journeyXiaoyuselectedtwoSoichito eat meatin the cafeteria, the foodalsoinstalledwere not many, hisrecentbody weightdropped a point, mustinsist.
程晓羽在食堂点了两素一荤,饭也装的不多,他最近体重下降了一点,必须坚持下去。Manypeoplethought that a personsitsinpersonmanyplaceseats meal, is an a littleawkwardmatter. Hedid not feel,hehas treasured the time that a personlives alonevery much.
很多人觉得一个人坐在人多的地方吃饭,是件有点尴尬的事情。他不觉得,他一直很珍惜一个人独处的时间。Like thischews carefullyeatsdeliciousfood, in the earhas the melodiousmusicto flutter, in the eyemanyprettygirlscanappreciate. Occasionally such simplelifealsomakeshimfeel that cantaste.
就这样细嚼慢咽的吃着可口的食物,耳朵里有悠扬的音乐飘荡,眼睛里很多漂亮的女孩可以欣赏。偶尔这样简单的生活也是让他觉得可以回味的。Thismakeshimstartto expecthisuniversity life.
这让他开始期待他的大学生活。This timewoofDongliangis often settling the clubentranceactuallya littleto show one's ignorance, fought formanyyears of himnaturallyto knowfourbigtopclubs in fullCapital CityinCapital City.
这个时候的汪栋梁在常安俱乐部门口却有点露怯,在京城打拼多年的他当然知道名满京城的四大顶级俱乐部。„Capital Cityfourcongresses”- Changan Street No. 10oftensettles the historic buildingclubHuaxiameeting that the clubsandmanyheads of stateassign to come, as well aswas known asare„the Huaxia'sfirstrich man's club”Capital CityClubandglobalchainAmericasClub.
“京城四大会所”-常安街十号的常安俱乐部、多名国家元首指定要来的古建筑俱乐部华夏会,以及号称是“华夏第一富人俱乐部”的京城俱乐部和全球连锁的美洲俱乐部。Often the peacefulclubis locatedoninchgold/metalrulerearthChang'an Avenue, withadding the peacefulgatesquareis close.
常安俱乐部座落在寸金尺土的长安街上,与添安门广场咫尺之遥。Often the reputation of peacefulclubtooloud, the thresholdis too high, asyoungwhite-collar who in a smallcounty citycomes out, woofDongliang is a little really anxious, entersthat moment of front door, heartbeatfast, feltthat moment that returned to the university entrance examination resultto make known.
常安俱乐部的名头太响,门槛太高,做为一个小县城里出来的小白领,汪栋梁实在有点紧张,走进大门的那一刻,心跳的飞快,感觉又回到了高考成绩揭晓的那一刻。When the doormenopens the front doorforhim, the resplendent in gold and jade greenthrone roomseesimpressively, the value not poorsandalwoodscreenandswayed, the heroic spiritis full. Gracefulandmagnificent and expensive, the palacestyle of atmosphereisChang'anClubgives the woofDongliangfirstimpression.
当门童替他推开大门的时候,金碧辉煌的仿金銮殿赫然入目,价值不菲的紫檀木屏风、摆件等,豪气十足。雍容、华贵、大气的宫廷风格是长安俱乐部给汪栋梁的第一印象。Welcome of insiderow of modelstaturestarfacebowstohimtogether, lets the impulsion that hehasturn headwantsto walk, healsohadwords of miss. Hestartsto worry whether journeyXiaoyuarranged the position, startingto be worried that blackmembership cardwas whether useful.
里面一排模特身材明星面孔的迎宾一起向他鞠躬,让他有回头想走的冲动,要不是他还带了一个姑娘的话。他开始担心,程晓羽是否安排好了位置,开始担心那张黑色会员卡是否有用。Howeverleft'sfirstwears the wine redsmallsuit, the whiteshirt, a blackskirt, the statureselectshigh, longattractivegentlemanagerwas calledwoofDongliangnamelikely. „Hello, Mr.woof, yourpositionhas arrangedforyou. Youare the presentdineorfirstgo to the cafeto sit a meeting.”
然而左侧第一个身穿酒红色小西装,白色衬衫,黑色一步裙,身材高挑,长像漂亮温婉的经理一口就叫出了汪栋梁的名字。“您好,汪先生,您的位置已经为你安排好了。请问你是现在就餐还是先去咖啡厅坐一会。”woofDonglianghearsthissoundto seem the spring breezeto blow, mused that journeyXiaoyu the arrangementis credible, immediatelyallanxiousdissipated, hepretends that veryfamiliarsay/way„dinesdirectly, werush to time.”
汪栋梁听到这声音好似春风拂面,暗想程晓羽的安排还是靠谱,顿时所有的紧张都消散了,他假装很熟悉的道“直接就餐吧,我们赶时间。”
The collarplacealsocircularmetalbadge of managerwhiteshirt, the chest fronthangshas the name brand. The Supillars of the statedo not darecarefullyto look, askedembarrassedhowto recognizehis.
那经理白色衬衫的领子处还有一枚圆形的金属徽章,胸前挂的有名牌。苏栋梁也没敢仔细看,也不好意思问怎么认出他的。As the topclub, luxuriousnaturallyis the eternally unchangingsubject. However the peakserviceistheircores. Arranges the non-memberto dinelike the memberhere, is they display theirclubimage the goldenopportunity.
身为顶级俱乐部,奢华当然是永恒不变的主题。但是最顶尖的服务才是他们的核心。像会员安排非会员在这里就餐,也是他们展示他们俱乐部形象的绝佳机会。So long as the membersent out the personname that hemustinvite, the clubnaturallycanarrangeappropriately, knew very well the namediethobby of eachmemberis only the routine work, theywill also investigate the approximatebackground, appearance and hobbyto the diningpersonnel who the memberarrangedas far as possibleahead of time, made excessive demandseveryone'sapproval and praise.
只要会员报出他要宴请的人名字,俱乐部自然会安排妥当,熟知每个会员的姓名饮食嗜好只是日常工作,对会员安排的就餐人员他们也会尽量提前调查大致背景、长相和爱好,苛求所有人的认可和赞美。
The attractivefemalemanagergetsthemto ride the elevator, pressedninebuildings, woofDongliangandShirley Yeunginelevatoranxioushas not chatted, the manageron the drivingopens the mouth, introducedwithtwo peopleeightbuildings that repairs.
漂亮的女经理领着他们乘坐电梯,按了九楼,在电梯里汪栋梁和杨思琦紧张的并没有聊天,经理就主动开口,跟两人介绍了一下重新装修的八楼。Thereis one of the Capital Citybestrestaurants„clearbackred candle”, isin the cluboccupies a land areain a big way, decorationmostunderqualification.
那里将是京城最好的中餐厅之一“清樽红烛”,同时也是俱乐部里占地最大,装饰最下本钱的一个。Not onlyin the hallhashugeoil painting„noble concubinealcoholic intoxication”, varioustypeclassicalfurnitureandclassicaldecorative lighting, but each articleprecioussandalwoodscreen, rises the pinnacle the imperiallordlyandgracefulatmosphere. IninRestaurantcaneat the fineCantonese cuisineandregionalspecial. Moreover, italsohasdozensdistinguished guestpassenger compartments, the name is also very interesting: One, double happinessandthreeYuantoninesuch as, perfect.
大厅里不仅有巨幅油画“贵妃醉酒”,还有各式古典家具、古典灯饰,而一件件名贵的紫檀木屏风,更将皇家气派和优雅氛围上升到极致。中餐厅里可以吃到精致的粤菜和各地特色菜式。另外,它还拥有数十间贵宾包间,名字也很有意思:一品、双喜、三元一直到九如、十全。Buttheygotoninthare the RibenqiaoJapanese restaurantandNaplesItalyRestaurant. The Japanese restaurantnot onlyhas„sushi”, to bake the room, twoincited the primary taste„tatami”.
而他们去到第九层是“日本桥”日式餐厅和“那不勒斯”意大利餐厅。日式餐厅不仅有“寿司吧”、烧烤屋,还有两间原滋原味的“榻榻米”。
The cheffrom Japanoncewas the chef of JapaneseImperial family, butItalianRestaurantmayprovideto savor the pureItalian cuisine and liquorwater.
来自日本的厨师长曾经是日本皇家的御用厨师,而意大利餐厅则可提供品味纯正的意大利菜以及酒水。WhatjourneyXiao the featherdecidesforthemwas the Japanese food, the managerleadsthemto arrive inninebuildingRibenqiao, the beautiful young girl who callingSakaiblack that wore the kimonowas saying a Japanese tasteobviousChineseservedforthem.
程晓羽替他们定的是日本菜,经理带他们到了九楼日本桥,就有一个身着和服的叫酒井黛的美少女说着一口日本味明显的中文替他们服务。Althoughhereisninebuildings in Huaxiabuilding, however after youpass through the gate, actuallyfelt that placed oneself a classicalgarden in Japan, was full of the ancientandsilentfeeling. Howeverright sidegiantlandingout of the windowsolemn and respectfuladdingsecuregate, withwas full of the zen the styleto have the fierceconflictlike this.
这里虽然是华夏一栋大厦的九楼,然而你进门以后却感觉置身了日本的一个经典庭院,充满了古旧而寂静的感觉。然而右侧巨大的落地窗外肃穆的添安门,和这样充满禅意的风格产生了剧烈的冲突。Let the personhavein the marvelousfeeling in the timeslitpassing through, SakaiblackleadswoofDongliangandShirley Yeungmysteriousgoes throughinonepiece, the introduction that at the same timespoke softly the left sidewaterwheelhutsandotherthingswere the things from a former age of Edo period, was left intactto transportfromKanagawa. The hutfronthadin the well of grinding pansize a granitemadeto be filled with the clear water, by the road surface that the bamboodisorderlycovering entirelycobblestone of shallotpaved. All aroundsilentcanhear the kimonobeautiful womanis stepping on the wooden clogsdá dá the soundclearly.
让人有在时刻缝隙里穿越的奇妙感觉,酒井黛带领汪栋梁和杨思琦在一片神奇中穿行,一边轻声细语的介绍到左侧的水车小屋和其他东西均是江户时期的旧物,原封不动从神奈川搬运过来的。小屋前方有一口麻石造的磨盘大小的井里盛满了清水,青葱的竹子凌乱的布满鹅卵石铺就的路面两侧。四周寂静的能清楚听见和服美女踩着木屐的哒哒声。All theselet unable to speak, ifthese that pillar of the stateshocksinJapan are also notanything, addingsecuregate who but when youlook atout of the window, places a Japanesehousehold of antiquelonesome and quietgarden, will have the tremendous blowfeeling.
这一切让苏栋梁震撼的说不出话来,假如这些在日本还不算什么,但当你看着窗外的添安门,身处日本一户古色古香的幽静庭院,就会有巨大冲击感。Shirley Yeunghas been pulling the arm of Supillar of the state, thisluxuriousandhallucinationall, makingherbe somewhat afraid, likeplacinganotherspace and time.
杨思琦更是已经挽着了苏栋梁的胳膊,这奢华且迷幻的一切,让她有些害怕,像身处另一个时空。SakaiblackledwoofDongliangandShirley Yeungtakes a seatin a Japanesetraditionaltatamihut.
酒井黛带了汪栋梁和杨思琦在一个日本传统榻榻米小屋落座。In the roomhungTang Dynastyto reward the Tang Dynastymother-of-pearlred sandalwoodfivestringpipaandKoumyoukougou of Emperor of Japan ( 701760 ) calligraphy«Yue Yilun».( Fuhito Fujiwaraandorangethreegenerations of daughters, brightchildrenandvinethreemothers. Sincerely believesBuddhism)
屋子里挂有唐代赏赐日本天皇的唐代螺钿紫檀五弦琵琶和光明皇后的书法《乐毅论》。(藤原不比等与橘三代的女儿,名光明子、藤三娘。笃信佛教)woofDongliangdid not certainly know that theseare honored as the thing of Japanesenational treasure, butthought that today'sallfill the miracleto be the same.
汪栋梁当然不认识这些被誉为日本国宝的东西,只是觉得今天的一切充满奇迹一般。Sakaiblacktook the cookbookto makewoofDongliangorder the meal, woofDongliangturned, did not have the price, does not know that canhavewhatcustom, feared that lost faceto show one's ignorance. GivesShirley Yeung the cookbook, askingherto have a look, to haveanythingto requestnot to have.
酒井黛拿了菜谱让汪栋梁点餐,汪栋梁翻了一下,也没有价格,更不知道会不会有什么规矩,怕出丑露怯。就将菜谱递给杨思琦,叫她看看,有什么要求没有。Shirley Yeungalsoturnedcasually, cannot understand the appetizerandbowl of Kaisekito remainwhatmeaning, wantswoofDongliangto take responsibility.
杨思琦也就随便翻了一下,看不懂怀石料理的前菜、碗剩什么意思,就要汪栋梁做主。ThereforewoofDongliangsmilesis askingSakaiblackto arrangeforthem.
于是汪栋梁就微笑着请酒井黛替他们安排。Sakaiblackknelton the tatamiat this time, askedthemto wait a bitwith the Japanesewomanuniquegentlevoice, thenstood the bow the bodyto draw back, drew in the sliding door.
酒井黛这个时候跪在榻榻米上,用日本女人特有的温柔声音请他们稍等,然后站起来躬着身子退出去,拉上拉门。
When are not manySakaiblackleads the kimonogirl who twobeautiesare not as good asforwoofDongliangandShirley Yeungserves food, but also11explainedto the emaciated look.
不多时酒井黛就带着两个姿色稍逊的和服女孩为汪栋梁和杨思琦上菜,还对菜色一一加以解释。WhattheyeatisKaiseki, the traditionbosomstoneBi seven antipastos( seventypes of the side dishes of complicatedwork), bowlhold( to have the manualingredients of cooking liquor), Sashimi, to raise, boils the thing that the thing( explodes), to burn the thing and foodmatter( foodorsoup).
他们吃的是怀石料理,传统怀石必有的七点前菜(七种繁复做工的小菜)、碗盛(带有汤汁的手工料理)、生鱼片、扬物(炸的)、煮物、烧物及食事(饭或汤)。Eachdishafter the guestorders the meal, startsto manufacturepresently, manifested the freshness and taste of itsingredients, becausemanufacturespresently, therefore the guestneedsafter the mealgenerallylastsome time( under normal conditions, after ordering the meal, arrives at the firstdish the serving foodtimeis1015minutes; The transitional period between eachkind of vegetables/dishesis510minutes).
每一道菜都是在客人点餐后,才开始现制作的,更加体现了其料理的新鲜度和口感,因为是现制作,所以客人在点餐后一般需要等上一段时间(通常情况下,点餐后到第一道菜的上菜时间是1015分钟;每类菜之间的过渡时间是510分钟)。
( Popular sciencetime, withoutinterestcanjump over: The peoplehave the misunderstandingtoKaiseki, mostdomestic websitesactuallyincorrectly relayed an erroneous messageabout the Kaisekicontent: Alsosome„Buddhist priestwas hard to taketo hold the stoneis resistinghunger the originto sayhungrily”, there is„is actually in the temple the plain food of clergy” a formsaid;HasregardsKaisekipurelywith the high pricemeal that the foie grascaviarand otherpreciousdelicacies„haunching”comes, there is the mistake„Michelinthree stars”sushi restaurantandglobefishshopare included within„Kaiseki of the world peak” an error.
(科普时间,没有兴趣的可以跳过:国人对怀石料理多有误解,大多数国内网站关于怀石料理内容其实都是以讹传讹:既有“僧人饥饿难耐抱着石头抵挡饥饿”的起源说,也有“其实就是寺中僧侣的粗茶淡饭”的形式说;有把怀石料理当成单纯用鹅肝鱼子酱等珍奇美味“撑起”来的高价套餐,也有错把“米其林三星”寿司店、河豚店都划入“世界顶端的怀石料理”的谬误。
The nameorigin of Kaiseki, actually came from the fathersinChinain " Tao Te Ching » Chapter 70„bysageperson born in poverty with hidden talent”.
怀石料理的名称由来,其实是来自于中国的老子所著《道德经》第70章中“是以圣人被褐怀玉”一句。People born in poverty with hidden talent, bybrown, thinoutside;Cherishesjade, is thick. The surface roughnessdeclines, but the innermost feelingsembrace the beautifuljade. Neglectsexternalemphasizedintrinsicvalue, thisideaandJapanese tea ceremony„chalonesome” the spirittalliescompletely.( chalonesome: WabiSabi, a Japaneseuniqueesthetics, notdesirably the prominentdecoration and semblance, emphasizedthingplainintrinsic, andcanexperience the timetest the beauty of essence.
被褐怀玉,被褐者,薄外;怀玉者,厚内。表面粗糙破落,而内心则怀抱美玉。忽略外在而强调内在的价值,这种理念与日本茶道“侘寂”的精神完全吻合。(侘寂:WabiSabi,一种日本独特的美学,不刻意突出装饰和外表,强调事物质朴的内在,并且能够经历时间考验的本质的美。Meanwhile, the spirit of Japanese cuisine, is actually entirely different from the Chinesegood food: Does not increaseexcessiveblending flavors and decoration, but„shears the lordto boilwith the carefulselectionandsimplecookingfrom”goes toprominentfood'sdelicacy.( „Shearslordto boilfrom”is a Japanese-stylecookingspirit, lordwatches overmeritis a lord, cooksforauxiliary, prominentfoodtaste)
同时,日本料理的精神,其实与中国美食也截然不同:不添加过度的调味和装饰,而是用细致的选材和简单的料理法“割主烹从”去突出食材本身的美味。(“割主烹从”是一种日式烹饪精神,主张刀功为主,烹煮为辅,突出食材本味)
The birth of Kaiseki, isstems from the Japanese tea ceremonyonat first teaseat, to guest„setting the base”, prevents the smallingredients that „drunktea”provides. With the Japanese tea ceremonygradually the infiltrationtoupper class, the form of Kaisekialsoslowlybecomesrich, since childhood the ingredientsturned into„soupthreevegetables/dishes”: The Japanese-stylesoup, the sashimi, cooks together together, explodes the vegetable/dishtogetherorroasts the vegetable/dish.)
怀石料理的诞生,最初是起源于日本茶道的茶席上,为了给客人“垫垫底”,防止“醉茶”而提供的小料理。随着日本茶道逐渐向贵族阶层的渗透,怀石料理的形式也慢慢变得丰富起来,从小料理变成了“一汤三菜”:一道日式汤,一道刺身,一道煮菜,一道炸菜或烤菜。)
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