One „comes to see own daughter to enter first ten especially, this satisfied departure? In a girl's feeling of such effort to fill proudly as mother?” 一“特地来看自己的女儿进入前十,这才满足的离开了么？作为母亲有这么一个努力的女儿心中应该会充满了骄傲吧？” Looks the back that Yuuki Kyouko departs, in the Mu Fan heart somewhat does not know whether to laugh or cry: „As if, Yuuki Kyouko this person is also tsundere. In the mouth was saying obviously does not support Yuuki Asuna, but has actually been paying attention to own daughter obscure.” 看着结城京子离去的背影,慕凡心中有些哭笑不得:“似乎,结城京子这个人也是个傲娇啊。明明口中说着不支持结城明日奈,但是却一直在默默无闻的关注着自己的女儿。” ” Really is to make the person ascertain the airtight professor ..... „ ”真是个让人捉摸不透的大学教授.....“ ” Thanks the appraisal of fellow teachers! „ ”谢谢各位老师的评价！“ Yuuki Asuna full is joyful is expressing gratitude to several appraisals, then left the arena, since grading ended, needs to wait for the second competition to end to announce after last contest rule, can continue to arrive. 结城明日奈满是欣喜的对着几位评审道了声谢,然后离开了赛场,既然评分结束,就需要等第二场比赛结束宣布最后一场的比赛规则后才能继续登场。 ” Then can confess with mother , has not disappointed the hope of Yuuki Family. „ ”这下就可以和妈妈交代了,也没有辜负结成家的希望。“ In the Yuuki Asuna heart wants saying that stands outside, gazes is preparing food Mu Fan slowly, in the innermost feelings does not have any was actually worrying. 结城明日奈心中想道,站在场外,注视着慢悠悠的准备着食材的慕凡,内心中却没有任何担忧。 Although Mu Fan always with trepidation, but he will not actually be eliminated in this simple second absolutely. 虽然慕凡一直以来都让人提心吊胆的,但他却绝对不会在这简简单单的第二场中就被淘汰。 This is her confidence to the Mu Fan Strength! 这是她对慕凡实力的信心！ After Asuna, several attend to the master to arrive respectively, but obtained 60 points high. 在明日奈之后,又有几位料理师分别登场,不过最高只是获得了60分而已。 In highest score, only then Asuna 12 , a Eizan Etsuya manufacture arrival Tōtsuki Elite Ten adds on the fish fusion by the brandy red wine the ingredients 【Brandy red-roast fish】 Obtains unexpectedly 【90】 High score. 在最高分只有明日奈的把十二分,登场的远月十杰之一睿山枝津也制作的以白兰地红葡萄酒加上鱼融合的料理【白兰地红烧鱼】竟然获得【90】的高分。 Broke Asuna first directly, this is in history, chef who first breaks through 90 points of barrier. 直接打破了明日奈的第一名,这还是有史以来,第一个突破90分屏障的厨师。 Obtains 90 this regarding Eizan Etsuya, Mu Fan is not accidental/surprised, it spoke the truth the Asuna ingredients creativity is not bad, but compared to Eizan Etsuya also to miss on some from the blade the control of labor and crucial moment. 对于睿山枝津也获得90份这点,慕凡并不意外,其实说起来明日奈的料理创意并不差,但从刀工和火候的掌控上比起睿山枝津也还要差上一些。 Naturally, Eizan Etsuya the red-roast fish of red wine is not the simple working procedure. 当然,睿山枝津也的红酒的红烧鱼并不是简简单单的工序。 Before this, he put to steam in the box to bake the tuna especially, making the meat broth that under the high temperature the fish formed lock in the interior perfectly. 这之前他特地将金枪鱼放入蒸箱中烘烤,让高温下鱼肉内部形成的肉汁完美的锁定了内部里。 After having the pot, again above scatters specially-made by the sauce of hot pepper and red wine mix, again by the tomato thickening soup thick soup, making the entire red-roast fish form one type to be spicy and acid crisp feeling. 出锅后,再次在上面撒上了特制的以辣椒和红酒混合的酱料,再以番茄勾芡浓汤,使得整个红烧鱼形成了一种又辣又酸爽的感觉。 „Really worthily is one of the Tōtsuki Elite Ten, really has out of the ordinary Strength.” “果然不愧是远月十杰之一,果然有着非比寻常的实力。” Looks at score's first Eizan Etsuya, the Mu Fan secret heart is being startled at present. 望着目前分数第一的睿山枝津也,慕凡暗暗心惊。 Naturally, regarding attending to stone Guoyu of China, Mu Fan also has self-confidently. 当然,对于中华的料理石锅鱼,慕凡也同样有着自信。 After Eizan Etsuya, just in time is Genou who the American type attended to the school, before carrying the specially-made sea scallop fish was arriving at the table, but he carries in the tray to place several closing up sea scallops, below of tray is existence that is similar to the small-scale hot pot, inside brings scrap fuel. 睿山枝津也之后正巧是美式料理学院的杰诺,端着特制的扇贝鱼肉来到了餐桌前,而他端着盘子里摆放着几个合拢的扇贝,在盘子的下面则是一个类似于小型火锅的存在,里面带着一小块燃料。 This approach let appraise but is actually shocked. 这种做法倒让评审们被震惊了一下。 ” But how can this eat? „ ”可这要怎么吃？“ Sendawara Natsume looks at shell astonished asking that closes up: ” Is difficult to be inadequate to break off especially with the hand? Doesn't have the tool? „ 千俵夏芽看着合拢的贝壳惊愕的问道:”难不成要特地用手去掰开？没有工具吗？“ The way of eating of actually attending to also decided grading, if must push aside the sea scallop with the hand especially, grading of that this ingredients definitely will greatly reduce. 其实料理的吃法也决定了评分,如果就这么还要特地用手扒开扇贝,那这道料理的评分必然会大大降低了。 ” Naturally does not use! „ ”当然不用！“ Semblance charming blonde youth Genou was saying a not too regular Japanese, spoke English like the Japanese irritable, took up cigarette lighter mysterious saying with a smile from the hand: 外表帅气的金发青年杰诺说着一口不太规则的日语,就像日本人说英语一样别扭,从手中拿起了一个打火机神秘的笑道: ” Everyone, then I may probably use the magic. „ ”各位,接下来我可要施展魔法了。“ „Magic?” “魔法？” The judge on stage stares slightly. 台上的评委微微一愣。 At this time, Genou had lit under the fuel in specially-made pot, the hot pot under emitted one group of flame, the above tray received the heating, the sea scallop that closed up started opening slowly, revealed inside fish, intoxicant fresh fragrance scattered from the sea scallop. 这时,杰诺已然点燃了底下特制的锅里的燃料,火锅的底下冒出一团火焰,紧接着上面的盘子受到了加热,原本合拢的扇贝开始缓缓的张开,露出了里面的鱼肉,紧接着一股醉人的鲜香从扇贝中飘散出来。 ” This... heated up through the high temperature, making the sea scallop open automatically, simultaneously achieves the pinnacle the tasty flavor of inside fish. ” ”这...原来是通过高温加热,让扇贝自动张开,同时将里面的鱼肉的鲜美味道达到极致。” Sendawara Natsume surprised looks at sea scallop inside fish, is sending out the golden yellow luster after the fish of sauce souse, the outer layer is careful fan and garlic end, 千俵夏芽惊讶的看着扇贝里面的鱼肉,经过酱料腌制的鱼肉散发着金黄色泽,外层是一圈细细的粉丝和蒜末, After the manufacture ended, in binds into cream, the toughness of cream fan and fish and other tight fitting in one. Bites, the fresh and tender milk and tasty sea scallop are wrapping the fish two flavors attacked mutually, making one have a flash to enter the feeling in sea. 而且在制作结束后,在里面又裹入了一层奶油,奶油的粘稠性又将粉丝和鱼肉等紧紧的贴合在了一起。一口咬下去,鲜嫩的奶汁和鲜美的扇贝包裹着的鱼肉两股味道相互冲击,让人有一种一刹那进入了海洋中的感觉。 The careful waiting time, lets ornamental that the flame combustion sea scallop opens, in addition preys has western-style food that shocking tasty flavor. 精心的等待时机,让火焰燃烧扇贝打开的观赏性,再加上鱼肉本身有着西餐那种让人惊艳的鲜美味道。 Five appraisals neutralized both's grading, finally made 91 high scores. 五位评审中和了两者的评分,最终打出了91的高分。 This time, Genou even must be higher than a point compared with Eizan Etsuya! 这一次,杰诺甚至比睿山枝津也还要高出一分！ „What then goes on stage is fights long-awaited Miss Nakiri Erina , this becomes youngest ten by the first grade on Tōtsuki Academy in history, actually owner god's will Nakiri Erina of tongue give us what pleasant surprise?” “那么接下来上场的是打架期待已久的薙切绘里奈小姐,这位有史以来以一年级就远月学园成为了最年轻的十杰,拥有者神之舌的薙切绘里奈究竟会给我们什么样的惊喜呢？” The Kawashima Urara sound conveys, Mu Fan looks again toward the field in, is listening to the explanation of beforehand Asuna, he can feel this cold proud Ojou-sama Nakiri Erina Strength. 川岛丽的声音传来,慕凡再次朝着场中看去,听着之前明日奈的解释,他能感觉到这位冷傲的大小姐薙切绘里奈的实力。 She absolutely is at this gourmet festival with oneself similarly is the biggest opponent. 她绝对是这次美食节上和自己同样是最大的对手。 Saw that Nakiri Erina carries own ingredients to mount the stage, is not only Mu Fan, auditorium the breath on audience similarly becomes heavy, but in the five people of eyes on appraisal stage, revealed the dignified color unknowingly. 看到薙切绘里奈端着自己的料理上台,不仅仅是慕凡,观众席上的观众的呼吸同样变得沉重起来,而评审台上的五人的眼中,不经意间都是露出了凝重之色。 „, What is this?” “诶,这是什么？” Host Kawashima Urara took the microphone to arrive at the appraisal stage, looks in one bowl of red rice and gold/metal Chengcheng appeared the glittering and translucent carving fruit jelly generally soft object, surprised asking. 主持人川岛丽拿着话筒来到了评审台,看着在一碗红色的米饭和一盘金澄澄的显得晶莹剔透的果冻一般柔软的物体,惊讶的问道。 Hears the Kawashima Urara issue, people on the auditorium also showed the look of doubts. 听到川岛丽的问题,观众席上的人们也都纷纷露出了疑惑的神色。 „This is I uses the fish to boil the system the aspic.” “这是我用鱼肉熬制的肉冻。” Nakiri Erina brings back the corners of the mouth to smile lightly, then takes up to think of the fish frozen tray, sprinkled on the red rice directly. 薙切绘里奈勾起嘴角淡淡一笑,然后拿起装着鱼冻的盘子,直接洒在了红色的米饭上。 The fish makes soft frozen melted under the high temperature of rice immediately plunged in the rice, the golden meat broth and rice tight fitting in the same place, enabling the entire rice to present one sparkling golden color. 鱼肉做成的松软的冻顿时在米饭的高温下融化浸入了米饭中,金色的肉汁和米饭紧紧的贴合在一起,使得整个米饭都呈现出一种亮晶晶的金色。 Suddenly, as if glitters together the golden ray from the rice. 一时间,似乎从米饭中闪烁出一道金色的光芒。 „Everyone, please take your time!” “各位,请慢用！” Nakiri Erina is putting out a hand to smile to five appraisals is hinting to say. 薙切绘里奈对着五位评审伸手微笑着示意道。 Appraise looks at each other, then took the chopsticks to add rice to put in the mouth. 评审们相视一眼,然后拿着筷子加了一块米饭放入口中。 In that flash of rice entrance, Sendawara Natsume as if felt that own ear of this time resounded the sound of intermittent spray, but she lay down in the warm sand beach, in the fair attractive body wore the swim suit, is blowing from fresh the sea breeze with the sea. 在米饭入口的那一瞬间,千俵夏芽似乎感觉到此时的自己的耳边响起了阵阵浪花的声响,而她则躺在了温热的沙滩上,白皙诱人的身躯上穿着泳装,吹着来自与大海中清新的海风。 „This...... this flavor?” “这......这种味道？” Sendawara Natsume recovered, stares in a big way the eye to stare at the rice in bowl: „It looks like in the summer is blowing the aura of sea breeze, in the aspic that but this makes with the fish why has the aura of seafood?” 千俵夏芽回过神来,瞪大了眼睛盯着碗里的米饭:“就像是在夏日中吹着海风的气息,可这块用鱼肉做成的肉冻里面为什么会有着海鲜的气息？” „, Is I, when boils the system tuna aspic, added the juice of dried laver extraction in inside, let the flavor of tuna aspic and dried laver fuses mutually, formed the seafood proper flavor.” Nakiri Erina said with a smile. “哦,是我在熬制金枪鱼肉冻的时候,在里面加了海苔提取的汁液,让金枪鱼肉冻和海苔的味道相互融合,形成了海鲜应有的味道。”薙切绘里奈笑道。 „No, is not right! In this rice also has the tomato juice!” “不,不对！这米饭里面还有番茄汁！” Another side, Dōjima Gin loudly stuttered the rice saying: „In the fish aspic sprinkles on the rice, in addition the rice grain lets the fish aspic and tomato juice fusion, not only has the tasty flavor of dried laver, and has to make the acid that the person wants to stop but cannot satisfy a craving crisply.” 另一侧,堂岛银大口吃着米饭说道:“在鱼肉冻洒在米饭上,再加上米饭粒让鱼肉冻和番茄汁融合,既有着海苔的鲜美的味道,又有着让人欲罢不能的酸爽过瘾。” „Moreover, in this fish was frozen also matched the seafood spice unexpectedly especially, seemed like in that flash of pouring juice from explodes generally in the bomb of deep sea, that faint trace shredded meat and with undergoing secret made/system the rice perfect integration of tomato juice sauce, almost the card in the rice gap, formed this almost perfect fish to mix the food.” “而且,这个鱼冻里竟然还特地搭配了海鲜香料,在浇汁的那一刹那像是来自于深海的炸弹一般爆裂开来,那一丝丝肉丝和和经过了秘制的番茄汁酱料的米饭完美融合,几乎卡在了米饭的间隙中,就形成了这道几乎完美的鱼肉拌饭。” „This feeling, is the neat aura in burning hot summer ....., but this ingredients, can definitely name as come from tasty the bomb in deep sea!” “这种感觉,就是炎热的夏日里的清爽气息.....而这道料理,完全可以命名为来自于深海中的鲜美的炸弹！” „No, had not finished!” “不,还没有结束！” Nakiri Erina carries altogether five bowls of cooking liquors, was saying to the appraisal: „If possible, asking everyone to sprinkle the cooking liquor on the rice.” 薙切绘里奈又端过来一共五碗汤汁,对着评审笑着说:“如果可以的话,请各位将汤汁洒在米饭上。” „Is this?” “这是？” „ This is boils the system by the juice that the lobster meat and dried laver extract simultaneously the euryale ferox juice, UU reads “这是以龙虾肉和海苔提取出的汁液同时熬制的芡汁,UU看书 www.uukanshu.com only then some, asking everyone to add in the rice again. ” www.uukanshu.com只有着这么一些,请各位务必再加入米饭中。” This time, even if Shinomiya Kojirō and Dōjima Gin showed the shocking expression, then sprinkled this euryale ferox juice in the rice, this boiling hot euryale ferox juice thoroughly deep sea bomb detonation. 这一次,就算四宫小次郎和堂岛银都露出了震惊的表情,然后将这芡汁洒在了米饭中,这一次滚烫的芡汁彻底将刚才的深海炸弹引爆。 The impacts of two strengths integrated the rice, the rice just an entrance, the fragrance fresh flavor from deep sea proliferated, impacts the taste bud, making five appraisals unable to bear the one breath eat clean one bowl of rice that Nakiri Erina made completely. 两股力量的冲击纳入米饭,米饭刚一入口,来自深海中的香鲜味道就扩散开来,一次次的冲击着味蕾,让五位评审忍不住一口气将薙切绘里奈做的一碗米饭全部吃光。 „93 points!” “93分！” Face satisfied finishing eating rice, five appraisals made the respective score. 一脸满足的吃完米饭,五位评审打出了各自的分数。 Looks score that on the appraisal stage hits, audience completely panic-stricken could not speak, no matter what no one has thought, in a competition, obtained the highest score of audience from Tōtsuki Academy tenth Nakiri Erina unexpectedly. 看着评审台上打出来的分数,观众全部都惊骇的说不出话来,任谁也没想到,一番比拼中,来自远月学园第十席的薙切绘里奈竟然获得了全场的最高分数。 【First: Nakiri Erina 93 points】 【第一名:薙切绘里奈93分】 【Second: Genou: 91 points】 【第二名:杰诺:91分】 【Third: Eizan Etsuya 90 points】 【第三名:睿山枝津也90分】 【Fourth: Yuuki Asuna 82 points】 【第四名:结城明日奈82分】 ...... ...... Then, has continued soon to arrive at the competition soon to finish, but the first three positions still no one can shake, but the Asuna position, had been pushed sixth, after all more than 50 attend to master also several to have uncommon Strength. 接下来,一直持续了即将到了比赛即将结束,但前三名的位置仍然没有人能够撼动,而明日奈的名次,已经被挤到了第六名,毕竟这五十多位料理师其中也有几位有着不凡的实力。 The tenth score already to 75. 第十名的分数已经到了七十五分。 In other words, enters first ten, must arrive at a score of 75 points at least. 也就是说,进入前十名,最少要到达75分的成绩。 At this time, Mu Fan made the rice finally, is carrying in this stone pot simply directly the appraisal stage. 这时,慕凡终于做好了米饭,索性直接端着这口石锅上了评审台。 Then in the eye delimits has wiped the self-confident appearance, said with a smile: „Everyone, please take your time, from I remote Eastern ingredients, stone Guoyu!” 然后眼中划过一抹自信的神采,笑道:“各位,请慢用,来自我遥远东方的料理,石锅鱼！” Please remember this book first round domain name:. 4 novel net cell phone version reading websites: 请记住本书首发域名:。四小说网手机版阅读网址: