Chapter 1952 第1952章 Yuan Jia cai: It is not replicable 袁家菜:不可复制 „Little Yuan, has a matter to want with you to discuss actually.” Zhou Shijie thinks of a matter suddenly, then somewhat hesitates. “小袁,有件事倒是想和你商量商量。”周世杰突然想到一件事,然后有些犹豫。 „Uncle Zhou please say.” “周叔请说。” Zhou Shijie takes care of him frequently, can therefore help Zhou Shijie, Yuan Zhou does not have hesitant. 周世杰经常照顾他,所以能够帮到周世杰,袁州是没有一点犹豫。 „The circle of private home cooking, with Sichuan Cuisine, Shandong Cuisine, Cantonese cuisine, these is actually different.” Zhou Shijie told. “私家菜的圈子,其实很多跟川菜啊、鲁菜啊、粤菜啊,这些都不同。”周世杰讲述。 The private home cooking stems from the ancient times mansions of wealthy families, in the past the senior official great merchants „family/home gathered the beautiful kitchen, the competition ratio becomes common practice”, then developed the present to form the private home cooking, fused each regional cuisine merit, did not belong to any regional cuisine, therefore the private home cooking was quite special in the China kitchen altar/jar. 私家菜起源于古时深宅大院中,当年高官巨贾们“家蓄美厨,竞比成风”,然后发展到现在形成了私家菜,融合各个菜系的优点,又不属于任何菜系,所以私家菜在华夏厨坛比较特殊。 For example the famous cuisine abalone camelback soup of section home cooking, is the improvement from the Cantonese cuisine, the private home cooking no longer rigidly adheres to regional cuisine, moreover mainly has own subject, for example Tan's cuisine, the dish main key is „spatial valley orchid, jungle spirit mushroom”. 比如段家菜的名菜鲍鱼驼峰汤,就属于改良自粤菜,私家菜不再拘泥于菜系,而且主要有自己的主题,比如谭家菜,菜品主基调是“空谷幽兰,密林灵芝”。 The private food shop opens in Capital City, therefore there is an own small alliance, unites regarding the China kitchen also somewhat looks cold and indifferent. The request of Zhou Shijie is quite simple, has the opportunity and private kitchen main chef „friendly” exchanges cooking. 私家菜店多数开在京城,所以有自己的小联盟,对于华夏厨联也有些爱搭不理。周世杰的请求比较简单,有机会和私房菜的主厨们“友好”交流厨艺。 „Good.” Yuan Zhou clearly becomes aware, the nod complies. “好的。”袁州明悟,点头答应。 „Right, what was Yuan Jia cai core?” Zhou Shijie asked. “对了,袁家菜的核心是什么？”周世杰问。 After Yuan Zhou hesitation moment, what before thought: Is hard to duplicate, but he, changes a statement now: „It is not replicable.” 袁州沉吟片刻后,之前想的是:难以复制,但现在他顿了顿,改口道:“不可复制。” On four characters. 就四个字。 „Good.” Zhou Shijie was infected by the Yuan Zhou's breadth of spirit, applauds loudly. “好。”周世杰被袁州的气魄感染,大声叫好。 „It is not replicable.” Nearby Chu Xiao is eating Beef Steak silently, then in the mouth repeats to chew these four characters. “不可复制。”一旁的楚枭默默吃着牛排,然后口中重复嚼着这四字。 „Compass, Compass, was my roasting pig good?” Wu Hai could not sit still. “圆规,圆规,我的烤乳猪好了吗？”乌海坐不住了。 On vegetable/dish, already finished eating by Wu Hai greedily. 上的菜,已经被乌海狼吞虎咽的吃完了。 „Ok.” Saying, Yuan Zhou is carrying a big tray, gave Wu Hai, the Cantonese cuisine: Roasting pig. “好了。”说着,袁州端着一个大托盘,递给了乌海,粤菜:烤乳猪。 „Un? How with difference.” Wu Hai takes a look at the inquiry. “嗯？怎么和刚才的不一样。”乌海瞅了瞅询问。 Yuan Zhou looked at black beast one eyes, direct reaction, „a moment ago what Uncle Zhou ate is Yuan type roasting pig, this is the roasting pig of Cantonese cuisine.” 袁州看了乌兽一眼,直接回答,“刚才周叔吃的是袁式烤乳猪,这是粤菜的烤乳猪。” „Un? Several types?” Wu Hai instantaneously a little delay. “嗯？还有几种？”乌海瞬间有点呆滞。 „Right, Yuan roasting pig and Guangdong roasting pig.” Yuan Zhou said: „Roasting pig that generally we said that is the Cantonese cuisine.” “对,袁氏烤乳猪和粤式烤乳猪。”袁州道:“一般我们说的烤乳猪,就是粤菜。” „That takes a Yuan type roasting pig again.” Wu Hai blurted out. “那就再要一个袁式烤乳猪。”乌海脱口而出。 Yuan Zhou looks at the belly of Wu Hai subconsciously. 袁州下意识地看着乌海的肚子。 „Relax, without the issue, I can eat up, must believe me!” Wu Hai understands the Yuan Zhou's vision. “放心,没问题,我吃得下,要相信我！”乌海明白袁州的目光。 „Yuan type roasting pig needs to be ahead of time quite a while scheduled, did not have.” Yuan Zhou replied. “袁式烤乳猪需要提前半天预定,没了。”袁州回答。 „I subscribe now in the evening!” Wu Hai gives answers readily. “那我现在订晚上的！”乌海对答如流。 „Ok.” Yuan Zhou nods. “可以。”袁州点头。 The Wu Hai sound seems like the blasting fuse to be the same, originally also immerses the diner under Yuan Zhou excellent technique sobers in abundance, the new year's celebration is to reward with food and drink own mouth, therefore upturns in the menu to the Yuan roasting pig, after seeing the price, 2-3 individuals, or 34 people crowd together to buy a new year's celebration. 乌海的声音像是导火索一样,本来还都沉浸在袁州高超的技术之下的食客纷纷清醒过来,过年就是要犒劳一下自己的嘴,因此在菜单上翻到袁氏烤乳猪,看到价格以后,就2-3个人,或者三四个人凑在一起买上一头过年。 Kills the pig new year's celebration, in abundance scheduled, naturally mostly will be is scheduled tomorrow, what will be so anxious like Wu Hai will be few. 杀猪过年,纷纷预定,当然大多是预定明天的,像乌海这么急切的还是少。 „Good.” The Yuan Zhou one by one nod takes down. “好。”袁州一一点头记下。 „Little Yuan your present cooking, has the time to rest, does not use too diligently.” Zhou Shijie advice. “小袁你现在的厨艺,有时间还是多休息,不用太努力。”周世杰劝告。 Yuan Zhou said: „Uncle Zhou felt relieved.” 袁州道:“周叔放心。” „My this saying does not know that said many times, but must say, pays attention to the body.” Zhou Shijie said. “我这话不知道说了多少次了,但还是要说,注意自己身体。”周世杰道。 „The new Chef gradation must come in March/three months, Little Yuan you should know.” Zhou Shijie mentioned another matter. “新厨师分级在三月就要出炉了,小袁你应该知道吧。”周世杰说起另外一件事。 „In other words one month?” Yuan Zhou calculates that pondered over. “也就是说还有一个月了？”袁州算了算琢磨了一下。 „Almost, one month of zero several days.” Zhou Shijie said: „If other Chef, greatly will definitely be censured, but Little Yuan you, the prestige of your cooking circle, no one dare to say anything internally.” “差不多,一个月零几天罢了。”周世杰道:“如果是其它厨师,肯定会遭受巨大的非议,但是小袁你,你在国内厨艺圈的声望,没人敢说什么。” Third-level Chef, Level 2 Chef, Level 1 Chef, technician and Yuan mark Chef and Technician High Level. 三级厨师、二级厨师、一级厨师、技师、袁标厨师、高级技师。 Really greatest honor. 真是莫大荣誉啊。 „I first walked.” Zhou Shijie greets left, tried to finish eating, cannot disturb again. “我就先走了。”周世杰打了个招呼就离开了,也试吃完了,不能再打扰。 Roasts as for the week that and he comes together, definitely is Wu Hai walks together, does not need to manage. 至于和他一起来的周叉烧,也肯定是和乌海一起走,不用管。 After Zhou Shijie returns to the kitchen joint headquarters, the matter of Yuan roasting pig, told Song Ming. 周世杰回到厨联总部后,就把袁氏烤乳猪的事,告诉了宋铭。 One hear with the private home cooking that the Cantonese cuisine improvement becomes, Song Ming interest very big, if not the condition does not permit, may come Chengdu immediately. 一听是用粤菜改良而成的私家菜,宋铭兴趣非常的大,如果不是条件不允许,或许会马上来蓉城。 Yuan Zhou does not want to conceal to the private home cooking, on the menu, therefore under the dissemination of Zhou Shijie, more and more Chef colleagues knew Yuan Jia cai existence. 袁州本身对私家菜也没想隐瞒,都上菜单了,所以在周世杰的传播下,越来越多的厨师圈内人知道袁家菜的存在。 Another side, without the day of sales clerk, Yuan Zhou has is not familiar with a little. 另一边,没有店员的日子,袁州还是有那么一点不习惯。 The business hour, Yuan Zhou prepares food is always very dedicated, eats the response of roasting pig regarding beforehand Zhou Shijie, he thought that the Yuan roasting pig can accept. 营业时间,袁州做菜一向是十分专注的,对于之前周世杰吃烤乳猪的反应,他觉得袁氏烤乳猪还是十分能让人接受的。 The lunchtime passes quickly, lunar New Year's Day afternoon, had/left many Sun, Yuan Zhou decided to practice knife skill. 午餐时间过得很快,大年初一的下午,出了不少的太阳,袁州决定还是练习一下刀工。 „New year, from practicing knife skill starts.” Yuan Zhou starts to move the tool that the practice needs to use outward. “新的一年,也从练习刀工开始。”袁州开始往外搬练习需要用到的工具。 Person although lining up of noon time God of Cooking Small Shop are not however many, however evening's time person were more a point on already, naturally also has the midway to catch up, celebrates the new year fortunately, therefore attained the number, for example Chen Wei and Sister Wan, these two were 30 goes back for a day to come back. 中午的时候厨神小店的人虽然排队但是并没有太多,但是晚上的时候人就已经更多了一点了,当然也有中途赶过来的,还好是过年,因此还是拿到了号,比如陈维和婉姐,这俩就是三十回去了一天就回来了。 The first matter is comes God of Cooking Small Shop to eat meal, after this is all old diners returns to the Chengdu first choice. 第一件事就是来厨神小店吃饭,这是所有老食客回到蓉城以后的第一选择。 Packed off the last guest, the dinner time also finished, Yuan Zhou movement quick after returning to two buildings to wash changed one clothes, entered kitchen. 送走最后一位客人,晚餐时间也结束了,袁州动作很快的回到二楼洗漱换了一套衣服以后,重新进了厨房。 „Aunt Tong, one must come, I must prepare.” Yuan Zhou said. “童阿姨,一会就要来了,我得准备一下。”袁州道。 30 times, Boss Tong knows Yuan Zhou wants free to ask the diners to eat meal, considered to have the New Year supper, has not come, was mainly the matter that she does not want to mix the young people. 三十的时候,童老板知道了袁州要免费请食客们吃饭,就当是吃年夜饭了,就没有过来,主要是她也不太想掺和年轻人的事。 Therefore on preparation new year first day crosses with Yuan Zhou, therefore Boss Tong made 1 st evening to eat meal with Yuan Zhou before together. 所以就准备新年的第一天和袁州一起过的,因此之前童老板就跟袁州约好了初一的晚上一起吃饭。 For this Boss Tong has in the new year the first food, Yuan Zhou was also the careful preparation, dish that a roasting pig, several Tofu made in addition, a total of nine dishes, the implication was also good, the sign was also good. 为了这次童老板来吃新年第一顿饭,袁州也是精心准备了的,一头烤乳猪,加上几道豆腐做的菜肴,总共九道菜,寓意也好,兆头也好。 „Aunt Tong, you came, comes to sit quickly.” When Yuan Zhou prepares the similar time, saw that Boss Tong passed through the gate on time, she is always punctual. “童阿姨,你来了,快进来坐。”等到袁州准备得差不多的时候,就看到童老板准时进门了,她一向守时。 In the hand carries Boss Tong of big lunch box cross to pass through the gate, heard the Yuan Zhou's sound, on the face showed the smiling face immediately: „Little Yuan, happy new year, this is Douhua that I make personally, adds the vegetable/dish to us, meets you to taste.” 手里端着一个大饭盒的童老板才跨进门,就听到了袁州的声音,脸上马上露出了笑容:“小袁,新年好,这是我亲自做的豆花,给咱们加菜,一会你尝尝。” „Good, the Aunt Tong's craftsmanship definitely is very good, I one taste certainly.” Yuan Zhou nods. “好的,童阿姨的手艺肯定是很好的,我一会一定尝尝。”袁州点点头。 Showed the way to bring in the courtyard in front Boss Tong, Yuan Zhou today's dinner arrangement on the stone table of yard. 在前面领路将童老板带到了院子里,袁州将今天的晚饭安排在了小院的石桌上。 In addition Boss Tong Douhua, altogether is ten vegetables/dishes, perfect, is very propitious. 加上童老板的豆花,总共是十个菜,十全十美,很是吉祥。 Yuan Zhou and Boss Tong sit down to chat while eating. 袁州和童老板坐下边吃边聊。 ...... …… ps: hey hey safe vegetable/dish cat, new year's celebration also unceasingly! ps:嘿嘿稳当的菜猫,过年也不断更！ ( This chapter ends) (本章完)