GFS :: Volume #10

#958: Well-established of Sichuan Cuisine


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A short time Yuan Zhou naturally cannot absorb, by, him first sketchy to rub, after remaining, digests slowly. 一时半会的袁州自然是吸收不完的,是以,他只是先粗略的撸一遍,留着以后慢慢消化。 However when snack time, Yuan Zhou pays attention actually specially, looked that system leaves behind the pit, looked that was the present can be familiar with using directly, rather than also had the hidden condition like the previous time. 不过等到小吃的时候,袁州倒是特别注意,看系统有没有留下坑,看是不是现在就能直接熟悉了用,而不是像上次那样还有隐藏条件。 Until entire whole looks, Yuan Zhou puts down the heart. 直到整个囫囵个的看下来,袁州才算放下心。 Seeming like this system is very honest, truly does not have the pit.” Yuan Zhou satisfied nod. “看起来这次系统很诚实,确实没有坑。”袁州满意的点了点头。 This system not pit, I have somewhat not been familiar with.” Yuan Zhou muttered, this type is not familiar with, in other words, being called- suspect is inexpensive. “这系统不坑了,我还真有点不习惯。”袁州喃喃自语了一句,这种不习惯,换句话说,叫做-犯贱。 Sichuan Cuisine as one of the and Chinese Eight Major Regional Cuisines one of the Chinese Han Chinese traditional four big regional cuisine, the selection is widespread, blends flavors changeable, the cuisine is diverse, the taste pays equal attention to fresh mellowly, to make good use of blends flavors to be famous hot. 川菜作为中国汉族传统的四大菜系之一、中国八大菜系之一,取材广泛,调味多变,菜式多样,口味清鲜醇浓并重,以善用麻辣调味著称。 And it makes good use of the green wood, is good at absorbing, excels at innovating, but in the cooking, there are to fry and fry, parched, explodes, smokes, soaks, cooks, cooks in a covered vessel, braises, pastes, explodes and other types. 并且其善用新材,善于吸收,善于创新,而在烹调方法上,有炒、煎、干烧、炸、熏、泡、炖、焖、烩、贴、爆等三十八种之多。 Naturally currently the person most has the impression explodes, in fact really solely is not so, Sichuan Cuisine is tasteful on the taste, by having seven taste eight zi view, and its history may trace the Western Han Dynasty later period period. 当然现在人最有印象的就是爆,实际上真不单单是如此,川菜在口味上非常讲究,是以有“七味八嗞”的说法,并且其历史可追溯到西汉晚期时期。 „A core of famous clan is the family culture, but a family essential is dish, looked that Sichuan Cuisine looks like looks at an evolution of history “一个名族的核心是家庭文化,而一个家庭必不可少的就是菜肴,看川菜就像是看一个历史的演变” Dish is really numerous and diverse diverse, the vegetables/dishes of many being lost have not been one of them, otherwise are definitely more.” Yuan Zhou gives a cursory look and gains shallow understanding looks, at heart exclamation. “菜品真是繁杂多样,还有不少失传的菜没在其中,不然肯定更多。”袁州走马观花的看着,心里惊叹。 It is not this, if described with the picture scroll, this system to Yuan Zhou's complete Sichuan Cuisine, must have the lengths of 100 Along the River During Ching Ming Festival, Sichuan Cuisine was really many. 可不是这样,若是用画卷形容,这系统袁州的完整川菜,得有一百个清明上河图的长度,川菜实在是太多了。 wait/etc, without being lost vegetable/dish? system you did not say that is complete Sichuan Cuisine?” Yuan Zhou responded suddenly asked. 等等,没有失传菜?系统你不是说是完整川菜吗?”袁州突然反应过来问道。 system present character: Being lost dish not in regional cuisine.” 系统现字:“失传菜品都不在菜系之列。” That such this is regional cuisine incomplete?” Yuan Zhou said. “那这样这个菜系岂不是不完整?”袁州道。 system present character: Being lost dish another row, asking Host level up then to know diligently.” 系统现字:“失传菜品另有一列,请宿主努力升级即可知晓。” Good.” Yuan Zhou awakens, withdraws the beforehand words. “好的吧。”袁州醒悟,收回之前的话。 Actually the Yuan Zhou present character is not too intense this being lost dish, after all this existing Sichuan Cuisine were too many, as many are flabbergasted as Yuan Zhou. 其实袁州现字并不是太紧张这失传菜品,毕竟这现有的川菜就太多了,多到袁州都咋舌。 I , if familiar completely, I was Master Sichuan Cuisine, worthily was one of the Eight Major Regional Cuisines, one of the four big Han Chinese traditional vegetables/dishes, were too fierce.” Yuan Zhou looks that in the mind already turns into the books style Sichuan Cuisine unable to bear the feeling at heart. “我要是全部熟悉完毕,我就是川菜宗师了,不愧是八大菜系之一,四大汉族传统菜之一,太厉害了。”袁州看着脑海里已经变成书本样式的川菜心里忍不住感慨。 This is really a super big gift package, simply is over value.” Yuan Zhou looks that submits a written statement to the thick books of Sichuan Cuisine two characters to put down the heart, opens eyes, satisfied managed the sleeve. “这真是一份超级大礼包,简直是超值。”袁州看着上书川菜二字的厚厚书本放下心,睁开眼,满足的理了理袖子。 Dish adds to have several thousands, has not calculated the snack.” Yuan Zhou at heart secretly thought. “菜品加起来都得有万儿八千,还没算小吃。”袁州心里暗道。 Yuan Zhou continued to clean up kitchen, in the brain was thinking the necessary Sichuan Cuisine snack. 袁州继续清理起了厨房,脑子里想着配套的川菜小吃。 It seems like tomorrow's breakfast can trade a new variety.” In the Yuan Zhou mind has transferred many snacks, then determined one type. “看来明天的早餐可以换个新品种。”袁州脑海里转过许多的小吃,然后确定了一种。 Boss Yuan, are you in a daze?” A clear sound gently beautiful male voice resounds in the Yuan Zhou ear. 袁老板,你这是在发呆吗?”一个清亮声音柔美的男音在袁州耳边响起。 Su Mu.” Yuan Zhou catches the eye, calls the name of person. 苏沐。”袁州抬眼,叫出来人的名字。 Rare Boss Yuan still remembers me.” Su Mu extends the fair hand to block from own mouth, said with a smile. “难得袁老板还记得我。”苏沐伸出白皙的手遮住自己的嘴,笑道。 Un remembers, in the morning you have pulled out the liquor.” Yuan Zhou straightforward say/way. “嗯记得,早上你来抽过酒。”袁州耿直道。 Boss Yuan really does not have the sense of humor.” A Su Mu face is speechless. 袁老板真是没有幽默感。”苏沐一脸无语。 Yo, for a long time does not see.” Coming the person is Fang Heng, he have not pulled out today, is others' liquor that rubs, saw that Su Mu greets directly. “哟,好久不见。”来人是方恒,他今天自己没抽到,是蹭的别人的酒,看到苏沐就直接打了个招呼。 For a long time does not see.” Su Mu nods. “好久不见。”苏沐点头。 The person who Fang Heng rubs the liquor is not others, Chen Wei that just a moment ago passes through the gate. 方恒蹭酒的人不是别人,正是刚刚进门的陈维 „, Your brat came.” Chen Wei most does not like Su Mu, thought that he that attractively, with woman. “啧,你小子又来了。”陈维最是不喜欢苏沐,觉得他长得那么好看,跟女人似的。 You are not also.” Su Mu naturally cannot to not like own person good complexion. “你不是还在。”苏沐自然不会对不喜欢自己的人好脸色。 That is, the father is drinks.” Chen Wei to Su Mu spoke the time consistent uncouthly. “那是,老子就是来喝酒的。”陈维苏沐说话的时候一贯粗鲁。 Good evening, arrived evidently.” This person naturally is Jiang Changxi . “晚上好,看样子都到了。”这人自然是姜嫦曦 Sister Jiang is good in the evening.” Su Mu little darling's greeting said. “姜姐晚上好。”苏沐乖乖的招呼道。 Jiang Changxi naturally comes at the invitation of Su Mu, before long finally those who arrive is Mr. Wei, naturally his time is a person. 姜嫦曦自然是应苏沐的邀请才来的,不一会最后到的是魏先生,当然他这次还是一个人。 In several requests personally.” Yuan Zhou hints Shen Min that just a moment ago goes downstairs to open penaeus crucifer wall Jing gate. “几位里面请。”袁州示意刚刚下楼的申敏打开樱虾墙景门。 Walks, drinks.” Chen Wei first walks with stride. “走走走,喝酒去。”陈维最先大步走进去。 Walked, Boss Yuan.” Fang Heng follows. “走了,袁老板。”方恒紧随其后。 Do not look tightly, one will fear was a Chen Wei person drinks up. 可不是要看紧点,要不是一会怕是陈维一个人就喝完了。 The writers of fiction nod, walks toward in directly. 小说家点了点头,径直往里走去。 Boss Yuan I went upstairs, if thinks that I came up I to ask you to drink.” Jiang Changxi is smiling to Yuan Zhou, then waves, this enters the gate. 袁老板我上楼去了,要是想我就上来我请你喝酒。”姜嫦曦对着袁州笑了笑,然后挥了挥手,这才走进门。 Perhaps Boss Yuan of puzzled character and style will not agree that right, Boss Yuan.” Su Mu shrugs to is turning the head to say to Yuan Zhou. “不解风情的袁老板恐怕是不会同意的,对吧,袁老板。”苏沐耸了耸肩对着转头对着袁州说道。 But a Yuan Zhou face calm gazes after several people, on the face the expression is invariable. 袁州则一脸镇定的目送几人,脸上表情不变。 Comes the joke, some just a moment ago people to vindicate to him face to face, he can look not chaotic manipulation in the past, let alone is one often teases his Jiang Changxi , Yuan Zhou expressed that his already is unalarmed by strange sights, was very calm. 来玩笑,刚刚有人当面对着他表白,他都可以神色不乱的应付过去,何况是一个经常调侃他的姜嫦曦,袁州表示他已经见怪不怪,很是淡定了。 Several people file, Yuan Zhou thinks actually from this tomorrow morning will make any new breakfast. 几人鱼贯而入,袁州倒是由此想到了明早做什么新的早餐。 Makes Dandan noodles , Dandan noodles that wants the father to make initially is most delicious.” Yuan Zhou remembers his father opens noodle shop the time. “就做担担面,想当初老爸做的担担面是最好吃的。”袁州想起他爸爸开面店的时候。 At that time his father's Dandan noodles was in the shop is selected number of times many noodles. 那时候他爸的担担面是店里被点次数最多的面条 Now father I am willing to make to order is more delicious than you.” The Yuan Zhou vitality is full. “老爸我现在肯定做的比你好吃。”袁州元气满满。 Decided that made anything, Yuan Zhou started to fuse cooking in the quiet shop, the preparation meets to do familiar. 决定好了做什么了,袁州就开始在安静的店里开始融合厨艺,准备一会自己做了熟悉一下。 This in the evening, in Yuan Zhou tried to make in Dandan noodles in the past, the sack time usually was later. 这一晚上,就在袁州试做担担面中过去,就连睡觉时间都比平时晚一些。 Very early in the morning gets up, Yuan Zhou jogs, starts to bustle about in kitchen, this Dandan noodles also has Shao child to need besides noodles to fry presently, by Yuan Zhou is very busy. 一早起来,袁州跑完步,就开始在厨房忙碌起来,这担担面除了面条之外还有绍子需要现炒,是以袁州还是很忙的。 Your was brat too positive, such early morning also caught up with the breakfast?” What speech is by Zhou Shijie that oneself son urged. “你小子是不是太积极了,这么一大早的还去赶早饭?”说话的是被自己儿子催促的周世杰 Did not say today I ask the father you to eat meal, this please definitely is please one day, but today you do not go to the association on Saturday.” Zhou Xi walks while said. “不是说了今天我请老爸你吃饭嘛,这请肯定是请一天,今天可是周六你又不去协会。”周希边走边说道。 Since your high school graduation, the father has not seen you is so early.” Zhou Shijie face speechless saying. “自从你高中毕业,老子就没见你这么早起来过。”周世杰一脸无语的说道。 Keeping regular hours is healthy.” Zhou Xi serious saying. “早睡早起身体好。”周希一本正经的说道。 Your brat demon bonded.” Some Zhou Shijie worries looked own silly son. “你小子魔障了。”周世杰有些担心的看了看自己傻儿子。 This won't brat overcorrect?” Zhou Shijie expressed that he was worried very much. “这小子不会是矫枉过正了吧?”周世杰表示他很担心。 I am a perfectionist, the father you am not know that therefore asked eating meal naturally to invite for day I to be comfortable.” Zhou Xi earnest say/way. “我是个完美主义者,老爸你不是知道嘛,所以请吃饭自然要请一天我才舒服。”周希认真的道。 As you like, this morning Yuan brat sells 100, does not know that can catch up.” Zhou Shijie said. “随你,这早晨袁小子就卖一百份,也不知道能不能赶上。”周世杰道。 100?” Zhou Xi speeds up the footsteps immediately. “一百份?”周希立刻加快了脚步。 Your brat perhaps, if a bit faster, must fly again.” Zhou Shijie looked the appearance that the Zhou Xi stride walks fast, cannot bear say. “你小子要是再快点,恐怕得飞了。”周世杰周希大步疾走的样子,忍不住道。 I can always compared with slow that you walk, right.” Zhou Xi then said. “我总能比您走的慢,对吧。”周希回头说道。 ...... ……
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