GFS :: Volume #11

#1007: Needs to reveal a hole in the package, but steams the system time the meat broth that in contains cannot flow out, when the steamed stuffed bun steams, can see the filling of inside plump from outside, smells its fragrance.

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Washed good Yuan Zhou to change the man (Han) clothing/taking of work, today's man (Han) took Yuan Zhou to choose one with the breakfast appropriate match. 洗漱好的袁州换上了工作的汉服,今天的汉服袁州选择了一款和早饭相配的。 Under the lower hem that because this man (Han) takes is embroidering the horse's hoof leaf of needle foliate, in the green color assortment the white man (Han) clothing/taking, looks very harmonious. 因为这次汉服的衣摆下方绣着针叶形的马蹄叶子,绿绿的颜色搭配上白色的汉服,看起来很是和谐。 Naturally the sleeve cuff of clothes is embroidering the trace of lotus leaf, after all is the shop flower, must put on momentarily. 当然衣服的袖口还是绣着荷叶的纹路的,毕竟是店花,还是要随时穿着的。 „This dragon eye steamed stuffed bun cage two should enough eat.” Yuan Zhou puts out to soak the good Hsinchu steamer from the basin, puts the one side to dry. “这龙眼包子一笼两个应该够吃。”袁州从水池拿出浸泡好的新竹蒸笼,放到一旁沥干。 This time steamer was bigger than the steamed dumpling steamer, is steams the steamed stuffed bun after all bamboo steamer. 这次的蒸笼比小笼包的蒸笼大了许多,毕竟是蒸包子的笼屉。 Dries bamboo steamer time, Yuan Zhou has not been idling, goes to look to water tank there crab that yesterday system provided. 沥干笼屉的时候,袁州也没闲着,去到水缸那里看昨天系统提供的螃蟹。 „Relax, today will have free time to make delicious food you, do not look for me in the evening.” Yuan Zhou decides looks at the crab in water tank, earnest saying. “放心,今天有空就会把你们做成美食的,不要在晚上来找我了。”袁州定定的看着水缸里的螃蟹,认真的说道。 Completes this matter, Yuan Zhou starts to get ready to make the steamed stuffed bun. 做完这个事情,袁州才开始准备做包子。 Forgot saying that this dragon eye steamed stuffed bun was the Sichuan province characteristics Han Chinese snack, this also included the necessary snack in system reward. 忘了说,这龙眼包子是川省特色的汉族小吃,这也是包括在系统奖励里的配套小吃。 Makes the steamed stuffed bun naturally to from butchering the meat stuffing starts, but Yuan Zhou does not start from this place today, but starts from the becoming spongy dry/does shrimp. 做包子自然是要从宰肉馅开始,但袁州今天并不从这个地方开始的,而是从发泡干虾开始。 Yes, in the dragon eye steamed stuffed bun needs to join gold/metal hook, does the shrimp. 是的,龙眼包子里面需要加入金钩,也就是干虾。 This does the shrimp not to need to soak sends extremely, only need soak slightly sends well, but Yuan Zhou this time a water that is used to soak the becoming dry shrimp is not different. 这干虾不需要泡发太过,只需略微泡发就好,但袁州这次用来泡发干虾的水却不是不同的。 Because before this is used to soak the rain , the tea blister of Longjing tea sends, to fear the shrimp meat was robbed by the tea tastily, Yuan Zhou also used before soaking three rain, Longjing tea. 因为这是用泡了雨前龙井的茶水泡发的,为了怕虾肉的鲜美被茶水抢走,袁州还用的泡了三遍的雨前龙井。 Like this not only can go fishy smell and can increase a faint trace the tea fragrance. 这样既可以去腥又能增加一丝丝的茶香味。 Naturally this front made the tea, Yuan Zhou had not wasted, was drunk by him directly. 当然这前面泡了茶水,袁州也没浪费,直接被他喝了。 After all, Yuan Zhou is very frugal person. 毕竟,袁州还是很节约的人。 Now, the frugal person, the belly water is a little full. 只是现在,节约的人,肚子有点水饱。 “Bang” Yuan Zhou puts out two pork, this meat outer layer fascia, has not been an entire appearance, cuts open a blade to see inside color attractive lean meat slightly to clamp the fat of white, thin fat few. “啪”袁州拿出两块猪肉,这肉外层没有一丝筋膜,是一整块的样子,稍稍切开一刀就能看见里面颜色漂亮的瘦肉夹着白色的肥肉,瘦多肥少。 When the Yuan Zhou incision, this meat emits fragrance, this flavor is different from that pig that eats the watermelon to grow up, is somewhat similar to the flavor of sweet sugar cane actually. 并且在袁州切开的时候,这肉冒出一丝的香气,这味道不同于那个吃西瓜长大的猪,倒是有些类似于甜甘蔗的味道。 Smelled this flavor, Yuan Zhou had not a good premonition immediately. 闻到这个味道,袁州顿时有了种不好的预感。 „system, the origin of this pork whether is clear?” Yuan Zhou asked in the brain. “系统啊,这猪肉的来历是否清楚？”袁州在脑内问道。 system present character: „Host may examine.” 系统现字:“宿主可自行查看。” Demonstrated these words, in the Yuan Zhou's mind published a material file, is sending the light fluorescence. 显示完这句话,袁州的脑海里就多出了一个资料文件,发着淡淡的荧光。 „This time also is really the soft reminder way, but I have a not better premonition.” Yuan Zhou remembers the beforehand system crude popular science. “这次还真是温和的提醒方式,但我有更不好的预感。”袁州想起以前系统粗暴的科普。 Yes, if before Yuan Zhou asked one, system popular science one pile will make Yuan Zhou have one type to cultivate the behavior immediately to might as well make the feeling of pig. 是的,以前要是袁州这么问一句,系统立刻就会科普一堆让袁州生出一种做人不如做猪的感慨。 But this time does not have unexpectedly, but makes Yuan Zhou examine. 但这次居然没有,而是让袁州自行查看。 On Yuan Zhou non-stop, takes up kitchen knife „duo duo duo” strength even slicing meat, but actually selected the document of that system transmission. 袁州手上不停,拿起菜刀“咄咄咄”力道均匀的剁肉,但却点开了那个系统发送的文件。 system present character: „The Xiangcheng pig, exists in more than 170 types exterminates in the zoology and botany, one of the exterminated animal varieties.” 系统现字:“项城猪,存在于一百七十余种灭绝动植物中,灭绝的动物品种之一。” Looks at this opening Yuan Zhou black at present one. 一看这个开头袁州就眼前一黑。 „Is system your meaning this pig is the extinct species?” Yuan Zhou asked. “系统你这意思是这猪是个灭绝品种？”袁州问道。 system present character: „Yes, this Chuan Leekpai saves the local extinct species, but this pork nature is fine, therefore this system preserves specially then cultivates.” 系统现字:“是的,此乃川省本地灭绝品种,但此猪肉质优良,故本系统特意保存然后培育。” „Un, is reasonable, delicious cannot exterminate.” Yuan Zhou decent nod, but cannot bear want to curse at people at heart. “嗯,有道理,好吃的不能灭绝。”袁州像模像样的点头,但心里还是忍不住想骂人的。 „This does some to him frequently is not the extinct species, is treasures the zoology and botany ingredient, does not know also thinks that he carries out the wild animal smuggling.” Yuan Zhou unemotional spitting mortise. “这常常给他搞些不是灭绝品种,就是珍惜动植物的食材,不知道的还以为他是搞野生动物走私的呢。”袁州面无表情的吐槽道。 After complaining, Yuan Zhou continued to start to read the material, to ingredient many understanding was also the matter that Yuan Zhou must handle each time. 吐槽完毕后,袁州继续开始看资料,对食材多一份了解也是袁州每次必做的事情了。 although looked each time seemed like from oppressive, after all these animals live was better than him, at least ate the thing that system provided not to ask for money. 虽然每次看了都像是自虐,毕竟这些动物活的比他都好,至少吃系统提供的东西不要钱。 Then, since there is system, Yuan Zhou did not say the live likely dog, because did not need to ask that knows dog that system raised was definitely live was better than him. 说起来,自从有了系统后,袁州再也不说活的像条狗了,因为不用问就知道系统养的狗那是肯定活的比他好。 system present character: „Xiangcheng pig body color brownish yellow, hair short is shallow, the physique median size, the physique is solid, and its greatly has the volume mark, in the ear sags greatly.” 系统现字:“项城猪体色棕黄,毛短而浅,体格中等大小,体质结实,其头大且有额纹,耳中大而下垂。” „Its trunk is narrow, carrying the waist is straight, the abdomen hangs, latter drives developed, the four limbs are sturdy, the hoof nature is solid, on the flying festival the skin slightly has the fold, the tail root is thick, the tail has grown the flying festival.” “其体躯较窄,背腰平直,腹微垂,后驱发达,四肢粗壮,蹄质结实,飞节上部皮肤略带有褶皱,尾根粗,尾巴长过飞节。” „ The Xiangcheng pig must grow in west longitude 100110 “项城猪需生长在西经100110 …… …… …… …… „system, I thought that I also suit the life in the climate in such accurate place.” Yuan Zhou cannot bear spit the mortise. “系统,我觉得我也适合生活在这样精准地方的气候中。”袁州忍不住吐槽道。 system present character: „Feeding of this system irresponsible Host.” 系统现字:“本系统并不负责宿主的喂养。” „Hehe......” a Yuan Zhou face is speechless. “呵呵……”袁州一脸无语。 „duo duo duo” although Yuan Zhou is complaining, but he continues to mince meat, and a strength not deviation. “咄咄咄”虽然袁州在吐槽,但他手下继续剁着肉馅,并且力道没有一丝偏离。 Thus it can be seen, helped Yuan Zhou exercise his cooking with the friendly exchange of system, then looked downward by Yuan Zhou. 由此可见,和系统的友好交流还是帮助袁州锻炼了他的厨艺,是以袁州接着往下看去。 system present character: „Feeding of green fodder, this system generally on time the selection with the dandelion land and labor tax isatis root leaves of isatis tinctoria Andrographis Paniculta and Eucommia leaf, fruit of the glossy privet, Chinese hawthorn and radix astragali, increases some best quality goods Xinhui dried orange peels to enrich the recipes of Xiangcheng pig appropriately.” 系统现字:“青料的喂养,本系统一般按时节选用蒲公英地丁板蓝根大青叶穿心莲以及杜仲叶、女贞子、山楂、黄芪,适当添加一些极品新会陈皮丰富项城猪的食谱。” „Coarse edible grain this system was the Xiangcheng pig matched the mountain corn and sweet sorghum, the mountain corn vegetative cycle was slow, the nutrients that but contained were high, the sweet sorghum flavor was delicious, after the food, was the wadding crisp Meishan sugar cane, sweet, but the juice was rich.” “粗粮方面本系统为项城猪搭配了高山玉米以及甜高粱,高山玉米生长周期缓慢,但富含的营养物质高,甜高粱味道可口,饭后则是绵脆的眉山甘蔗,甘甜而汁水丰富。” „Meishan sugar cane? This thing I also like eating.” Yuan Zhou this time words like not complaining, fondly remember seem like. “眉山甘蔗？这东西我也爱吃。”袁州这次的话不像吐槽,倒像是怀念。 Before Yuan Zhou in childhood, when the time Yuan Zhou parents of new year's celebration was buys dozens jin (0.5 kg) village to eat at home slowly. 以前袁州小时候,每到过年的时候袁州爸妈都是买好几十斤屯在家里慢慢吃。 This sugar cane is softer than the arhat sugar cane, is quite good to nip, at that time Yuan Zhou liked eating very much, and after liking first using to treat as the treasured sword to dance randomly, ate. 这种甘蔗比罗汉甘蔗软很多,比较好咬,那时候袁州很喜欢吃,并且喜欢先用了当做宝剑乱舞一通后再吃。 However, Yuan Zhou's fondly remembers to only have the flash, immediately has to restore the ordinary appearance. 不过,袁州的怀念只有一瞬间,立刻有恢复了平常的样子。 Minces meat for stuffing to mix, places there waits to get interested, Yuan Zhou already starts to rub the surface. 剁馅拌好,放在那里等候入味的时候,袁州已经开始揉面了。 This dragon eye steamed stuffed bun is important except for the filling, other was the steamed stuffed bun skin was important, a very important point was the resembles silk fabrics smooth valuables that this steamed stuffed bun skin must rub is good. 这龙眼包子除了馅料重要,其他的就是包子皮重要了,其中很重要的一点就是这包子皮必须要揉的像绸缎般光滑细软才行。 By this rubs the technique and Soup Dumplings of surface is completely different. 是以,这揉面的技法和灌汤小笼包都完全不一样。 Rubs the surface, adjusts the stuffing, after these complete, was package of steamed stuffed buns. 揉面,调馅,这些做好之后就是包包子了。 Why this arrived at this dragon eye steamed stuffed bun to call the reason of this name. 这就到了这龙眼包子为什么叫这个名字的缘由了。 Because this dragon eye steamed stuffed bun its shape such as the dragon eye therefore called this name, by wrapping the techniques and other steamed stuffed buns were also different. 这龙眼包子因为其形如龙眼所以才叫这个名字,是以包裹的手法和其他的包子也不同。
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