pursley is tumbling in the pot unceasingly, in the An Xiaoxiao hand is grasping chopsticks unceasingly is provoking the wild herbs in pot, this is she uses the first matter that the thing in kitchen handles: The water used boils the wild herbs. 马生菜在锅内不断的翻滚着,安小小手中握着一双筷子不断的挑动着锅内的野菜,这是她利用厨房内的东西所做的第一件事情:用水煮野菜。 Ye Chui stands with Qin Yiyue Han Yuyan in one side, saw An Xiaoxiao makes on the Ye Chui face to show the facial expression of applause, but Qin Yiyue is a being suddenly enlighted appearance: „Living that Ye Chui you make accompanies pursley, passed through the water to boil ahead of time, this can remove the sour odor bitter taste in pursley effectively, but......, if boiled, the pursley quality of material became ripe, but how also to maintain that crisp sense of reality?” 叶垂跟秦一月韩雨堰站在一侧,看到安小小的这么做叶垂脸上露出赞许的神情,而秦一月则是一幅恍然大悟的模样:“叶垂你做的生伴马生菜,也提前经过了水煮吧,这样可以有效去除马生菜中的酸味可苦味,不过……如果煮的话,马生菜的质地变熟,还如何保持那种酥脆的质感？” „Very simple, only boils to breaking born with the pot the wild herbs.” Ye Chui said, referred to An Xiaoxiao, „she as if understands this truth.” “很简单,只把野菜煮到断生就出锅。”叶垂笑着说,指了指安小小,“她似乎明白这个道理。” In the speech when the time comes, An Xiaoxiao had stopped the fire, with colander cautious fished the wild herbs in pot, places in the basin, pursley at this moment is in the half ripe not ripe degree, the luster variable depth, actually still maintains the clear sense of reality, this is also so-called breaking lives, making the vegetables be happen to follows ripe not ripe. 就在说话到时候,安小小已经停了火,用漏勺小心翼翼的将锅内的野菜捞了出来,放在盆内,此刻的马生菜正处于半熟不熟的程度,色泽变深,却依然保持清脆的质感,这也就是所谓的断生,让蔬菜正好处于熟跟不熟之间。 „Her these did step oppose?” Han Yuyan asked in the one side, „that following?” “那她这一步是作对了？”韩雨堰在一旁问道,“那接下来呢？” „She is very intelligent.” Ye Chui said with a smile, „how looked like her indeed to try this dish to do.” “她果然很聪明。”叶垂笑着称赞道,“看来她的确尝出来了这道菜是怎么做出来的。” Saw only... ︾ An Xiaoxiao to build a wok, after waiting fried to saute the heat, directly just will then fish pursley to pour into the pot —— this is dry/does stir-fries before stewing, but has not put the oil, these step made the water wind in pursley evaporate, served the purpose of insolation. 只见…︾安小小又架起了一个炒锅,等炒锅烧热之后,直接便将刚刚捞出来马生菜倒入了锅内——这是干煸,但没有放油,这一步只是让马生菜中的水风蒸发掉,达到了曝晒的目的。 pursley contacts with the iron saucepan, sends out shakes the sound, An Xiaoxiao has taken a round-bottomed wok, is changing the wild herbs in pot unceasingly, made the wild herbs with the iron saucepan uniform contact. 马生菜跟铁锅接触,发出一震嗤嗤的声响,安小小拿过一个炒勺,不断的翻动着锅内的野菜,令野菜跟铁锅均匀接触。 Before this, Qin Yiyue has also guessed, as this step works, iron saucepan above ascends the intermittent white fog, the stem also gradual atrophy of pursley. The leaf blade grow darks, this lost the reason of moisture content, after several minutes when wild herbs in An Xiaoxiao iron saucepan poured into a small basin, the outward appearance of this wild herbs with the meal that Ye Chui made has similar that 7~8 became. 这一步之前秦一月也已经猜了出来,随着这个步骤进行下去,铁锅上面升腾出阵阵白雾,马生菜的枝茎也逐渐的萎缩起来。叶片变黑,这是失去了水分的原因,当几分钟后安小小将铁锅内的野菜倒入一个小盆中时,这野菜的外观已经跟叶垂所做的菜有了七八成的相似。 „Her these step also opposed is right?” Han Yuyan low voice inquiry Ye Chui. “她这一步也作对了对不对？”韩雨堰小声的询问叶垂。 Replied that her is actually Qin Yiyue: „verdolaga this wild herbs best usage-style seasons, stir-fries before stewing dry/does to speed up this step, but stir-fries before stewing to be easy to destroy the vegetables dry/does the structure, before dry/does stir-frying before stewing the water is first clear, can let the structure stereotypia of greens, maintains the taste of wild herbs, she does the step of stir-frying before stewing to do is very right. Moreover also thought one compared with me.” 回答她的却是秦一月:“马齿苋这种野菜最佳使用方式就是晒干,干煸就是为了加快这个步骤,不过干煸容易破坏蔬菜的结构,在干煸之前先水焯,可以让生菜的结构定型,保持野菜的口感,她干煸的这一个步骤做的很对。而且比我还多想了一层。” Sees only An Xiaoxiao process that after completing stir-fried before stewing dry/does, starts to get ready to live to accompany the pursley seasoning, the garlic slivers the garlic end carefully, the green onion choice scallion azure spot, slivers the filament, sends in two types of seasonings the basin, careful stirring, then adds the salt to drench into some sesame oil again, stirring is even. Pours into the plate, accompanied pursley to complete to this time this Dawson. 只见安小小在完成了干煸的过程后,就开始准备生伴马生菜的调料,大蒜细细切成蒜末,大葱选择葱青的部位,切成细丝,将两种调料送入盆中,细细搅拌,接着再加入盐淋入一些香油,搅拌均匀。倒入盘中,到了此时这道生伴马生菜就已经完成了。 Lining vegetable/dish very is simple, 20 minutes time, but after An Xiaoxiao completes food. Quite is more similar to the meal that Ye Chui makes, externally looked that even cannot differentiate anything to be different. 整道菜十分简单,前后也不过二十分钟的时间,而安小小完成后的菜肴。更是跟叶垂所做的菜极为相似,从外观上看甚至区分不出什么不同来。 On the An Xiaoxiao dark small face also has several points of joyful smile, obviously is because completed this dish to feel that some sense of achievement, her both hands hold the vegetable/dish in tray. Quite happily arrived in front of Ye Chui: „Hey, you look at the meal that I make.” 安小小黑乎乎的小脸上也带着几分喜悦的微笑,显然是因为自己完成了这道菜而感觉到了某种成就感,她双手捧着盘子中的菜。颇为得意的走到了叶垂面前:“喂,你看我做的菜。” „Makes me first taste.” Han Yuyan somewhat impatient saying, took up the chopsticks to clamp one to send in the mouth. On her face shows the surprised expression, „this with probably not different ah! that the master makes” “让我先尝一尝。”韩雨堰有些迫不及待的说道,拿起筷子夹了一根送入口中。她脸上露出惊讶的表情,“这个跟师父做的好像没什么两样啊！” Saying, Han Yuyan on some worries looks to Ye Chui, was oneself omnipotent master this loses? 这么说着,韩雨堰就有些担心的看向叶垂,自己无所不能的师父这是输掉了？ Qin Yiyue also took up the chopsticks, clamped one to send in the mouth to taste carefully. 秦一月也拿起了筷子,夹了一口送入口中细细品尝。 „Hey, the wood/blockhead did you say?” Han Yuyan quickly inquired Qin Yiyue, desperate under to the nickname that had shouted Qin Yiyue of Dong Youyou directly. “喂,木头你说呢？”韩雨堰急忙询问秦一月,情急之下直接把董悠悠给秦一月起的外号喊了出来。 But Qin Yiyue after tasting one, suddenly could not bear said to Han Yuyan: „Is Elderly Han really your grandfather?” 而秦一月在品尝了一口后,突然忍不住就对韩雨堰说:“韩老真的是你的爷爷吗？” „?” Han Yuyan stares. “啊？”韩雨堰一愣。 Qin Yiyue has not replied Han Yuyan, continued to An Xiaoxiao: „This dish is similar to very that indeed Ye Chui makes, but the taste of details somewhat is different, should say, these slight differences made this dish the sense of reality drop one directly.” 秦一月没有回答韩雨堰,继续对安小小说:“这道菜跟叶垂所做的的确十分相似,但细微处的口感却有些不同,应该说,那些细微的差别让这道菜的质感直接下降了一层。” He said, obviously recognized the An Xiaoxiao vegetable/dish is well below the Ye Chui's vegetable/dish. 他这么说,显然是认定了安小小的菜远远不如叶垂的菜。 On the An Xiaoxiao face shows the expression that wipes to be angry to come immediately, as if thought that own culinary skills received the insult, she puts out a hand to pinch pursley to send in the mouth immediately, then the eye actually cannot help but opened, reveals a puzzled appearance, 安小小脸上顿时露出一抹生气的表情来,仿佛觉得自己的厨艺受到了侮辱,她立刻就伸出手捏了一根马生菜送入口中,然后眼睛却是不由自主的睁大了,又露出一幅不解的样子来, She is frowning said in a low voice: „How like this...... there making the mistake?” 她皱着眉头低声道:“怎么会这样呢……到底那里做错了？” „Actually is very simple.” Ye Chui opens the mouth to say with a smile, „all your procedure/program wrong, only wrong places have not been add the salt the time to make a mistake.” “其实很简单。”叶垂笑着开口道,“你所有的程序都没有错,唯一错的地方就是加入盐的时机弄错了。” „Adds the salt the time?” An Xiaoxiao gawked staring. “加入盐的时机？”安小小愣了愣。 Ye Chui nods to continue to explain: „I make this meal the step to be the same to your step, only then different, that is I am when most started the water to be clear adds the salt.” 叶垂点了点头继续解释道:“我做这道菜的步骤跟你的步骤一样,只有一点不同,那就是我是在最开始水焯的时候就放盐了。” The An Xiaoxiao delicate brow wrinkled, seems like thinks that does not understand truth: „Adds the salt to put the salt disparity with the evening is so big early?” 安小小秀气的眉头皱了起来,似乎是想不明白这其中的道理:“早放盐跟晚放盐差距这么大吗？” „Naturally the disparity was big.” What this reply is Qin Yiyue, he also likes An Xiaoxiao very much, if were not Ye Chui first revealed the interest, he wanted to receive this girl is an apprentice, „the function of salt besides increasing the salt taste of food, another function, that can the moisture content in aspiration vegetables, water clear time added the salt, can let the moisture content in wild herbs more effective was received to do, can get interested by the salt taste, the sense of reality level compared with added the salt to finally high many.” “当然差距大了。”这一次回答的是秦一月,他也很喜欢安小小,如果不是叶垂先露出了兴趣,他都有心要收这个女孩为徒弟了,“盐的作用除了增加菜肴的咸味之外,还有另外一个作用,那就是可以吸出蔬菜中的水分,水焯的时候就放盐,可以让野菜中的水分更加有效的被收干,同时也可以让咸味更加入味,质感的层次比最后再放盐要高了许多。” An Xiaoxiao lowers the head no longer speaks, but the look is actually flashing. 安小小低头不再说话,但眼神却闪动着。 Has not thought that one simple step can make a dish the flavor change so many unexpectedly, although she has the talent, but this matter actually neglected, looks the dish that oneself make, she curls the lip close to, although does not want to acknowledge, but she knows, she made a bet with Ye Chui's this loses. 没想到一个简单的步骤竟然可以让一道菜的味道改变这么多,她虽然有天分,但这种事情却还是忽略了,看着自己所做的这盘菜,她撇了撇嘴巴,虽然不想承认,但她知道,自己跟叶垂的这打赌是输了。 Stands in kitchen entrance Old Third Su and the others, although regarding living to accompany pursley to add the salt the issue not to understand, may see An Xiaoxiao the appearance knows this was admitted defeat, An Xiaoxiao was the person who strove to excel very much, if not make her be sincerely convinced she rarely to reveal this appearance. 站在厨房门口的苏老三等人虽然对于生伴马生菜放盐的问题不怎么了解,可看到安小小的这副样子就知道她这是认输了,安小小是一个很要强的人,如果不是让她心服口服她很少会露出这副样子来。 These people reveal several points of sympathetical appearance. 这些人纷纷都露出几分惋惜的样子。 But on the Old Third Su face many are not depressed, lost, perhaps is not the misdemeanor...... 但苏老三脸上却并没有多少沮丧,输了,也许并不是什么坏事…… He arrives at the An Xiaoxiao side cautious, the cherishing tapped the head of An Xiaoxiao: „Was convinced, I was not told you before often. Outside the people some people of one should always strive for better, even your culinary skills again fiercely possibly is not fiercest, wants to study to prepare food must practice to be good well.” 他拘谨的走到安小小的身边,爱惜的拍了拍安小小的脑袋:“服气了吧,我以前不是经常跟你说吗。人外有人天外有天,就算你的厨艺再厉害也不可能是最厉害的,想要学做菜还要好好练习才行。” „I later will try hard to practice.” An Xiaoxiao somewhat spiteful saying, „came me definitely not to lose again time.” “我以后会努力练习的。”安小小有些赌气的说道,“再来一次我肯定就不会输了。” „Practice also some people teach you to be good, you follow we, when the beggar does study with what?” Saying of some Old Third Su also vitality/angry. “练习也得有人教你才行,你跟着我们当乞丐拿什么去学？”苏老三也有些生气的说道。 „Before the same old way I was the beggar did not study good?” An Xiaoxiao rouses the face to say. “我以前就是乞丐不是照样学的挺好的吗？”安小小鼓着脸说道。 „Is your arithmetic good and useful? Our beggar is there so tasteful?” Old Third Su enhanced some volumes. “那你就算学得再好又有什么用？我们乞丐那里有那么讲究？”苏老三提高了一些音量。 „I, no matter, prepared food I to be well satisfied to you in any case.” An Xiaoxiao still spiteful saying. “我不管,反正给你们做菜我就心满意足了。”安小小依然赌气的说道。 „You...... you made me say what good!” Some Old Third Su illness brought on by the obstruction of flow of vital energy, he does not go to manage An Xiaoxiao temporarily, but looks to Ye Chui, on that beard stretch out face reveals to wipe the apology, said to Ye Chui. „Young boss, our girls, since lost, I made one to leave a while, later will not be troublesome you, oh......” “你……你让我说什么好！”苏老三有些气结,他暂时不去理安小小,而是看向叶垂,那张胡子拉碴的脸庞上露出一抹歉意来,对叶垂说。“小老板,我们丫头既然输了,那我等会儿就叫人离开,以后不会再麻烦你了,唉……” Was saying he regretted looked at An Xiaoxiao one, Ye Chui seems like a good person, he is very astute, saw that Ye Chui is interested in An Xiaoxiao, if says well. Perhaps Ye Chui will agree that makes An Xiaoxiao remain...... 这么说着他又惋惜的看了安小小一眼,叶垂看起来是个不错的人,他很精明,看出叶垂对安小小感兴趣,如果好好的说一说。说不定叶垂会同意让安小小留下来…… But the An Xiaoxiao character he understood very much, was very tenacious, recognized the matter he did not have the means to persuade. 可安小小的性格他很了解,很固执,认定了的事情他都没办法说动。 Ye Chui saw anything indistinctly, on his face reveals wipes the smile. Arrived at the An Xiaoxiao front: „Are you called Xiaoxiao (very few)? hē hē, Xiaoxiao (very few), do you like preparing food?” 叶垂隐约看出了什么,他脸上露出一抹微笑。走到了安小小的面前:“你叫做小小？呵呵,小小,你喜欢做菜吗？” An Xiaoxiao is tilting the head looks around ground, remained silent saying: „Likes.” 安小小歪着头看着旁边的地面,闷声说:“喜欢。” „Do you want to make the world's most delicious food?” Ye Chui continues to say with a smile. „The boundary of good food is will be without limits forever, attended to to become food the food, making the delicacy the flavor be born in the hand. Looks that own delicacy makes others be moved, that type of wonderful taste does not have with the spoken language, you also understood certainly that very much this point is right?” “那你想不想做出世界上最美味的菜肴？”叶垂继续笑着说道。“美食的境界是永无止境的,将食材料理成为一道道的菜肴,让美味的味道在手中诞生。看着自己的美味让他人感动,那种美妙的滋味是无以言语的,你一定也很了解这一点对不对？” An Xiaoxiao is silent has not been speaking, tight is shutting the mouth. 安小小沉默着没有说话,紧紧的闭着嘴巴。 „Various types of food are the nature to our presenting, but the good food is the human endless exploration.” Ye Chui, continued to say to An Xiaoxiao, „you have the talent on the cooking very much, but wants to become best Chef to be insufficient by the talent, steamed, makes, mixes and burns, soup, to cook, fire, roasts and explodes...... the ancestors to create all kinds of cooking ways for us, perhaps waited for us to unearth to discover with many cooking ways and delicious food, An Xiaoxiao, you did not think that this was a very interesting matter? But only by you tried to find out that does not have the means to achieve all these, you need a guide.” “各种食材是大自然对我们的馈赠,而美食是人类无休止的探索。”叶垂顿了顿,继续对安小小说道,“你在烹饪上很有天分,可是想要成为最好的厨师只是靠天分还不够的,蒸、煮、拌、灼、汤、炖、炒、烤、炸……先人为我们创造了各种各样的烹饪方式,或许还有跟多的烹饪方式和美味菜肴等着我们去挖掘去发现,安小小,你不觉得这是一件很有意思的事情吗？可是只靠你自己摸索是没办法做到这一切的,你需要一个指路人。” The Ye Chui's words are very light, actually seemed full of some exaggeration strength. 叶垂的话很平淡,却仿佛充满了某种渲染力。 Standing Qin Yiyue moves with the Han Yuyan expression, these words spoke in the Qin Yiyue's bone obviously, the exploration to the good food is his lifetime pursue, as for Han Yuyan...... 站在旁边的秦一月跟韩雨堰表情动了动,这番话显然说到了秦一月的骨子里,对美食的探索是他一生的追求,至于韩雨堰…… This elder sister said to Qin Yiyue suddenly in a low voice: „The sensational foundation of basic skills of master is really fierce.” 这姐姐突然低声对秦一月说:“师父的煽情功底真厉害啊。” Qin Yiyue: „......” 秦一月:“……” Good, the atmosphere did not have all of a sudden. 好吧,刚才的气氛一下子就全没有了。 Ye Chui patted the An Xiaoxiao emaciated shoulder gently, he continues saying: „An Xiaoxiao, I am willing to be the guide on your culinary skills, do you...... want to continue to explore the mystery of say/way of cooking?” 叶垂轻轻的拍了拍安小小瘦弱的肩膀,他继续说道:“安小小,我愿意做你厨艺上的指路人,你……想要继续探索烹饪之道的奥妙吗？” Squirted, the tears slid from An Xiaoxiao that dark small face, dropped on the floor, made the clear sound. 啪唧一声,泪水从安小小那黑乎乎的小脸上滑了下来,滴落在了地板上,发出清脆的声响。 She wants to accompany forever in the Old Third Su side, she is willing to make the world's most delicious vegetable/dish for him, but she does not have the means to have the means to deny, in that times to the attempt of gourmet, she on deep liking that type of taste. 她想要永远陪在苏老三的身边,她愿意为他做出世界上最美味的菜,可是她没办法有办法否认,在那一次次的对美食的尝试中,她已经深深的喜欢上了那种滋味。 The cooking, is very interesting. 烹饪,真的很有意思。 She really wants to stand the highest place to look at the best scenery in this aspect. 她真的想要在这方面站到最高的地方去看最好的风景。 Her some tearful eyes dance looks to Ye Chui, has several points choking with sobs said oneself clearest aspiration —— to Ye Chui 她有些泪眼婆娑的看向叶垂,带着几分哽咽的对叶垂说出了自己最最真切的心声—— „Master, I want to learn to prepare food from you.”( To be continued..) “师父,我想跟你学做菜。”(未完待续。。) ps : ps: Writes this chapter of time led into the plot of slamdunking expert automatically, of Mitsubishi „coach, I wants to play basketball” really to have the exaggeration strength to have much ~ ~ ps:ps:写这一章的时候自动带入了灌篮高手的情节中去,三井的那一句“教练,我想打篮球”真的很有渲染力啊有没有~~ ... ... 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