HunanChangsha, HunanSuper Cheftestcompetitionplace, althoughandwas inferior that Guangzhou the difficulty of Super Cheftestis well-knowninunder the Heavens, butstillisabsolutelyis the Chefdream land.
湖南长沙,湖南省特级厨师考验的比试地点,虽然并不如广州的特级厨师考验的难度而闻名于天下,但是任然是绝对是厨师梦想之地。ToSuper Cheftestalsooneweek of time, howeveron the street in Changshaalreadyfinds at everywhereChefacrosscountryto showowncooking skill, onlywhenSuper Cheftakes a test a beginning, to the examination officialprovedownalreadyhasto become the qualifications of Super Chef.
离特级厨师的考验还有一周时间,但是长沙的街道上已经随处可见来自全国各地的厨师展现着自己的厨艺,只待特级厨师考试一开场,就向考官证明自己已经拥有成为特级厨师的资格。ButjustcompletedLe Yuan that travelsto be ready, preparesall, onlytreats the start of test.
而刚完成游历的乐渊则早已蓄势待发,准备好了一切,只待考试的开始。Afteroneyear of travel, slightlyimmaturebodyalready is completely long, oneyear of climbing mountains and crossing rivers, causesheoriginallyfragilebodypowerful, the solidandcapablemuscle, is symmetricalandhealthy. The waistappearshas the toughnessvery much, the outline of profilesuch as the bladetruncatesgeneral, the edges and cornersclearlyactuallydo not losegently beautifully, face that has both the prettyandresolutethesetwodifferentspecial characteristics.
经过一年的旅行,原本还略显稚嫩身体已经完全长开了,一年的跋山涉水,使得他原本瘦弱的身体更加的强而有力,结实而精壮的肌肉,匀称而健美。腰部显得很有韧性,侧脸的轮廓如刀削一般,棱角分明却又不失柔美,一张兼具俊秀和刚毅这两种不同特质的脸。Le Yuanis recallingoneyear of journey, was really the good and bad in lifeeacheats.乐渊回忆着一年的旅程,真是酸甜苦辣各个都吃遍了。In one year, Le YuanstartsfromSichuan, viaAnhuiMount Jiuhua, afterseekingHoly Copperwaregoes toShanghaiaftertwoweeks of adjustmentreorganizationroads for grain shipment. Magic City (Shanghai), the international metropolisbright with many colors, is under the impact of the world culture, makingitChina'sfirstmetropolis.
一年间,乐渊从四川出发,途经安徽九华山,在寻到魔圣铜器之后经过两周的调整整理转道前往上海。魔都上海,五光十色的国际大都市,受到世界文明的冲击,使得它成为了中国第一的大都市。Comes to onemoon/month of Shanghai, Le YuanvisitedShanghai„Great Union”in the most prestigiousseveralrestaurants, includesLongzhen Restaurant that whole showTangSanjie (A'Q)is, what a pityTangSanjie (A'Q)alreadyleavesShanghaifor the Guangzhouscholarship, missingto see the storylinecharacteris a bigregret, butTangSanjie (A'Q)hisfathercooking skillstilltakes to a Le Yuanbiginspiration.
来到上海的一个月中,乐渊先后拜访了上海“大联合”之中最具有名望的几家餐馆,其中也包括主要人物唐三杰(阿Q)所在的龙镇酒家,可惜唐三杰(阿Q)已经离开上海前往广州学艺,无缘一见剧情人物是一个不小的遗憾,但是唐三杰(阿Q)他父亲的厨艺依然带给乐渊不小的启发。Perhapsisbecauseisnoviceline, still has not receivedanystopinLegendary Kitchenware of Shanghai. InShanghaisuburbonlybamboo forest, Le Yuaneasyfound a WorshipKitchen Godsmallcave, rotatesKitchen God Statue, Legendary KitchenwareCoiled Dragon Potappearsinhimat present, what a pity was still onethreedid not haveitem.
或许是因为是新手剧情,在上海的传说中的厨具依然没有受到任何阻拦。就在上海郊外唯一的竹林中,乐渊轻而易举的就找到了一处供奉灶神的小山洞,转动灶神像,传说中的厨具转龙壶就出现在了他的眼前,可惜仍然是一个三无道具。Wuming (Nameless)copper pot无名的铜壶Attack Power: Does not have攻击力:无Attribute: Does not have
属性:无Special effect: Does not have
特殊效果:无Can it be taken out of this world: No是否可以带出本世界:否Note: The young fellowsyouhave the talentvery much, picksbrokenwithme, bah, is engaged in the worn outrecovery workwithme.
备注:小伙子你很有天赋,和我一起捡破,呸,和我一起从事废旧品回收工作吧。Has expected to beLe Yuan of suchresult, helplessreceivedCoiled Dragon Potto be aboutto leaveShanghai. At this timeLe Yuanchoseonefaced withtwoisto go southGuangzhou, Guangzhou, Big Angelic Templetakes carespecificallyis being usedto process the seafood, maycauseto lose the fresh tasteingredientto regain the fresh tasteEver-Soul Knife, wasonly one protectedkitchenware. Second, to go northMount Tai, Mount Taihasbyninesealsare protectingkitchenwareGreedy Wolf Pot, what a pityisthisdoes not know that one of the exact locationkitchenwares, Underground Cooking SocietycoreLiangshan MarshbyMount Tai, Mount Taiin the radiationrange of Liangshan Marshinfluence, his MasterA'Pai the disciplebyfocus fire, the presentstrengthmay notblocktheiroffensiveunavoidably.
早已料到会是这么一个结果的乐渊,无奈的收好转龙壶准备离开上海。这时乐渊面临两个选择一是南下广州,广州大仙寺保管着专门用于处理海鲜,可使丧失鲜味的食材重拾鲜味的永灵刀,也是唯一一个被人守护的厨具。二是北上泰山,泰山有被九道封印保护着的厨具贪狼壶,可惜的是这也是不知道具体位置的厨具之一,况且黑暗料理界的核心梁山泊就在泰山旁,泰山也在梁山泊势力的辐射范围内,他这个阿贝师傅弟子难免会被集火,现在的实力不一定能够挡住他们的攻势。
After thinking, the Le Yuanchoicegoes by boatto go southGuangzhou, notforotherforcanYosen ShukaSuper ChefImperial Qualified Master( Chou Yu) andPerfect Grandmaster( Ruoh) direction, thenthistimetrip to Guangzhouwas worth.
深思熟虑后,乐渊选择乘船南下广州,不为别的就为能够得到南鲜酒家的特级厨师及第师傅(丁油)和十全大师(罗添)的指点,那么这次的广州之行就值得了。Whenhearrives atYosen Shukato see and master chefexplained the purpose in coming, Imperial Qualified Masterslightlyonewantsthento comply withLe Yuanin the request of Yosen Shukalearn/study, butattached a condition.
当他来到南鲜酒家见到及第大厨说明来意时,及第师傅略微一想便答应了乐渊在南鲜酒家学习的请求,但是附加了一个条件。
” RubbishIwere not many said that sincewere the disciple of MasterA'Pai, thentook advantagesoonto beourdinner timesnow! Youalsomake a mealto come outquietly! Firesbok choy... thatto learnfromMasterA'Paiyoucame out! „
”废话我就不多说了,既然是阿贝师傅的弟子,那么就趁现在快要到我们的吃饭时间了!你也做道菜出来悄悄!就炒个青江菜吧…把你从阿贝师傅那学到的本是都是出来!“Le Yuanputs downluggage, before arriving at the cutting board, sharplyhas not been startingto prepare food, insteadfirsttastedingredient and seasoning.乐渊放下行李,走到案板前,没有急着开始做菜,反而是将食材和调料先尝了一遍。
” Really, vegetable/dishabovehassmell of earth, characteristicsalready of otherseasoningscontrolled, thenbegan! „
”果然,菜上面有一股土腥味,其他调料的特性已经掌控好了,那么动手吧!“Has trainedafterMasterA'Paicarefully, in additionthisless than halfyearstravelexperience, Le Yuansamewill certainly not neglect the earthstink that Guangzhoubok choyincludeswithnewly emergednewbiesmallBoss.
经过阿贝师傅精心调教过,加上这小半年的旅行经历,乐渊当然不会和初出茅庐的菜鸟小当家一样忽视广州青江菜本身含有的土臭味。Presentlypreparestwopots, pothot waterboils, anotherpotbakesto the degree of belching smoke, has not been idlingwhenboiling water, movedoil that was used for the earthstink, when the waterboiled, thentook advantage of opportunityto put in the oil, lost into the waterto burnbok choyagain. After burning, startsto stir-fry, the craftsmanship that toshowhimthatlearnsinMasterA'Pai, using the uniqueseasoning that learnedfromMasterA'Paito strengthen the Sichuanflavor, makingeveryoneimpressionprofound.
现准备两个锅,一锅热水烧开,另一只锅烧干至冒烟的程度,在烧水时也没闲着,调好了用来去土臭味的油,待水一烧开,便将油顺势放入,再将青江菜丢入水中烫过。烫好后开始翻炒,为了展现他在阿贝师傅那学到的手艺,用了从阿贝师傅学到的独特调味料加强四川风味,让大家印象深刻。Quickfriedbok choy conducted the table.
很快一盘炒好了的青江菜端到了桌上。Imperial Qualified Masterfirstheld up the chopsticks, the clipserved foodto deliverin the mouth, chewedcarefully, later the complexionchanged. The surroundingpersonmakes noisein abundance.及第师傅第一个举起了筷子,夹上菜送入口中,细细嘴嚼,随后脸色一变。周围的人纷纷出声。
„ What kind of, bok choy that hefrieshow? „
“怎么样,他炒的青江菜怎么样?“Imperial Qualified Masterputs down the chopsticksbeforearriving at the people the vegetable/dish, the lookhintseveryoneto tryto eat, along with a sound of intermittentchopsticks.及第师傅放下筷子将菜对到众人前,眼神示意大家试吃,伴随着一阵阵筷子的声音。
”, Reallyis not surprising, thisdishcanmakesuchflavorunexpectedly! „
”唔,真令人惊讶,这道菜居然能做出这样的味道!“
” Justisbok choy, canfrythistype of fragranceunexpectedly! „
”只不过是一盘青江菜,竟然能炒出这种香味!“
” Ialsothink that Sichuan cuisinespicy, the flavor is really never expected that good! „
”我还以为四川菜就只有辣而已,没想到味道还真不错!“.........
………Le Yuanlooksat presentalreadyempties the trayaskedexcitedly: „Imperial Qualified Master, can Iremain?”乐渊看着眼前已经空了的盘子激动地问:“及第师傅,我可以留下来了吗?”„Naturally, youlook atthistrayare the bestanswer.”
“当然,你看这盘子就是最好的答案。”
" Before youprepare food, whywill first tasteingredient? „
"不过你做菜前为什么会先尝食材呢?“Le Yuanhehesmiles.乐渊呵呵一笑。
” That, thisisonehabit that Iform, whenMasterA'Paiteachesmeto prepare food for the first time, thentaught that myChefalsohasbesidesknife workandheat controltoknowledge of ingredients, only thenaccording toingredientcanchoose the bestcookingmethod, thereforeIattainnewingredientto be ablefirstto tasteeach time. „
”那个,这算是我养成的一种习惯吧,在阿贝师傅第一次教我做菜时,便教导我厨师除了刀工和火候之外还有对食材的认识,只有根据食材才能选择最好的料理方法,所以我每次拿到新食材都会自己先尝一下。“Imperial Qualified Masterlistened tosmiling, ” worthilyisMasterA'Pai, taught that the disciplereallyhasoneset. „及第师傅听了会心一笑,”不愧是阿贝师傅,教导弟子果然有一套。“Afterthatbok choy, Le Yuanlearned/studied for threemonthsinYosen Shuka, not onlylearned his most adeptIce Sculpture craftsmanshipfrom the Imperial Qualified Masterhand, but alsofromarrived in the Grandmaster Ruohhand of kitchento learn the unique skill of occasionallycontrollingheat control.
从那一盘青江菜后,乐渊在南鲜酒家学习了三个月,不但从及第师傅手中学到了他那最拿手的冰雕手艺,还从偶尔来到厨房的罗添大师手中学会了一手掌控火候的绝技。Naturallyanotherharvest, an agreement, afterhebecomesSuper Chefhas the qualificationspeace conferenceto come backto inheritLegendary KitchenwareLeonto strive for the Ever-Soul Kniferight of inheritance the opportunity.
当然还有另一个收获,一个约定,当他成为特级厨师后有资格和会回来继承传说厨具的雷恩争夺永灵刀继承权的机会。Latera halfyear, Le Yuanhas not gone toMount Tai, butwent toDunhuangdirectly. Thiswas nothegave upGreedy Wolf Pot of Mount Tai, butwas the plantreats as itselfto return to the laststand before Kikkaro Restaurantit.
之后的半年,乐渊没有前往泰山,而是直接前往了敦煌。这并不是他放弃了泰山的贪狼壶,而是打算将它当作自己回到菊下楼前的最后一站。Dunhuang, center of western Gansu, veryprosperous......
敦煌,甘肃西部的中心,非常繁荣……
” How.........thismustlook, does not knowexact location!!! "
”啊啊………这到底要怎么找啊,根本不知道具体位置啊!!!"Le Yuanroaredto bring in one of the passer-byto surround. Rose to challengesto arrive atDunhuangwith great difficulty, hediscovered that Dunhuang was really big.乐渊的咆哮引来了路人的一阵围观。一路披荆斩棘好不容易才来到了敦煌,他才发现敦煌实在是太大了。Dunhuang, itjust like the oasis in silk road, isthingsidecultureinitialalternating earth——differentnationalitiesandreligionslives together with different nationalitiesinthis, is full of the exotic customs the metropolis.
敦煌,它犹如丝路中的绿洲,是东西方文化最初的交流地——各种不同的民族、宗教杂处于此,是充满异国风情的都市。„As a result ofbeing in vogue of seaborne commerce, here, althoughcannot compare the liveliness of Shanghai, butas the earliestthingalternating earth, here was also too lively!”
“由于海上贸易的盛行,这里虽然比不上上海的繁华,但是作为最早的东西交流地,这里也太热闹了吧!”Le Yuansighs with emotion, whileis observing the passer- by communication, looks at the continuousstream of people, hisalreadypreparedlong-termfight.乐渊一边感慨,一边观察着来往的路人,看着络绎不绝的人流,他已经做好了长期战斗的准备。„Money-makingisfirst.”Thisis his firstplan, the longtravelmakes the travel expense that hesavesbe not much leftonce again, after squandering the surplusmoneyopenedoneselfsmallrestaurant, the Le Yuanwalletstartsslowlyto rouse.
“赚钱是第一位的。”这是他的第一个打算,漫长的旅行使得他积攒的旅费又一次所剩无几,花光了剩余的钱开起了自己的小饭馆后,乐渊的钱包才开始慢慢鼓起来。As the collectionplace of assortedcrowd, the spiceinthisplaceis notrarething, afterLe Yuandiscoveredvariousspicesthenhowstartsto studyto dispose a betterseasoningwith the spice. Thisresearchmakeshiswalletsuffer the crisisagain.
作为各色人群的汇集地,香料在这个地方可不是什么罕见的东西,当乐渊发现各色各样的香料后便开始研究起如何用香料配置更好的调味品。这一研究使得他的钱包又再一次遭遇危机。WhenLe Yuanmakes moneyto study, the Legendary Kitchenwarenewshas not given upinquiring, the nativedoes not know that has looked formany, is pressing the urogenous of beforehandkitchenwaresealplace, Spirit Storehousemostlyalsoinsomeshrine.
就在乐渊赚钱学习的时候,传说中的厨具的消息也没放弃打探过,当地人也不知找过多少,按着之前厨具封印地的尿性来看,灵藏库多半也在某一个神社之中。After the Le Yuantravel expensegains the foot, hespent for a month the map that removescompletedfinally.
就在乐渊旅费重新赚足后,他花了一个月的时间排除完的地图终于做好了。Legendary Kitchenwareby the time of sealbefore1000 year, butin the knownshrinetallies, only theninpinnaclenearbyWuming (Nameless)temple. The idolfacehad been corrodedby the wind, is not interpretable, what canknowbeingthistemplehas the time to surpass1000 year.传说中的厨具被封印的时间是在千年前,而已知的神社中符合的只有在石塔附近的无名神庙。神像的面孔早已被风侵蚀,不可判断,但可以知道的是这座神庙存在的时间超过千年。Fromfindingthistemple, Le Yuanplacedonallattentionexploredinthisancient temple. What a pitywas the timeswallowedherealltraces, Le Yuanhad achieved nothinghere, when Garuda Knife that untilfromItem Windowputs outwantedto tryto untie the seal, on the bladeoftenflashed through a light, afterhealsotookHoly Copperware, twokitchenwaresstartedto send out a brighterlightsimultaneously.
从找到这座神庙起,乐渊就一切注意力都放在了探索这个古庙里。可惜的是时间吞噬了这里的一切痕迹,乐渊在这里一无所获的时候,直到无意间从道具栏拿出的迦楼罗刀想要试图解开封印时,刀上不时闪过一阵光,当他将魔圣铜器也拿出来后,两件厨具开始同时发出更亮的光。„Is this resonance between kitchenwares?”Le Yuanis suddenly enlighted, pats the brainway, „almostforgotLegendary Kitchenwarealsoto have the characteristics of resonance.”
“这是厨具间的共鸣?”乐渊恍然大悟,一拍脑门道,,“差点忘了传说中厨具还有共鸣的特性。”Le Yuan that awakenssimplyalsooneandtookCoiled Dragon Pot, latertakes the kitchenwareto run back and forth in confusionin the templeunceasingly, when untilapproachingidol, threekitchenwaressent out the brightestraysimultaneously, simultaneously the idolbottomalsorevealedluminous.
醒悟过来的乐渊干脆连转龙壶也一并拿了出来,随后不断拿着厨具在神庙中乱晃,直到靠近神像时,三件厨具同时发出了最亮的光芒,同时神像的底部也露出了一丝光亮。
The Le Yuanstrenuousmoving out of the wayidol, spentKungfu, will hideinidolundergroundSpirit Storehousemoved.乐渊吃力的挪开神像,费了一番功夫,将藏在神像地下的灵藏库搬了出来。„Spirit Storehousesucceeded in obtaining.”Le YuanhasSpirit Storehouse that a sense of achievement that subduesPokémon, looks, feelsintwomonths of Dunhuangnotwhite.
“灵藏库到手了。”乐渊有一种收服宠物小精灵的成就感,看着到手的灵藏库,不禁感到在敦煌的两个月没有白过。He who Spirit Storehousesucceeds in obtainingnaturallystarted the journey of return trip, stops from time to timeall the way, finallystartedthe week beforeHunanSuper Chefarrived in the testcity——Changsha.灵藏库到手的他自然开始了返程的旅途,一路上走走停停,终于在湖南省特级厨师开始前一周到达了考试城市——长沙。
" Test of Super Chef at present? „Looked at the distant place not obvioustestplace, Le Yuanwas getting hold of the fist:”Thisstorylinewaslivesisdieslooks at the test of thisSuper Chef! „
"特级厨师的考试就在眼前了吗?“望着远处不可见的考试地点,乐渊握紧了拳头:”这个剧情是生是死就看这次特级厨师的考试了!“At this time is also left over for 351daysfrom the limitgametime19 : 22.
此时距离极限游戏时间还剩下351天19时22分.& lt;/a & gt;& lt;a & gt;& lt;/a & gt;
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