„WhatQin YiyuedoesisHam Three Dings, butwhatMiao ShengsongdoesistogetherRed Braised Winter Melon?”
“秦一月做的是火腿三丁,而苗盛松做的是一道红烧冬瓜?”In the Ye Chuiearbrought the wireless headsetto hear the Chef Competitionpresent situationfromHan Yuyanthere, hemade an effortis staring the bicycle, whileis thinking deeply aboutthesetworipesuperiorripeweak, inmouthslightlysomesaying of gasping for breath: „Big Yu (torrent), yousaidtome the characteristics of thesetwodishes.”叶垂耳内带着无线耳机从韩雨堰那里听到了厨师比赛现场的现况,他一边用力的瞪着自行车,一边思索着这两道熟优熟弱,口中微微有些喘气的说道:“大雨,你将这两道菜的特点跟我说一遍。”„, Good.” The Han Yuyan'ssoundpasses from the cell phone, „Ham Three Dingscomes of agewith the ham, with the young soy beans, the shiitake mushroom, the dried beansfriesin the same place, the gentle heatcooks in a covered vesselslowly, nowQin Yiyueis stuffily good, is receiving the juicein the fire...... the master, Qin Yiyuethisvegetable/dishseems like the color is quite rich, the yellowdried beans, the whiteshiitake mushroom, the greenyoung soy beans, the sauceredham, making the personfeelingverydelicious!”
“哦,好的。”韩雨堰的声音从手机中传过来,“火腿三丁是用火腿切成丁,跟毛豆,香菇,豆干炒在一起,细火慢焖,哦,现在秦一月已经闷好了,正在大火收汁……师父,秦一月这菜看起来颜色好丰富,黄色的豆干,白色的香菇,绿色的毛豆,还有酱红色的火腿,让人感觉很美味!”„This pointIcanimagine.” The Ye Chuibreathinggas channel/angrily said, inhismindas ifhad fantasized that Qin Yiyuemadethismeal the appearance, „whatappearanceMiao ShengsongRed Braised Winter Melonis?”
“这一点我可以想像的到。”叶垂喘气道,他脑海中仿佛已经幻想到了秦一月所做这道菜的模样,“苗盛松的红烧冬瓜是什么样子的呢?”„Hewinter melonDeanwithrollingdeep-fried, exploded the golden yellow, boilswinter melonDingwith the clear water, but alsoput all kinds ofseasoningstowardinside, waits for the water in potsoonto boil down, startsto receive the juice, putotherthingstowardinside, butthattype of greenthingdoes not knowisanything, Idid not seemto seebefore......”
“他是将冬瓜切丁用滚油炸了一遍,炸成了金黄色的,又用清水煮冬瓜丁,哦,还往里面放了各种各样的调料,等锅内的水快要熬干的时候,开始收汁,又往里面放了其他的东西,不过那种绿色的东西不知道是什么,我以前好像没见到过……”„Is the coriander?”Ye Chuiopens the mouthto ask.
“是香菜吧?”叶垂开口问道。„Coriander?”
“香菜?”„Right, removed the fragrantvegetable stalk of leaf.”Ye Chuiguessed.
“没错,是去掉了叶子的香菜梗。”叶垂猜测道。Saying that Han Yuyan, was then too busy: „Right, right, is the fragrantvegetable stalk, how the masteryouto know?”韩雨堰顿了顿,接着忙不迭的说道:“对对对,没错,就是香菜梗,师父你怎么知道的?”„Thisdish was also the classicalfamous cuisine. Blends flavorswith the fragrantvegetable stalkisitscharacteristics, the approximateapproachIguessobtains.”Ye Chuisaid,wiped the perspiration on foreheadwith the hand.
“这道菜也算是经典名菜了。用香菜梗调味是它的特点,大致的做法我还是猜得到的。”叶垂笑着说,用手擦了擦脑门上的汗。Red Braised Winter Melonthisdishis the classicalfamous cuisine, istogether the Zhejiangcuisine, thisvegetable/dishdishis tasty. The lusteris red, the winter melonis soft, fragrantfresh tastebeautiful, is seemingly simple, butwantscompletelyto presentthisdishcharacteristics, actuallyneedsto cook up the meritalsoto have the crucial momenthandlinguncommonly. And the recipe of thisdishare also many and varied, the Miao Shengsongapproachis not rare.红烧冬瓜这道菜属于经典名菜,是一道浙江菜,这道菜菜味鲜咸。色泽红亮,冬瓜软烂,香鲜味美,看似简单,但想要将这道菜的特色完全呈现出来,却需要不凡的炒功还有火候掌控能力。并且这道菜的做法也多种多样,苗盛松的做法并不罕见。Howeverlistens to the Han Yuyan'swords, thisdishhealsomadesomechanges, the flavorshouldbe more outstanding.
不过听韩雨堰的话,这道菜他也做了一些改变,味道应该会更加出众。„Master, nowtwodisheshave completed. Carried the front of threejudges.” The Han Yuyan'ssoundcontinuedto pass on, in the soundsomewhatwas anxious, „master, Qin Yiyue's can Ham Three DingswinMiao ShengsongRed Braised Winter Melon?”
“师父,现在两道菜已经都完成了。端到了三位评委的面前。”韩雨堰的声音继续传了过来,声音里还有几分紧张,“师父,秦一月的火腿三丁能不能赢得过苗盛松的红烧冬瓜啊?”„Iat the scene, thisissueyou also had not asked how myIdo know?” The Ye Chuiforced smile said that buthe, continuedto thinkwas saying,„Ilook like. Thesetwovegetable/disheach has his good points, Qin Yiyue wins are innovating, butthisHam Three Dingssomeflaws. The young soy beansare redundantwith the tofuflavor . Moreover the legumesfoodalsoquiteto/clasheswith the flavor of shiitake mushroom, as forRed Braised Winter Melon, Miao Shengsongafter all is Seven Star Chef, grasped the pinnacleto each step of thisdish, the cuisinewas simple. Actuallycanmanifesthisexcellentculinary skills, thisdishspreadsfor a long timeclassicalcuisine. Ontasteimpregnable......, therefore, two peoplevictory and defeatkey. Lies in the ham in Qin Yiyuethisvegetable/dish!”
“我又没有在现场,这个问题你问我我怎么知道?”叶垂苦笑道,不过他顿了顿,就继续思索着说道,“不过就我看来。这两道菜各有千秋,秦一月在创新,但这道火腿三丁有些缺陷。毛豆跟豆腐味道重复,而且豆类食品跟香菇的味道也颇为相冲,至于红烧冬瓜,苗盛松毕竟是七星厨师,对这道菜的每一个步骤都掌握到了极致,菜式简单。却更能体现出他高超的厨艺,这道菜是流传许久的经典菜式。滋味上无懈可击……所以,两人胜负的关键。在于秦一月这道菜中的火腿!”„Ham?”Han Yuyanhear of Ye Chuisaid,whatsuddenlythought, „grandfathersaida moment ago,Qin Yiyuethisvegetable/dishcanwin, looked that hecancome out the tastedonor of hampresently, isthis?”
“火腿?”韩雨堰听叶垂这么说,突然想到了什么,“爷爷刚才说,秦一月这菜能不能获胜,就看他能不能将火腿的滋味给体现出来,是这样吗?”„Right.”Ye Chuiaffirmativesaying, „the Qin Yiyue'svegetable/dishhas the flaw, but the hamisImanufacturespersonally, ifhecanstimulatecompletely the taste of ham, hisvegetable/dishquitethereforeIalsoparticipated, can definitely make up for the flaw, butIat the scene, howam unable to seetwo peoplevegetables/dishesam, the keys of thesetwovegetable/dishvictories and defeatslay in whether Qin Yiyuecould stimulate the ham the delicacy!”
“没错。”叶垂肯定的说道,“秦一月的菜有缺陷,不过火腿是我亲自制作的,如果他能够将火腿的滋味给完全激发出来,那他的这道菜相当于是我也参与了的,完全可以弥补缺陷,但我没有在现场,无法看到两人的菜到底是如何的,这两道菜胜负的关键就看秦一月能否激发出火腿的美味了!”
The victory and defeatkeylies inQin Yiyuewhether to manifest the ham the delicacy, because the hamisYe Chuimanufacturespersonally, ifQin Yiyuecanstimulate the ham the delicacy, canexceedMiao ShengsongRed Braised Winter Melon.
胜负的关键在于秦一月能否体现出火腿的美味,因为火腿是叶垂亲自制作的,如果秦一月可以激发出火腿的美味,就能够胜过苗盛松的红烧冬瓜。In the Ye Chui'smouth, this seems a verysimpletruth, listensalsoto makepeoplefeel the arrogance of verysuddenly.
在叶垂的口中,这仿佛是一个很简单的道理,骤然听出来也让人感觉十分的狂妄。ButHan Yuyandoes not havethatfeeling, sheat this momentonlyfeeling is: „That can Qin Yiyuemake the flavor in ham?”
可韩雨堰却丝毫没有那种感觉,她此刻唯一的感觉便是:“那秦一月到底能不能做出火腿中的味道啊?”„Looks at the judgment of threejudges.”Ye Chuidiligentlytreads the bicycle, in the mouthwas saying, althoughhenotat the scene, butonlyrelies onHan Yuyan'sfew words to judgetotwofood.
“看三位评委的评断吧。”叶垂努力的蹬着自行车,口中说道,他虽然没有在现场,可是只凭借韩雨堰的只言片语就能够做出对两道菜肴的评价。Naturally, hehas not seenQin Yiyue'sHam Three Dings, ifhad seenthisdish, thatYe Chui'sappraisalclearlywill be clear.
当然,他从没有见到过秦一月的火腿三丁,如果曾经见到过这道菜,那叶垂的评价就会更加清晰明确了。Ham Three Dingsis the cuisine that the characteristics of Qin Yiyuebasishamcreate, buthas not made others tastebefore then.火腿三丁是秦一月根据火腿的特性所创造的菜式,但在此之前从没有让其他人品尝过。„Threejudgeshad tastedtwodelicaciesin turn.”Han Yuyancontinuesto make the situationretransmissionthrough the cell phonetoYe Chui, „grandfatheralsocollectedto tastethesetwodishesbad......!”
“三位评委都已经依次品尝了两道美味。”韩雨堰继续通过手机给叶垂做着现场的情况转播,“爷爷也凑上去品尝了这两道菜……糟糕!”„What's wrong?”Ye Chuiquicklyasked. „After grandfatherfinished eating, said‚went bad’”Han Yuyanto sayhastily, withherinquired the Elderly Hansoundpassed from the cell phone, „grandfather, how?”
“怎么了?”叶垂急忙问。“爷爷吃完之后说了一声‘坏了’”韩雨堰连忙说,跟着她询问韩老的声音从手机中传了过来,“爷爷,怎么了?”
The Elderly Hansoundpassed from the cell phoneindistinctly: „The vegetable/dish of Qinboy, althoughdelicacy, buttaste many saltyfragranttaste that Red Braised Winter Melonsections that missedMiao Shengsongthatboy...... hamdoes not haveto showinthisdishcompletely, this firstcompetitionfeared the Qinboy to lose.”韩老的声音从手机另一边隐约传了过来:“秦小子的菜虽然美味,但口味多少差了苗盛松那小子的红烧冬瓜一截……火腿的咸香滋味在这道菜中没有完全展现,这第一场比赛恐怕秦小子要输了。”„What to do...... that...... shouldn't that?”SomeHan Yuyansayingworrying, „Qin Yiyueprepares foodwell, whydoes not makethishammeal!”
“不是吧……那……那该怎么办?”韩雨堰有些着急的说道,“秦一月做什么菜不好,为什么偏偏做这道火腿菜!”Ye Chuismiled bitterlywas sayingtoHan Yuyanin the cell phone: „ThiscannotblameQin Yiyue, althoughheculinary skillsis exquisite, butcomparesMiao ShengsongthisSeven StarChef, missed, if his Ham Three DingsopponentwereChefof the same class, the lostpossibilitywas minimal.”叶垂苦笑着在手机中跟韩雨堰说:“这不能怪秦一月,他虽然厨艺精湛,但相比苗盛松这种七星级厨师,还是差了一些,他这道火腿三丁的对手如果是同级别的厨师,输的可能性就微乎其微了。”„Originallywasthis......”Han Yuyanremains silent saying that „thatthreeGourmanddiscussed, whichmustselecttwovegetable/dishwhichto be together bad!”
“原来是这样啊……”韩雨堰闷声说,“那三个美食家商量之后就要选出两道菜哪一道好哪一道坏了!”In the Ye Chuiheartslightlyis also anxious, althoughdeterminedQin Yiyueis not as good asMiao Shengsong, butsomewhatwill also anticipateat this timeat heart, butdisappointedYe Chuifinallyobviously——叶垂心中也微微紧张,虽然确定了秦一月稍逊苗盛松,可这时候心里也不免会有些期待,但结果显然还是让叶垂失望了——„Master, thatthreeGourmandafterjudgment, thought that wasMiao ShengsongRed Braised Winter Melon...... firstChef Competitionweloseseven better.”Saying that the Han Yuyansoundsomewhattires, worriedwithher, „Gao Yueshengfullishappy, hemust conduct the secondcompetitionnowimmediately, the grandfatherproposed the restsome time, butGao Yueshengdid not agree with...... the masterwithMiao Shengsong, do youarrive there now?”
“师父,那三个美食家经过了判断后,都觉得是苗盛松的红烧冬瓜更胜一筹……第一场厨师比赛我们输了。”韩雨堰声音有些厌厌的说道,跟着她又着急了起来,“高月生满是高兴,他现在立刻就要进行第二场比赛,爷爷提议休息一段时间,但高月生跟苗盛松都不同意……师父,你现在到那里了?”Ye Chuiis riding the bicycle, whileis sizing upall aroundstreet, judged: „Ialreadytofourpoints, perhapsbutmusthurry back torestaurantalso to the 20 minutestime...... this secondcompetitionI unable to catch up, but the thirdcompetitionshoulddoes not have anyissue.”叶垂一边骑着自行车,一边打量着四周的街道,判断说:“我已经到四环,但要赶回饭店恐怕还得二十分钟的时间……这第二场比赛我是赶不上了,不过第三场比赛应该没有任何问题。”„Thiswhat to do...... the secondcompetition, ifwealsolost, thatQin YiyuemustgiveSaint Flower Park.”SomeHan Yuyansayingworrying, „also does the master, the secondcompetitionyoureallyprepareto makeXiaoxiao (very few)participate? Letmesay that might as well the secondcompetitionalsomadeQin Yiyueparticipate.”
“这怎么办啊……第二场比赛要是我们也输了的话,那秦一月就得让给圣华苑了。”韩雨堰有些着急的说道,“还有啊师父,第二场比赛你真的准备让小小参加吗?让我说还不如第二场比赛也让秦一月参加好了。”„Theirthisstar-levelChef Competition, every mustconsume the hugeenergy, Qin Yiyuehad the disparitywithMiao Shengsongculinary skills, perhaps the firstthisdishhas madeQin Yiyueveryexhausted, moreovercompetedalsolost, the self-respectsuffered setbacks...... the secondcompetitionto be perhaps more dangerous, at this timemight as wellmadeAn Xiaoxiaospell.” The Ye Chuisinkingsoundsaid.
“他们这种星级的厨师比赛,每一场都要耗费巨大的精力,秦一月跟苗盛松的厨艺原本就有差距,恐怕第一场这道菜已经让秦一月很疲惫,而且比赛还输了,自尊心受挫……第二场比赛恐怕就更危险了,这时候还不如让安小小拼一把。”叶垂沉声说。Beforeheproposed that madeAn Xiaoxiaoattend the secondcompetition, because ofaccording to the Ye Chui'stentative plan, the secondcompetitiontimeheshouldbe ableto hurry back, firstcompetitionQin Yiyuewas also not necessarily ableto lose, makingAn Xiaoxiaoparticipate, manyalsoa littledisciplined the meaning of oneselfthisyoungapprentice, moreover...... definitely can also attackSaint Flower Park, perhapsMiao ShengsongsawownopponentisAn Xiaoxiao, will also despise the opponent influence on display......
之前他提议让安小小参加第二场比赛,是因为按照叶垂的设想,第二场比赛的时候他应该已经可以赶回去,并且,第一场比赛秦一月也未必会输,让安小小参赛,多少也有点磨练自己这小徒弟的意思,而且……肯定也可以打击到圣华苑,说不定苗盛松看到自己的对手是安小小,还会轻视对手影响发挥……But was actually Qin Yiyuefirstlosesnowfinally, in the Ye Chuiheartalsostartedsomewhatto hesitate.
可现在结果却是秦一月第一场输了,叶垂心中也开始有些犹豫了。Hethinks,continuedtoHan Yuyan: „YoumakeXiaoxiao (very few)answer the telephonetome, Iwantto know the dish that shehasto makeisanything!”
他想了想,就继续对韩雨堰说:“你让小小给我接电话,我想知道她要做的菜是什么!”„, Good.”Han Yuyanquickly said that after the moment , the cell phoneto the hand of An Xiaoxiao , the An Xiaoxiaosomewhattimidsoundpassed on: „Master, Imustplay the game, what to do, the Brother Qinfirstcompetitionhad lost, what to domysecondshould......”
“哦,好。”韩雨堰急忙说,片刻后手机到了安小小的手里,安小小有些胆怯的声音传过来:“师父,我要上场比赛了,怎么办啊,秦哥第一场比赛都已经输掉了,我的第二场该怎么办……”„Do not be first anxious, tomesays the dish that youhaveto make!”Ye Chuicalmsaying, his soundenoughmadeAn Xiaoxiaocalmat this time.
“先别急,将你要做的菜给我说一遍!”叶垂沉稳的说道,这个时候他的声音足够让安小小镇静下来。An Xiaoxiaoun, then vegetable/dishin full detail that mustmaketoldwithYe Chui.安小小嗯了一声,接着便将自己要做的菜一五一十的跟叶垂讲述了一遍。
After saying, shealsosomewhat seemed to be embarrassed: „Iam called the beggarthistype of food the food, all kinds offoodcanblend the same place, eatingto be very convenient, moreover is also very delicious, the uncletheymusteatoneevery monthdeliciousrewards with food and drink itself, therefore I am most familiarwiththisdish, is...... thatseveraljudges is quite serious, can the beggarfoodwin?”
说完后,她似乎又有些不好意思了:“我把这种饭叫做乞丐饭,各种各样的食材都可以融汇到一起,吃起来很方便,而且也很美味,大叔他们每个月都要吃一顿好吃的犒劳自己,所以对这道菜我是最熟悉不过,可是……那几个评委都好严肃,乞丐饭能赢得了吗?”Is listening tonarration of An Xiaoxiao, is riding a bicycletowardYe Chui that restauranthurries, on the faceactuallyto show an incomparablysurprisedexpression.
听着安小小的讲述,正骑车往饭店赶去的叶垂,脸上却露出了一幅无比惊讶的表情。Because, through the description of An Xiaoxiao, Ye Chuidiscovered that thisso-calledbeggarfood, followsfirstveryto be all the ragegood foodincomparableresembling that unexpectedlymaythisworldactuallyvanishbecause ofVegetarian Movement!
因为,通过安小小的描述,叶垂发现这所谓的乞丐饭,竟然跟上一世一种十分风靡可这个世界却因为素食者运动而消失了的美食无比的相像!Thistype of good foodis the Huaxiaoriginal creation, andappearedin the Eastern Han Dynastyperiod earliest, evenwas before very early, Ye Chuithenhadto plan that wishmadethistype of good foodreappear the daylight, finallydid not have the timeto care aboutthismatter.
这种美食是华夏独创,并且最早出现于东汉时期,甚至于很早之前叶垂便有打算想要让这种美食重现天日,结果却一直没有时间顾及这事情。Butnow, An Xiaoxiao, forprepares foodto the beggars, cuisine that creates, unexpectedly the embryonic form of thistype of gourmet!
而现在,安小小为了给乞丐们做菜,所创造的菜式,竟然正是这种美食的雏形!„The opportunity that if so, that thissecondcompetition, wewinis very big!”Ye Chuithensomewhatexcitedsaying, „Xiaoxiao (very few)youlistened tometo saylaterearnestly,yourapproachmany some methods of improvement, the timewere urgent, my tells the place that theseneedto modifytoyou!”( to be continued )
“如果是这样的话,那这第二场比赛,我们获胜的机会很大!”叶垂随后便有些激动的说道,“不过小小你认真听我说,你的这种做法还有许多改进的方法,时间紧急,我这就把这些需要改动的地方告诉给你!”(未完待续)ps: Everyoneguesses that the good food of theHuaxiaoriginal creationYe Chuisaidiswhat~ ~ ~
ps:大家来猜一猜叶垂所说的这种华夏独创的美食是什么哈~~~
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