Chapter 1819
第1819章Asia'sfirstchef
亚洲第一名厨„Beforehas toldyou, Asia'sfirstchefYuanmain chefplannedexchangescookingrecentlywithsomeChef, Ireceived the invitation, does not know that youare interested.”Chu Xiaodirectopens the mouth.
“之前跟您说过的,亚洲第一名厨袁主厨最近打算跟一些厨师交流厨艺,我接到了邀请,不知道您是不是有兴趣。”楚枭直接开口。Telephonethat sideAoPeiluosilentlong time, opens the mouth: „Iam very curious, clear/painyouhave esteemed, Chef that evencannot comparewhatis, but the Asia'sfirstchefname, clear/painyouwhetherforgot, whatmyalthoughstudiesis the Italian cuisine, butmynationalityisSingaporealsolivesinSingapore, I am also AsianChef.”
电话那边的奥培罗沉默了半晌,才开口:“我很好奇,楚你一直推崇,甚至比不上的厨师是个什么样的,但亚洲第一名厨这个称呼,楚你是否忘了,我虽然所学的是意大利菜,但我国籍是新加坡也居住在新加坡,我也是亚洲厨师。”Before first time time of seeingChu Xiao, AoPeiluois startledimmediatelyis a Celestial, exclaimed in surpriseforhisexcellenttalentandcooking, the meaning of two peoplea littlesimilarintergenerational activity, Chu Xiaothistimecame toSingaporealsovisitsAoPeiluo, thenYuan Zhouopened the mouthto wantwithforeignChefto exchange, Chu Xiaofirstthought ofhim.
之前第一次见到楚枭的时候,奥培罗立刻惊为天人,为他高超的天赋和厨艺惊叹,两人有点类似忘年交的意思,楚枭这次来新加坡也就是拜访奥培罗,然后袁州开口想要跟外国厨师交流,楚枭第一个就想到了他。„Mr.AoPeiluoIrespectsyourcooking, will otherwise not have the newideato comewithyouto confirmaboutcookingon, butIregarding the introduction of Yuanmain chef, Iinsisteda moment ago.”Chu Xiaoexpressionaffirmation.
“奥培罗先生我非常尊重您的厨艺,否则也不会关于厨艺上有新的想法就过来与您验证,但我刚才对于袁主厨的介绍,我坚持。”楚枭言辞肯定。Thisis notChu Xiaois givingYuan Zhouto draw the hatred, butisinhisheartclearrecognizingYuan ZhouisAsia'sfirstChef, saidaccurately, if not forYuan Zhou the western-style food of meetingare not many, believingChu Xiaodaresto introduce that Yuan Zhouisworld'sfirstChef?!
这并不是楚枭在给袁州拉仇恨,而是他心中真真切切的认定袁州是亚洲第一厨师,更准确的说,若不是袁州所会的西餐还不多,信不信楚枭敢介绍袁州是世界第一厨师?!
The words saying like thisright, butAoPeiluodoes not agreevery much.
话这样说没错,但奥培罗就很不同意了。Do not look that mysteriouscultivates the Romanian and Chineseair/Qito be full, but is Augustis almost old, respects the famous teacherinItaly, thenreturns toSingapore.
别看奥培罗中气十足,但是年纪是和奥古斯特差不多大,在意大利拜得名师,然后回到新加坡的。Had previously introducedSingaporecuisine, fusedChina, the West, Malleandmotherto annoyfourbigregional cuisine, thenbasicallycaneat the cuisine of all countries in the worldinSingapore, was known as the state of delicious foodparadise.
先前介绍过新加坡菜,融合华夏、西方、马来、娘惹四大菜系,然后在新加坡基本上能够吃到世界各国的菜,号称美食乐园的国度。Soundsisveryfierce, soundsisstrong? Butto put it bluntlydoes not haveowncharacteristics, after AoPeiluoreturns to homeland, has always been making efforts towantsto maketo select the countrycharacteristicscuisine, butAoPeiluoalsoreallyhas the level, is good at the Italian cuisine, horse comes, motherannoying, regional cuisine of Chinafourcountries, andhelps the newvegetable/dishestablishowncharacteristicslittle.
听起来是不是很厉害,听起来是不是超强?但说白了就是没有自己的特色,奥培罗回国后,一直致力于想弄点自己国家特色的饮食文化,而奥培罗也是真有水平的,擅长意大利菜、马来、娘惹、华夏四个国家的菜系,并且帮助新菜一点点建立自己的特色。Said that AoPeiluoisSingapore'sfirstChefis inappropriate, becausehetenyears ago onalreadywasSingapore'sfirstchef, saidaccurately,hewasSingaporenational treasurelevelChef.
说奥培罗是新加坡第一厨师都不恰当,因为他在十年前就已经是新加坡第一名厨了,准确的说,他是新加坡国宝级厨师。Nowsomepeopletellhim, Yuan ZhouisAsia'sfirstchef, can hebe convinced? mysteriouscultivatesLuonaturallyknowsYuan Zhou, the ChinacheffederationfromAsianChefFederation, the man who the independenceseparates, but does hismysteriouscultivate the deviation? He is also the vice-chairman of AsianChefFederation.
现在有人告诉他,袁州是亚洲第一名厨,他能服气?奥培罗自然是知道袁州,将华夏名厨联合会从亚洲名厨联合会,独立分离出来的男人,但他奥培罗差?他也是亚洲名厨联合会的副会长。„clear/pain, yousaidlike this, the meetingImustarrive.”mysteriouscultivatesLuoto reply.
“楚,你这样说,交流会我必到。”奥培罗回答。„Good, thatarranges the timeto informyouat the appointed time.”Chu Xiaosaid.
“好的,那到时定好时间通知您。”楚枭道。„Does not have the issue.” That sidecompliesveryagile.
“没问题。”那边答应的十分利落。
After hanging up the telephone, Chu Xiaoturnsowntelephone directory, in the mouthis mumbling: „Thisis not good, thisis not good.”
挂断电话后,楚枭翻着自己的电话簿,口中嘟囔:“这个不行,这个也不行。”Chu Xiaoknows that beforehandYuan Zhouonceattendedninepeople of meetings, thereforeearlyparticipatingChefremoves, thenlooked forthesefameto be big, butwithoutparticipatingchef, how saying that Chu Xiaocanrush out a dayinFrance, his expressed that the attitudewasverygood.楚枭知道之前袁州曾经参加了一个九人交流会,因此早早地将参加过的厨师都排除,转而找了那些名气大,但是没参加过的名厨,要不怎么说楚枭能够在法国闯出一片天,就他这表示态度是非常好的。Yuan ZhoulordMain Missionto be just round the corner!袁州主线任务指日可待啊!Mentionedalsoskillfully, Yuan Zhouis studyingSingaporeregional cuisine, becausecalledChu Xiaobeforediscovered that heinSingapore, madeYuan Zhouthink before , lord the Main MissionGreat Master1missionrewardnewvegetable/dish, becauseat that timewas busypromoting the Cantonese cuisine, as well asotherthings, had not practiced, for the laterexchange, Yuan Zhouwas examining the newvegetable/dishrelatedmaterialrecently.
说来也巧,袁州正在研究新加坡菜系,因为之前跟楚枭打电话的时候发现他在新加坡,就让袁州想到了之前主线任务大师一任务的奖励新菜,当时因为忙着推广粤菜,以及其他的事情,一直没有练习,为了之后的交流,袁州最近都在查看新菜相关的资料。
The timereturnstoafternoon that Yuan Zhouasks for leave, twomain cheffinished eating the lunchto return topeoplenight/lodge, immediatelystartsto fightrelative.
时间退回到袁州请假的下午,两位主厨吃完午餐回到民宿,立刻开始争锋相对起来。Two peoplewere the old buddyoldopponents, had anything to hide the truth fromeyes of opposite partyevenfor a while, the timegrewwill naturally detect.
两人都是老搭档老对手了,有什么事能够瞒过对方的眼睛就算是一时,时间长了自然会有所察觉。„oldonceIfelt the problem that your follows the example should also change, I should not be whatyouto makeanything, how old was so weak.”Li Youcaiis the miraculous glowpresently, first stepsaysprobablyfor the first timeunexpectedly.
“老曾我觉得你这有样学样的毛病也该改改了,别我做什么你就做什么,多大年纪了还这么幼稚。”李有才大概是灵光乍现,居然抢先一步说出口。„IdeaisIdecides, Imust certainlydo, as forfollowingis your Old ManLiis mostly meddlesome.”onceYouweishot a look atone.
“主意是我自己定的,我肯定是要这么干的,至于跟风多半是你这李老头多事。”曾有为瞥了一眼。„Did youreallydecide?”Li Youcai the complexion, askedearnestly.
“你真的决定了?”李有才正了正脸色,认真问道。„Yuanmain chefcookingis excellent, the noble character, Ithought that thisisouropportunity, iswedevelops the opportunity of Yunnancuisine.”Oncepromisingserioussay/way.
“袁主厨厨艺高超,品格高尚,我觉得这是我们的一个机会,也是我们发展滇菜的机会。”曾有为严肃道。„Right, these dayslater, household dishachievesthissituation, the most lifetimealsometYuanmain chef such a, did not usebanquetregional cuisine in thesemain dishandYunnancuisine, Ifelt that Icould not think ofthatdelicious.”Li Youcainods, hecanfeeloneselfcookingsincerelyfrom the Yuan Zhou'sdisparity, isdisparity that the car(riage)rear lightcannot even see.
“没错,这段时间下来,家常菜做到这种地步的,大半辈子了也就遇到了袁主厨这么一个,更不用那些大菜和滇菜中的宴席菜系了,我感觉我都想不到那是有多好吃。”李有才点头,他能深切感受到自己厨艺距离袁州的差距,是连车尾灯都看不到的差距。„Sets, Master Chengstartedin any casebefore, the agewas big, Ifeltwealsoyoung and vigoroustime, studyingnew knowledgethatisabsolutelydoes not have the issue, after allYuanmain cheffavorsvery muchour.”Li Youcaicontinuesto say.
“就这么定下吧,反正之前程技师开始的时候,年纪都不小了,我觉得我们也正是年轻力壮的时候,学习新知识那是完全没有问题的,毕竟袁主厨是很看好我们的。”李有才继续道。Notcompels the numberregardingtwo peopleover fifty-year-oldages, andbelievesoneself is a day of electingchild
对于两人年过半百的年纪毫无逼数,并且坚信自己是天选之子„ThisIapprove, butreallywantspays respectsYuanmain cheffor the master, the difficultyshouldbe also big.”onceYouweisaid: „Presidentjourneyworked asfiveyears of apprenticesideYuanmain chef, has the opportunityto acknowledge as teachersuccessfully.”
“这个我赞同,不过真要拜袁主厨为师,难度应该也不小。”曾有为道:“程会长在袁主厨身边当了五年学徒,才有机会拜师成功。”„Wefirstgo backto arrange, thencomes backto look forYuanmain chefto discuss that when the time comeslooks forMaster Chengto learn from experienced people, canhave the opportunity of brilliantYunnancuisine is not easy.”Li Youcaiis determinedto say.
“那我们先回去安排一下,再回来找袁主厨商量商量吧,到时候去找程技师取取经,能够有光大滇菜的机会不容易。”李有才下定决心道。„Un, after acknowledging as teacheris successful, Presidentjourney is also ourGreat Masterbrother.”onceYouweisaid: „PresidentjourneyisYuanmain chefbeing in direct linedisciple, Ithought that wecanfish a recording a namedisciple is also good.”
“嗯,拜师成功后,程会长也是我们大师兄了。”曾有为道:“程会长是袁主厨的嫡传弟子,我觉得我们能捞一个记名弟子也不错的。”„Indeed, after allPresidentjourney the pearls and jadebefore, the airplane ticket that Ibook.”onceYouwei said that andbeganto startto order ticket.
“的确,毕竟程会长珠玉在前,我来订回去的机票。”曾有为道,并且动手开始订票。Oncewas promisingandLi Youcaitwomain chefactionthatis the levers, at noonsettled, in the afternoonrode the airplaneto return toYunnanto processvariousmiscellaneous matters, after waiting for the matterto process, cancome backto continue the studies and discussionwithYuanmain chef.
曾有为和李有才两位主厨的行动力那是杠杠的,中午说定了,下午就坐上飞机回云南处理各种杂事了,就等着事情处理完了以后可以回来跟袁主厨继续学习讨论了。Thereforenext dayYuan Zhouinsmall shophad not seen that consecutively foroldtwo brothers who manydayseat the Yunnancuisine.
因此第二天袁州并没有在小店里见到连续好多天来吃滇菜的老哥俩。Naturallytwo peopleplanYuan Zhoudo not knowfor the time being, butpromotes the plan of Yunnancuisineto happen to hold the same viewwithhimactually.
当然两人的打算袁州也暂且不知道,但倒是跟他推广滇菜的计划不谋而合。
Before Yuan Zhou, has thought that the disciplewill only receiveCheng Zhaomeioneperson, thisideadoes not change, being in direct linediscipleonly hasCheng Zhaomeifrom beginning to end, on the one handisbecausedoes not haveso manytimeto teachmorebeing in direct linedisciples, on the other handisYuan Zhoualsothought that was in direct lineenough.袁州之前就想过,弟子只会收程招妹一人,这个想法不会变,嫡传弟子自始至终只有程招妹,一方面是因为没有那么多时间教更多的嫡传弟子,另一方面是袁州也觉得嫡传一个就够了。But the recording a namedisciple can actually receiveseveral, Yuan Zhoualsoreallywantsto promoteChinadelicious food, ifcantrainsomeMasterchefto be better.
但记名弟子却可以多收几个,袁州也是真想推广华夏美食,并且如果能培养一些大厨更好。„The matteraboutrecording a namedisciple, canask the association presidentto discuss.”In the Yuan Zhouheartis thinkingsecretly.
“关于记名弟子的事情,可以找会长商量商量。”袁州心中暗暗想着。
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