These cutting tools that Yuan Zhou takes are opening a shop time system provide, properly speaking should rub, because is system provides is actually durable. 袁州拿出来的这些刀具都是开店时候系统提供的,按理来说早就该磨了,但因为是系统提供倒是非常耐用。 By this is the Yuan Zhou first time overall gives the kitchen cutting tool mill knife. 是以,这是袁州第一次整体的给厨房刀具磨刀。 „These blades in kitchen are system provide, is truly good, moreover is unified, like a factory same assembly line comes out.” After looking at all blades, Yuan Zhou drew this conclusion. “厨房里的这些刀都是系统提供的,确实很好,而且非常统一,就像一个厂家同一个流水线出来的一样。”看完所有刀后,袁州得出了这个结论。 Because these blades the sharp degree opens the width of blade to be suitable to cut the vegetable/dish, but appearance these are actually exactly the same. 因为这些刀无论是锋利程度还是开刃的宽度都非常适合切菜,但样子这些却是一模一样。 „Easy-to-use is easy-to-use, but exercises the mill knife to come is not good like this.” Yuan Zhou twists the brow to ponder slightly, must look for several blades to try the hand, cannot come up on the high difficulty. “好用是好用,但这样锻炼起磨刀来却不好。”袁州微微拧着眉头思考,得找几把刀试试手,不能一上来就高难度。 When Yuan Zhou ponder, what the nearby surrounds was the person starts to discuss. 就在袁州思考的时候,边上围观的是人开始讨论了起来。 „Doesn't Boss Yuan carve the ice today?” “袁老板今天不雕冰了吗？” „Right, what is this?” “对啊,这是什么？” „Mill knife, this did not know that obviously is the hone.” “磨刀啊,这都不认识,那明明都是磨刀石。” „Mentioned this, I was really have not heard to shout for a long time the mill knife rubbed the scissors.” “说起这个,我还真是好久没听见喊磨刀磨剪子的了。” „It is not, felt that this were getting fewer and fewer. More and more few, didn't the business wrap the grinding, the don't tell me present blade with obtuse discarded?” “可不是,感觉这个越来越少了。越来越少,商家又不包磨,难道现在的刀用钝了就扔掉？” The crowds are noisy, but the good sound is not loud, pours does not disturb Yuan Zhou, but heard these words to give a Yuan Zhou inspiration actually. 围观群众们吵吵嚷嚷的,但还好声音都不大,倒也不打扰袁州,只是听见这些话倒是给了袁州一个灵感。 Yuan Zhou raised the head to look around, on the alley crowded, but did not have the regulation Master form, right now Yuan Zhou turns the head to return to the shop directly. 袁州抬头张望了一下,小街上人来人往的,但并没有程师傅的身影,这下子袁州直接转头就回了店里。 „tà tà tà” enters shop Yuan Zhou fast on the footsteps walks toward two buildings. “踏踏踏”一进店袁州就脚步飞快的朝着二楼走去。 Arrives at own room directly, then takes up a white paper to start with the symbol pen to write from the desk. 径直走到自己的房间,然后从书桌上拿起一张白纸开始用记号笔写字。 „shuā shuā” Yuan Zhou's wrote fast, the pen tip contact paper makes the slight sound. “唰唰唰”袁州的手快速的写了起来,笔尖接触纸张发出轻微的声音。 Before long the character on paper wrote, altogether three lines, each character is quite big, from nearly can see slightly. 不一会纸上的字就写好了,一共三行,每一个字都比较大,距离稍近就能看见。 Above sees only writes:[ free mill knife, each time five, after one hour, takes.] 只见上面写着:[免费磨刀,每次五把,一小时后取。] „Un, this should be OK.” Yuan Zhou takes up the paper, satisfaction looked. “嗯,这样应该就可以了。”袁州拿起纸张,满意的看了看。 Yes, Yuan Zhou prepares free to help nearby person mill knife, like this not only can exercise the craftsmanship of mill knife, and can have different cutting tools to practice, should say that is the matter of killing three birds with one stone. 是的,袁州准备免费帮着附近的人磨刀,这样既能锻炼自己磨刀的手艺,又能有各种不同的刀具进行练习,应该说是一举三得的事情。 After all some just a moment ago person of already said that here did not have the mill knife to rub the person of scissors to come for a long time. 毕竟刚刚有人已经说了,这里许久都没有磨刀磨剪子的人来了。 Yuan Zhou goes downstairs again, Master Cheng already took a wooden chest to stand in the entrance is waiting. 袁州再次下楼的时候,程技师已经拿着一个木箱子站在门口等着了。 „Yuan Master, I make anything now.” Master Cheng looked that Yuan Zhou goes downstairs, immediately the box in careful putting down hand, goes forward to receive the paper and plank frame in Yuan Zhou, opens the mouth to ask. “袁师傅,我现在做什么。”程技师看袁州一下楼,立刻小心的放下手里的箱子,上前接过袁州手里的纸张和木板架,开口问道。 „You paste this, then puts the patten, first does not take.” Yuan Zhou said. “你把这个贴好,然后放到墙脚,先不拿出来。”袁州道。 „Good.” Master Cheng nods, then started to paste. “好的。”程技师点头,然后开始贴了起来。 Master Cheng has an advantage is he never asked, Yuan Zhou lets he will be what him very conscientiously the matter complete. 程技师有个好处就是他从不多问,袁州让他做什么他就会很认真的把事情做好。 Back Master Cheng works, Yuan Zhou ties on the apron, sits on the long and narrow bench, reorganizes own man (Han) to take the skirt-width, then looked that Master Cheng already pasted on the opens the mouth. 背后程技师做事的时候,袁州就系上围裙,坐在条凳上,整理好自己的汉服下摆,回头看程技师已经贴好就开口了。 „Pasted to come.” Yuan Zhou said. “贴好了就过来。”袁州道。 „Good.” Master Cheng nods, then takes up own box, arrives at Yuan Zhou. “好的。”程技师点头,然后拿起自己的箱子,走到袁州边上。 „Did your sword strap come?” Yuan Zhou asked. “你的刀带来了吗？”袁州问道。 „Brought, this is my commonly used one, here.” Master Cheng hears word takes up own box immediately. “带来了,这是我常用的一份,都在这里。”程技师闻言立刻拿起自己的箱子。 „I have a look.” Yuan Zhou said. “我看看。”袁州道。 Yuan Zhou finishes speaking, Master Cheng turned on own box. 袁州话音刚落,程技师就打开了自己的箱子。 Outside the Master Cheng box is the brown wood grain, seems like the specially calm atmosphere, the size has a small-scale suitcase is so big, the thickness in 12 centimeters, directly is two silver hasps, seems like inside to think of any valuable antique. 程技师的箱子外面是棕色木纹的,看起来特别沉稳大气,大小有一个小型的行李箱那么大,厚度在十二厘米,正面是两个银色的搭扣,看起来就像里面装着什么值钱的古董。 Yes, this Chef blade, in Chef at heart is not the most precious thing, is not only the fellow of eating meal, climbs toward the partner of peak. 是的,这厨师的刀,在厨师心里可不就是最贵重的东西,不仅仅是吃饭的家伙,也是攀往高峰的伙伴。 Therefore since the ancient times, Chef protects very well regarding own cutting tool, for example Yuan Zhou cherishes his Miraculous Kitchen Knife. 所以自古以来,厨师对于自己的刀具都保护得很好,比如袁州就非常爱护他的神迹菜刀。 Beforehand chef Dean, Yuan Zhou thought was worse than Chu Xiao was far, the technique of not meaning, but was the attitude. 之前的名厨迪恩,袁州之所以觉得比楚枭差远了,并不是说的技艺,而是态度。 Did not say politely, Dean is the French chefs right, but even China Chef association president Zhou Shijie, regarding the cutting tool is the hand, will not seem like Dean such, gives the assistant to transport the kitchenware. 不客气的说,迪恩是法国名厨没错,但就算是华夏厨师协会会长周世杰,对于刀具都是自己过手的,并不会好像迪恩那样,将厨具交给助手搬运。 About this, cannot simple explained depending on a cultural difference. 关于这点,就并非能够简简单单的凭一句文化差异来解释了。 After all Chu Xiao is also the world chef who the overseas grow up, but at that Chinese-Japanese meeting, his entire journey takes own cutting tool box, the assistant is being responsible for taking apron these immaterial things. 毕竟楚枭也是国外长大的世界名厨,而那次中日交流会上,他就全程拿着自己的刀具箱子,助理只是负责拿下围裙这些无关紧要的东西。 On the kitchenware, Yuan Zhou is rigid, but this thought that the part because of the character, another part is because of the Yuan Zhou beforehand experience. 在厨具上,袁州非常执着,而这个思维,有一部分是因为性格,另外一部分是因为袁州以前的经历。 In he when also in helps in the kitchen, that main chef, will not use the cutting tool of hotel, but with own one set, and has not permitted anybody to bump, no matter cleans up cleans is comes, Yuan Zhou had to have no intention to bump one time, was taught one in the afternoon. 在他还在当帮厨的时候,那主厨,就不会用酒店的刀具,而是用自己的一套,并且还不准任何人碰,不管是清理还是擦拭都是自己来,袁州有一次无意碰了一下,就被训了一下午。 At that time, Yuan Zhou had the present idea, every so often, your deep-rooted thought that came from passer-by's influence that you possibly could not remember the appearance. 那时起,袁州就有了现在的想法,很多时候,你根深蒂固的思维,来自于你可能都记不得样子的路人的影响。 Returns to the proper topic, in «Slaughter Sheep Said» also has the record: „Husband kitchen knife, the kitchen butchers with the sharp weapon of cutting. If the blade is disadvantageous, it shears not positively, then fresh cannot have, taste unable to enter, the pot air/Qi unable the foot.” 言归正传,在《屠羊说》中还有记载:“夫厨刀,庖宰用以切割之利器。刀若不利,其割不正,则鲜不能出、味不能入、镬气不能足。” This record showed the good blade also to need to cut good ingredient sharply, the tastiness of such ingredient can the biggest display. 这个记载则说明好刀还需要非常锋利才能切割好食材,这样食材的鲜美才能最大的发挥。 Yuan Zhou pursues food perfect, even before also invented the beanpole blade for that faint trace bamboo fragrance that does not get on well with others, but basically neglected, Yuan Zhou was somewhat obstructed the eye by Miraculous Kitchen Knife one. 袁州追求食物的完美,甚至于之前还发明了豆杆刀就为了那丝丝的不合群的竹子香味,但最基本都忽视了,袁州有些被神迹菜刀一叶遮目了。 Opening a shop is so long, he has not rubbed the blade, this is very big neglect, the blade that even if system provides is durable, but polishes own cutting tool frequently, is a Chef proper custom. 开店这么久,他都没有磨过刀,这是一个很大的忽略,哪怕系统提供的刀非常耐用,但常常打磨自己的刀具,也是一个厨师应有的习惯。 „Is «Tumbling Good Baby» such variety show , before is , the propaganda of Pastry master, the continual on television, made me somewhat self-satisfied.” Yuan Zhou reorganized earnestly, a period of time condition. “又是《翻滚吧牛宝宝》这样的综艺节目,又是之前面点师的宣传,连续的上电视,是不是让我有些志得意满了。”袁州自己认真的整理了下,近段时间的状态。 Has not fluttered, Yuan Zhou gave itself finally an answer, but is is a little not indeed calm. He discovered that the person is very easy, felt oneself already achieves presently at present was best, cannot be again better, in fact very big room for improvement. 并没有飘,袁州最后给了自己一个答案,只不过的确是有点不冷静了。他发现人很容易,觉得自己现目前已经做到最好了,不能再更好了,实际上还有很大提升空间。 „I can also progress.” Yuan Zhou muttered, decided to get out of bed every morning, is meditating one like this at heart, reminded itself by this. “我还能进步。”袁州喃喃自语,决定每天早上起床,就这样在心里默念一句,以此提醒自己。 ...... …… ps: The vegetable/dish cat asks the ticket the ~ vegetable/dish cat to need the monthly ticket and recommendation ticket again now, some little friends please give the vegetable/dish cat to throw, thank you ~ ps:菜猫再次来求票咯~菜猫现在需要月票、推荐票,有的小伙伴请给菜猫投一下,谢谢啦~