Chapter 2068 has progressive 第2068章有进步 „Lunchtime, asking the first 16 diners to enter the shop to dine.” Su Ruoyan stands in the words that the small shop entrance voice clear said winds ripe. “午餐时间到,请前十六位食客进店用餐。”苏若燕站在小店门口嗓音清亮地说出熟络的话。 As the voice falls, the form went in together walk as if flying, everyone was used to it very much, knows that what's the matter, with started to line up. 随着话音落下,一道身影就健步如飞地进去了,大家都很习惯了,知道是怎么回事,跟着就开始排队进去。 Oneself are in what position, has known in heart, does not need to look that the numberplate enters or waits for directly. 自己处在什么位置,早就心里有数了,不用看号码牌就直接进或者等待。 The Li Yan 14 people go, Wu Hai has started a meal, the just right four people of tables are also emptying, the just right four people took a seat. 李研一四人进去的时候,乌海都已开始点餐,正好四人桌还空着,正好四个人就坐了过去。 Did not say politely, but thunder topic and Li Yuan besides Zhou Zhangju as younger generation, only ordered a dish. 说不客气,但除了周彰居以外雷题和黎远作为晚辈,也只点了一道菜。 But Zhou Zhangju is really impolite, ordered four vegetables/dishes to give up. 而周彰居是真不客气,足足点了四个菜才罢手。 Li Yan according to being familiar with 0.3 vegetables/dishes, can eat to the full on the line, the age makes him compare to understand to take care of your pennies and dollars will take care of themselves. 李研一则是按照习惯点三个菜,能够吃饱就行,年龄让他比较懂得细水长流。 „little is Li the first time came God of Cooking Small Shop?” Li Yan orders food to ask. “小黎是第一次来厨神小店吧？”李研一点完菜问。 „Is the first time.” Li nods: „God of Cooking Small Shop spends is a little indeed high, I am a poor food comment the person, wants to eat early, but in solid pouch shy.” “是第一次。”黎远点头:“厨神小店消费的确有点高,我是个贫穷的食评人,早想来吃,但实在囊中羞涩。” „I remember that many hotels invited you, why didn't you go?” Li Yan knits the brows. “我记得有不少大饭店邀请你,你为什么不去？”李研一皱眉。 The food critic circle is very small, most famous, when is Li on Tuesday the person, but thunder topic and Li Yuan are is also very famous. 美食评论的圈子很小,名气最大的当属李周二人,但雷题和黎远也是挺有名气。 „You understand anything, that is the food comments insistence of person, you think that who is like you.” Zhou Zhangju said, he understands Li Yuan specially, because he also some insisted, famous does not go, therefore these give money to have the advertisement, same rejection. “你懂什么,那是食评人的坚持,你以为谁都和你一样。”周彰居道,他特别理解黎远,因为他也有坚持,出名的不去,所以那些给钱打广告的,一律拒绝。 „little Li and can you compare? Your family is rich, has the capital to consume like this.” A Li Yan resentment said. “小黎和你能比？你家庭殷实,有资本这样耗。”李研一怼道。 „Actually is not the food comments the custom of person, but the feeling draws cash, when will write the food to comment will have deviation.” Li long way: „After all is not Li, Li fame and prestige, wants to write anything to write anything completely.” “其实也不是食评人的规矩,只是感觉拿了钱,在写食评的时候会有偏向性。”黎远道:“毕竟不是李老,李老的名气和声望,完全是想写什么就写什么。” A Li Yan nod, the food comments the person industry is the fame accumulates, before without fame , the thing that wants to write is completely fair, is really very difficult. 李研一点头,食评人行业就是名气累积,没名气前想要写的东西完全公正,真是挺难。 Looks for a balance point between the rightness and deviation, Li Yan one also comes like this. 在公正和偏向之间找一个平衡点,李研一也是这样过来的。 „If really has the difficulty to come with me some time.” Li Yan together. “如果真的有困难就过来跟我一段时间。”李研一道。 At that moment society, even if did not bend the waist money made, was contrary to convictions still to want slightly, but Li Yuan was contrary to convictions not to want, to just changed/easy fold/break. 当下社会,即使不弯腰把钱挣了,稍微违心也是要的,但黎远是连违心都不愿意,至刚易折啊。 „thank you Li, but temporarily me also good.” Li understands certainly Li Yan one wants to lead by the hand him with oneself fame, but he has oneself insistence. “谢谢李老,不过暂时我这边还挺好的。”黎远当然明白李研一是想用自己名气提携他,但他有自己的坚持。 Li Yan mentioned other matter, he said: „This year Goose world cooking contest invites me to go, when the food comments the person.” 李研一说起另外的事,他道:“今年博古斯世界烹饪大赛邀请我去当食评人。” „Un?” Zhou Zhangju is startled, looks at Li Yan one, forced smile: „Struggled half a lifetime with you, you won.” “嗯？”周彰居一怔,看着李研一,苦笑:“和你争了半辈子,还是你赢了。” „By luck.” Li Yan together: „Also ate many good things in God of Cooking Small Shop, wrote several food to comment, in addition to the opinion of cooking.” “侥幸。”李研一道:“也是在厨神小店吃了不少好东西,写了几篇食评,再加上对烹饪方法的见解。” „I should come God of Cooking Small Shop early.” Zhou Zhangju sighs. “我应该早来厨神小店的。”周彰居叹了一口气。 Two people spoke quite baffling, but thunder topic and Li Yuan understood. 两人说话没头没尾的,但雷题和黎远是听懂了的。 By Goose world cooking contest was invited, when the food comments the person, although without many small ground and soaked black beans, but is actually the representative of position. 被博古斯世界烹饪大赛邀请当食评人,虽说没多少小钱钱,但却是地位的代表。 This also means, Li Yan food commented status already of person to move toward the worldwide scale. 这也就意味着,李研一食评人的身份已经走向世界范围了。 In the conversation these days, the vegetable/dish came up one after another, Li Yan greeted one, everyone starts the chopsticks. 在交谈这段时间,菜陆陆续续上来了,李研一招呼了一声,大家就开始动筷子。 The dish of Lebanese distant point has a Sichuan province characteristics dish- salty fever is white 黎远点的一道菜是非常具有川省特色的一道菜-咸烧白 „Really fragrant, smelling this flavor knows that is the chats mansion authentic bean sprout, but most authentic does not have Boss Yuan here taste even now.” Li deeply inspires, thought that has mind filled with is this unique flavor. “真香,闻到这个味道就知道是叙府正宗的芽菜,不过即使现在最正宗的也没有袁老板这里的这股味。”黎远深吸一口气,觉得满腹都是这股独特的味道。 The reddish brown skin forms the sharp contrast with the following red white meat, the additional upper berth in the under glossy bean sprout, is distinctively colored, is appealing, it can be said that the masterpiece of perfect score. 红棕色的皮与下面一层红一层白的肉形成鲜明的对比,加上铺在底下油亮的芽菜,色彩分明,香味诱人,可以说是满分的杰作。 Properly speaking after many salty fever are completed white/in vain, has soup in the plate undercurrent oil, but Li Yuan carefully looked actually not to discover. 按理来说很多咸烧白完成后都有汤汁在盘底流油,但是黎远仔细看了看却没有发现。 Picks admits the mouth together, but the mouth sips, the meat also melts, the lean meat is also the same, plentiful lush taste, is mixing with the bean sprout unique salty fragrance, tasting the experience is perfect. 夹起一块放进嘴里,只是嘴巴一抿,肉就随之化开,就连瘦肉也是一样,丰腴肥美的口感,夹杂着芽菜独特的咸香味,品尝体验完美。 „Size is appropriate, salty sweet palatable, the crisp and tender bean sprout is very tasty me eats in the area chats mansion is more delicious.” The Lebanese serious face already had relaxed at this time. “肥瘦得宜,咸甜适口,脆嫩的芽菜十分爽口比我在叙府当地吃的还要好吃。”黎远本来严肃的脸此时早就已经放松。 A face comfortable ease, making one understand at a glance ten shares by the delicious food taste. 一脸的闲适悠然,让人一看就知道十分享受美食的滋味。 Eats for the first time, was satisfied. 第一次来吃,就非常满意了。 Li Yan they eat not so fast but so slow neither, after finishing eating, walked the station digestion silently, plans to wait for the conclusion of business hour. 李研一他们吃得不快不慢的,吃完以后就默默走出去站站消消食,打算等待营业时间的结束。 Naturally needs digestion, only then ate four plates of main dishes Zhou Zhangju forcefully, this is also a talent, four dish one bowl of cooked rice gū lū entered the belly. 当然需要消食的只有硬生生吃了四盘大菜的周彰居,这也是个人才,四盘菜一碗白米饭一咕噜就进了肚子了。 „Belch, finished eating fortunately.” Zhou Zhangju could not restrain to hit a belch, rejoiced at heart secretly. “嗝,还好吃完了。”周彰居克制不住打了一个嗝,心里暗暗庆幸。 Is only thinking occupies Li Yan one was cheap, actually forgot the size of oneself belly. 光想着占占李研一的便宜了,却忘记了自己肚子的大小。 The lunchtime be only two hours pass are quick, when Zhou Zhangju digests the similar time, finished. 午餐时间只有两个小时过得还算快,等到周彰居消化得差不多的时候,结束了。 „Little Yuan, we had the matter to ask you to say.” Li Yan took the lead in front of Yuan Zhou. “小袁,我们有事情找你说一下。”李研一领头到了袁州面前。 just a moment ago Yuan Zhou delivers the last diner time saw Li Yan them, the instinct thought that has anything probably, sure enough four people came up. 刚刚袁州送最后一位食客的时候就看到了李研一他们,本能地就觉得大概是有什么事情,果不其然四个人就上来了。 „Any matter, we went to say.” Yuan Zhou already was mature shop Boss. “什么事情,我们进去说吧。”袁州已经是个成熟的店老板了。 Greeted guest but actually cup of water anything's already is the standard flow. 招呼客人倒杯水什么的已经算是标准流程了。 „The matter about book, was I alone did before, but cannot keep up with the speed now, I planned that invited their three same places to do, what opinion your did here have?” Li Yan asked. “是关于书的事情,之前都是我一个人做的,但是现在赶不上速度了,我打算邀请他们三个一起做,你这里有没有什么意见？”李研一问道。 although already initially decided that but the Yuan Zhou's opinion is very important. 虽然已经初步决定了,但是袁州的意见还是很重要的。 „No, can have these three help, I believe that will be better.” Yuan Zhou believes person who Li Yan finds. “没有,能够有这三位帮忙,我相信会更好的。”袁州相信李研一找的人。 although one is the new face, but another two were the old acquaintances. 虽然其中有一个是生面孔,但是另外二个都是老熟人了。 „Good, since Little Yuan you do not have the issue, then this matter set, the contract of revision, is needs me to contact with Secretary permits, you said directly?” Li Yan together. “好,既然小袁你没有问题,那么这事就定下了,修改的合同,是需要我这边联系许秘书,还是你这边直接说？”李研一道。 About the book issue, except for the knowledge of academic class, most he connects with the secretary-general permits class of chef meeting. 关于书的问题,除了学术类的知识,大多数他都是跟名厨会的秘书长许班交接的。 „Me.” Yuan Zhou thinks to say. “我来说吧。”袁州想了想道。 Yesterday the class calls saying that is today must come, in the morning has not come, that definitely was afternoon, it is estimated that one should also arrive, just right one and said just a moment ago was good. 昨天许班打了电话说是今天要过来,早上没有来,那就肯定是下午了,估计一会也该到了,正好一并说了刚刚好。 „What we then must leave is the 67 th volume, about the Yunnan cuisine, my plan is this.” Li Yan fished out cell phone to assign out the documents saying that while gave Yuan Zhou to look. “我们接下来要出的是第六七册,是关于滇菜的,我的打算是这样的。”李研一摸出手机调出文档一边说一边给袁州看。 The following time, five people launched on the issue of book discussed, basically determined after big main key, before Yuan Zhou goes upstairs, prepared well a Li Yan saying about Yunnan cuisine does not know, not clear more than ten ingredient materials gave them. 接下来的时间,五个人就书的问题展开了一些讨论,基本确定了大的基调以后,袁州就上楼将之前准备好的关于滇菜的李研一说的不知道,不清楚的十几个食材资料递给他们。 Is the A4 papers, above records densely and numerously, ingredient habitat, flavor and attribute, as well as legend literary reference wait/etc, so long as is knows that Yuan Zhou wrote above, sometimes also asks system, therefore wrote was very comprehensive. 都是A4的纸,上面密密麻麻记录着,食材的生长环境、味道、属性,以及传说典故等等,只要是知道的,袁州都写在了上面,有的时候还会问问系统,因此写的很是全面。 ...... …… ( This chapter ends) (本章完)