SDRAW :: Volume #17

#1608: Do your archives copy?


Puts on one string of pig eyes to put grill to roast, this fire can not, otherwise the scalding hot eye thick liquid possibly explode to splash warm absolutely high your face. 穿成一串的猪眼放上烤架烤着,这火温万万高不得,否则灼热的眼浆可能爆开溅你一脸。 The flame turns hostile back and forth is roasting carefully, in this process unceasing rubs various types of sauces and spices, the patience waits for the eyeball to be from inside to outside thoroughly ripe. 小火来回翻面细细烤着,在这个过程中不断的刷上各种酱料和香料,耐心等待着眼球从里到外熟透。 External skin zī zī of pig eye braves the oil, the fragrance to linger gradually. 猪眼的表皮滋滋冒着油,香味渐渐飘溢出来。 Probably also such matter.” The Mag brow tip selects, roast pig's eyes in hand is turning over at will, slowly moves toward a firepower more exuberant region. “好像也就这么回事嘛。”麦格眉梢微挑,手中的烤猪眼随意翻转着,慢慢往火力更旺盛的区域挪。 -” “噗-” The sound that an eyeball explodes resounds, roasts the one piece eyeball on string to rupture suddenly, the boiling hot eye thick liquid scatters to open, part turns toward his face to fly. 一声眼球爆裂的声音响起,烤串上的一颗眼球突然爆裂,滚烫的眼浆四溅而开,其中一部分向着他的脸飞来。 fuck, will also really explode!” Mag first crooked, avoided that thick liquid with ease. 卧槽,还真会爆啊!”麦格头一歪,轻松避开了那眼浆。 Puff pū pū-” “噗噗噗噗-” But almost simultaneously, the remaining pig eyes all exploded all of a sudden. 而几乎同时,剩下的猪眼一下子全爆了。 Mag loosens bamboo toothpick on hand hastily, simultaneously drew back backward fiercely two steps, this danger after avoiding that rupturing, burning hot eye thick liquid that four shoot. 麦格连忙松开手上的竹签,同时向后猛退了两步,这才险险的避开了那爆裂之后四射的炙热眼浆。 „Is this probably I have made the most dangerous meal?” Mag looks by eye starch grill and wall in a complete mess, the corners of the mouth slightly pulled pulling awkwardly, if this happened in reality kitchen, that may be an accident. “这大概是我做过的最危险的菜吧?”麦格看着被眼浆糊的一塌糊涂的烤架和墙壁,嘴角略显尴尬的扯了扯,这要是发生在现实厨房里,那可就是个事故了。 Does not need Mag to tidy up, about after five seconds, grill and floor regain the clean condition. 无需麦格收拾,大约五秒钟后,烤架和台面又重新恢复干净状态。 It seems like or needs strict operates according to the experience and standard of expert, the extremely self-confident approach is intolerable.” Mag corrected the attitude quickly, took bamboo toothpick to put on one string of pig eyes, facial expression earnest standing started roast pig's eyes before grill. “看来还是需要严格按照行家的经验和标准来操作,太过自信的做法要不得。”麦格很快重新端正了态度,取了竹签重新穿了一串猪眼,神情认真的站在烤架前重新开始烤猪眼 roast pig's eyes is extremely really harsh regarding the request of crucial moment, this enables proficiently to grasp 200 roast beef skewer to turn over the skill Mag a little unable to endure the temper simultaneously, after experiencing primary blasting, his was chilled out by very good. 烤猪眼对于火候的要求实在太过苛刻,这让已经熟练掌握两百根烤牛肉串同时翻转技巧的麦格有点耐不住性子,不过在经历了一次爆破之后,他的性子被很好的收了起来。 beef piece will not explode, this is a food that has the temperament, you must coax are being good. 牛肉粒可不会爆,这是一种有脾气的食材,你还得哄着才行。 About after 20 minutes, the pig eye had been roasted the glossy brown, the whole shrank, slightly fat external skin roasted shrank the water, but also zī zī braves the oil, the attractive fragrance of barbecue has greeted the nostrils to come, to scatter the cumin hot pepper, turns over again two, this then became. 大约二十分钟后,猪眼已经被烤成了油亮的棕色,整体缩水了一圈,略肥的表皮被烤的缩了水,还滋滋冒着油,烤肉的诱人香味已经扑鼻而来,撒上孜然辣椒,再翻转两圈,这便成了。 A little is slightly patient, seems not difficult.” Mag sizes up roast pig's eyes in hand, on a bamboo toothpick is putting on four pig eyes. “稍微有点耐心,似乎也不难嘛。”麦格打量着手中的烤猪眼,一根竹签上穿着四只猪眼。 Bakes from now on pig saw the terrifying value linear decrease, at least not nonchalant to previous pair of dead pig eye. 烤制过后的猪眼看起来恐怖值直线下降了许多,至少不会不经意的对上一双死猪眼。 However regarding most people, such attractiveness has intense shocking as before, especially knows after this is roast pig's eyes, it is estimated that many people will raise the heart of resistance. 不过对于大部分人而言,这样的颜值依旧具有强烈的冲击性,特别是知道这是烤猪眼之后,估计很多人都会升起抗拒之心。 In Mag looks to begin roast pig's eyes, if not bake from now on fragrance extremely to be really attractive, moreover he has also been used to pig eye type of thing, otherwise he indeed may not try this super dark cuisine. 麦格看着手里的烤猪眼,如果不是烤制过后的香味实在太过诱人,而且他也已经习惯了猪眼这种东西,否则他的确不一定会去尝试这种超级黑暗料理 System, did I succeed?” Mag spoke thoughtlessly to ask, my ancestors have not tasted roast pig's eyes this food personally, should this dish no standard?” 系统,我成功了吗?”麦格随口问道,“我上辈子从来没有亲口品尝过烤猪眼这种食物,这道菜应该没有什么标准吧?” „The first point: Counts from, the third pig eye external skin is dry and hard, because itself fat too few, must brush the oil to bake to it in the process of baking alone, this is outstanding chef in the cooking process should initiative the issue of discovery and solution.” “第一点:从上起数,第三颗猪眼表皮过于干硬,因为本身油脂过少,在烤制的过程中应当对其单独刷油烤制,这是一名优秀厨师在烹饪过程中应该主动去发现并解决的问题。” Second: The second pig eye cannot put on tightly, presents the disalignment in the baking process, cannot make the entire pig eye achieve the qualified condition, will ruin a dish carelessly.” “第二点:第二颗猪眼未能穿紧实,在烤制过程中出现位置偏移,未能让整颗猪眼达到合格状态,粗心会毁掉一道菜。” „The third point:......” “第三点:……” System enumerated Mag one by one at the mistake that in the seemingly perfect baking process makes. 系统逐一列举了麦格在看似完美的烤制过程中所犯的错误。 „Such a saying, the issue were very indeed many.” The Mag nod accepted the System nitpicking suggestion, if only this degree of words, how long him could not want to complete this roast pig's eyes, was the details. “这么一说,问题的确挺多的。”麦格点头接受了系统挑剔的建议,如果只是这种程度的话,要不了多久他就能够完成这道烤猪眼了,都是细节问题。 roast pig's eyes successful standard: 烤猪眼成功标准: Bites open, the pig eye size explodes shoots, does not have the fishy smell, making one provide much food for thought ; 一口咬开,猪眼浆液爆射,毫无腥味,令人回味无穷; The eyeball has the sex appeal of ball tooth, chewing the quality of material is touching, outside is strong tender, soft juicy, taste nicely chewy ; 眼球有着弹牙的肉感,嚼起来质地感人,外韧内嫩,柔软多汁,口感筋道; The clear crystalline lens and cornea, like cartilage in general, bring the different chewing pleasant sensations. ” 清脆的晶状体和角膜,有如脆骨一般,带来不同的嘴嚼快感。” System then promulgated the standard. 系统接着颁布了标准。 Mag: „???” 麦格:“???” Words said that System, if my memory not, because passes through presents the defect, should I not eat roast pig's eyes? This excessive standard, is not I raises?” Mag knits the brows to ask, is the broad request, that is then representing a higher request, because System will carry out according to the highest standard. “话说,系统,如果我的记忆没有因为穿越出现缺失的话,那我应该是没有吃过烤猪眼吧?这种过分的标准,可不是我提的吧?”麦格皱眉问道,越是宽泛的要求,那便代表着越高的要求,因为系统会按照最高标准来执行。 This is life one string of archives.” System replied. “这是人生一串的文案。”系统答道。 „Do your archives copy?” Mag rolled his eyes. “你连文案都抄?”麦格翻了个白眼 This did not mark the source.” System righteous say/way. “这不是标明出处了吗。”系统理直气壮道。 I......” Mag open mouth, had nothing to say in reply unexpectedly, but said quickly: I thought that this archives possibly have the ingredient that boasted.” “我……”麦格张了张嘴,竟是无言以对,不过很快道:“我觉得这文案可能有吹嘘的成分。” As God of Cookery candidate, is grasping the highest level baking experience, if the request of archives cannot even achieve, how could it not be boasting is worse.” “作为一名厨神候选,掌握着最顶级的烧烤经验,如果连文案的这点要求都达不到,岂不比吹嘘更糟糕。” Calculates that you suppress!” Mag thinks, has probably such several points of truth, then invests into quickly baking in the pig eye. “算你狠!”麦格想了想,好像是有那么几分道理,很快便投入到烤制猪眼中。 Makes to surpass gourmet food that the diner imagines, is matter that chef that has the pursue should handle. 做出超出食客想象的美食,才是一个有追求的厨师应该做的事情。 It looks like one bowl of ordinary Soy milk, ordinary youtiao (deep-fried breadstick), in the different chef hands, can glow the different colors similarly. 就像是一碗普通的豆浆,一根普通的油条,在不同的厨师手中,同样能够焕发出不同的色彩。 But Mag must do, is lets gourmet food in his hands, glows the most beautiful color. 麦格要做的,便是让美食在他的手中,焕发出最美丽的色彩。 Taste is slightly bad, failure!” “口感稍差,失败!” Eyeball size fishy smell has not cleaned out, failure!” “眼球浆液腥味未除尽,失败!” Failure......” “失败……” The number of days on wall is reducing slowly, Mag unemotional is accepting failure time and time again, baked technique is even more skillful, the pig eye string in hand also turned into two and three from one, entire! 墙上的天数在慢慢减少,麦格面无表情的接受着一次又一次的失败,烤制的手法愈发纯熟,手中的猪眼串也从一根变成了两根、三根,一整把! Has flash that Mag felt oneself and roasting string as well as below oven in hand already unified whole, he can induce to the stove in the burning hot temperature of charcoal fire, feels to roast the string, in roasting roasts the subtle change, then roasts the string in the appropriate time turn over, rubs the appropriate oil and sauce. 有那么一刹那,麦格觉得自己和手中的烤串以及下方的烤炉已经浑然一体,他能够感应到火炉中炭火的炙热温度,感受到烤串在炙烤中的细微变化,然后在恰当的时间翻转烤串,刷上合适的油和酱汁 This is a very mysterious feeling, as if the time becomes slow, but he can control all as one pleases. 这是一种非常玄妙的感觉,仿佛时间都变得缓慢,而他能够随心所欲的操控一切。 Ding!” “叮!” Perfect roast pig's eyes achieves!” “完美烤猪眼达成!” Mag one just tested the hungry pig eye to place on front tray, then heard the System sound to resound. 麦格将一把刚刚考好饿猪眼放在面前的盘子上,便听到了系统的声音响起。 Success?” Mag does not have pleasant surprise of extremely performance, revealed a surprise on the contrary, he thought that this roast pig's eyes is not very perfect, next he can do is better. “成功了吗?”麦格没有表现的太过惊喜,反倒露出了一丝诧异,他觉得这一份烤猪眼还不够完美,下一份他能做的更好。 He looked up countdown on a wall, the time had transferred unknowingly for 100 days. 他抬头看了一眼墙上的倒计时,时间不知不觉已经转过一百天。 No wonder said that bakes does not begin easily, wants Master to become is on difficult difficult.” Mag was sighing with emotion one at heart, studies this roast pig's eyes time, catches up quickly, when began studies the time that Buddha Jumps Over the Wall used. “难怪说烧烤上手不易,要成师父更是难上难。”麦格在心里感慨了一声,学这份烤猪眼的时间,都快赶上当初学佛跳墙用的时间了。 Mag sharply has not been withdrawing from the God of Cookery trial field, but continues to invest into roast pig's eyes, he wants to do is more perfect. 麦格没有急着退出厨神试炼场,而是继续投入到烤猪眼中,他想做的再完美些。
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