GFS :: Volume #7

#643: Impossible picking out bone


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Here Yuan Zhou starts to prepare meal, but another side discussion also buzz buzz made a sound. 这边袁州开始准备餐点,而另一边的议论声也嗡嗡的响了起来。 The reporter is divided into the field the reporter, with outside reporter, the former has the invitation, can enter in the hall, without affecting player photographs, home and island country (Japan) respectively five, South Korea and Thailand respectively one, altogether also few. 记者分为场内记者,和场外记者,前者就是有邀请函,能够进入大厅里面,在不影响选手的情况下拍摄的,国内和岛国各五家,还有韩国、泰国各一家,一共也没几家。 Majority outside and other news, outside the population by hall instead are more, almost domestic all delicious food magazines came. 大多数都是在场外等消息,是以大厅外的人数反而更多,几乎国内的所有美食杂志都来了。 As for and other news, that must look at the respective way. 至于等谁的消息,那就得看各自的门道了。 Old Li, looked that your mouth smiled quickly crookedly, received what latest message.” 老李,看你嘴巴都快笑歪了,是不是收到了什么最新消息。” old slow and Old Li knew, is under the different newspaper offices, the news that but both newspaper offices in Chengdu, often obtain is overlaps, after all the delicious food circle said greatly also in a big way, but said that small is also small. 老徐和老李两人认识,隶属于不同的报社,但两家报社都在蓉城,经常得到的消息是重叠的,毕竟美食圈说大也大,但说小也小。 Are many by the opportunity that two people meet, in addition a meeting of minds, can be the friend who is a bad influence. 是以两人碰面的机会很多,再加上臭味相投,算得上是损友。 Hears old Xu's words, Old Li to quickly grasp the meaning of something instantaneously, the drooping face, the head swings rattle-drum hastily: Does not have the news not to have the news, but just a moment ago looked at a funny piece.” 听见老徐的话,老李瞬间一个激灵,连忙耷拉脸,脑袋摇得更拨浪鼓似的:“没消息没消息,只是刚刚看了一个好笑的段子。” Funny piece? This words deceive the ghost, the ghosts do not believe. 好笑的段子?这种话骗鬼,鬼都不信。 I said Old Li, our relations, keeping everything for oneself rotten buttocks.” old slow touched the shoulder of Old Li, said virulently. “我说老李,咱们的关系,吃独食烂屁股。”老徐碰了碰老李的肩膀,恶毒的说。 In two people still in the entanglement, the reporter encircled spread another news, must challenge Kuzuhara named Yuan Zhou's young Chef. 就在两人还在纠缠的时候,记者圈传开了另一个消息,一个叫做袁州的年轻厨师要挑战藤原。 Island people have really not been concerned about face, actually also invited Kuzuhara this old fogy, his taste bud is cunning, this person selects the bone to be slightly better than Egg.” Nearby middle-aged reporter indignants disturbed, he compares to pay attention to the matter of Chinese-Japanese meeting, therefore the review about former twice Kuzuhara was the understanding. “岛国人还真不要脸,竟然又把藤原这个老家伙请来了,他味蕾刁钻,这种人就比鸡蛋里挑骨头稍微好一点。”旁边中年记者忿忿不平,他比较关注中日交流会的事情,所以关于之前两次藤原的点评是了解的。 I thought that should dry in the sun him, does not want the bird he.” “我觉得就应该把他晾着,不要鸟他。” Really is the dashing spirit of fearless young people, but Kuzuhara this fellow is eats the person not to spit the hungry tiger of bone.” “真是初生牛犊不怕虎,只不过藤原这家伙是吃人不吐骨头的饿虎。” Can participate in Chef of meeting on behalf of the home, definitely has certain skill, hopes that should not be attacked too fiercely by Kuzuhara.” “能够代表国内参加交流会的厨师,肯定都是有一定本事,希望不要被藤原打击得太厉害。” The reporters are not good regarding Kuzuhara's impression, think are also, this venomous tongue review, magnificence delicious food no one's appearance, looks that wants to punch. But on the other hand, can side find from the mouths of these reporters, Kuzuhara is not really affable, in the people mouth quickly was the nightmare. 众记者对于藤原的印象都不好,想想也是,这种毒舌点评,一副华美食界没人的模样,看着就想揍一顿。但话说回来,从这些记者的口中也能够侧面了解到,藤原真不好惹的,在众人口中都快是梦魇了。 If by some chance Yuan Chef did win?” “万一袁厨师赢了呢?” In people's conversation, inserted unharmonious words suddenly, what raises eyes to look to speak is Old Li. 在众人的交谈中,突然插入了一句不和谐的话,举目望去说话的是老李 Old Li is the Chengdu person, went to Yuan Zhou small shop, Clear Broth Noodle Soup, the impression is profound. old slow also said that although without going, but regularly listened to the newspaper office editors-in-chief saying that small shop thing, delicious. 老李蓉城人,是去过一次袁州小店的,一份清汤面,印象深刻。老徐也接话,虽说没去过,但隔三差五的就听自己报社总编说那个小店的东西,有多好吃。 He said: I thought that everyone definitely is not clear about Yuan Chef craftsmanship, therefore said like this.” 他接话:“我觉得各位肯定都不清楚袁厨师的手艺,所以才这样说。” Immediately has the full beard reporter saying: My very clear Yuan Zhou Chef, before is not, participated in «Expert in Folk», folk Masterchef. Is high in the Chengdu fame, and even in the Sichuan province is still on number of platoon, but I thought that two definitely did not understand Kuzuhara that old fogy.” 马上有大胡子记者接话:“我很清楚袁州厨师,不是之前还参加了《高手在民间》,民间的大厨。在蓉城名气非常高,并且即使在川省也是排的上号,但我觉得两位肯定对于藤原那老家伙不了解。” Kuzuhara that fellow is a anomaly!” “藤原那家伙是个变态!” This time the Chinese-Japanese meeting, Chu Xiao is the core that the reporter hounds, after all Chu Xiao is in history youngest 3-Star level Chef, topical foot. 此番中日交流会,本来楚枭是记者追捧的核心,毕竟楚枭是史上最年轻的三星厨师,话题性足。 But because Dashi Xiujie looks to come to Fujiwara, with the Yuan Zhou bar on, diamond cut diamond, was without making any mutual concessions. 但由于大石秀杰找来藤原,和袁州杠上了,针尖对麦芒,互不相让。 With, meeting most attention shifted on Yuan Zhou. 是以,交流会大多数注意力都转移到了袁州身上。 Reporter, invited honored guest. 无论是记者,还是被邀请的嘉宾。 Thinks to know, if makes Yuan Zhou know that definitely met show off to say the Prince Charming ray is unable to cover up, but Yuan Zhou did not have show off at this time, must start cooking. 想想就知道,要是让袁州知道肯定会嘚瑟着说男神光芒是无法遮掩的,但此时袁州嘚瑟,要开始料理了。 Yuan Zhou cooking time, is absolute concentrating on. 袁州料理的时候,是绝对的全神贯注。 ingredient that the meeting prepares, some in the maintaining freshness cabinet under Chef colored glaze stage, other in large-scale maintaining freshness cabinet circles. 交流会准备的食材,有些都在厨师琉璃台下的保鲜柜里,还有其他的则在圆圈中间的大型保鲜柜里。 This time, Yuan Zhou opens is the following maintaining freshness cabinet, put out a small aquarium from inside directly, inside oxygen also thump thump braving air bubble. 这次,袁州打开的就是自己下面的保鲜柜,直接从里面拿出了一个小的水族箱,里面的氧气还咕咚咕咚的冒着气泡。 Inside has two surfaces to exude the fish of silver light slightly, fast hovering in box. 里面有两条表面微微泛着银光的鱼,在箱子里快速的游动。 It seems like Yuan Masterchef prepares to make Yangtze River four fresh, long-tailed anchovy.” Kuzuhara's tone said no on contemptuous, appearance that but does not anticipate very much. “看来袁大厨准备做长江四鲜,刀鱼。”藤原的语气说不上轻蔑,但也不是很期待的样子。 Family/Home Yuan, what is this?” Dashi Xiujie will say very much, this did not start to ask. “家元,这是什么意思?”大石秀杰很会接话,这不就开始问了。 This long-tailed anchovy also called the long jaw coilia, here also people called the blade coilia, this fish was laterally flat, long and narrow like blade, therefore called the long-tailed anchovy, the delicious meat of this fish, but actually punctured many, in almost every slice of meat had the thorn, but I did not like puncturing many fish.” Saying that Kuzuhara smiles. “这刀鱼也叫长颌鲚,这里还有人叫刀鲚,这鱼体型侧扁,狭长如刀,所以就叫刀鱼,这鱼的肉质鲜美,但是却刺多,几乎每一片肉里都有刺,而我可不喜欢刺多的鱼。”藤原笑眯眯的说道。 When he said does not like, has not concealed, the tone is very straightforward, did not anticipate that Yuan Zhou does. 当他说道不喜欢的时候,一点也没掩饰,语气很是直白,也不期待袁州做的。 This may be bad, this fish is not the eel, can remove the fishbone of trim, goes to the eel fishbone, practice over eight years.” The Dashi Xiujie unintentional loudness said. “这可就糟了,这鱼可不是鳗鱼,可以去除整片的鱼刺,就是去鳗鱼刺,也得练习个八年以上。”大石秀杰有意无意的大声说道。 But Yuan Zhou is turns a deaf ear to regarding these words directly, opens the aquarium, takes up a small-scale net bag, net, the movement is fast and deft. 袁州对于这些话直接是充耳不闻的,打开水族箱,拿起一个小型网兜,一网一个,动作快速而麻利。 dōng dōng two, Yuan Zhou falls the corona two long-tailed anchovies with the skill directly, then places on the cutting board. 咚咚”两声,袁州直接用技巧摔晕两条刀鱼,然后放在案板上。 Really is the exquisite fish.” Dashi Xiujie could not bear scoff at one. “真是小巧的鱼。”大石秀杰忍不住嗤了一声。 Big stone, the long-tailed anchovy generally is 18 ~ 25 centimeter and body weight 10 ~ 20 grams, these two have about 350 grams, was big.” This time Kuzuhara corrected the view of Dashi Xiujie . “大石,刀鱼一般就是18~25厘米、体重十~20克,这两条都有加起来大约三百五十克,不小了。”这次藤原纠正了大石秀杰的说法。 Eyesight is good.” Yuan Zhou washes the hands, suddenly praise was saying to Kuzuhara. “眼力不错。”袁州洗手的时候,突然夸奖般的对着藤原说道。 „, This is natural, old man eyesight has, does not know how this fishbone you prepare.” Was praised by a junior, Kuzuhara air/Qi smiles simply, immediately false smile points at the fish to ask. “呵,这是自然,老夫这点眼力还是有的,不知道这鱼刺你准备如何。”被一个小辈夸,藤原简直气笑,立刻皮笑肉不笑的指着鱼问道。 Ate well.” Yuan Zhou self-confident and affirmative sound from mask clear passed on. “等吃就好。”袁州自信而肯定的声音从口罩里清晰的传了出来。 Good, I must have a look actually.” Kuzuhara does not believe Yuan Zhou to remove the fishbone. “好,那我倒是要看看了。”藤原根本不信袁州能去除鱼刺。 And because of the relations of long-tailed anchovy characteristics, steaming most can manifest its fresh taste the approach, other approaches will always have a backward feeling. 而且因为刀鱼特性的关系,清蒸是最能体现其鲜味的做法,其他的做法总是会有种本末倒置的感觉。 This point, so long as is slightly good Chef can know, by, Fujiwara the assured Yuan Zhou good going fishbone has not retained the complete fish the means that is used to steam. 这一点,只要是稍微不错的厨师都能知道,是以,藤原才笃定袁州没有好的去鱼刺又保留完整鱼用来蒸的办法。 Yuan Zhou washes the hands, put out steamer, starts to get ready. 袁州洗完手,就拿出了蒸锅,开始准备起来。 Really steams.” A Kuzuhara face assured appearance. “果然还是蒸。”藤原一脸笃定的样子。 Puts away steamer, Yuan Zhou then begins to process the long-tailed anchovy on cutting board, this time long-tailed anchovy also almost sobered. 放好蒸锅,袁州这才着手处理案板上的刀鱼,这时候的刀鱼也差不多清醒了过来。 „” Yuan Zhou puts out a dagger, the knife is narrow and long and sharp, is flashing the cold light, seeming like the knife is sharp. “唰”袁州拿出一把尖刀,刀身非常窄而且长而尖锐,闪着寒光,看起来刀身锋利。 The Yuan Zhou right hand with the blade, the left hand two fingers picks the long-tailed anchovy head, raises up the entire fish, to water trough. 袁州右手拿刀,左手两只手指夹起刀鱼头,把整条鱼竖起,正对水槽。 „” Yuan Zhou is wiping to the fish abdomen gently, the fish maw of long-tailed anchovy seems the lotus to split open, made a selecting movement in the knife point, elutriated cleanly the internal organs of fish. “哧”袁州对着鱼腹轻轻一抹,刀鱼的鱼肚就好似荷花绽开,在刀尖不过是做了个挑的动作,就淘洗干净了鱼的内脏。 Movement is actually gaudy.” Kuzuhara looks at the Yuan Zhou's knife skill, is not surprised. “动作倒是花哨。”藤原看着袁州的刀法,并不惊讶。 However next quarter, he surprised staring in a big way eyes. 不过下一刻,他就惊讶的瞪大了眼睛 Because Yuan Zhou put in the knife point the fish directly, this appearance is to clearly prepare entire to take the fish bones, can have the movement that. 因为袁州把刀尖直接伸进了鱼肉里面,这个样子分明是准备整取鱼骨,才会有的动作。 This is how possible, this fish 32, the bone soft did not say, the fish is too thin is impossible to succeed.” Kuzuhara immediately incredible saying. “这怎么可能,这鱼不过三两,骨头软不说,鱼肉太薄根本不可能成功。”藤原立刻不可置信的说道。 Because Kuzuhara extremely understands cooking, thinks that Yuan Zhou is absolutely impossible the success entire to take the fish bones. 正是因为藤原太过了解厨艺,才认为袁州绝无可能成功整取鱼骨。 The fish is small. 鱼小。 The fish bones are soft. 鱼骨软。 Punctures many. 刺多。 How wants is not impossible to succeed. 怎么想都不可能成功。 ...... ……
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