InChapter 2273worldhasYuan Zhou
第2273章世界上有一个袁州Happen toyesterdayhelate a dish, the bitter melonferments the meat, usuallydoes not eatbasically, butthisisYuan Zhoudoes, does not eatinblacklist, will eatwill not have the matter, twochose, eattowell, butate is very shocking.
正好昨天他误点了一道菜,正是苦瓜酿肉,平常基本不吃的,但是这是袁州做的,不吃就上黑名单,吃了也不会有事,两相选择,还是吃了为好,但是一吃就很惊艳了。althoughbitter melonas beforepainstakingly, that feeling of buteatingisdifferent, Wang Hongcould not say the reason whyto come, butdid not hinderhisAinley.虽然苦瓜依旧苦,但是吃起来的那种感觉就是不一样,王鸿也说不出所以然来,但是不妨碍他安利。Becausevegetable/dishWang Hongtoday'swordswere many, said that realized the situation of mouse, the mouserecognizedhe who at heartforis the illness, criticizedoneselfone.
因为菜王鸿今天的话多了一些,说完才意识到耗子的情况,心里将耗子认定为是自闭症的他,暗骂了自己一声。Wordshowso many.
话怎么这么多。However the response of mousestems fromWang Hongactuallyunexpected, notlikeordinary, because the Wang Hongwordsmanyhaveclosedintense, butissettlesquietgeostationaryto listen.
然而耗子的反应倒是出乎王鸿的意料之外的,并没有像平常一样,因为王鸿话多而出现封闭性的紧张,而是安安静静地听着。„thank you.”Mouserareraising the headexpression of gratitude.
“谢谢。”耗子难得的抬头道谢。„Goodattractiveeyes.”Wang Hongat heartsecretly thought.
“好漂亮的眼睛。”王鸿心里暗道。Has not thoughtactuallyeyes of mouseis so attractive, clean, perfectly clear, thisandheimagines the vision of illnessto be different.
倒是没有想到耗子的眼睛这么漂亮,干净,清透,这和他想象中自闭症的目光不同。Wang Hongaftersaying the bitter melonfermented the description of meat, stoppedtalkingvery muchpolitely, but the mouseas if had no change, had the feelinglowlandto standthereas beforevery muchwaits for the start of lunchtime.王鸿在说完苦瓜酿肉的描述以后,就很有礼貌地停止交谈,而耗子似乎并没有什么变化,依旧存在感很低地站在那里等待午餐时间的开始。Comesearlyas forMarkle, is the firstbatch, the lunchtimefrom the beginning, Marklewent.
至于马克尔来得早,是第一批进去的,午餐时间一开始,马克尔就进去了。
The person who goes toadvancedhas the option, remembers the experience of breakfasttime, Marklethereforesatinhairbearsidedirectly, did not sitwith the so-calledgood friendtogether.
先进去的人是有选择权的,想起早餐时间的经历,马克尔于是直接坐在了毛熊的旁边,坚决不跟所谓好朋友一起坐了。
The friendscando, the musselcannotshare.
朋友可以做,贻贝不能分享。ButAlessandracomes to notice that sitsis separatingthereMarkleonly to shrugregrettably, fourpeopleoccupiedthatfourpeople of tablestogether.
而亚历桑德拉进来就看到坐在隔断那里的马克尔只能遗憾地耸耸肩,四个人一起占据了那张四人桌。Originallyin the morningthis/shoulddoes that becauseAlessandra'swishful thinkingseparated, nowdid not have the opportunity, can only chooseinjuresmutually.
本来早上就该这么做的,不过因为亚历桑德拉的小心思就分开了,现在没有机会了,只能选择互相伤害了。In order toletoneselfcaninwholeheartedlytasting of investmentmussel, Marklefirstonlyorderedthisvegetable/dishFrenchwhite liquormussel.
为了让自己可以全身心的投入贻贝的品尝中,马克尔就先只点了这一道菜法式白酒贻贝。Asone of threeforeigncuisinesYuan Zhoupresentsfor the first time, the probability that the Frenchwhite liquormusselpresentsapparentlydoes not haveDenmarkto roast the pigneckmeatas well asSwedish Meatballshas the mirrorrate/leadto be high.
作为袁州首次出现的三道外国菜之一,法式白酒贻贝出现的几率显然是没有丹麦烤猪颈肉以及瑞典肉丸出镜率高的。HasLi Lito be placed there, the strikingcontrast, the naturalmeatball and pigneckmeatmustreceiveto pay attention to a point.
有李立摆在那里,强烈的对比,自然肉丸和猪颈肉要更受关注一点。In addition the Frenchwhite liquormussel is actually very ordinaryseafoodslightlyfriestogether, with the ChinaMapo doufusimilarrank.
再加上法式白酒贻贝其实就是一道十分普通的海鲜小炒而已,就跟华夏的麻婆豆腐差不多的级别。Howeveris the simplevegetable/dish, mustdounexpectedis not easy, it can be imaginedthisdishcanbecomeMarkle'ssignboardvegetable/dish, heachieved the pinnacle.
但是越是简单的菜,要做的出人意料越是不容易,可想而知这道菜能够成为马克尔的招牌菜,他是做到了极致了。Nowstartsfrommorningonebowl of threeshrimpsurface, Marklealreadyanticipated.
现在从早上的一碗三虾面开始,马克尔心里已经非常期待了。„Can thistimeweseeMarkleto encircle?”Gaussponders over.
“这次我们能看到马克尔圈吗?”高斯琢磨。OccupiesgracefulLisay/way: „Was difficult, this morninghas not turned circle, it seems likehechangedthiscustom, moreover the white liquormusselishissignboard.”
居曼李道:“难了,今早没有转圈,看来他真是改了这习惯,而且白酒贻贝是他的招牌。”„Alsoyes.”Gaussnods, not being able to see the appearance that the companionhas not seen the worldsomewhatslightlyto lose, becausetheycomeGod of Cooking Small Shopfor the first time, oncehad the appearance that has not seen the worldfor a while.
“也是。”高斯点头,看不见同伴没见过世面的样子有些小失落,因为他们首次来厨神小店,也曾有一时没见过世面的样子。Whentwo peopletalkedlow voice, the vegetable/dishcame up, becausealso the vegetable/dish was really quitesimple, convenient, was the time of makingis short.
在两人小声交谈时,菜就上来了,也因为菜实在是比较简单,便捷,就是做的时间都短。Without the opportunitysighed with emotion the Yuan Zhoupreparing foodspeed the rapidness, Marklefirstis attractedby a veryfamiliarflavor.
没有机会感慨袁州做菜速度的快,马克尔第一时间就被一股十分熟悉的味道所吸引了。ActuallymanyFrenchwhite liquormusselcanchooseChardonnaythisto recognizeas the variety of white winequeenmatches the musselfresh and tenderjuicy.
其实很多法国白酒贻贝会选择霞多丽这公认为白葡萄酒女王的品种来搭配贻贝的鲜嫩多汁。HoweverMarkleis not so, whathelikesisNeothisalthoughdoes not have the magnificentaura, butfilled the wines of character and style.
但是马克尔不然,他喜欢的是维尼欧这种虽然没有华丽气息,但是充满了风情的酒类。
The familiarfragrance that Marklesmelleda moment agoisNeo'sflavor, is notverysour, butbrings the naturalfruittaste, hethinks, only then such just rightflavorcanserve as contrast the freshfragranttaste in mussel.
刚才马克尔闻到的熟悉的香味就是维尼欧的味道,不是很酸,但是带着自然水果滋味,他认为只有这样恰到好处的味道才能衬托出贻贝中的鲜香滋味。„Is don't tell me the coincidence?”Marklea littlehas doubts.
“难道是巧合?”马克尔有点疑惑。Hedoes not dareto imagine is actually becauseYuan Zhou, so long ashas a liking foroneto know that comes the tastepreference of hereeachdiner.
他倒是没敢想象是因为袁州只要看上一眼就可以知道来这里的每一个食客的口味偏好。This is really an inconceivablematter, do not sayhe himself unable to achieve, anyone in thisworldcannot achieve, what a pityin the worldhadYuan Zhou.
这实在是一件不可思议的事,不要说他自己做不到,这个世界上的任何一个人都做不到,可惜世界上有了一个袁州。This timeMarklecould ignore the ponderto be many, the vision and thoughtare attracted the attentionby the colorattractivevegetable/dishcompletelyat present.
这时候的马克尔也顾不得思考很多了,目光和思维完全被眼前颜色漂亮的菜吸引了注意力。Toserve as contrastdeeppurplemusselattractivelusterprobably, the tray that Yuan Zhouselectsis the deepmouthlight bluetray.
大概是为了衬托深紫色贻贝漂亮的色泽,袁州选用的盘子是深口的浅蓝色盘子。
The appearance of a littlesimilarsea, the middlegoes inhollowly, all aroundgoes upslightly, canlock ininsidemoisture content, inside that naturallyYuan Zhoumakesdoes not havesoup, butin the mussel that opensslightlycansneak a peek athiswatersleek/moistappearanceactually, obviouslysoupenteredineachmussel.
有点类似大海的样子,中间凹陷进去,四周微微上翘,可以锁住里面的水分,当然袁州做的里面并没有汤汁,而微微张开的贻贝里面倒是可以窥见其水润的样子,显然汤汁都进到了每一个贻贝里面。„Hiss, thissoupdrawing inwayIwas inferior.”Marklecarefullyobserved.
“嘶,就这手汤汁的收拢方式我就不如了。”马克尔仔细观察了一下。
The colorfragrantshapeis perfect, cannot discover the flaw, the lightsmogascensionbrought the naturalfragrance, Markletakes up the forkto poke the smallmouthmusselimpatiently.
色香形完美,根本找不出破绽,淡淡的烟雾升腾带来自然的香气,马克尔迫不及待地拿起叉子戳了戳开了小口的贻贝。
The musselhitvery muchwith ease, revealsinsidewhite/shellmeat/flesh, the water, sleek/moistsleek/moist, the yellowaboveglossysparkle, as ifsmudgedentirewhite/shellmeat/flesh the buttersameseemedveryattractive.
很是轻松地贻贝就打了开来,露出里面的贝肉,水水的,润润的,黄色上面油亮闪耀,仿佛是将黄油涂抹了整个贝肉一样显得十分好看。Sprinkling of emerald greenparsleytwinkle starbetween the shellandwhite/shellmeat/flesh, somestickson the shell, somestickinwhite/shellRouli, the light greencolorcoordinationdeeppurplecolor, and tintedtray, is very comfortable.
翠绿的欧芹星星点点的洒在贝壳与贝肉中间,有的粘在贝壳上,有的粘在贝肉里,葱绿的颜色配合深紫的颜色,以及浅色的盘子,很是舒适。Forkedwhite/shellRoujin a mouthwith the fork, firstistaste of onesharepeachapricotdispersesin the mouth, thisisNeo'sflavor that Markleis familiar with, issuchnewnaturalmellow.
用叉子叉了一块贝肉进嘴里,首先是一股子似桃似杏的滋味就在嘴里散开,这是马克尔所熟悉的维尼欧的味道,就是这样新鲜自然的醇美。Is the musselhas the aura of seato head onfreshly and tenderly, brings a specialsweet tastesoftlytenderly, in addition the butterembellishes, contrasts of otherspices, Marklethought that enjoyed.
紧接着就是贻贝鲜嫩带着大海的气息扑面而来,软嫩带着点点特殊的甜味,加上黄油点缀,还有其他香料的衬托,马克尔觉得享受极了。
The bodycannot help butswings, as ifoneselfhaveconsciousnessgeneralwishto standto wave, puts forth the impulsion that the nursingvigorrestrained to turn circle.
身体不由自主地摆动,仿佛自己有意识一般想要站起来舞动,使出了吃奶的劲才克制住了想要起来转圈的冲动。Howeverforkalready in handextended the fork'ssecondmusselvery muchhonestly.
但是手里的叉子已经很是诚实地伸出去叉第二颗贻贝了。„althoughdoes not have the breadto match, butonthisflavoralreadywasextremely, Juansaidright, thisFrenchwhite liquormusseltrulycompared withmy, no matteringredientor the cookingtechniquemight be calledperfect.”Markleeyesshines.
“虽然没有面包配,但是就这味道已经是绝顶了,胡安说的没错,这法式白酒贻贝确实是比我的强多了,不管是食材还是烹饪手法都堪称完美。”马克尔眼睛发亮。Hemadethisvegetable/dishalreadymanyyears, dealt with the musselis notchapter of twochapters, naturallyateto eat the variety is not ordinary, compared withtribute to the royal family that heobtained, the qualitywas betteronplans, that as exquisiteas the feeling of pinnacle, as ifstilljumpedin the mouth, making one unable to bearone after another.
他做这道菜已经许多年了,跟贻贝打交道也不是一回两回了,自然一吃就吃到品种不一般,比起他得到的皇室贡品来说,质量都要好上一筹,那细腻到极致的感觉,仿佛还在嘴里跳跃,让人忍不住一个接着一个。„Wú, delicious, is really delicious.”Markledances with joy.
“唔,好吃,真好吃。”马克尔手舞足蹈起来。Originallybigfigure, but also was more obvious in same placeturning circlecircle, right, Markledoes not know that what's the matter, ateto eatto turn circle, was really only thenthiscanexpressis his joyfulandexcited.
本来就高大的身形,还在原地转起了圈圈就更加明显了,没错,马克尔自己都不知道是怎么回事,吃着吃着就起来转圈了,实在是只有这样才能表达他内心的喜悦和激动。„Unexpectedlyreallytransferred, it seems likemy some cookingalsomisunderstandingstoYuanmain chef, indeedondish that alsoonly theninmostexcels, was defeatedis most surprised.”OccupiesgracefulLiZhuomo.
“居然真转了,看来我对袁主厨的厨艺还有一些误解,的确也只有在最擅长的菜肴上,被打败才最惊讶。”居曼李琢磨。„Right.”Gaussnods.
“没错。”高斯点点头。IsotherdinersseesMarkleto turn circle, juststartedalsoto have a scare, after waitingto hearmumbling of hismouth, was unalarmed by strange sights.
就是其他食客看到马克尔转圈,刚开始还吓了一跳,等听到他嘴里的念念有词以后就见怪不怪了。
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(本章完)
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