Chapter 2007has not paid attention
第2007章没关注AlsodoubleruozhuomountedYuan Zhou of headline, but alsosomewhatlags behind, Yuan Zhouheis preparingto the notematerial of disciples, thentelephoneonsound.
又双叒叕登上了头条的袁州,还有些后知后觉,袁州他正在准备给弟子们的笔记资料,然后电话就响了。„Hey, hello/you good.”Yuan Zhouhas not looked like the electricityto show that metdirectly.
“喂,你好。”袁州没看来电显示直接接了起来的。„Onyounewvegetable/dish?” That sidebroadcasts the sense of realitysound.
“你上新菜了?”那边传来略带质感的声音。„Chu Xiao?”Yuan Zhoua littlehad doubts, listens to the master of male voice.
“楚枭?”袁州有点疑惑,听出了男声的主人。How did thisgoodstelephone?
这货怎么打电话来了?„Did Ihearon you Singaporecuisine?”Chu Xiaoaskedagain.
“我听说你上新加坡菜了?”楚枭再次问道。Beforeheldtenpeoplealsonot long, at that timehad not heardYuan Zhouto wantonSingaporeregional cuisine, nowafterhow long, onalready to the situation of menu, Chu Xiaofeels the burden/shoulder pole on shoulderto be heavier.
之前举行十人会还没有多久,那时都没有听说袁州要上新加坡菜系,现在时隔才多久,就已经到了上菜单的地步,楚枭感觉到肩膀上的担子更重了。„Yesterdayon, youalsoreallypaid attention.”Yuan Zhousaid.
“昨天才上的,你还真关注。”袁州道。„Irecentlyat the hostFrench mealcompetition, Iwas the appraisal committeechairman.”Chu Xiaosaid.
“我最近在主持法餐比赛,我是评委会主席。”楚枭道。„Un?”Yuan Zhounods, is waiting for the Chu Xiaofollowingwords, thisandhehas no relations.
“嗯?”袁州点头,等着楚枭后面的话,这个和他没什么关系。„Thereforeis very busy, has not given special attention, butknewonyouby chanceSingaporeregional cuisinematter.”Chu Xiaosaid.
“所以挺忙,没有特别关注,只是碰巧知道了你上新加坡菜系的事。”楚枭道。Yuan Zhounods: „Got it.”袁州点头:“明白了。”Telephonedandsaid the meeting, Yuan Zhouhangstelephoneto studyowncooking, God of Cooking Small Shopas always, nochange.
打电话又说了会,袁州就挂完电话自己研究自己的厨艺,厨神小店还是一如往常,没有什么变化。Mostis the person of newvegetable/dish are also quite many, lunchtime, the firstattemptdefinitelywrests awaysmall shopyear to yearfirst, hasWu Hai of market towngodbeastreputation.
最多也就是点新菜的人比较多,午餐时候,第一个尝试的肯定是常年霸占小店第一,有着镇店神兽美誉的乌海了。„Martin, mytoday'smain pointnewvegetable/dish, firsthelpedme the hot peppercrab, remainingIlookedagain.”Wu Haitakes upthickonepack of menusto startto turn.
“小燕子来来来,我今天要点新菜了,先帮我记个辣椒螃蟹,剩下的我再看。”乌海拿起厚厚一叠的菜单就开始翻。Mustknow that usuallyhedoes not turn the menu, becausemanyvegetables/dishesarehundredeatdo not tire , is also on the newtimewill turn the menu, after allmanyregional cuisinehedoes not know that somewhatvegetables/dishes, reads the Yuan Zhou'smenuis the specializedbehavior.
要知道平时他是不翻菜单的,因为好多菜是百吃不厌,也就是上新的时候会翻菜单,毕竟好多菜系他都不知道有些什么菜,看袁州的菜单才是专业行为。Su Ruoyanhas been used to the Wu Haicondition, complied withoneto walkdirectly, preparedto recordat any time.苏若燕已习惯了乌海的状态,直接应了一声就走过来,随时准备记录。Is beginningbyWu Hai, otherdinersimitate, mostdinersselectedSingaporeregional cuisineto taste, some0.1dishes, some0.2dishes, did what one can, seemedverylively.
由着乌海开头,其他的食客效仿,大多数食客都点了新加坡菜系来尝尝,有的点一道菜,有的点两道菜,量力而行,显得十分热闹。Thereforelunchtimepresents the frequency many were Singaporeregional cuisine, no matter any vegetable/dish, Yuan Zhouembracedwas a principle, conscientiouslydid.
因此午餐的时候出现频率最多的就是新加坡菜系了,不过不管是点的什么菜,袁州抱持的就是一个原则,认真做。Twohoursquickon the past, becausetodayhas the matterto be busy, the speed that Yuan Zhoutidies upis quick, insituation that as usualinCheng Zhaomeimeets, to the Sichuan Cuisineassociation, will prepare the goodnotematerialto issueeachapprenticein the morning.
两个小时很快就过去,今天因为有事要忙,袁州收拾的速度很快,照旧是在程招妹来接的情况下,去往川菜协会,将上午准备好的笔记资料发给每一个徒弟。„These, after wereyouryesterday'smidterm exams, someissues that responded, Iaccording to the material of reorganization, everyonegot downto lookearnestly, could not haveasked.”Yuan Zhousaid.
“这些,都是你们昨天小考以后反应的一些问题,我根据整理的资料,大家下去认真看,有不懂的就问。”袁州道。„thank you, Master.” The apprenticesarebelieveregardingYuan Zhouthatmore and more.
“谢谢,师傅。”徒弟们对于袁州那是越来越信服的。In additiononlineate the melonto come back, wasproud of Yuan Zhoudiscipleislevers, the air/Qiwas full, more than tenpeopleshouteddozensindividualimposing mannersobstinately.
加上才在网上吃了瓜回来,身为袁州弟子的骄傲那是杠杠的,中气十足,十几个人愣是喊出了几十个人的气势。
The followingtimewasYuan Zhouinstructseachdisciplein turnalone, for the Yuan Zhou'sinstruction, Cheng Zhaomeihas also preparedmanyingredientto put behind, waits foreveryoneto usemomentarily, wasverythorough.
接下来的时间就是袁州依次单独指导各个弟子了,为了方便袁州的指导,程招妹也早就准备了不少食材放在后面,等着大家随时取用,算是非常周到了。Onreturning to the small shoproadYuan Zhoureceived the Zhou Shijiecall.
在回小店的路上袁州接到了周世杰的电话。„Does Uncle Zhou, whatmatterhave?”Yuan Zhousaid.
“周叔,是有什么事情吗?”袁州道。„Has not disturbedLittle Yuan, the meeting is over?”That sideZhou Shijiehas not been in charge of the topicadvanced, insteadaskedkindly.
“没有打扰小袁吧,会开完了?”周世杰那边没有先进入主题,反而关切地问道。
After receiving the discipleceremony, pays attentionregardingtrendZhou Shijie of theserecording a namedisciples, because is actually afraidYuan Zhounot to teachwell, butistheseis the latereachregional cuisineshoulderingtarget, as the kitchenjointassociation president, must pay attention.
收徒仪式以后,对于那些记名弟子的动向周世杰也是十分关注的,倒不是因为害怕袁州教不好,而是这些都是以后各个菜系的扛把子,作为厨联的会长,必须得关注。„Unalreadyended, everyoneperformswell.” The Yuan Zhoutruthsaid.
“嗯已经完了,大家表现地都还不错。”袁州实话道。„Goodgood, believes that Little Yuanyourinstruction, stretch/openLongquantheywill be getting better and better.”Zhou Shijieregarding thisisconfident.
“不错就好,相信有了小袁你的指导,张龙全他们会越来越好。”周世杰对此是信心满满。„Thistimecalledmainlyto havetwomatters to youtellyou, onewas the recentmatter, was the silverbucketmeeting, beforetold you are aboutMarch/three monthsstarts, because the silverbucketwas extremely heavyregarding the Shandong Cuisinesymbolic significance, therefore was always dividestwopartsto compose, firsttests a ChefShandong Cuisinefoundation of basic skills, was the testjolts the time of bucket, the concreteinspectionproject, must, whenevaluated to startknows.”Zhou Shijiesaidin detail.
“这次给你打电话主要是有两件事要跟你说一下,一件是最近的事,是银勺会,之前跟你说是三月左右开始,因为银勺对于鲁菜的象征意义极重,所以一向是分两部分组成的,先是考验一个厨师的鲁菜功底,再就是考验颠勺的功夫了,具体的考察项目,要等到评鉴会开始的时候才知道。”周世杰详细说了一遍。„Is Uncle Zhou'smeaning?”Yuan Zhouwas supposingmuststart.
“那周叔的意思是?”袁州估摸着是不是要开始了。„The firstexaminationdecidedoneweeklater, nowisto informyour, when the time comesconductedin the Shandong Cuisineassociation, needsyouto passpersonally.”SomeZhou Shijieembarrassedsay/way.
“第一次测验就定在了一个星期以后,现在就是通知你的,到时候是在鲁菜协会里面举办,需要你亲自过去。”周世杰有些不好意思道。„GoodUncle Zhou, Iknew, Iwill arrange.”Yuan Zhoucomplied.
“好的周叔,我知道了,我会安排好的。”袁州一口就答应了。„Good, thatis good, the information of airplane tickethotel, Iwill makeLilisend to cell phonetoyouwhen the time comes, youdid not needto worry, so long asparticipatedon timewell.”Zhou Shijiethatiswishes one couldexcept for the matter of preparing food, othergaveYuan Zhoupackage of circles.
“好,那就好,机票酒店的信息,到时候我会让丽丽给你发到手机上,你就不用操心了,只要按时参加就好。”周世杰那是恨不得除了做菜的事情,其他都给袁州包圆了。„thank youUncle Zhou, is a matter?”Yuan Zhouasked.
“谢谢周叔,还有一件事是?”袁州问道。„Almostforgotrecentlyfinallydetermining the day of Sino-Frenchmeeting, because was firstconducting, decided the placeinParis, when the time comeswas coordinatedby the kitchenassociation, conducted afterGoosecooking contest, thiscantime-savingreduce effort.”Zhou Shijiesaid.
“差点忘了最近终于把中法交流会的日子给确定了下来,因是第一次举办,将地点定在了法国巴黎,到时候由厨联牵头过去,就是在博古斯烹饪大赛以后进行,这样的话可以省时省力。”周世杰道。„Iknew.”Yuan Zhounods, takes downallthings.
“我知道了。”袁州点头,把所有事情记下。„It seems likeEuropeanmost well-knownmissioncompletedhopefully.”Yuan Zhousettled onregardingQinvegetable/dish.
“看来欧洲最知名的任务完成有望了。”袁州对于秦菜还是十分看中的。„ThatLittle Yuanyouare busy, Ifirsthung.”Zhou Shijiesaid that onepinched the telephone, the speedhas practicedabsolutely.
“那小袁你忙吧,我就先挂了。”周世杰说完一把就掐了电话,速度绝对是练过的。„Whatmostis at present mainisfirsttakes the silverbucket, thenhas a look at the situation of wastefurnace, was Goosecompetition, French mealImusthave a look, otherwisechatswithChu Xiao?”Yuan Zhousits in repose with eyes closed, is planningrecentmissionat heart.
“目前最主要的是先将银勺拿到手,然后再看看废炉的情况,接着就是博古斯大赛了,法餐我是不是得看看,要不然跟楚枭聊聊?”袁州闭目养神,心里谋划着最近的任务。
The alreadytimehas not a little completedmission, Yuan Zhouthinks ofvery much.已经有点时间没有完成任务了,袁州还是很想念的。„Nowfirstthinksisto doto bakeor the snackin the evening.”Yuan Zhouis pondering overat heart.
“现在还是先想想晚上到底是做烧烤还是小吃吧。”袁州心里琢磨着。In the morninggets uptimereceived the accurateweather forecast of system, tonightChengduhas the rain, this monthalsoonlydoesbakedtwice, mustknowonemonth at leastfivetimes, the number of timeshas not filled, thismustpay attention.
早上起来的时候就收到了系统的准确天气预报,今晚蓉城有雨,本月还只做了两次烧烤呢,要知道一个月至少五次,次数没有满,这就得多关注了。This month the Chengdurain are quite truly few.
本月蓉城确实雨比较少。„Wang Honghas not eatento roast the chicken wingfor a long time, yesterdaywas still talking over, otherwisetonightcomes the streetsnackto be good.”Yuan Zhoudecidedhappily.
“王鸿已好久没有吃到烤鸡翅了,昨天还在念叨,要不然今晚就来个街边小吃好了。”袁州愉快地决定好了。Dinnertime, QueenJiang who for a long timedoes not seealsocameto eat meal, naturallyfollowingassistantpeach.
晚餐的时候,许久不见的姜女王也现身吃饭了,自然还是跟着助理桃子的。„Sister Jiang, howhas free timetoday.”Zhou Xisaw that air/Qifield intensitybigJiang Changxi samealsoa littleinstigatedwithhisidol.
“姜姐,今天怎么有空过来。”周希看到气场强大的姜嫦曦跟他的偶像一样也有点怂。Howevercannot do without the politenessbeing probableto greet.
但是不能没有礼貌必须打招呼。„Boss Yuannew thingvegetable/dish, mustcome to seeis not.” After Jiang Changxi sendsto dial the ear, nearearbrokensaid.
“袁老板出新菜了,怎么也得来看看不是。”姜嫦曦将耳边的碎发拨回耳后道。„At noonIhave eaten, the flavoris very delicious.”Zhou Xinods.
“中午我都吃过了,味道特别好吃。”周希点头。„don't tell meBoss Yuanprepares foodalsohas not the delicioustime?” The peachthought that Zhou Xiis very fun.
“难道袁老板做菜还有不好吃的时候?”桃子觉得周希很好玩。„No, no, Yuanmain chefprepares foodpossiblyis not how delicious.”Zhou Xibeckons with the handagain and again, the facesuppressedred.
“没有,没有,袁主厨做菜怎么可能不好吃。”周希连连摆手,脸都憋红了。„Veryis truly delicious.”Jiang Changxi casts a sidelong glanceZhou Xito say.
“确实很好吃。”姜嫦曦瞟了一眼周希道。
......
……
( This chapterends)
(本章完)
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