( Fourth)
(第四更)„, Iam the youngexpert who sells the report......”
“啦啦啦,啦啦啦,我是卖报的小行家……”Qiqiopens the small hand, was singing the nursery song of newstudy, whilewas runningin the living roomjoyfully, behindfurryGold.琪琪张开小手,一边唱着新学的儿歌,一边快乐地在客厅里奔跑着,后面跟着毛绒绒的金子。
The Goldnecklastpresentis a collar of beltbell, gets bigger and biggeralong withGold, sometimesexits, Yang Guocannotmakeitrun all over the placewillfully, althoughlooks like the human and animalsis harmless, but the bleached hairis the large-scaledogafter all.金子的脖子上现在系着一个带铃铛的项圈,随着金子越长越大,有时候出去,杨果就不能让它任性地乱跑了,虽然看起来人畜无害,但是金毛毕竟还是属于大型犬。Qiqirunsto come to front of the kitchen, made an effortto push aside the kitchensliding glassgate, the smallheaddrilled, askedgrinningly: „Papa, good?”琪琪跑来厨房前面,使劲扒开了厨房滑动玻璃门,小脑袋钻了出来,笑嘻嘻地问道:“粑粑,好了吗?”Thatseamwas pushedbyQiqi, Goldalsocuriouslyinfiltrates a head, be up and downis looking up toYang GuowithQiqi, the longearhas shakenshakinggently.
那条缝被琪琪挤开,金子也好奇地钻进来一个脑袋,跟着琪琪一上一下地仰望着杨果,长长的耳朵轻轻地抖了抖。„Did not have, youaskedhow manyspread?”Yang Guosmilesto tap the smallhead of Qiqiin the past, saidthat„playsin the living room, do not drill, the lampblack in gatewipedonyourhead.”
“还没有,你都问了多少遍了?”杨果笑着过去拍了拍琪琪的小脑袋,说道,“在客厅里玩吧,别钻来钻去,门上的油烟都抹到你的脑袋上了。”„Hee hee!”Qiqithought that smilesvery muchamusingly, headshrinking.
“嘻嘻!”琪琪觉得很好玩地笑着,把脑袋给缩了回去。
The front doorwas opened, Song Zhiwenwalkedcarelessly, helooksto seeYang Guoto bustle aboutin the kitchen, thenaskedtowardQiqi: „Qiqi, todaywhatyourPapadoesdelicious?”
大门被打开了,宋志文大大咧咧地走了进来,他瞄见杨果在厨房里忙乎着,便朝琪琪问道:“琪琪,你粑粑今天又做什么好吃的啊?”
A Qiqifacevisitshimvigilantly, slowlymovestoSong Zhiwenwith by -roads of kitchen, shakes the head saying: „Idid not tellyou!”琪琪一脸警惕地看着他,慢慢地挪到宋志文跟厨房之间路中间,摇头说道:“我不告诉你!”„Why?”Song Zhiwencurled the lip, saidthat„isyouhidessecretlydelicious, doesn't giveUncle Wenzito eat?”
“为什么啊?”宋志文撇了撇嘴,说道,“是不是你们俩偷偷把好吃地藏起来,不给蚊子叔叔吃?”„Does not eattoyou!” The QiqiyoungSiris forking the waistgenerally, sticks out chest, saidangrily, „previoustime...... The previoustime, youeatthat...... That......”
“不给你吃!”琪琪小大人一般地叉着腰,挺起胸膛,气鼓鼓地说道,“上次……上次,你吃那个……那个……”NameQiqi of thatdishsuddenlydoes not know how to read.
那个菜的名字琪琪一时间不知道怎么念。„Red-roastpig's feet?”Song Zhiwenremindedher.
“红烧猪脚?”宋志文提醒她。„Right, youdo not divideQiqito eat, bigbastard!”Qiqibe angrysaidthatprevioustimeheard that fragrantbigpig's feet, Song Zhiwenis not willingto apportionQiqi, Qiqirecords!
“对,你不分琪琪吃,大坏蛋!”琪琪生气地说道,上次闻起来那么香的大猪蹄,宋志文都不肯分给琪琪,琪琪可是记着呢!„ThatisyourPapasaidthat the pig's feetyoucould not digest.”Song Zhiwendoes not know whether to laugh or crysaidthathedetectedQiqithischild is the same withYang Guo, is the gluttons, toeating the thinghas the pursueespecially, moreoverspeciallyis also easyto bear a grudge.
“那是你粑粑说道,猪蹄你又消化不了。”宋志文哭笑不得地说道,他发觉琪琪这孩子跟杨果一样,都是吃货,对吃的东西特别有追求,而且也特别容易记仇。„Snort, cannot!”Qiqimouthdrumdrum, headturns, opens the handto standthere.
“哼,不能过!”琪琪嘴巴鼓鼓的,脑袋一扭,张开手站在那里。„Wang! Wang!”Golddefendsin the Qiqisideloyally and devotedly, calledtwotowardSong Zhiwenlow and deep.
“汪!汪!”金子忠心耿耿地守在琪琪的身边,朝宋志文低沉地叫了两声。„Did previoustimeIgive your hamyouto forget?”Song Zhiwenis accusingungratefulGolddiscontentedly, saidthat„alsocalledtome, feeds the dogreally!”
“上次我给你的那条火腿你忘了?”宋志文不满地指责着忘恩负义的金子,说道,“还冲着我叫,真的是喂狗了!”„Othersare the dog, Ha Ha!”Yang Guoopened the door of kitchento walkat this time, said with a smileloudly.
“人家本来就是狗,哈哈!”杨果这时候推开厨房的门走出来,大声笑道。„What have youdonedelicious?”Song Zhiwenearlysmelled the fragrance, has collectedfull of enthusiasm.
“你做了什么好吃的?”宋志文老早就闻到香味了,兴致勃勃地凑了过来。„ThisisQiqi!”Qiqiworried, rubsto hurryto run up tofather'sfront, turns head a faceto look atSong Zhiwenvigilantly.
“这是琪琪的!”琪琪着急了,蹭蹭地赶紧跑到爸爸的面前,回头一脸警惕地看着宋志文。„Right, thisisQiqi!”Yang Guocovering a tray of smalliron coveringhas been carrying the dining table, has rubbed the hair of Qiqiwith a smile.
“对,这是琪琪的!”杨果把盖着一个小铁盖的盘子端上了饭桌,笑着揉了揉琪琪的头发。Then, Yang GuoshrugstoSong Zhiwen, said: „Youdefinitelydo not like, thereforeourmealsare latedoagain.”
然后,杨果冲宋志文耸了耸肩,说道:“你肯定不喜欢的,所以咱们的饭菜晚点再做。”„Saidquicklyiswhat?”Song Zhiwenhad been brought back the glutton in bellybyYang Guo, hesitsto the dinner tableonsaidthat„howyouknowIdon't likeeating?”
“快说是什么?”宋志文被杨果勾起了肚子里的馋虫,他坐到餐桌上说道,“你怎么知道我不喜欢吃?”Qiqisees that hurriesto drillbeforefather'sbody, mustclimb up the chair. At the Qiqipresentheight, she is impossibleto crawl the chair, butregardingQiqi, shehasteams upGoldbest!琪琪见状,赶紧钻到爸爸的身前,要爬上椅子。以琪琪现在的身高,她是不可能爬得上椅子的,但是对于琪琪来说,她有最佳搭档金子!Does not needQiqito call, Goldimitates the benevolenceto have the clevernessrunsgenerallyQiqi, falls face downcleverly, makingQiqistep onitslumbodorsal region, borrowed more than 20centimetersaltitudes, Qiqicrawledtoward the chaironfuriously.
都不用琪琪招呼,金子仿佛心有灵犀一般地屁颠屁颠地跑来琪琪的跟前,乖巧地趴下,让琪琪踩着它的腰背,借了20多厘米的高度,琪琪奋力地往椅子上爬。Yang Guohurriesto giveto hugher, has rubbedhersmallhead, said with a smile: „Do not worry, isyour! Firstwaits for the fatherto taketo you gruel.”杨果赶紧把她给抱起来,揉了揉她的小脑袋,笑道:“不要着急,都是你的!先等爸爸把粥给你拿出来。”Walks the timenot to forgetto turn head, Yang GuourgedSong Zhiwen: „Do not move, otherwiseQiqireallymusthateyounext time.”Song Zhiwenretractedresentfully the hand of being ready to make trouble.
走时候还不忘回头,杨果叮嘱了一下宋志文:“你可别动啊,不然下次琪琪就真的要恨上你了。”宋志文悻悻地缩回了蠢蠢欲动的手。Yang Guomaking the quiterottengruelcalledwith the Qiqismallbowl, moves in the Qiqispecial-purposeeating mealchair, has heldQiqi.杨果把煮得比较烂的粥用琪琪的小碗称了出来,搬来琪琪的专用吃饭座椅,把琪琪抱了上去。„Whatis? Iswhat?”Song Zhiwenelongated the neckto look.
“是什么?是什么?”宋志文伸长了脖子望着。„Red-cooked beancurd pieces!”Yang Guoremoved the coverwith a smile, inmysteriousfood the tray revealed that „youdefinitelydid not like, right?”
“红烧豆腐!”杨果笑着揭开了盖子,将盘子里神秘的食物露了出来,“你肯定不喜欢,对吧?”„, Bean curd, but alsodoes not have the meat, is not delicious, is not delicious!”Does not havemeat not happySong Zhiwenshut outto shake the headvery much, „howyouthink that makesthisgadget?”
“切,豆腐,还没有肉,不好吃,不好吃!”无肉不欢的宋志文很嫌弃般地摇了摇头,“你怎么想到做这个玩意啊?”Yang Guoalreadyexpectedthisfellow to bethisexpression, hesaid with a smile: „Couple days agolooked at«Chinese on onlineveryhotTip of tongue», feels the bean curdto be good, is soft and nutritionis rich, especially qualifyQiqieats, thereforeonattempt.”杨果早就料到了这家伙会是这个表情,他笑道:“前几天看了网上很火的《舌尖上的中华》,感觉豆腐不错,又软又营养丰富,特别适合琪琪吃,所以就尝试一下。”Yang Guothisred-cooked beancurd piecesare notthatred-roast of hot pepper! His bean curdfriesvery muchlooks likered, butin factthatis he sauce that uses the tomatoto make into, purenaturalketchup.杨果这个红烧豆腐可不是辣椒的那种红烧!他这个豆腐炒得看起来很红,但是实际上那是他用西红柿打成的酱,纯天然的番茄酱。
The puttybangbean curdunder the Yang Guofineexquisitebladelabor, was sliveredsmallspheres, is ordinarywith the meatball, fordoes not destroyitsstructure, Yang Guobasicallyiscutsoneto fryone, moreoverfriesslightlysuperficialonegolden yellow, thenhas fished. Thiscannottoo the steam.
泥轰豆腐在杨果精致细腻的刀工下,被切成了一个个小圆球,跟丸子一般,为了不破坏其结构,杨果基本上是切一个就煎一个,而且只是把表面一层煎得略微金黄,便捞了出来。这样就不会太热气。Thenadds„ketchup”also some seasonings and bean curdballscooks in a covered vessel, Yang Guodoes not use the spatula, depends entirely ononeselfstrength of armto sway the iron saucepanto cause the meat juices cooked in soy bean sauce and bean curdballbindsfullyuniform, lets„ketchup” the flavorseeps into the bean curdball, finallyleaves the pot.
然后加“番茄酱”还有一些调味料与豆腐球焖一下,其中杨果不用锅铲,全靠自己臂力来摇晃铁锅使酱汁与豆腐球充分裹匀,让“番茄酱”的味道渗透入豆腐球中,才最后出锅。Actuallyis notverydifficult, whatis most importantis the crucial moment, the bladelabor is just the bean curd seems like almost unattractive. Howeverthisdish, regardingQiqi was actually the extraordinarydelicacy, the taste of tomatosour and sweetthickjuiceandbean curdcrispslipperydelicate fragrance, Yang Guoyesterdaytriedonetime, Qiqihas liked!
其实不是很难,最重要的是火候,刀工差一点只不过是豆腐看起来没那么好看。但是这道菜,对于琪琪来说却是了不得的美味,西红柿酸酸甜甜的浓汁、豆腐爽滑清香的口感,杨果昨天试了一次,琪琪喜欢极了!At the programsaidthat the bean curdcontainsprotein, many and variedminerals, but the tomato have the richVitamin, both'sunion, advantagethatis self-evident!
节目上说,豆腐富含蛋白质,还有多种多样的矿物质元素,而西红柿也有丰富的维生素,两者的结合,好处那更是不言而喻的!Qiqithisstage, mostneeds the diet supplements, butQiqicannoteattoomanymeat, because of the meatsstodginess, Yang Guochanges the patternis doingtoQiqiafter alldelicious. These days, hehad discovered a newinspirationoriginates, is«Chinese that on Tip of tongue»thesemonths of heatbroadcast.琪琪这个阶段,是最需要补充营养,而琪琪又不能吃太多肉,因为肉类毕竟难消化,杨果就变着花样给琪琪做好吃的。这段时间,他又发现了一个新的灵感来源,就是这几个月热播的《舌尖上的中华》。
The programmadeYang Guounderstand the assortedgood foodandregionalflavors of ourcountry, stimulatedhimto make the good food the interest, he discovered that originallyonsmalldinner table, but can also makethat manypatterns!
节目让杨果领略了咱们国家的各色美食、各地的风味,也激发了他做美食的兴趣,他才发现,原来小小的餐桌上,还可以做出那么多花样!Song Zhiwenalsowatchedthisprogram, hedoes not haveto a bean curdinterest, butin the programthat manymeatsgood food, lethissalivadirecting current . His little while, startedto entangleYang Guoto comepowderGeZhengroutohim!宋志文也看了这个节目,他对豆腐一点兴趣都没有,但是节目中那么多肉类美食,着实是让他口水直流。他这会儿,又开始缠着杨果给他来一份粉葛蒸肉了呢!
( Todaywill haveten, asked the monthly ticket, sought the recommendation, everybodytook the billto poundmy impoverished family! ≧▽≦)
(今天会有十更,求月票,求推荐,大家拿票票砸寒门吧!≧▽≦)
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