ITDWTLTS :: Volume #2

#121: Egg air/Qi


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„Does handsome fellow, buy to cook the mutton soup?” “帅哥,买回去炖羊肉汤哇?” Mainly is cooks, keeps one jin (0.5 kg) to fry again, one jin (0.5 kg) red-roast.” “主要是炖吧,再留一斤炒,一斤红烧。” Fine.” “要得。” The food market compared with another merit of supermarket, is this type warm-hearted vendor existence. 菜市场比起超市的另一个优点,就是这种“热心摊主”的存在。 Lin Xiaoxian knows something to the spot that the mutton different cooking need, the boss is clearest. 林小贤对羊肉不同烹饪方法所需的部位略知一二,老板才是最清楚的。 How generally only needs to tell he himself to eat, the quantity in the report needing, the boss will help you reap the most suitable spot. 一般只需要告诉他自己怎么吃,报上需要的量,老板就会帮你割取最适合的部位。 The mutton leg and rib platoon boil in its own broth without soy sauce, the fillet stir-fries, neck meat red-roast... 羊腿和肋排清炖,里脊爆炒,颈肉红烧... Boss talked over, while is proficiently cutting, before long on two cutting boards piled up with. 老板一边念叨,一边熟练地切割着,不一会儿两张案板上就堆满了。 „Does fillet cut?” “里脊切不切?” „.” “切。” „Does slice?” “切丝还是切片?” Piece.” “片吧。” Selects thin chose/point thick?” “厚点薄点?” Un... thick.” “嗯...厚点。” Said thick, actually is also about 3 to 4 mms. 说厚,其实也就是3到4毫米左右。 Sheep fillet type of thing, even if stir-fries cannot be too thin. 羊里脊这种东西,即使爆炒也不能太薄。 For three reasons. 原因有三。 First, is easy to fry broken. 第一,容易炒碎。 Second, the mutton like the fish, too will not lose the pulp mellow taste thinly. 第二,羊肉不像鱼肉,太薄会失去肉质本身醇厚的口感。 Third, the sliced meat is too thin, the spice flavor can only bind in the surface, clamps to shake on the powder, the fragrance is unable to infiltrate in the meat broth, biting to be very pale. 第三,肉片太薄,香料的味道只能裹在表面,夹起来一抖就散,香味根本无法渗进肉汁里,咬起来很苍白。 The boss cleans the bloody water of fillet initially, then slivered the piece to install neatly. 老板把里脊的血水初步洗净,然后整齐切成片装了起来。 „Do spareribs butcher the bulk or the scrap?” “排骨宰大块还是小块?” Appropriate.” “合适吧。” Greatly is not convenient, too the snack gets up not to get a grip. 太大不方便,太小吃起来又不得劲。 Ka ka ka- 咔咔咔- The boss wields the butcher knife to cut, had the little blood froth to splash on the Lin Xiaoshu face, startled her trembled, immediately rubbed to the Elder Brother clothes on. 老板挥动屠刀斩件,有一点点血沫溅到了林小书脸上,惊的她一个哆嗦,马上咣哧咣哧蹭到哥哥衣服上。 Lin Xiaoxian the face was at that time black. 林小贤当时脸就黑了。 Simply is the Wang Xiaomeng behavior of scarlet fruits! 简直是赤果果的王小梦行为! Lin Xiaoshu, you this year several years old .... 林小书,你今年几岁了....” Xiaoshu this year 15 years old ~ 小书今年15岁啦~” Lin Xiaoshu assumes an air of self approbation, rubbed to raise the head grinningly, flashed the winking eye, attempted to sprout/moe to mix to pass through. 林小书摇头晃脑,又蹭了蹭才笑嘻嘻地抬起头,扑闪扑闪地眨眼睛,企图萌混过关。 Then is thump thump thump several, the boss tidies up deftly, all meat processed the easy-to-use two bags to install. 接着又是咚咚咚几下,老板麻利地收拾完,所有的肉都处理好用两层袋子装了起来。 Walks Ha slowly.” “慢走哈。” Okay.” “好好。” The Lin Xiaoxian one breath bought 10 jin (0.5 kg) mutton, was full of rich people's heroic spirit. 林小贤一口气买了十斤羊肉,充满了大户人家的豪气。 10 jin (0.5 kg) weight/quantity are many, but are not many to Lin Xiaoxian, he alone is raising with ease. 十斤的分量不少,但对林小贤来说也不算多,他一个人就轻松提着。 Several pockets shake in a flash, is loaded with the spareribs, walking is careful on the road, otherwise cut the skin to release the strength to leak to trouble. 只是几个口袋晃一晃的,又装有排骨,走在路上要小心,不然被刮破一泄力全漏出来就麻烦了。 Walks, now goes to Hema Xiansheng.” “走,现在去盒马鲜生。” First doesn't put to go home the meat?” “不先把肉放回家吗?” „, The time were not much at noon, how how came quickly.” “不了,中午时间也不多,怎么快怎么来吧。” Un un, Elder Brother, I help you raise a little.” “嗯嗯,哥,我帮你提一点儿吧。” Lin Xiaoxian resists Awesome, later buys other things to Hema Xiansheng, his hand is definitely insufficient, when the time comes entire by younger sister, must therefore make Xiaoshu first preserve the physical strength at present. 林小贤绝了,待会儿到盒马鲜生买完其他东西,他的手肯定就不够用了,到时候全得靠妹妹,所以目前得让小书先保存体力。 Two people walk on the road, Lin Xiaoshu snort/hum song, while is pondering anything. 两个人走在路上,林小书一边哼着小曲,一边思考着什么。 Pays attention to look at the street, what thinks?” “注意看马路,想什么呢?” Lin Xiaoxian thinks that is she has what concern. 林小贤以为是她有什么心事。 Finally Lin Xiaoshu is actually because just the boss cut the mutton, remembered in the junior middle school textbook that «Fighting with the fists Subdue Guanxi» text. 结果林小书却是因为刚刚老板切羊肉,想起了初中课本上那篇《拳打镇关西》的课文。 Lin Xiaoshu remembers until now, when Lu Zhishen pastime town/subdues Guanxi that several instruction that gives. 林小书至今记得,鲁智深消遣镇关西时给的那几句吩咐。 Is presenting exercise strategy master your instructions: Takes ten jin (0.5 kg) lean meat, makes the diced meat, do not see the least bit fat above.】 【奉着经略相公钧旨:要十斤精肉,切作臊子,不要见半点肥的在上面。】 Takes ten jin (0.5 kg) to be fat again, do not see some fine above , must make the diced meat.】 【再要十斤都是肥的,不要见些精的在上面,也要切做臊子。】 Takes ten jin (0.5 kg) inch gold/metal cartilage again, must chop to make the diced meat carefully, do not see some meat above.】 【再要十斤寸金软骨,也要细细地剁做臊子,不要见些肉在上面。】 Before the text read here time, Lin Xiaoshu the brain made up the picture that Zheng slaughter sliced meat frequently. 以前课文读到这里的时候,林小书就经常脑补郑屠切肉的画面。 Although Zheng slaughter is a villain, the operation that but he slices meat not only can satisfy obsessive-compulsive disorder, but also made Lin Xiaoshu to the diced meat that these cut greedy for a long time. 虽然郑屠是个反派,可他切肉的这番操作不仅能满足强迫症,而且也让林小书对那些切出来的臊子馋了好久。 Especially ancient times did not have the plastic bag, therefore according to the book in described, the diced meat that cut used in the lotus leaf package. 尤其是古时候没有塑料袋,所以据书中描述,切完的臊子还是用荷叶包上的。 The delicate fragrance of lotus leaf adds on the careful meat diced meat... 荷叶的清香加上细细的肉臊子... The imagination of human has the infinite strength, in the simple two kinds thing, in addition submits a written statement originally on the succinct description, the two formed the just right blank, lets this type delicacy the feeling ferments in the Lin Xiaoshu imaginary space unceasingly. 人类的想象力拥有无穷的力量,简单的两样东西,加上书里原本就简洁的描写,二者形成了恰到好处的留白,让这种“美味”的感觉在林小书的想象空间里不断发酵。 Therefore you all the way in back text?” “所以你一路上就是在背课文咯?” Half, the other half anticipates your noon craftsmanship very much.” “一半是吧,另一半就很期待你中午的手艺啦。” You anticipated slowly, I do not make the mutton in any case at noon, in the evening eats.” “那你慢慢期待吧,反正我中午又不做羊肉,晚上才吃。” Lin Xiaoshu stared the circle the eye: 林小书瞪圆了眼: „? What do we eat at noon?” “啊?那我们中午吃什么?” "Take out." “外卖呗。” „......” “......” This appetite hangs, at noon is busy at work, actually must wait till can eat in the evening, the Lin Xiaoshu instantaneous feeling is sad in a big way. 这胃口吊的,中午一通忙活,却要等到晚上才能吃,林小书瞬间感觉悲伤辣么大。 ----------------------------------- ----------------------------------- After ten minutes, Hema Xiansheng. 十分钟后,盒马鲜生到了。 Inside person are also many, various types with the sheep related fresh food, or the half-finished product and prepared food, is hanging HOT completely the sign. 里面的人也很多,各种与羊有关的生鲜食材,或者半成品和熟食,全部都挂着“HOT”的牌子。 And most popular, naturally was the classical mutton soup. 其中人气最高的,当然就是经典羊肉汤了。 Many solid material package and boils good packed in bags Tang bottom, matches to boil thoroughly completely cuts the good mutton sheep's internal organs, marks authentic Jianyang mutton soup marking, is placed in the store most conspicuous place. 很多固体料包和熬好的袋装汤底,全部搭配有煮熟切好的羊肉羊杂,标上“正宗简阳羊肉汤”的标识,摆在卖场最显眼的地方。 This position, Sir aunt forever is most. 这种位置,大爷大妈永远是最多的。 The Lin Xiaoshu exquisite body manifested the advantage at this time, squeezed through from the crowd heroically, held one package of soup seasonings to wield the small hand toward the Elder Brother diligently: 林小书小巧的身子此时就体现出了优势,英勇地从人群中挤过,努力地抱出一包汤料朝哥哥挥着小手: Elder Brother, I attained!” “哥,我拿到了!” Really good! Puts.” “真棒!放回去吧。” „Doesn't Uh... buy this?” 呃...不买这个吗?” Naturally does not buy, you looked what it does not write is the Jianyang mutton soup? What we buy is the Yulin mutton, does not build.” “当然不买了,你看它不是写的是简阳羊肉汤吗?我们买的是榆林羊肉,不搭啊。” This reason is only Lin Xiaoxian speaks thoughtlessly to look. 这个理由只是林小贤随口找的。 The real reason is, he thought that this soup seasoning not in delicious that home makes. 真正的原因是,他觉得这个汤料并没有自己在家做的好吃。 By his present cook, let alone this type of half-finished product, entire Chengdu City most specialized these mutton inns, he also had 80% unable to have a liking for at least. 以他现在的厨艺,别说这种半成品了,整个蓉城最专业的那些羊肉馆子,他也起码有百分之八十都看不上。 today Lin Xiaoxian comes to here ; first, to buy some spices ; second, buys one type has online looked at the coarse salt specially. 今天林小贤之所以来这里,一是为了买一些香料,二是专门买一种在网上看过的粗盐。 Delicious that the mutton wants to cook, the salt is the key. 羊肉想要炖的好吃,盐是关键。 The ordinary home iodized salt places in the soup, will destroy the mutton the fresh taste, only then with the coarse salt is best. 平常家用的碘盐放在汤里,会破坏羊肉的鲜味,只有用粗盐才是最佳。 After selecting and purchasing many spices as well as small can of coarse salt, the Lin Xiaoxian brother and sister go home almost already 1 points. 选购了很多香料以及一小罐粗盐之后,林小贤兄妹回家的时候差不多已经一点。 As the saying goes, spring the deficiency autumn is sleepy, summer Dun hibernates. 俗话说,春乏秋困,夏盹冬眠。 The third year student, has gradually removed the child during the daytime that unauthentic exuberant energy, words that does not take an afternoon nap well, in the afternoon is inevitably listless. 初三的学生,已经逐渐褪去小孩子白天那股来路不明的旺盛精力,不好好睡个午觉的话,下午必然没精打采。 Therefore, to guarantee younger sister's afternoon nap, Lin Xiaoxian gave up takeout, went to the kitchen to make two plates of golden egg-fried rice personally. 因此,为了保证妹妹的午觉,林小贤还是放弃了外卖,亲自下厨弄了两盘黄金蛋炒饭。 Lin Xiaoshu that added 2 eggs. 林小书的那份加了二个鸡蛋。 Lin Xiaoxian own that added 5. 林小贤自己的那份则是加了五个。 It is not Lin Xiaoxian does not know in heart, he wants to hit 3, who knows that knocks to have both are double yellow. 不是林小贤心里没数,他本来想打三个,谁知道一磕下去有两个都是双黄。 „The old mother hen of this which family/home, is not proper...” “这谁家的老母鸡啊,太不正经了...” The egg puts into the pot, the complaint is also useless. 蛋下了锅,抱怨也没用。 Lin Xiaoxian finished eating this to lend money the egg-fried rice of 5 eggs, attended class until afternoon thought that in the stomach is flooding egg air/Qi, some suspect nauseas. 林小贤吃完这盘放了五个鸡蛋的蛋炒饭,直到下午上课都觉得胃里充斥着“蛋气”,有些犯恶心。
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