GOAW :: Volume #2

#150: Coquettish if Bu Fang, Rainbow-colored Crescent Moon Dumplings 【Sought the subscription, asked the monthly ticket!】

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The Masterchef Jin corners of the mouth turn upwards slightly, the whole face enjoys is listening to the surrounding screams, he can feel the vision in that spectator seat to gather at his body, he is the focal point of audience. 金大厨嘴角微微翘起,满脸享受的听着周围的惊呼声,他能够感受到那观看席上的目光都是聚集在了他的身上,他是全场的焦点。 His knife skill in the entire imperial kitchen is best, this he is very self-confident, perhaps he and other above matters could not compare to precipitate on the say/way of culinary arts regarding ingredient processing dozens years of master craftsman, however his knife skill was actually imperial kitchen really first. 他的刀工在整个御膳房是最好的,这点他十分自信,或许他在对于食材处理等一些事情之上比不上一些在厨艺之道上沉淀了几十年的老师傅,但是他的刀工却是实打实的御膳房第一。 When he used gaudy knife skill to cut beef, raised the head is actually discovered the surrounding whoa became continuously, but...... These exclamation actually no longer give him. 当他用花哨的刀工切完了一盘牛肉,抬起头却是发现周围的惊叹声变得更加的此起彼伏,但是……这些惊叹却是不再是给他的了。 His complexion slightly one stiff, frowned, as if must emit the ray to be ordinary under the sunlight baldly. 他脸色微微一僵,皱起了眉头,光头在阳光下仿佛都要放射光芒一般。 His vision one revolution, is discovered that the people looked to oneself body side not far away kitchen stove, Owner Bu's position that there exactly he has been reprehensible. 他的目光一转,便是发现众人都是看向了自己身侧不远处的一个灶台,那儿正是他一直看不顺眼的步老板的位置。 This makes his complexion ugly, in the heart somewhat is not feeling well, is snatched the crest of wave by the person who oneself are reprehensible, the mood can good be strange. 这让他的脸色更加的难看,心中有些不爽,被自己看不顺眼的人抢了风头,心情能好才怪。 Therefore he is then attractive, how this Owner Bu seizes his elegant demeanor, must know...... He has sparkling the bald addition under the sunlight! 所以他便是要好好看看,这步老板是如何夺走他的风采的,要知道……他可是有在阳光下闪闪发光的光头加成呐！ A Bu Fang palm patted on table, what flew was only the meats, Dragon Bone Kitchen Knife one revolution in hand, has played a tool mark, then went toward that airborne meat cutting, this meat was only the ordinary pork, was not the spirit beast meat, regarding cutting iron like mud Dragon Bone Kitchen Knife, simply should not be too relaxed. 步方一掌拍在了桌上,飞起来的只是肉类,手中的龙骨菜刀一转,耍了个刀花,尔后便是朝着那空中的肉切割而去,这肉只是普通的猪肉,并不是什么灵兽肉,对于削铁如泥的龙骨菜刀而言,简直不要太轻松。 Therefore in Dragon Bone Kitchen Knife unceasing revolving, is cutting that meat, in the people eyes, that bulk pork unexpectedly was float, slowly changed is small. 所以在龙骨菜刀不断的旋转,切割着那块肉,在众人眼中,那大块猪肉居然是悬浮了起来,缓缓的变小。 Bu Fang is holding a white porcelain tray, the pork that these cut is remain calm and composed while handling pressing affairs falls into the white porcelain tray, neat that places, looks like after the strict computation general. 步方一手托着一个白色瓷盘,那些切割下来的猪肉都是好整以暇的落入白色瓷盘中,摆放的整整齐齐,就像是经过严密计算后一般。 However looks at Bu Fang that relaxed enjoyable appearance, obviously this is only very basic knife skill. 不过看步方那轻松写意的样子,显然这只是很基本的刀工。 These pork had been slivered one by Bu Fang piece by piece, as thin as a cicada's wing, including the above meridians trace very clear. 这些猪肉都是被步方切成了一片片,薄如蝉翼,连上面的经脉纹路都是十分的清晰。 Cuts the pork, Bu Fang is playing the tool mark, while wait/etc. takes come the vegetables, fruit, then completely diced, this diced way is unusual, basically does not classify, is only completely Para, toward airborne throws. 切完猪肉,步方一边耍着刀花,一边将蔬菜、水果等等都是取过来,尔后全部切丁,他这切丁的方式更是奇特,基本上不分类,只是全部巴拉而起,往空中一抛。 Dragon Bone Kitchen Knife likely is gust general swept across, as if there is dark flowing light to burst out, these vegetables fruits were cut, scatters, piled up one on top of another in one side. 龙骨菜刀像是一阵风一般的席卷而过,仿佛有暗色的流光迸发,那些蔬菜水果都是被切割完毕,散落而下,堆叠在了一边。 From the cold water bails out the bamboo node shrimp that only jumps for joy, the Bu Fang finger twists, the kitchen knife has delimited, then removes the outer covering these shrimp, only leaves behind the cyan shrimp meat, this set of movement moving clouds and flowing water, smooth almost eyes cannot take it all, this lets the surrounding person exclamation regarding the ingredient processing method completely. 将一只只活蹦乱跳的竹节虾从冷水中捞出,步方手指一捻,菜刀划过,便是将这些虾剥掉外壳,只留下青色的虾肉,这一套动作行云流水,流畅的几乎让人目不暇接,这对于食材的处理手段完全让周围的人惊叹。 A big basin shrimp is not the hemiprism fragrant time is to then process, then Bu Fang slivers the powder dust these shrimp, in addition some mince meat crushed and these vegetables fruit crushed stirring in one. 一大盆虾不到半柱香时间便是处理完毕,尔后步方将这些虾纷纷切成碎末,加上一些肉末碎丁和那些蔬菜水果碎丁搅拌在了一起。 Colorful ingredient mixed in the same place, is very bright and eye-catching, Bu Fang stirring while at the right moment pours into some sauces and seasonings toward inside, although has not passed through to cook, but already some light fragrance sending out but left. 五颜六色的食材混合在一起,十分的鲜艳而夺目,步方一边搅拌一边适时的往里面倒入一些酱料和调味料,虽然还未曾经过烹煮,但是已经有些一些淡淡的香味散发而出了。 The distant place, many people are observe and are gazing at the Owner Bu's movement, they are first time see the appearance of Owner Bu cooking dish time, has not thought of the movement natural so with moving clouds and flowing water. 远处,不少人都是观察和注视着步老板的动作,他们都是第一次见到步老板烹煮菜品时候的模样,没有想到动作这般的潇洒和行云流水。 „What can Owner Bu make? These many ingredient sliver crushed mixed in the same place...... Can make the stuffing material? Golden Roasted Wheat? Not right...... The Golden Roasted Wheat stuffing material is not these ingredient.” Whisper that Xiao Xiaolong and the others had doubts, they are not fully correct Bu Fang to make anything completely. “步老板要做什么？这么多的食材切成碎丁混合在一起……是要做馅料么？黄金烧麦？不对……黄金烧麦的馅料不是这些食材啊。”肖小龙等人疑惑的嘀咕,他们完全猜不透步方到底想要做什么。 Not is only Xiao Xiaolong and the others, presents many Masterchef is some does not understand, if makes the stuffing material, the as thin as a cicada's wing pork that by that cuts what makes? 不仅仅是肖小龙等人,就连在场许多大厨也是有些不懂,如果说是做馅料,那旁边那切的薄如蝉翼的猪肉又是做什么呢？ Everybody is somewhat blurry, however the surrounding viewer is actually cheers, Bu Fang that charming processing ingredient movement was completely shocking to them. 大家都是有些迷糊,但是周围的观看者却是欢呼不已,步方那帅气的处理食材动作完全惊艳到了他们。 Chef really very graceful Ah! that originally is earnest 原来认真起来的厨师真的很帅啊！ After the stuffing material moves, Bu Fang then washes the clean, slender fair palm the hand with the clear water contaminates water stains also to clean with the clean arrange/cloth, Bu Fang then took sack flour to come out, this was Bu Fang requests the young court eunuch to look, in Im­pe­r­ial Capital quality best flour. 馅料调好后,步方便是用清水将手洗干净,修长白皙的手掌沾染着水渍也是用干净的布擦拭好,步方便是取了一大袋面粉出来,这是步方要求小太监找来的,帝都中质量最上好的面粉。 Although cannot compare system preparation flour, but Bu Fang has twisted one finger/refers, after putting the tip of the nose smelled, in the heart is satisfied. 虽然比不上系统准备的面粉,不过步方捻了一指,放鼻尖闻了闻之后,心中还算满意。 The True Energy cyclone circulation in dantian, the True Energy winding above his palm, Bu Fang's facial color suddenly became stern, he pours into flour a big basin, then pours into some lukewarm water, is starts to stir, under the combination of True Energy, these flour rapid was condense in one. 丹田中的真气气旋流转而起,真气缠绕在了他的手掌之上,步方的面色顿时变得严峻了起来,他把面粉倒入一个大盆中,尔后倒入一些温水,便是开始搅拌,在真气的混杂之下,这些面粉飞速的便是凝聚在了一起。 Bang! 嘭！ When these flour rubbed somewhat smooth, Bu Fang is a palm lays out it, this big group trickled pastry floated airborne, Bu Fang then flings a palm of the hand conveniently, patted directly above. 当这些面粉被揉的有些光滑的时候,步方便是一掌将其拍出,这一大团面疙瘩漂浮到了空中,步方随手便是甩出一巴掌,啪的一声,直接拍在上面。 That trickled pastry trembles, then is continues to fly, falls once more Bu Fang is wrap up True Energy, wields a palm. 那面疙瘩一颤,尔后便是继续飞起,再次落下的时候步方又是包裹着真气,挥出一掌。 Then, this group of trickled pastries likely is a rubber ball generally unceasing was flown by the Bu Fang racket, falls, the racket flies again, falls again...... 就这样,这一团面疙瘩像是一个皮球一般不断的被步方拍飞,落下,再拍飞,再落下…… Xiao Meng sits on not far away dinner table, vision suddenly concentrates, naturally can see the Bu Fang's petty action by his cultivation base, Bu Fang's each palm, is actually not a simple palm, that palm will pat above the trickled pastry will make the entire trickled pastry tremble, first level wave invisible has welled up instantaneously, will cause the entire trickled pastry is changed beyond recognition. 肖蒙坐在不远处的餐桌上,目光顿时一凝,以他的修为自然是能够看到步方的小动作,步方的每一掌,其实都不是简单的一掌,那一掌拍在面疙瘩之上会使得整个面疙瘩都是一颤,一层波浪无形的瞬间涌过,使得整个面疙瘩都是焕然一新。 The simple point said, is Bu Fang each racket one time, was equal to that from inside to outside has renovated this trickled pastry one...... 简单点说,便是步方每拍一次,就等于将这面疙瘩由内而外都是翻新了一遍…… This is a very excellent True Energy control skill, this is very strict regarding the request that True Energy controls, Xiao Meng self-examined oneself must achieve so must undergo many trainings to be good. 这是一种很高超的真气控制技巧啊,这对于真气控制的要求可是十分严格,肖蒙自问自己要做到这般也是要经过不少的训练才行。 Bu Fang this, has caused people calling out in alarm on the scene once again, is too gaudy, is too coquettish! 步方这一手,再度引起了在场众人的惊呼,实在太花哨,实在太风骚！ Ouyang Xiaoyi grins smiles: „Has not thought that Smelly Boss usually the person of that stuffy show, so is unexpectedly coquettish in preparing food gaudily! Giggle!” 欧阳小艺咧着嘴直笑:“没有想到臭老板平时那么闷骚的一个人,在做菜的时候居然这么风骚花哨！咯咯咯！” Xiao Yanyu is also covers the mouth to smile, truly, remembers Bu Fang usually that whole face serious stuffy show appearance, is having a look to pat the dough coquettish appearance in a kitchen stove previous palm palm at this moment, suddenly somewhat cannot bear the happy expression. 肖烟雨也是掩嘴一笑,确实,想起步方平时那满脸严肃的闷骚样子,在看看此刻在灶台前一掌一掌拍面团的风骚模样,突然有些忍不住笑意。 dough was rubs...... The Bu Fang's dish as if is also vivid, is could it be that the steamed stuffed bun? Also or new product Golden Roasted Wheat? 面团都是揉出来了……步方的菜品似乎也是呼之欲出,难道是包子？亦或是新品的黄金烧麦？ Many people are in the heart have doubts, guessed unceasingly, needs to use the dough dish to be many, but was any dish, this was worth discussing, because from the stuffing material of Bu Fang processing, could not guess. 许多人都是心中疑惑,猜测不断,需要用到面团的菜品很多,但是到底是什么菜品,这就值得商榷了,因为从步方处理的馅料来看,根本猜不出来。 The trickled pastry rubs, entire dough is sending out the steaming steam, this is by Bu Fang's True Energy to inspiring, every time is to renovate, that fierce friction makes dough sufficiently very hot. 面疙瘩揉完,整个面团都是散发着腾腾热气,这是被步方的真气给引动的,每一次都是翻新一遍,那剧烈的摩擦足以让面团变得十分的烫手。 Dragon Bone Kitchen Knife revolves, rapid dough cutting for small lumps, Bu Fang has then placed these dough one side. 龙骨菜刀旋转,飞速的将面团切割为一个个的小疙瘩,步方便是把这些面团放在了一边。 „Your come lights a fire, boils the boiling water in pot.” Bu Fang to is standing in the distant place is dazzling and intoxicating, as if own the young court eunuch who coquettish shaking waved, indifferently said. “你过来生火,将锅中的开水煮沸。”步方对着站在远处目眩神迷,仿佛被自己的风骚给震到的小太监挥了挥手,淡淡道。 Then Bu Fang was relaxed to look up around. 尔后步方才是松了一口气抬头看了一下四周。 The surrounding Masterchef dish almost has almost completed, starts the final conclusion stage, the rich dish aroma ascension, lingers in entire Heavenly Profound Gate, sky over Heavenly Profound Gate seemed becomes dim, was aroma condense becomes the fog was likely ordinary. 周围的大厨菜品都几乎接近完成了,开始最后的收尾阶段,浓郁的菜品香气升腾而起,萦绕在整个天玄门中,天玄门上空仿佛都是变得朦胧了起来,像是香气凝聚成了云雾一般。 This made one feel to shock very much, hundred years were rare, these many Masterchef culinary arts, the weaponry scale too was simultaneously big. 这一幕很令人感到震撼,百年难得一见,这么多大厨同时烹饪,阵仗规模实在太大。 Bu Fang takes back the vision, does not pay attention to the dish of surrounding person to complete the situation, his slender finger nimble and resourceful has shaken, then takes up piece of as thin as a cicada's wing dried pork slices, toward pours into to mix the good stuffing material, the hand pinches, is pinches to make one group, has taken a trickled pastry, pressed light dough the trickled pastry, Bu Fang has wrapped into dough this stuffing material. 步方收回目光,不去理会周围人的菜品完成情况,他修长的手指灵动的抖了一下,尔后便是拿起一片薄如蝉翼的猪肉片,往其中倒入拌好的馅料,手一捏,便是捏做一团,取过一个面疙瘩,将面疙瘩压成了薄薄的面皮,步方将这馅料包入面皮之中。 dough Roll up, the fold of first level level appears above, curvingly like crescent moon, fine just like work of art. 面皮卷起,一层层的褶皱在其上浮现,弯曲如月牙,精美的宛若一个艺术品。 Crescent moon stuffed dumpling, most classical dumpling package of system techniques, right, Bu Fang chooses the making dish is dumpling. 月牙饺,最经典的饺子包制手法,没错,步方选择制作的菜品便是饺子。 It is not ordinary dumpling, but is Bu Fang after system newest Reward Seven-colored Boiled Dumpling revises, suits general people together edible Seven-colored Boiled Dumpling. 不是普通的饺子,而是步方按照系统最新奖励七彩水饺修改后,适合广大民众一起食用的七彩水饺。
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