This time is quite strange, in front of illustration all affairs big or small according to willow section, he should make Yuan Zhou go to look how he manufactures the liver to live, but he does not have. 这次比较奇怪,按照柳章前面事无巨细的解说,他应该会让袁州进去看他如何制作肝生,但他却没有。 Instead lets Yuan Zhou and Wu Hai waits for in the small courtyard. 反而让袁州和乌海在小院子里等待。 „This willow tree Master actually interesting person.” Wu Hai looks at the seasoning of full courtyard, interested saying. “这柳师傅倒是个有意思的人。”乌海看着满院子的调味料,饶有兴趣的说道。 „Is Great Master.” Yuan Zhou said. “是个大师。”袁州道。 „Truly, supports does not hide contraband.” Wu Hai nod approval: „This I cannot achieve.” “确实,挺不藏私的。”乌海点头赞同:“这点我做不到。” It seems like the raising head picture world, this type of style, many painters look for the Wu Hai exchange at present, but Wu Hai cannot achieve the telling stranger who does not harbor . 就好像仰头画世界,这种画风,目前很多画家来找乌海交流,但乌海也做不到一点不私藏的告诉陌生人,也是把不到。 Yes, from this all the way willow section to from the resolution that Yuan Zhou introduced to the buying sheep Gan matter, willow section truly was Great Master. 是的,从这一路上柳章给袁州介绍的从分辨到买羊肝的事情来说,柳章确实是个大师。 The liver fresh approach is actually not difficult, Yuan Zhou knows several types. 肝生的做法其实并不难,袁州就知道好几种。 For example the liver that a Yi nationality is used to entertain a guest lives. 比如一种彝族用来待客的肝生。 However this type minces sheep Gan and water Japanese banana, scatters the Chinese prickly ash surface and refined salt mixes evenly, the Chinese prickly ash surface wants to be appropriately more, after souse 20 minutes, the boiled pig blood, pig tripe and small intestine will cut to pieces after it mix evenly can eat. 不过这种将羊肝和水芭蕉剁碎,撒上花椒面和精盐拌匀,花椒面要适当多一些,腌制二十分钟后,将煮熟的猪血、猪肚、小肠切碎与其拌匀之后就可以食用。 From this also evolved many livers to live, has the pig liver, the chicken liver and duck liver, even ox Gan also yes, but this liver lived previously needs to boil thoroughly the pig liver. 由此还演变了许多的肝生,有猪肝、鸡肝、鸭肝,甚至牛肝也是可以的,但这种肝生先前都是需要把猪肝都煮熟的。 although called the liver to live, but was actually ripe, let alone system that ate does not think that this was the liver lives, even the determination was not the cold dish, was Yuan Zhou also thought that lives completely differently with the liver that he imagined. 虽然叫肝生但却是吃的熟的,别说系统不认为这是肝生,甚至判定不是冷菜,就是袁州也觉得和他想象的肝生完全不同。 „Is good to anticipate that the liver of willow tree Great Master lives.” Wu Hai already was unable to tolerate thirst and hunger. “好期待柳大师的肝生。”乌海已经饥渴难耐了。 „Anticipated very much.” Yuan Zhou nods. “是很期待。”袁州点头。 „Since anticipated that starts, first reaches an agreement, I have not prepared other vegetable/dish.” willow Zhangduan a tray, was walking, a face smiling face say/way. “既然期待,那就开动,先说好,我可没备别的菜。”柳章端着一个盘子,走了出来,一脸笑容的道。 „Has the liver born with.” Wu Hai very aware say/way. “有肝生就好。”乌海很是自觉的道。 „Troublesome willow tree Master.” Yuan Zhou stood up, prepares to receive the tray. “麻烦柳师傅了。”袁州站起身,准备接过盘子。 „Does not use, my also has the topic to test you.” willow section has let Yuan Zhou's, then said. “不用,我这还有题目要考你。”柳章让过袁州的手,然后道。 „Willow tree Master asked freely.” Yuan Zhou said. “柳师傅尽管问。”袁州道。 In this year the Yuan Zhou's cooking promotion is the entire aspect, has really not feared willow section the issue by Yuan Zhou. 这一年袁州的厨艺提升是全方面的,是以袁州还真不怕柳章的问题。 „First ate, eats me to ask again.” willow section puts down the tray, then said. “先吃,吃了我再问。”柳章放下盘子,然后道。 „Good.” Yuan Zhou nods. “好。”袁州点头。 Then, willow section put out three chopsticks from the room again. 接着,柳章再次从屋里拿出了三双筷子。 On the small table, is very crude, one pure white tray, the additional three pairs of bamboo chopsticks, three people sit around the table to sit, wait for willow section to speak to eat. 小桌上,很是简陋,就一个纯白的盘子,加三双竹筷,三人围桌而坐,等着柳章发话开吃。 The sheep liver on table lives truly is lives, this Yuan Zhou understood at a glance, is only this sheep Gan is very strange, it was slivered strip. 桌上的羊肝生确实是生的,这点袁州一看就知道了,只是这羊肝很是奇怪,它被切成了条状。 Careful light, even seems like the black ink red rose general at first sight, the color was gorgeous and attractive, said that it looked like the rose also to have the reason, flavor that because this sheep Gansheng sent out on the flavors of some roses. 细细薄薄的一条,乍一看甚至像是墨红玫瑰一般,颜色艳丽而漂亮,说它像玫瑰也不是没有原因的,因为这羊肝生散发的味道就有些玫瑰的味道。 Strongly fragrant and fragrant, has an extremely pungent flavor faintly. 馥郁而喷香,隐隐还带着一种极其辛辣的味道。 „Quite fragrant.” Wu Hai straightforward saying. “好香。”乌海耿直的说道。 „Truly, the fragrance of rose, hidden under the hotness probably.” Yuan Zhou affirmative saying. “确实,像是玫瑰的香味,就隐藏在辣味之下。”袁州肯定的说道。 „Eats, ate knows.” willow section takes up the chopsticks, puts out a hand to hint. “吃吧,吃了就知道。”柳章拿起筷子,伸手示意。 „That willow tree Master I am impolite.” Wu Hai is not most tasteful, takes up the chopsticks to open eats. “那柳师傅我就不客气了。”乌海是最不讲究的,拿起筷子就开吃。 But after Yuan Zhou was other willow Zhangjia chopsticks, he began the pressed liver to live. 而袁州则是等柳章夹了一筷子后,他才动手夹肝生。 Yuan Zhou is very careful, only picks one one time. 袁州很是仔细,一次只夹起一丝。 thin Xi the black ink red liver lives by the chopsticks of deep green is clamped, both's color collision makes the visual effect look very good. 薄细的墨红肝生被暗绿的筷子夹着,两者的颜色碰撞让视觉效果看起来很是不错。 In addition enticing of fragrance, Yuan Zhou admits the mouth to open quickly eats. 加上香味的勾引,袁州很快放进嘴里开吃。 Properly speaking sheep Gan is very fishy smell, let alone is the fresh sheep liver, that cannot simply the entrance, but since willow Zhangduan comes up, to clamping front, Yuan Zhou has not smelled the rank odor. 按理说羊肝是很腥的,何况是生的羊肝,那简直不能入口,但自从柳章端上来,到夹到面前,袁州都没闻到膻味。 This lets Yuan Zhou surprised at the same time anticipated very much. 这让袁州惊奇的同时又很是期待。 But the liver lives an entrance, Yuan Zhou was surprised. 而肝生一入口,袁州就惊讶了。 „, Exquisite and soft, did not stimulate sheep Gan the fresh taste hotly, sour odor slightly makes its sweet taste more obvious, unexpectedly the slight bitter taste, was the bitter taste neutralized the rank odor.” Yuan Zhou eats at heart fast wants to say. “唔,细腻、绵软、辣味激发了羊肝的鲜味,微微的酸味让它本身的甜味更加明显,居然还有轻微苦味,原来是苦味中和了膻味。”袁州边吃边在心里快速的想道。 Finished eating the mouth, Yuan Zhou picked chopsticks again, what this time he clamped was under liver lives, because here liver lived obviously brings soup. 吃完嘴里的,袁州再次夹起一筷子,这次他夹的是底下的肝生,因为这里的肝生明显带着汤汁。 This is various types of seasonings drenches the liver to live the back-heavy section, this time flavor also has the difference. 这是各种调料淋过肝生后沉到底部的,这次的味道又有不同。 „Harsh feeling is more obvious, but sheep liver's tastiness, the exquisite above taste is not clear.” Yuan Zhou secret appraisal. “酸辣的感觉更加明显,但是羊肝本身的鲜美,细腻没有上面的口感清晰。”袁州暗暗品鉴。 „Doesn't wait/etc, start to have the flavor of rose initially? Where did the rose taste go to?” Yuan Zhou knits the brows to think. “等等,不是初开始有玫瑰的味道吗？玫瑰味去哪里了？”袁州皱眉思索起来。 At this time, the liver of mouth lived also swallows completely, at this time the mouth stayed should be harsh, or liver fresh flavor, but Yuan Zhou actually obvious feeling a spooky rose flavor. 就在这时候,嘴里的肝生也完全咽下,这时候嘴里停留的应该就是酸辣,或者肝生的味道,但袁州却明显的感觉到一股幽幽的玫瑰味道。 When Yuan Zhou ponders diligently, Wu Hai actually eats is very happy. 就在袁州冥思苦想的时候,乌海却吃的很是欢乐。 „Delicious, cannot think that the fresh sheep liver flavor is so also good.” The Wu Hai mouth talked over. “好吃,想不到生的羊肝味道也这么好。”乌海嘴里念叨。 A sheep liver was not big, even if willow section has not used the chopsticks, but also under the Wu Hai way of eating, bottomed like a whirlwind that sweeps away scattered clouds quickly. 一个羊肝本来就不大,哪怕柳章并没怎么动筷子,但也在乌海风卷残云般的吃法下,很快见底了。 „Almost finished eating, how Boss Yuan do you feel this flavor?” Asking that willow section smiles. “差不多吃完了,袁老板你觉得这味道如何？”柳章笑眯眯的问道。 „Is delicious.” Yuan Zhou nods. “非常好吃。”袁州点头。 „I have not invited the process that you observe to prepare food specially, but I think that you can definitely eat.” willow section a face is assured. “我特意没邀请你观察做菜的过程,但我想你肯定能吃出来了吧。”柳章一脸笃定。 willow section is the old man who listens to ride a bicycle has mentioned Yuan Zhou's, should say the old man eats sheep Gansheng here time, except for listening to willow section said that remaining is the old man speaks Yuan Zhou again. 柳章是听骑车的老头说起过袁州的,应该说老头在这里吃羊肝生的时候,除了听柳章说,剩下的都是老头再讲袁州。 In old man's mouth, Yuan Zhou is a legend, is skillful, famous, by willow section to Yuan Zhou is very curious. 在老头的嘴里,袁州就是个传奇,手艺高超,声名远播,是以柳章对袁州还是很好奇的。 Then had willow section this issue. 这才有了柳章这个问题。 „Yes, I admire your material matching very much, has not thought that unexpectedly will have such approach, you are fierce.” Yuan Zhou said this saying time is very serious. “是的,我很是佩服您的材料搭配,没想到居然会有这样的做法,您非常厉害。”袁州说这话的时候很是郑重。 „Hahaha, where had Boss Yuan you to say was so exaggerating.” willow section modest say/way. “哈哈哈,哪有袁老板你说的这么夸张。”柳章谦虚道。 „Boss Yuan do not hit the riddle, how does this liver live does?” A Wu Hai face visits two people curiously, opens the mouth to ask. “袁老板你别打哑谜,这个肝生怎么做的？”乌海一脸好奇的看着两人,开口问道。 „You did not have the opportunity to make.” Yuan Zhou looked that the Wu Hai expression knows he thinks to do, then said directly. “你是没机会做成了。”袁州看乌海的表情就知道他想自己做,然后直接说道。 „This is uncertain, lives sheep Ganqie, then mixes evenly, I feel very simple.” Wu Hai said. “这可不一定,就是生羊肝切丝,然后拌匀,我觉得很简单。”乌海道。 Yuan Zhou does not have fierce Wu Hai directly, but turns the head to look at willow section, starts to answer him the just a moment ago issue. 袁州直接没厉害乌海,而是转头看着柳章,开始回答他刚刚的问题。 „You wash sheep Gan the water, is the rose maring water, the first clean time also added the stamp crushing rose juice, second removed the thin film on sheep liver, what then uses is the pure rose water cleans.” Yuan Zhou said. “您洗羊肝的水,是玫瑰浸泡水,第一遍清洗的时候还加了捣碎的玫瑰汁液,第二遍去掉了羊肝上的薄膜,然后用的是纯玫瑰水清洗。”袁州道。 willow Zhangxiao looks at Yuan Zhou, hints him to continue. 柳章笑看着袁州,示意他继续。 „After the clean, is, for better fusion seasoning, you use the hot pepper and knotweed child together, then removed sheep Gan the fishy smell rank odor.” Yuan Zhou said final time, on the face is very shocking. “清洗后就是切丝,切丝是为了更好的融合调料,您把辣椒和蓼子共同使用,然后去除了羊肝的腥膻味。”袁州说道最后的时候,脸上是很震惊的。 Because of Yuan Zhou clear awareness, the knotweed child who willow section uses is not the system record with this grass, this drank the method that the meals are just about in the ancient times, system determines as is unreasonable. 因为袁州清楚的知道,柳章所用的蓼子并不是系统记载的用这个草本身,这点古代饮膳正要的方法,系统判定为不合理。 But willow section used its flower unexpectedly. 而柳章竟然是用了它的花。 The flower of knotweed child not only has certain pungent, and has certain bitterness and astringency, but this is bitterly and astringently different from other pain, eats the basic being hard entrance only, but is this unique neutralized sheep Gan the fishy smell mutton smell bitterly and astringently ingeniously. 蓼子的花既带有一定的辛味,又有一定的苦涩,不过这个苦涩不同于其他的苦,单吃根本难以入口,但就是这独特的苦涩巧妙的中和了羊肝的腥膻。 This proportion acts bashful, does not know that underwent many experiments to be successful. 这种比例拿捏,不知道是经过了多少实验才成功。 „Haha, my dish, you were seen through by Boss Yuan together all of a sudden.” willow section Haha smiles, then said: „Boss Yuan is really fierce.” “哈哈,我就这么一道拿手菜,一下子就被袁老板你看穿了。”柳章哈哈一笑,然后道:“袁老板真是厉害。” „thank you you make me taste.” Yuan Zhou polite say/way. “谢谢您让我品尝。”袁州客气道。 „system does this liver production stand now?” Yuan Zhou asked. “系统现在这道肝生成立了吗？”袁州问。 ...... ……