GFS :: Volume #19

#1882: How to feel all right


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Chapter 1898 第1898章 How to feel all right 怎么好意思 The diners are warm, the breakfast time be only one hour, most essential is only 100. 食客们再热情,早餐时间还是只有一个小时,最关键是只有一百份。 Is pointing at Boss Yuan, felt that Boss Yuan one is not , the business of my shop is not so good, does not know that is the misconception.” Nearby small Fried Rice shop said. “就指着袁老板了,感觉袁老板一不在,我店的生意都没这么好了,也不知道是不是错觉。”旁边的小炒饭店道。 „It is not the misconception, my convenience store is very obvious.” Family Mart of diagonally opposite. “不是错觉,我便利店就特别明显。”斜对面的全家便利店。 Originally the breakfast finished the later time, Yuan Zhou is the plan writes «with Story of Chef», but last night, Zhou Shijie and Zhang Yan telephoned approximately this morning to come, therefore Yuan Zhou completed the breakfast, went upstairs washing to change one clothes. 本来早餐结束以后的时间,袁州是打算写个《与御厨之见闻》,但昨晚,周世杰张焱都打电话约了今天上午要来的,因此袁州做完早餐,就上楼洗漱换了一套衣服。 Regarding sheep main chef to seal/confer Daoyan, a Sichuan Cuisine former association president, a kitchen unites the association president, is very anxious, at the end of the year also finds the time again busily immediately. 对于羊主厨的封刀宴,一位川菜前会长,一位厨联会长,是非常急切,年末再忙碌也立刻抽出了时间。 From one side responded, although this time to seal/confer Daoyan the appearance person were few, however clear by kitchen altar/jar attention. 从侧面反应出,此次封刀宴虽说到场人少,但是真切的受厨坛关注。 Yuan Zhou turns out the early tea, attains the backyard on the stone table the plan bubble to make tea, Zhou Shijie and Zhang Yan are also like drinking tea, are drinking tea to speak freely about matter of to seal/confer Daoyan , is also quite satisfied. 袁州翻出明前茶,拿到后院的石桌上打算泡点茶,周世杰张焱也是爱喝茶,喝着茶畅谈封刀宴之事,也比较惬意。 The snack are also many, crispy pineapple bun as well as chicken young cake. 茶点也不少,香酥菠萝包以及鸡仔饼。 Prepares to be appropriate after all, Yuan Zhou stands in the shop entrance plans to greet, this is regarding the respect of elder. 将一切都准备妥帖后,袁州站在店门口打算迎接,这是对于长辈的尊重。 Close to the agreement time, Zhou Shijie and Zhang Yan have not let Yuan Zhou, two people appear. 临近约定时间,周世杰张焱并没让袁州多等,两个人就联袂出现。 „Does Little Yuan, delay you today?” Zhou Shijie is a little embarrassed. 小袁,今天是不是耽误你了?”周世杰还有点不好意思。 Both of us were too actually willful, but sheep main chef already has not appeared in the kitchen altar/jar for a long time, previous I remember that time is the four years ago kitchen association Chef congresses?” Zhang Yan said. “倒是我们两人太任性了,但羊主厨已经好久没有出现在厨坛了,上一次我记得还是四年前的厨联厨师大会?”张焱道。 Four years ago appears as the judge, must say truly acts, but must proceed but actually for two years.” Zhou Shijie said. “四年前只是作为评委出现,真正要讲出手,还得往前倒两年。”周世杰道。 Zhang Yan said: Yes, really disturbed Little Yuan.” 张焱道:“是啊,真是打扰小袁了。” All right, this time to seal/confer Daoyan harvests much, happen to and Uncle Zhang and Uncle Zhou exchange.” Yuan Zhou said. “没事,这次封刀宴收获不少,正好和张叔和周叔交流一番。”袁州道。 Yuan Zhou said like this, lets Zhou Shijie and Zhang Yan feels better. 袁州这样说,让周世杰张焱好受许多。 That was good, comes first saying that how to seal/confer Daoyan, did go to which Chef?” Zhou Shijie follows Yuan Zhou to walk, while hurries to ask. “那就好,来来来先说说,封刀宴怎么样,去了哪些厨师?”周世杰一边跟着袁州走,一边赶紧问。 Zhang Yan saw Zhou Shijie already to ask, followed on the heels to set upright the ear to listen, he was also very curious. 张焱周世杰已经问了,就跟在后面竖着耳朵听着,他也是十分好奇。 This is Yuan Zhou knew appearance that Zhou Shijie President Zhou, worried for these years few fully, obviously is regards as important to this time to seal/confer Daoyan very much. 这还是袁州认识周世杰周会长这几年来,为数不多十足着急的样子,可见是对这次封刀宴很是看重。 This time to seal/confer Daoyan, other sheep main chef three chef aristocratic family inheritors attended the ceremony, king meet main chef of Zhejiang cuisine, Cantonese cuisine white/shell Kuo stands......” “这次封刀宴,羊主厨其余三位御厨世家传承人过来观礼,还有浙菜的王迎主厨,粤菜的贝廓立……” After finishing, all appearance Masterchef and Yuan Zhou exchanged the contact method, white/shell Kuoli in the Cantonese cuisine, Song Ming must shout the senior, is equivalent to Jiangsu cuisine Old Master king. 在结束后,所有到场大厨都和袁州交换了联系方式,贝廓立在粤菜中,宋铭都要喊前辈,相当于苏菜的王老爷子。 Originally white/shell and upright also arrived, but king meet why in?” Zhang Yan discovered a very unharmonious name. “原来贝老和耿老也到了,不过王迎为什么在?”张焱发现了一个很不和谐的名字。 Zhou Shijie thinks saying: If I have not remembered incorrectly, when king meet is young once acknowledged as teacher in Ge chef father disciple, moreover king Yinghe the chef inheritor walks very nearly, should be this reason.” 周世杰想了想说道:“如果我没有记错的话,王迎年轻时曾拜师在葛御厨父亲门下,而且王迎和御厨传承人走得很近,应该是这个缘故。” Zhang Yan is suddenly enlighted, then said: sheep to seal/confer Daoyan, truly is the generation of noble character and high prestige can participate worthily.” Zhang Yan was startled by this lineup. 张焱恍然大悟,然后道:“不愧羊老的封刀宴,确实都是德高望重之辈才能参加。”张焱被这阵容惊了一番。 Except for king meet, basically is at the retiring condition in cooking already, after all is old. 除了王迎,都是在厨艺已经基本处于退隐状态的,毕竟年事已高。 Yuan of noble character and high prestige state silent meeting, said this saying time, forgot whom? 袁・德高望重・州沉默了会,说这话的时候,是不是把谁忘记了? Uncle Zhou, Uncle Zhang, coming us to sit down, I told you slowly.” Yuan Zhou got back one's composure, calls Zhang Yan and Zhou Shijie sits down, gives them to pour one cup of tea to say slowly. “周叔,张叔,来我们坐下,我慢慢跟你们说。”袁州回神,招呼张焱周世杰坐下,给他们倒了一杯茶才慢慢说道。 Little Yuan can participate in this time to seal/confer Daoyan, is name will follow reality, your craftsmanship, it is estimated that sheep they will also shock very much, does not raise Sichuan Cuisine, several other regional cuisine which did not say top, therefore I made Sichuan Cuisine these Chef should with Little Yuan you to study before much.” Zhang Yan this saying said wholehearted. 小袁能够参加这次的封刀宴,也是实至名归,就你那手艺,估计羊老他们也会很震撼,不提川菜,其他的几个菜系哪一个不说是顶级的,所以我之前让川菜那些厨师都应该跟小袁你多多学习。”张焱这话说的真心实意的。 „Doesn't your feel embarrassed these Sichuan Cuisine Chef? Can Little Yuan this study? I will never let Shandong Cuisine Chef and Little Yuan study, is too difficult to learn.” Zhou Shijie tastes. “你这不是为难那些川菜厨师吗?小袁这样是能学的?我就从来不会让鲁菜厨师小袁学,学不来。”周世杰张口道。 Also yes, actually did not use, was two points I also thought that was excellent.” Zhang Yan thinks to nod assent the idea of Zhou Shijie. “也是,其实不用多了,就是两分我也觉得是极好的。”张焱想想点头同意周世杰的想法。 Two points also many, if Shandong Cuisine can have one point I to feel comes several is very good.” Zhou Shijie is also solid. “两分也多,鲁菜要是能有一分我就觉得多来几个就是非常不错的了。”周世杰也是实在。 Zhou blow/boast and stretch/open blow/boast, seizing are one praises, the Yuan Zhou face is thick-skinned, although is insufficiently embarrassed, but cultivates the behavior is low-key. 周吹和张吹,逮住就是一顿夸,袁州脸皮厚虽说不至于不好意思,但做人还是要低调。 Naturally the core is, Yuan Zhou is also worth being praised like this, to seal/confer Daoyan does not have the qualifications to go Zhou Shijie, Yuan Zhou participated. 当然核心是,袁州也值得被这样夸,封刀宴连周世杰都没资格去的,袁州去参加了。 Continues to discuss to seal/confer Daoyan the matter, from the beginning says to seal/confer Daotang, because Yuan Zhou has not really thought that will have to seal/confer Daotang specially. 继续讲起封刀宴的事,一开始说了说封刀堂,因为袁州是真没想过,会专门有个封刀堂。 Said that to seal/confer Daotang officially is dish of banquet. 说完封刀堂才正式是宴席的菜肴 to seal/confer Daoyan the first dish is the clear soy-sauce cooked pork, the sheep main chef clear soy-sauce cooked pork has the innovation in the tradition, not only on way of eating, is the souse time had differently, moreover knife skill is quite splendid, the second dish......” “封刀宴的第一道菜是清酱肉,羊主厨的清酱肉在传统中有创新,不光是在吃法上,就是腌制的时候就有了不同,而且刀工相当出色,还有第二道菜……” Yuan Zhou knows that Zhou Shijie and Zhang Yan are very curious regarding to seal/confer Daoyan all start to say from the first dish, is second, third, so long as is the vegetable/dish that on to seal/confer Daoyan presents, Yuan Zhou described carefully, said own experience while convenient. 袁州知道周世杰张焱对于封刀宴的一切都很好奇就从第一道菜开始讲,接着是第二道,第三道,只要是封刀宴上出现的菜,袁州都细细描绘了一番,顺便把自己的体会也说了一下。 Zhou Shijie and Zhang Yan listened to the Yuan Zhou's experience also to say an own idea, although they have not arrived at the scene, however dozens years of cooking experiences were not false, the light listens to many ideas. 周世杰张焱听着袁州的体会也说了一下自己的想法,虽然他们并没有亲临现场,但是几十年的厨艺经验也不是假的,光是听都有不少想法了。 „After to seal/confer Daoyan ended, I also made a deer head, to solve deer head what is bitter I to use is the recipe of Guizhou cuisine.” Yuan Zhou said own view slowly. “封刀宴结束后,我还做了一个鹿头,为了解决鹿头的酸涩我采用的是黔菜的做法。”袁州慢慢说出自己的看法。 Deer head, this few people do actually, the sauced words should be hard to change bitter, what is Little Yuan your approach?” Zhou Shijie hears to say. “鹿头,这个倒是很少有人做,卤的话应该难以改变酸涩,小袁你的做法是什么?”周世杰闻言道。 I have met actually one time, that time accident of sorts obtains a deer, deer head is I am used to bake finally, burnt/anxious fragrant can solve deer Tourou the bitterness.” Zhang Yan inserted one. “我倒是遇到过一次,那次还是机缘巧合得到一头鹿,鹿头最后是我用来烤制的,焦香可以解决鹿头肉的酸涩。”张焱插了一句。 Originally Uncle Zhang has also done, can say in detail?” Yuan Zhou asked. “原来张叔也做过,能详细说说吗?”袁州问道。 Actually before to seal/confer Daoyan was sauced deer head, formula that after all thinks temporarily, even already has experimented, numerous position Great Master still approved very much, but Yuan Zhou heard other was also curious, forever maintained has to delicious food the rich inquisition. 其实之前在封刀宴做卤鹿头的时候,毕竟是临时想的方子,即使已经试验过了,众位大师也很认可,但是袁州听到其他的也还是好奇,永远都对美食保持有丰富的探究。 The following three people discussed to seal/confer Daoyan dish, Shandong Cuisine Great Master, Sichuan Cuisine Great Master, one was to grasp six regional cuisine exceeded existence of Great Master. 接下来三个人谈论起封刀宴的菜肴,一个鲁菜大师,一个川菜大师,一个是掌握六个菜系的超越大师的存在。 The time in several people exchanged in the past, quick arrived at Yuan Zhou to prepare the time of lunch, Zhou Shijie and Zhang Yan decided that must have the lunch to walk here, after all came with great difficulty. 时间就在几个人相互交流中过去,很快就到了袁州准备午餐的时间,周世杰张焱都决定要在这里吃了午餐才走,毕竟好不容易来一回。 The exchange is very successful, the snack and tea flavor are also good, without the accident/surprise successfully ends, but has the accident/surprise. 交流很成功,茶点和茶味道也都不错,如果没有意外是圆满落幕,但却有意外。 The accident/surprise was Zhou Shijie and Zhang Yan heard another matter, was extremely shocking. 意外是周世杰张焱听到了另一件事,非常震惊。 Little Yuan, you were said that sheep and Ge, old did join your chef federation not?” 小袁,你是说羊老和葛老、莫老都加入了你的名厨联合会?” And executive member of the council substantive post?!” “并且还是常务理事这种实职?!” Also is beyond control two not to shock, before can invite Mr. numb to be the vice-chairman regarding Yuan Zhou, on already surprised. 也由不得两位不震撼,之前对于袁州能够邀请到麻先生担任副会长,就已经惊讶了一番。 Afterward felt, perhaps Mr. numb treated as the successor Yuan Zhou, therefore can also understand. 后来觉得,麻先生或许是把袁州当做传人,所以也可以理解。 But now four big chef inheritors catch the whole lot in a dragnet, was really exaggerating. 但现在四大御厨传承人一网打尽,实在是太夸张了。 Yuan Zhou told, was naturally cannot say oneself how how, but now Zhang Yan and President Zhou are also conceivable, in to seal/confer Daoyan, Yuan Zhou's displayed, 袁州讲述的时候,是自然不能说自己怎么怎么样,但现在张焱和周会长是也可以想象,在封刀宴中,袁州的表现, Zhang Yan said: Before also wants to let Little Yuan you, when President Sichuan Cuisine, now looks like, I had not insisted luckily.” 张焱道:“以前还想让小袁你当川菜会长,现在看来,幸好我没坚持。” Little Yuan your China chef federation, the mastery must surpass the kitchen to be joint.” Zhou Shijie, said spookily how this also does make him open the mouth, making Yuan Zhou inherit the kitchen to unite the association president? 小袁你的华夏名厨联合会,底蕴是要超过厨联了。”周世杰顿了顿,幽幽的说,这还让他怎么开口,让袁州继承厨联会长? ...... …… ( This chapter ends) (本章完)
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