GFS :: Volume #19

#1856: Unexpected pleasant surprise

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Chapter 1872 第1872章 Unexpected pleasant surprise 意料之外的惊喜 Previously initially ascended Master Cheng of position of association president, but also consulted to Yuan Zhou, he said that especially many Sichuan Cuisine Chef, told him, Sichuan Cuisine cannot propagandize constantly hot, must suspend the Sichuan Cuisine hundred tastes. 先前初登会长之位的程技师,还向袁州请教,他说有格外多的川菜厨师,跟他说,川菜不能一味的宣传麻辣,要把川菜百味一齐摆出来。 Also is the platitudes issue, Yuan Zhou to the suggestion of Master Cheng is, keeps current, this is also on an association president, the Zhang Yan attitude. 得,又是老生常谈的问题,袁州给程技师的建议是,保持当前,这也是上一任会长,张焱的态度。 To be honest, Sichuan Cuisine can be popular across the country, but also is really because spicy. 说句实在话,川菜能够在全国范围内流行,还真是因为辣。 Cannot say, now had the fame, must hurry saying that spicy was not our Sichuan Cuisine characteristics, „hundred standard hundred tastes” were, was so atypical. 不能说,现在有名气了,就要赶紧的说,辣并非我们川菜的特点,“百格百味”才是,如此不地道。 Therefore, is willing to maintain Sichuan Cuisine hundred tastes Chef , to continue maintains, but develops hot Sichuan Cuisine continues hotly, both advance in unison are real. 所以,愿意保持川菜百味的厨师,就继续保持,而发扬辣味川菜的就继续辣味,两者齐头并进才是真。 A support side constantly, instead lost the freedom, said that Yuan Zhou is equivalent to the China food and beverage industry secret big boss, do not look that God of Cooking Small Shop is not big, does not have the branch store and franchise store, but Yuan Zhou every action and every movement can make the China food and beverage industry shake. 一味的扶持一方,反而丢失了自由性,说起来袁州相当于华夏餐饮业的幕后大boss,别看厨神小店不大,也没有分店和加盟店,但袁州一举一动都能够让华夏餐饮业震荡。 Returns to the proper topic, regarding knife skill, many people thought that Sichuan Cuisine is not so probably important regarding knife skill, Sichuan Cuisine that even if Yuan Zhou makes, more people pay attention is still the flavor, only impression profound is lamplight beef, can diaphanous beef, think that this probably was Sichuan Cuisine knife skill the work of accomplishment. 言归正传,对于刀工,很多人都觉得川菜对于刀工好像没有这么重要,就算是袁州做的川菜,更多人关注的也是味道,唯一印象深刻的就是灯影牛肉,可以透光的牛肉,觉得这大概就是川菜刀工的大成之作了。 Especially many people thought that this is situation that because the Yuan Zhou superb skill can go. 尤其很多人觉得这还是因为袁州技艺高超才能够达到的地步。 Lizhuang white meat that today Karman bumps into, made everyone has the new understanding regarding the knife skill request of Sichuan Cuisine actually. 今天卡曼误打误撞的一道李庄白肉,倒是让大家对于川菜的刀工要求有了新的理解。 Authentic Lizhuang white meat, material essence and crucial moment accurate, knife skill certainly, seasoning fragrant four essential factors, each indispensable, to Yuan Zhou here each is excellent. 正宗的李庄白肉,选料精、火候准、刀工绝、调料香四个要素,每一个都缺一不可,到了袁州这里每一项都是绝佳。 The speed that Yuan Zhou prepares food was extremely fast, attains the menu not big meeting, the Lizhuang white meat in the table. 袁州做菜的速度极快,拿到菜单没多大一会,李庄白肉就上了桌。 The snow white tray, the middle was on the red hot pepper has a tender garlic stem end, peripheral, the bonus is Karman eyesight good is also fixes the eyes on to look quite a while saw was coiled the small volume the white meat. 雪白的盘子,中间是红色的辣椒上面有着一点青蒜末,外围一圈,饶是卡曼眼力好也是定睛看了半天才看到了一个个被卷成小卷的白肉。 Is known as the white meat worthily, because of the relations of crucial moment, is mixing with several wisps of dark red yellowish pink in white, basically is the insightful color, if glaring looked, perhaps thinks, only then the middle hot pepper adds the garlic end. 不愧是号称白肉的,要不是因为火候的关系,在白色中间夹杂着几缕暗红的肉色,基本就是通透的颜色,要是晃眼一看,说不定就会以为只有中间的辣椒加蒜末呢。 „Has the appetite, had the appetite.” Karman swallowed saliva, thought that Yuan Zhou this Chef has been breaking through him regarding the definition of Chef this word. “有胃口,太有胃口了。”卡曼咽了一口口水,觉得袁州这个厨师一直在突破他对于厨师这个词的定义。 Chef and sculptor, which is the lighter and which is the heavier, or was said that which occupation was bigger on, 80% people will choose the latter, Karman was also in 80%. 厨师和雕刻家,孰轻孰重,或者是说哪个职业更高大上,百分之八十的人都会选择后者,卡曼也是百分之八十之中。 But now, Karman does not seem to be able to affirm that answered this issue. 但现在,卡曼似乎不能肯定回答这个问题了。 The white meat is the hors d'oeuvres cold dish, without hot dish rich fragrance, but suspends now front, Karman thought that the tip of the nose has special fragrance to attract him, is a little spicy, is a little sweet, little plentiful greasy feeling. 白肉属于冷盘凉菜,没有热菜浓郁的香味,但是现在摆到了面前,卡曼却觉得鼻尖有一股特殊的香味吸引着他,有一点辣,有一点甜,还有一点点丰腴的油腻感。 Quickly takes up the chopsticks, clamped a white tied ham to dip the middle sauce carefully, put in the mouth, first was the fragrant spicy exciting taste, coerced the insipid pure meat fragrant white meat to disperse in the mouth all of a sudden. 急忙拿起筷子,小心地夹了一个白肉卷蘸了蘸中间的酱,放入嘴里,首先是香辣刺激的口感,裹挟着淡而无味只有纯正肉香的白肉一下子就在嘴里散开。 „Delicious, is really delicious.” Karman words and expressions are deficient, can only describe that type of wonderful taste with delicious. “好吃,真好吃。”卡曼词语贫乏,只能用好吃来形容那种美妙的滋味。 The chopsticks kept, eat and eat to dazzle to step unable to stop equally, did not waste, for tasted the application method that Yuan Zhou's delicious food practiced to eat specially. 筷子不停,吃起来就跟吃了炫迈一样根本停不下来,也不枉费为了来品尝袁州的美食特意练习了一下筷子的使用方法。 Right, Karman, Powell and Kumherr, are very curious regarding Yuan Zhou, cooking that particularly knife skill is so good to make is what taste, makes one yearn completely very, therefore after knowing Yuan Zhou is China Chef, at home the application method that practices to eat, although is not skilled, but looks does not seem like the novice. 没错,卡曼,鲍尔和库米,对于袁州十分好奇,尤其是刀工那么好做出的料理是个什么滋味,完全让人十分向往,因此在知道袁州是一个华夏厨师以后,就在家里练习了一下筷子的使用方法,虽说不是多熟练,但是看着就不像是新手。 Look has a look at the Karman three people to take the chopsticks is being one eats to the vegetable/dish fiercely, that stance slides, knows that the beforehand decision is wise. 这不,看看卡曼三人拿着筷子对着菜就是一顿猛吃,那架势溜得不行,就知道之前的决定多么英明。 Naturally they regarding the beforehand decision is also very satisfied. 当然他们三人自己对于之前的决定也是十分满意的。 Except that Powell had/left the little small problem, Powell's vegetable/dish is Mapo doufu, originally according to the Yuan Zhou's technique will not have such problem, but cannot support him not to use the chopsticks many years of China people. 除了鲍尔出了一点点小问题,鲍尔的菜是麻婆豆腐,本来按照袁州的技艺是不会出现这样的问题的,但是架不住他并不是用筷子好多年的华夏人。 Therefore Powell is very suffering, after poking to pieces three Tofu eats complete Tofu, at this moment he in sets firm resolve at heart secretly, well how must go back to study to use the chopsticks, was this Tofu too is mainly delicious. 因此鲍尔十分委屈,在戳烂了三块豆腐以后才算是吃到了完整的豆腐,此刻他在心里暗自下定决心,一定要回去好好学习怎么使用筷子,主要是这个豆腐实在太好吃了。 When three people lick a time the tray on the difference again, has not given full expression stopped. 等到三个人就差把盘子再舔一遍的时候,才意犹未尽的停了下来。 „I thought that I can also eat again.” Kumherr takes the lead to open the mouth, a large bowl spicy fish gets down, even the soup was drunk up, used the hot pot bed charge soak rice with soup black beast some to compare with before simply. “我觉得我还可以再吃一点。”库米率先开口,一大碗水煮鱼下去,连汤都被喝完了,简直跟以前用火锅底料泡饭的乌兽有的一比。 Kumherr thought that he should not eat the thing a moment ago, how otherwise in the stomach to feel full not. 库米觉得他刚才应该是没有吃东西的,不然胃里怎么感觉一点也没有饱。 „But our these prepared three vegetables/dishes.” Karman's their these three dishes, inquired at their foreign country forum, was the foreigner the China vegetable/dish that liked eating. “可是我们这一顿就准备了三个菜。”卡曼他们的这三道菜,是在他们外国论坛查询,都是外国人爱吃的华夏菜。 Comes Yuan Zhou small shop, in the train of thought to limit for the first time, the preparation is not very sufficient. 第一次来袁州小店,思绪上还是有所限制,准备不够充分。 „We can trade, this can eat again two rounds.” Powell traces is pregnant, tried to find a solution. “我们可以换着点,这样可以再吃两轮。”鲍尔摸了摸大肚子,想了一个办法。 Among three people are Powell's build to be biggest, therefore he thought that he should eat, will otherwise not be definitely full. 三个人当中就属鲍尔的体型最大,因此他觉得他应该多吃一点,不然肯定不会饱。 „This idea is good.” Karman and Kumherr approve of. “这个主意好。”卡曼和库米十分赞同。 The following three people started process that is trading ordering food, probably is really one journey of opening the light, three people avoided the small shop rule perfectly, eaten is also well satisfied. 接下来三个人就开始了换着点菜的过程,大概真是一趟开了光的旅程,三个人完美避开了小店的规则,吃的也是心满意足。 On gone back road, Powell calculated should also to move a day of free time again, is instantaneously discontented to the traveling schedule that the day after tomorrow must go back. 回去的路上,鲍尔盘算了一下自己应该还能再挪出一天的空闲,瞬间就对后天要回去的行程不满了。 Like all God of Cooking Small Shop Chef, changed the traveling schedule very much, biggest is possibly dull, then eats two. 和所有来厨神小店的厨师相同,都很真实地改了行程,最大可能多呆,然后多吃两顿。 „Powell, Kumherr, what kind of?” Karman inquired these two western-style food chefs. “鲍尔、库米,怎么样？”卡曼询问这两位西餐名厨。 „Yuan such Chef, does not have the fame in France and Italy unexpectedly, is really loss on European delicious food.” Kumherr does not have direct review cooking, but gave such appraisal. “yuan这样的厨师,在法国、意大利居然没有名气,真是欧洲美食上的损失。”库米没有直接点评厨艺,而是给出了这样的评价。 „knife skill and cooking compared with being better that also I estimate, really does not know that why so young, can achieve this step, don't tell me starting from one year old on study cooking?” Powell said that he cannot think through. “刀工和厨艺比我预想的还要好,真是不知道为什么如此年轻,能够达到这一步,难道是从一岁开始就学习厨艺？”鲍尔表示他根本想不通。 Powell and Kumherr's their cooking also arrive step by step today, the nature must be in Yuan Zhou this degree clearly, should pay many diligently, therefore regarding Yuan Zhou, two people is really admired as well as exclaimed in surprise heartfeltly. 鲍尔和库米他们的厨艺也是一步步走到今天的,自然清楚要到袁州这个程度,应该付出多少努力,因此对于袁州,两个人真是由衷的佩服以及惊叹。 Karman nods, he said: „Now I believe sincerely, if well-known sculptor enjoyment spiritually, then Chef can accomplish the enjoyment on spiritual and food and drink, today was yuan makes me understand this truth.” 卡曼点头,他道:“现在我深切地认为,如果说知名雕刻家是给人在精神上的享受,那么厨师能办到精神和口腹上的享受,今天是yuan让我明白了这个道理。” These three people of groups returned to the hotel, Karman first goes to the room, but Powell and Kumherr feel to have not given full expression, launched exchange on a small section cooking. 这三人组回到了酒店,卡曼先回房间,而鲍尔和库米觉得意犹未尽,就展开了一小段厨艺上的交流。 But God of Cooking Small Shop Yuan Zhou is still preparing food conscientiously, system suddenly present character 【Great Master 2 mission complete】. 而厨神小店袁州还在兢兢业业地做着菜,系统突然现字【大师二任务完成】。 ...... …… ps: Because there is a recommendation, this cat thinks three! This is first, hey hey must evolve three cats! ps:因为有推荐,本猫想三更！这是第一更,嘿嘿又要进化三更猫了！ ( This chapter ends) (本章完)
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