„Beefvolumeandhot potreallymatchcertainly.” The Jiang Changxi chopsticksare clamping the beefvolume, is observingitschange.
“肥牛卷和火锅果然是绝配。”姜嫦曦筷子夹着肥牛卷,观察着它的变化。
A beefvolumeboiling hothot pot, stretchesimmediately, inonesecond, contracted the shape of wave.
肥牛卷一滚烫的火锅,立刻舒展开来,没过一秒,又收缩成了波浪的形状。„Ok.”Jiang Changxi raises the chopsticksimmediately, does not dip the material, forces in the mouthto opendirectlyeats.
“好了。”姜嫦曦立刻提起筷子,并不蘸料,直接塞进嘴里开吃。Eats the hot potnot to need the image, is the directtrimeatsbyJiang Changxi .
吃火锅是不需要形象的,是以姜嫦曦是直接一整片吃的。„squishsquish” a beefvolumeentranceis the pungentflavorfills the mouth, after chewingtwonext, the meat broth in beefbursts out, but was hotalsoshowed the fragrance.
“吧唧吧唧”肥牛卷一入口就是辛辣的味道充满口腔,咀嚼两下后,牛肉里的肉汁才迸发出来,而辣味里也透出了香味。Pungentfragrant, thisis the taste of thisbeefvolume.
辛辣香甜,这就是这块肥牛卷的滋味。„Hiss, delicious, is quite spicy.”Jiang Changxi cannot bearcover mouthto say.
“嘶,好吃,好辣。”姜嫦曦忍不住捂嘴说道。„Un un.”Nearbyjust a moment agoatepiece of beefvolumeWu Hai unable to bearnodsagain and again.
“嗯嗯。”一旁刚刚吃了一片肥牛卷的乌海忍不住连连点头。„ThisTofuis good.”Ling Hongpoints atwhiteTofu that in the potis floatingto say.
“这豆腐不错。”凌宏则指着锅里浮上来的白色豆腐说道。Yes, in the glowing redspicysoupappearedwhiteTofu, itininsidevicissitudes.
是的,本来红彤彤的辣汤里浮现了一块白色的豆腐,它在里面浮浮沉沉的。Fresh and tenderwhiteandglossyred, formed the sharpcontrast, seeminglycancels the personappetite.
鲜嫩的白色和油亮的红色,形成了鲜明的对比,看起来勾人食欲。„Naturallygood, Ialsothought so.” After saying, Wu Haipicksimmediatelypreparesto opentogethereats.
“当然不错,我也这么觉得。”说完后,乌海立刻夹起一块准备开吃。„ThisismyTofu.”Ling Hongis staringWu Hai, discontentedsaying.
“这是我的豆腐。”凌宏瞪着乌海,不满的说道。„Not, thisisTofu in pot, whocaneat, butthisis definitely more delicious.”Saying of Wu Haishow off.
“不不不,这是锅里的豆腐,谁都可以吃,不过这块肯定更好吃。”乌海嘚瑟的说道。„Burnsyou.”Saying of Ling Hongfacenotindignation.
“辣死你。”凌宏一脸不忿的说道。„Ilikespicily.”Wu Haisaid that forces in the mouthTofuonedirectly.
“我就喜欢辣。”乌海说完直接把豆腐一口塞进嘴里。Whathowever is Tofu? Mostattractsspicilyandhottestfood, a favoriteWu Haisuchstopper, immediatelyburntis not good.
然而豆腐是什么?是最最吸辣和最最烫的食物,得意的乌海这么一塞,立刻被烫的不行。„Hiss, delicious, hiss, isa littlehot.”Wu Haibites openTofugently, whilecannot bearsay.
“嘶,好吃,嘶,就是有点烫。”乌海一边轻轻咬开豆腐,一边忍不住说道。Truly, Tofu in hot potwill more boilis tenderer, moreoverinsidealsohasmanysoup, hot soup.
确实,火锅里的豆腐会越煮越嫩,而且里面还有许多的汤汁,滚烫的汤汁。Butfragrantspicysoupfirst-classcomes out, was swallowedbyWu Hai, tastyincomparablebrings the delicate fragrance and Tofu that slidingtendertasteTofuis in sole possession.
而香辣的汤汁一流出来,就被乌海咽下,鲜美无比中带着豆腐独有的清香和豆腐的滑嫩口感。SwallowslastTofutime, Wu Haifelt that seemedswallowedheathotboiling water, having the ignition heatheatto be spicy, was wonderfulandboiling hot.
咽下最后一口豆腐的时候,乌海感觉好似咽下了一口热烫的滚汤,带着火热的热辣,美妙而滚烫。„Delicious.”Wu Haigrows the one breath.
“好吃。”乌海长出一口气。„Trulydelicious, felttoday'ssuffices the taste.”Saying of Ling Hongapproval.
“确实好吃,感觉今天的更加够味。”凌宏赞同的说道。„Ifeltnowisto eat the duckintestinestime.”Jiang Changxi sayingsuddenly.
“我觉得现在是吃鸭肠的时候。”姜嫦曦冷不丁的说道。„Truly.”Mentionedeats, Wu Haiimmediatelynodapproval.
“确实。”说起吃的,乌海立刻就点头赞同了。
The duckintestinesandotherdifferences that Yuan Zhousmall shopprovides, on the quietattirein a tray, outside the trayare drawing the greenfresh and tenderleaf, but the duckintestineson the attirein the ice water, seem likeonfreshcancel the personappetite.袁州小店提供的鸭肠和其他的不同,就安静的装在一个盘子里,盘子外绘着绿色鲜嫩的叶子,不过鸭肠就装在冰水里,看起来就新鲜而勾人食欲。„Noduckintestinestripenon-hot pot.”Wu Haipicks the duckintestinesto say.
“无鸭肠毛肚不火锅。”乌海夹起鸭肠说道。„Noiced beernotend opening.”Ling Hongopensonebottle of beer, drankonecarefree, meetsto sayconveniently.
“无冰镇啤酒不下口。”凌宏起开一瓶啤酒,畅快的喝了一口,顺手接道。„Whosaid?”LivelyYin Ya that the nearbylooks atcannot bearopen the mouthto ask.
“谁说的?”边上看的热闹的殷雅忍不住开口问道。„Isaid.”Wu Hainodsimmediately.
“我说的。”乌海立刻点头。„I.”Ling Hongalsoattachesto drink.
“还有我。”凌宏也附喝。„Whysaid?”Yin Yapuzzledasking.
“为什么这么说?”殷雅不解的问道。„Then I don't know.”Jiang Changxi shrugs.
“那就不知道了。”姜嫦曦耸肩。„Good.”Yin Yahad not said.
“好吧。”殷雅并未多说。Sheis not the Sichuanprovinceperson, whyeats the hot pot to havethistwo kindsthing, regardless in any caselikeseating, in the tripeduckintestinesmetropolis/candoes, butWu HaiandLing Hongdo not understand.
她不是川省人,并不懂为什么吃火锅一定要有这两样东西,反正无论爱不爱吃,毛肚鸭肠都会上做,不过就连乌海和凌宏自己也不懂。
The duckintestines of Yuan Zhousmall shopare very neat, eachlength is the same, eachrootis19centimeterslength.袁州小店的鸭肠很是规整,每一根的长度都是一样的,每根就是十九厘米的长度。Suchduckintestinesburn, onevolumeonlyremainshalf oflengthsslightly, suchlengthjust a moment agogoodto be able the entrance.
这样的鸭肠烫出来,稍稍一卷就只剩一半的长度,这样的长度刚刚好可以入口。„Good, yourduckintestineswere good.”Ling HongremindedWu Hai.
“好了好了,你的鸭肠好了。”凌宏提醒乌海。„Knows,youhave a lookyour, hit the volume, caneat.”Wu Haifishesownduckintestines, forces in the mouthto opendirectlyeats.
“知道,你看看你自己的吧,也打卷了,可以吃了。”乌海捞起自己的鸭肠,塞进嘴里直接开吃。„”Duckintestinesmakelike this wonderfulsoundin the mouth.
“咔嚓咔嚓”鸭肠在嘴里发出这样的美妙的声音。
The timejust a moment agogoodduckintestines, the crisp and tender, brings a tastiness of duckvery much, is not greasy, insteadishottasty.
时间刚刚好的鸭肠,很是脆嫩,带着一种鸭子的鲜美,一点也不油腻,反而是麻辣爽口很。Naturally, the fragrance that the meatsare in sole possession ofalsoeruptstogetherin the mouthmix.
当然,还有肉类独有的香味也一起在嘴里混合爆发出来。„Unexpectedlyfishy smell of duckdoes not have, I the dish that likesBoss Yuanproviding.” A Wu Haifaceenjoys, onfaceglowing red, butthat is burnt.
“居然一点鸭子的腥味都没有,我就喜欢袁老板提供的菜品。”乌海一脸享受,脸上红彤彤的,不过那是被辣的。„Trulyisthis, thisduckintestineswere too delicious, the crispcrisp and tenderis tender, but alsosuperspicy, wasthis can also eat the meatfragrance.”Jiang Changxi eats upduckintestines, thenpicksoneto continueto burn after again, said.
“确实是这样的,这鸭肠太好吃了,脆脆嫩嫩的,还超级辣,就是这样还能吃到肉香味了。”姜嫦曦吃下一根鸭肠,然后再次夹起一根继续烫之后才说道。„It is not, ifBoss Yuanalsoprovided the beeffatsheepvolumeto be usedto burnis good.”Ling Hongalsoquiteregrettablesaying.
“可不是,要是袁老板也提供肥牛肥羊卷用来烫就好了。”凌宏也颇为遗憾的说道。„Having the duckintestinesis also good.”Wu Haiveryquick-wittedspokewhiletwo people, ateone, this on handwasthird.
“有鸭肠也不错。”乌海很是机智的趁着两人说话,又吃了一根,手上的这都是第三根了。
A duckapproximatelylength of bodyis60 CM, buthisduckintestinesare about sixtimes of length of body, hasthreemetersduckintestinesby a duck, duckintestines that but the hot potusesfor the small intestineabovepart, available partactuallynotoveronemeter.
一只鸭子大约体长为60CM,而其鸭肠是体长的六倍左右,是以一只鸭子有三米的鸭肠,但火锅所用的鸭肠为小肠以上部分,可用部分却不超过一米。Therefore, the duckintestines of Yuan Zhouthistrayare not many, if a personnaturallyenougheats, oneiseight, butthreepeopleobviouslywere insufficient.
所以,袁州这一盘子的鸭肠不不多,若是一个人自然够吃,一份是八根,但三个人就明显不够了。Even ifthreepeopleselectarethree, buteightduckintestinesareanything, before longthreepeopleenteredsnatched the foodwar.
哪怕三人点是三份,但八根鸭肠算什么,不一会三人就进入了抢食大战。Naturally, most quick-wittedisWu Hai, heatethree, butJiang Changxi alsoatetwo, right nowleastwasLing Hong, altogetheratethreeduckintestines.
当然,最机智的就是乌海,他多吃了三根,而姜嫦曦也多吃了两根,这下子最少的就是凌宏了,一共才吃了三根鸭肠。„Ok, ok, was notseveralduckintestines, herealsohad the tripe, youfirstclamped.” A Wu Haifacenaturalhas carried the tripe of Ling Hongpreparation, handsin front ofLing Hong.
“好了,好了,不就是几根鸭肠,这里还有毛肚呢,你先夹。”乌海一脸大方的端过凌宏准备的毛肚,递到凌宏面前。„Hehe, before 20minutes, isIcarriesthisplate of tripe.”Ling Hongpicksonepiece, sayingunrestrained/no trace of politeness.
“呵呵,二十分钟前是我把这盘毛肚拎进来的。”凌宏夹起一片,毫不客气的说道。„Right, thereforeyoufirstclamp.”Wu Haiputs down the tray, saying of approval.
“对啊,所以你先夹。”乌海放下盘子,赞同的说道。„A mancannotbe so mean-spirited.” A Jiang Changxi alsofacepatted the shoulder of Ling Hongearnestly.
“一个男人不能这么小气。”姜嫦曦也一脸认真的拍了拍凌宏的肩膀。„In cahoots.”Ling Hongsimplesummarized.
“狼狈为奸。”凌宏简单的总结道。„, Thistripewewill not makeyoueattwopieces.”Wu Haifeels the smallbeard, saying of smiling.
“不会,这次毛肚我们让你多吃两片。”乌海摸着小胡子,笑眯眯的说道。NearbyJiang Changxi shows the smiling face of agreement, thenLing Hongholds togetherto smile, a faceis speechless, re-focusedin the tripe on handdirectly.
一旁的姜嫦曦露出同意的笑容,这下凌宏直接气笑,一脸无语,直接把注意力转到了手上的毛肚上。„Ok, whenIfinished eating the part that Iam many.”Ling Honghas fished the tray, protectsbeforeoneself.
“行,等我吃完我多出的部分。”凌宏捞过盘子,护在自己面前。
The person who lets the laboriousbelt/bringvegetable/disheatstwopiecesalsono, thisafter all is the vegetable/dish that Ling Hongbrings, intwowill of the peoplemagnanimouswantsto say.
就让辛苦带菜的人多吃两片也没什么,这毕竟是凌宏带来的菜,两人心里大度的想道。NaturallyifYuan Zhousmall shop the tripe of provision, that can only respectivelydepending on the skill, Jiang Changxi andWu Haiwill not be absolutely polite.
当然要是袁州小店的提供的毛肚,那就只能各凭本事了,姜嫦曦和乌海绝对不会客气。Ling Hongdoes not wantto speak, the tripe that hebrings, atetwogracious gifts, the keywas the Boss Yuan'sduckintestinesis intense, shamelesstwo peoplegroup.凌宏不想说话了,他带来的毛肚,多吃两片还是恩赐了,关键是还把袁老板的鸭肠强烈,无耻的两人组。Wu HaiandJiang Changxi indicated,is concerned about face outside, is concerned about faceat home, whatfacebutin the shopalsowants?乌海和姜嫦曦表示,在外面要脸,在家里要脸,但店里还要什么脸?„Pūthump......”
“噗咚……”
The hot pot of boiling, probablyair bubbleblasting open, perturbedwere the hot pot the custom that burnt the tripe, after Yuan Zhoupromoted the hot pot, severalpeopleoftenate, thisknew.
沸腾的火锅,好像一个个气泡炸裂,七上八下是火锅了烫毛肚的规矩的,袁州推出火锅后,几人是常吃的,这点还是知道的。LookLing Hong of severalnumber of timespicked the tripe.
这不,数着次数的凌宏夹起了毛肚。Becausejust a moment agoate the duckintestines, eats the tripeto thinkagainbut was actually inferior the duckintestinesare crisp, butwellin the hot potsoup of pork soup is really the delicacy, made up forsomeinsufficientplaces.
因为刚刚吃了鸭肠,再吃毛肚倒觉得不如鸭肠脆,但好在红汤的火锅汤实在是美味,弥补了一些不足的地方。„JiaJiaaddshot potTangbottomagain.”Ling Hongatethreetripescontinually, thenmakes noise.
“佳佳再加一份火锅汤底。”凌宏一连吃了三片毛肚,然后出声。
......
……ps: Being late slightly, excuse me, but the vegetable/dishcatisimpudent and shamelessasked a ticket, the monthly ticket and recommendationticketto want, excuse me~
ps:稍晚了点,不好意思,但菜猫还是厚颜无耻的求个票,月票、推荐票都要,拜托啦~
To display comments and comment, click at the button
Comments for Chapter #665: Shameless two people group