GFS :: Volume #24

#2323: Yuan Zhou is quite thin

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Chapter 2339 Yuan Zhou is quite thin 第2339章袁州好细 „The thorough white soft quality of material, understood at a glance that the rice quality should be equivalent.” Liu Xi said. “绵密白软的质地,一看就知道大米的质量应该相当好。”刘喜道。 He is good at the Guizhou cuisine not being able to represent the Yunnan cuisine, actually many Chef understand several regional cuisine, naturally really understands, is not Yuan Zhou's slightly understands. 他擅长黔菜也不代表不懂滇菜,其实很多厨师都懂好几个菜系,当然真的只是懂,不是袁州的略懂。 Also the raw material of bait block was actually rice, regarding the meter/rice, top Masterchef knew many, after all many dish particularly Guizhou cuisine many cuisines, with rice are raw materials. 再说饵块的原料其实就是大米,对于米,顶尖大厨知道甚多,毕竟很多菜肴尤其是黔菜当中的不少菜式,都会用到大米为原材料的。 Liu Jian nods to approve of elder brother's opinion, at the same time stretched out the chopsticks to clamp the bait piece to eat, originally white Nuo the bait piece contaminated the colors of other ingredients, appeared the multi- colors, with being close of chopsticks, but can also smell a Yunnan cuisine unique pickled cabbage the aura, harsh wheting the appetite. 刘建边点头赞同兄长的意见,一边就伸出筷子来夹饵片吃了,本来白糯的饵片沾染了其他配料的颜色,显得多彩了一些,随着筷子的接近,还能闻到一股滇菜特有的酸菜的气息,酸酸辣辣的很是开胃。 Said , the previous time exchanged not to have food in small shop with enough time, Liu Jian was regrettable, because obtained many inspirations, in addition with great difficulty the two videos of Zhang Yan there digging out, can only hurry to travel. 讲真,上次来交流没有来得及在小店吃上一顿饭,刘建还是蛮遗憾的,但是因为得到了许多启发,加上好不容易从张焱那里抠出来的两份视频,只能赶紧跑路。 However this eats food that Yuan Zhou makes for the first time, was first shaken by the color, is the fragrance, finally after the bait piece admits the mouth, harsh taste in the mouth disperses, the soft glutinous bait piece cooked in a covered vessel boils very soft, after infiltrating soup, biting to chew the vigor to be full, not only has the plentifulness of bouillon, and has the rice soft glutinous delicate fragrance. 但是这第一次吃袁州做的食物,先就被色彩震住了,然后是香味,最后将饵片放进嘴里以后,一股酸辣的滋味在嘴里散开,软糯的饵片被焖煮得十分绵软,浸润了汤汁以后,咬起来嚼劲十足,既有肉汤的丰腴,又有大米的软糯清香。 „Brings slightly the pickled cabbage flavor that the taste that burns intent whets the appetite in addition, the ham, the taste of sliced meat, increased many fragrances to the insipid bait piece, simple food achieves such thin, is too rare.” The viewpoint of Liu Jian, Liu Xi also approves of very much, he also thinks after cooking arrives at a situation, is to the control of detail. “微微带着辣意的滋味加上开胃的酸菜的味道,还有火腿,肉片的滋味,给寡淡的饵片增添了不少的香味,简简单单的食物做到这么细,太难得。”刘建的观点,刘喜也很赞同,他也认为厨艺到达一个地步后,都是对细节的掌控。 At present Yuan Zhou is really thin, moreover Liu Jian thought that is the thinnest man! 眼下袁州是真细,而且刘建觉得是最细的男人！ Being filled with eyeful is the bait piece beautiful taste that just a moment ago eats, the fresh and tender shiitake mushroom, slides the tender sliced meat, has the ham of unique taste, delicate Egg, each same garnishing has its original taste, seems like not accommodating, eating is different, the feeling is very delicious. 满心满眼都是刚刚吃的饵片的绝美滋味,鲜嫩的香菇,滑嫩的肉片,有着独特滋味的火腿,细嫩的鸡蛋,每一样配菜都有其独到的滋味,看似不相容,吃起来就是不一样,感觉特别好吃。 That is clamps anything to eat anything one after another, is not fastidious is completely principal or arranges a meal, in any case is the same delicacy. 一口接着一口那是夹着什么就吃什么,完全不讲究是主材还是配菜,反正都是一样美味。 Not is only Liu Jian, wanted to act with constraint point Liu Xi no longer to carry what Guizhou cuisine Great Master, the Elder Brother rack, goes all out to brandish the chopsticks to eat. 不光是刘建,就是本来想要矜持一点的刘喜都不再端着什么黔菜大师,哥哥的架子,拼命挥舞筷子就为了多吃一点。 „I am Yunnan cuisine Chef, this should eat to me finally together, your Guizhou cuisine Chef, understands what Yunnan cuisine.” Liu Jian does not yield an inch. “我是滇菜厨师,这最后一块应该给我吃,你一个黔菜厨师,懂什么滇菜。”刘建寸步不让。 „I am Elder Brother, your younger brother should give me this.” Liu Xi grips last piece of bait piece half not to let go with the chopsticks. “我是哥哥,你这弟弟应该把这块让给我。”刘喜用筷子夹住最后一片饵片的一半毫不松手。 A moment ago the brotherly harmony scene absolutely was the misconception, for a piece of bait piece the dispute, side suffered near diner, heard two people words to be speechless, must eat selects again, moreover won't the don't tell me Yunnan cuisine have the qualifications to eat?! 刚才兄友弟恭的场景绝对是错觉,为了一片饵片起争执,旁边挨得近的食客,听到两人的话不由无语,要吃再点啊,而且难道不会滇菜就没资格吃了？！ Double Liu Zhengcai, the result is in Liu Xi one makes an effort, interrupts oneself here half bait piece directly, then admits the mouth fast, how loves how, already swallowed the mouth in any case, was impossible to spit is not. 双刘争菜,结果是刘喜手里一个使劲,直接截断自己这边的半截饵片,然后快速放进嘴里,爱咋咋的,反正已经吃进嘴里了,也不可能吐出来不是。 Liu Jian is a little scared, but he is not stupid, gives the heck, is first proper the remaining forcing in mouths. 刘建有点傻眼,但是他也不笨,不管三七二十一,先把剩下的塞进嘴里才是正经的。 „This was fair, person of half just a moment ago is good.” Liu Xi said. “这就公平了,一人一半刚刚好。”刘喜道。 „This is the vegetable/dish that I order.” Liu Jian said. “这是我点的菜。”刘建道。 However has not waited for Liu Jian to continue to express the opinion, the new vegetable/dish came up, this meeting no one haggled over the bait piece assignment problem again, line of sight centralized to newly-arrived vegetable/dish on. 然而还不等刘建继续发表意见,新的菜就上来了,这会没有人再去计较刚才的饵片分配问题了,都将视线集中到了新到的菜上。 Mainly was too fragrant, compared with just a moment ago rescued also to be fresh more fragrant greatly, a strong hotness charged into the tip of the nose, was different from hot pepper pure spicy, this spicy brought a point to return sweetly, warm bold, as if Sun was common, gives the intense exciting feeling, but will not fire the person, after the martyrs, had to return to sweet, was only the fragrance so changeable ups and downs, not to mention ate to the mouth. 主要是太香了,比起刚刚的大救驾还要鲜香多了,一股浓烈的辣味冲向鼻尖,不同于辣椒纯粹的辣,这个辣中带着点点回甜,热烈奔放,仿佛太阳一般,给人以强烈的刺激感,但是又不会灼烧人,先烈后有回甘,光是香味就如此多变曲折,更不用说吃到嘴里了。 Vegetable/Dish that in addition carries red bright attractive, on each chicken as if already infiltrated enough soup appeared juicy glossy, front intermittent fragrance swept across to come, letting the person only to see the attractive vegetable/dish, other already as if did not exist. 加上端上来的菜红亮诱人,每一块鸡肉上面仿佛都已经浸润了足够的汤汁显得多汁油亮,一阵阵的香味席卷而来,让人只能看到面前诱人的菜,其他的仿佛已经不存在。 „Is this flavor, is fragrant and spicy, seems like that cooks up the system with the azure red pepper the chicken, but has a not being able to say hotness, is not the flavor of simple hot pepper, this is best quality goods god fresh wooden Jiang chicken.” A Liu Xi face is looking at this dish excitedly. “就是这个味道,又香又辣,看似只是用青红椒炒制的鸡肉,但是却有种说不出来的辣味,并不是简单的辣椒的味道,这就是极品神鲜木姜鸡。”刘喜一脸激动地望着这道菜。 Even if he made this meal already many years, but presented such quality the vegetable/dish not to see, worthily was Yuan main chef. 即使他做这道菜已好多年了,但出现这样的品质的菜也是没有见过的,不愧是袁主厨。 Liu Xi was the exclamation, Liu Jian must sober a point, he was also knows very well regarding this dish, after all was his Elder Brother dish, compared to eat importantly. 刘喜是惊叹,刘建就要清醒一点了,他对于这道菜也就是熟知而已,毕竟是他哥哥的拿手菜,相比起来还是吃更重要一点。 Picks a meat toward the mouth stopper, did not have the attention to clamp a chicken brisket, complete meat, of no bone. 夹起一块肉就往嘴里塞,一没注意就夹了一块鸡胸肉,完整的肉,没有一点骨头的那种。 Originally chicken brisket compared to other spots chicken wanting difficult cooking some, because quite does not have the vigor stodgily, one will not pay attention to become the firewood very much. 本来鸡胸肉相对于其他部位的鸡肉要难料理一些,因为比较死板没有活力,一不注意就会变得很柴。 To process well, must spend some times, Liu Jian will process, but a chicken entrance, he knows before , the chicken brisket that he processes absolutely is manifestation that manufactures in a rough way, with swallowing the chicken of mouth absolutely does not have the means to compare. 要想处理得好,就必须得花费一些功夫,刘建自己就会处理,但是鸡肉一入口,他才知道以前他处理的鸡胸肉绝对是粗制滥造的体现,跟吃进嘴里的鸡肉完全没有办法比。 Fresh and tender juicy, bites breaks, the performance of completely no chicken brisket, instead brings the leg meat to have the strength that the fragrant spicy taste fills the air in the mouth, adds color much for the chicken. 鲜嫩多汁,一咬就断,完全没有一点鸡胸肉的表现,反而带着点点腿肉才有的劲道,香辣的滋味在嘴里弥漫开来,为鸡肉增色不少。 „This chicken is delicious, compared with delicious that you make, is spicy and tender, eats also to chew the vigor finally, moreover this hot also has the characteristics very much, other hot pepper eats behind spicy, but this dish eats behind a little point to return sweetly, neutralized hotly, making one eat one also to eat second.” Liu Jian said that also does, the mouth has not stood still one after another. “这个鸡肉好吃,比你做的好吃多了,又辣又嫩,吃到最后还有嚼劲,而且这个辣味也很有特色,别的辣椒吃到后面还是辣,但是这道菜吃到后面就有点点回甜,中和了辣味,让人吃了一块还想吃第二块。”刘建这么说也是这么干的,一块接着一块嘴都没有停歇过。 But Liu Xi muttered one: „Compared with Yuan main chef with me, feared that has to awake.” 而刘喜则是咕哝了一句:“拿我跟袁主厨比,怕不是没有睡醒。” Then was also the movement eats fast got up to fear slowly, this plastic younger brother ate to be many, the vegetable/dish that he himself ordered, must result in eats a point, otherwise owed absolutely. 然后也是动作飞快地吃了起来就怕慢了,这个塑料弟弟就吃得比自己多了,他自己点的菜,必须得多吃一点不然绝对亏了。 The stance that two people eat meal in other guests with small shop is an excellent likeness, the movement is bold, does not divide is the chicken or the hot pepper, so long as is eating that entirely clamps. 两个人吃饭的架势都跟小店里的其他客人非常神似,动作豪放快速,根本不分是鸡肉还是辣椒,只要是夹到手的通通吃掉。 Bulk lots chicken looks many, but two people fling the upper arm to open do, no will finish eating, because was left over two finally, the just a moment ago good person together, to say who does not permit is eats quite many, can only give up. 一大盘鸡肉看着多,但是两个人甩着膀子开干,没一会就吃完了,因为最后剩下了两块,刚刚好一人一块,说不准是谁吃得比较多,只能作罢。 „What kind of, where now also wants to have a look at the disparity?” Liu Xi punctured Liu Jian one. “怎么样,现在还想看看差距在哪里吗？”刘喜刺了刘建一句。 This is just started Liu Jian is holding the good wishes, hopes that own progress can reduce disparity between points and Yuan Zhou. 这是刚开始的时候刘建抱着美好的愿望,希望自己的进步能够缩短一点与袁州之间的差距。 although has known the Yuan Zhou talent, is the talent in talent, but has not made one clearly recognize the fact compared with this reality. 虽然一直知道袁州天才,还是天才中的天才,但是没有比这现实更让人认清楚事实了。 „Has not reduced, instead enlarged.” Liu Jian realistic say/way. “没有缩小,反而拉大了。”刘建实事求是道。 Liu Jian thinks to supplement said very earnestly: „You said how I went to the set once to be promising their gunnysack, then make Yuan main chef change to receive me to progress for the apprentice when the time comes will be quick.” 刘建想了想又补充了一句十分认真道:“你说我去套曾有为他们麻袋怎么样,然后让袁主厨改收我为徒弟到时候应该进步会很快。” „Your this idea did not use, whom Yuan main chef received to be the apprentice is his right we cannot interfere, but can go to discuss the discussion to prepare food the experience with them.” Liu Xi serious say/way. “你这种想法还是不用有了,袁主厨收谁当徒弟是他的权利我们不能干涉,但是可以去跟他们探讨探讨做菜经验。”刘喜一脸严肃道。 „You said reasonable.” Liu Jian also thought that own suggestion is not credible. “你说的有道理。”刘建也觉得自己的建议不怎么靠谱。 ...... …… ( This chapter ends) (本章完)
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