MGIEW :: Volume #3

#294: Can I order the sashimi?

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The cheese transliterates the word, referred to is the cheese. 芝士是音译词,指的就是奶酪。 However as the food, the chefs in East Asia slightly is usually paler the taste, the taste also moderate cheese is called the cheese, other is called the cheese. 不过做为食材来说,东亚地区的厨师通常把滋味略微淡一些,口感也适中的奶酪叫做芝士,其他的才称为奶酪。 In the world about 8000 types of cheese, are basically made after the fermentation by the fresh milk. Generally is divided into the soft type, medium-soft, hard, the rigid four categories, for example can draw out the silk, often is used to make the pizza Massou lira cheese is the soft type, but the Swiss cheese that that «Cat And Mouse» Jerry often eats raises the air bubble hole is rigid. 世界上大约有8000种奶酪,基本都是由鲜乳经发酵制成。一般分为软式、中软、中硬、硬式四大类,比如可以拔出丝,经常用来做披萨的马苏里拉奶酪就是软式的,而《猫和老鼠》中杰瑞常吃的那种带大气泡孔的瑞士奶酪是硬式的。 secure Yun likes having to eat the cheese, but has not eaten the cheese of such suitable taste. After cheese block that one-sided bakes, crisp, the wadding is soft ; Has baked that side, scorches slightly, is passing the fragrance of miso faintly, but has not passed through side that bakes, the milk fragrance of cheese is stimulated thoroughly, fragrance threatening- this cheese block bites to arrive in port, the taste was complex, gave taste bud biggest enjoyment, very made one have the feeling of satisfaction. 安芸爱不是没吃过奶酪,而是没吃过这么适合自己口味的奶酪。经过单面烤制的奶酪块,一面脆脆的,一面绵绵软软;烤制过的那一面,微微发焦,隐隐透着味噌的香味,而没有经过烤制的一面,奶酪的奶香味被彻底激发了出来,香气逼人-这芝士块咬到口中,滋味复杂,给了味蕾最大的享受,十分让人有满足感。 secure Yun liked only eating one, appreciation words could not bear blurt out, but responded immediately was not quite right, face red smiled to ask to Kitahara Shuji: „Kitahara-san, how this attended to does, really quite delicious!” 安芸爱只吃了一口,赞赏的话儿就忍不住脱口而出了,但马上反应过来不太对,脸儿红红的向北原秀次微笑问道:“北原同学,这道料理是怎么做的,真的好好吃！” Calm, the goddess cannot be surprised! A bit faster being startled to transform as the praise to conceal! 淡定,女神是不可以惊讶的！快点把吃惊转化为夸奖以掩饰过去！ Kitahara Shuji has not hidden contraband, gives her to explain directly: „Posts in the miso the salt to soak one week of time the west multi- Cream cheese, when the moisture in Cream cheese by most separations, but the after salt taste of miso also permeates, takes out the cheese again cuts away the part of superficial belt/bring miso, finally roasted in the fire to scorches at the same time slightly is OK.” 北原秀次也没有藏私,直接给她讲解:“把西多奶油芝士置入味噌中腌渍一周的时间,等奶油芝士中的水份被大部份析出,而味噌的咸味也渗入后,再把芝士取出切掉表面带味噌的部份,最后在火上烤到一面微微发焦就可以了。” He also judges the rigid western multi- Cream cheese most suitable native taste after the long-term test, moreover explained the words- I was spend for three minutes to roast to dare to sell 1499 yuan, but I seven days ago started to get ready, moreover before to choose the appropriate cheese, I prepared girlfriend 1st by searching high and low of my director, the small short leg must rub did not have, therefore wanted this price not excessively? 他也是经过长期试验才判断出中硬式的西多奶油芝士最适合当地人口味,而且把话也说明白了-我是花三分钟烤了烤就敢卖1499円,但我从七天前就开始准备了,而且之前为了选到合适的芝士,我预备女友一号被我指挥的四处寻找,小短腿都要磨没了,所以要这个价钱不过份吧？ secure Yun likes suppressing to continue to eat one **- flavor is rich, makes one want to stop but cannot very much- strives the smile saying: „Originally is this, goes back me also to try,...... is very good.” 安芸爱强忍想继续吃一口的**-味道浓郁复杂,很是让人欲罢不能-勉力微笑道:“原来是这样,回去我也要试试,真的……很不错。” This male student graceful awfully, the article can grade, the military be able the national champion, being on vacation from school is the top chef, the household management strength explosive table, is lucky he is a male student, otherwise...... 这男生帅的要命,文能年级一位,武能全国冠军,放了学更是顶级主厨,家政力爆表,万幸他是个男生,不然…… She also can only comfort itself, otherwise she must consider to transfer one time to study again- in school had an angel enough, accommodated more than two. 她也就只能这么安慰自己了,不然她就得考虑再转一次学了-学校里有一个天使就够了,容不下两个。 Kitahara Shuji smiles to her does not speak , to continue to be busy on hand on matter- you went back to try slowly, the taste bud of person was very fragile, not, even if on the mouth could not say, can still realize at heart, oneself tried more than 30 times, adjusted the innumerable details to achieve the perfect effect, wish in your 50 times to try. 北原秀次冲她微笑不语,继续忙着手头上的事儿-你回去慢慢试好了,人的味蕾很娇气,一点不对就算嘴上说不出,心里也能体会到,自己可是试了三十多次,调整了无数细节才都达到了完美效果,祝你五十次以内试出来。 With the cheese of which year of that area, with preserving how long, the salty sweetness is many miso has tasteful, this did not know one bubble seven days on the ingredients of finishing up. 用哪一年那个地区的芝士,用储藏了多久、咸甜度是多少的味噌都是有讲究的,这可不是知道一个泡七天就完事的料理。 Cook line is a few words, the detail decides to put it bluntly. Are some vegetables/dishes delicious, sees the time in a small detail, on food slight difference, manufactures in the working procedure the slight difference, the difference of spice seasoning allocated proportion, will affect the final flavor, but the difference of this little small detail, is the difference of chef and common chef. 厨艺这一行说白了就是一句话,细节决定一切。有些菜好吃不好吃,就在一个小细节上见功夫,食材上细微的不同,制作工序上细微的不同,香料调料配比的不同,都会影响最终的味道,而这一点点小细节的区别,就是名厨和一般厨子的区别。 secure Yun brave Zhu, auspicious also taste respectively, cannot bear acclaims again and again, but secure Yun tall Zhi a face was still discontented, the expression quite somewhat disdains- no more than so, but some small tricks- but his hand mouth had not stopped, can ignore the oral expression the heart meaning of disdaining- really fragrant! 安芸英助、瑞子也都各尝了尝,也是忍不住连连赞叹,而安芸高志仍然一脸不满,表情颇有些不屑-不过如此,只是些小花招而已-但他手嘴一直没停,顾不上口头表述出心中的不屑之意-真香啊！ secure Yun brave Zhu tasted „salt to roast gingko”, but his mouth was trickier, after savoring the moment, smiled to ask: „Kitahara, the gingko has first boiled with the sweet soup, after seasoning, roasts? Is the salt the thick sea salt?” 安芸英助又品尝了一下“盐烤银杏”,而他的嘴就刁多了,品味了片刻后笑问道:“北原君,银杏是不是先用甜汤煮过,晒干后再烤的？盐是粗海盐？” The gingko fruit general almond size, in taste sweet the belt/bring pain, eating to be easy to have the astringent feeling, delicious that to make, first improves gingko's sweetness with the sweet soup, 银杏果一般杏核大小,味甘中带苦,吃起来容易有涩感,要想做的好吃,就得先用甜汤提高银杏本身的甜度, Presses forcefully the bitter taste, but the thick sea salt pellet is big, has sea fishy smell naturally, when eats the gingko fruit dips 12 grains, can make the returning sweetness of gingko fruit longer strongly. Kitahara Shuji shows due respect for the feelings very much gives the thumbs-up: „Right that said that Mr. secure Yun is really a gourmand.” 把苦味强行压下去,而粗海盐颗粒大,天然带有一点海腥味,吃银杏果时蘸上一两粒,可以使银杏果的回甘味更加悠长浓烈。北原秀次很给面子的一竖大拇指:“说的对,安芸先生真是美食家。” Can obtain Kitahara Shuji such cook expert to praise, even if secure Yun brave Zhu does not mix the gourmet circle is still the spirit inspires, tries „sauce salt cuttlefish”, discovers a cucumber block racket broken, but is not rotten, in the cuttlefish piece does not have cartilage, just right that the thickness cuts, making the flavor permeating of soy sauce and miso perfect- what is more important is the miso quality high is unprecedented, making the argument along sliding. 能得到北原秀次这样的厨艺好手夸奖,就算安芸英助不是混美食圈的也是精神一振,又去试了试“酱腌乌贼”,发现黄瓜块儿拍的碎而不烂,乌贼片中没有一丝软骨,厚薄切的恰到好处,让酱油、味噌的味道渗入完美-更重要的是味噌品质之高前所未见,让口舌顺滑之极。 This ingredients are secure Yun brave Zhu look at Haruna to complete with own eyes, finishing eating felt the feeling to be good, cannot bear look to Haruna Haruna in kitchen stage calm hits to Kitahara Shuji is starting, hits the egg to stir the egg hands and feet fast, finds the time also to the Kitahara Shuji net blade wash the pot. 这道料理是安芸英助亲眼看着春菜完成的,吃完了觉得感觉不错,忍不住望向了厨台内的春菜-春菜正一脸平静的给北原秀次打着下手呢,打蛋搅蛋手脚飞快,抽着时间还要给北原秀次净刀洗锅。 He looked that Haruna is younger, probably including 16 years old insufficient, but felt that attended to the craftsmanship also very strong appearance, cannot bear ask: „Does this young lady work here? Hourly wage how many?” 他看春菜更年轻,好像连十六岁都不够,但感觉料理手艺也很强的样子,忍不住问道:“这位小姐是在这儿打工吗？时薪多少？” He thinks that this shop is Kitahara, felt that in this shop crouching tiger , hidden dragon, young little girls are highly regarded. 他以为这家店是北原家的,更感觉这家小店里卧虎藏龙,一个十几岁的小女孩都不可小觑。 Haruna in the kitchen is only the Kitahara Shuji shadow, without thinking to have the guest to be able with her to speak- is mainly she very ordinary, but Kitahara Shuji is also too dazzling, she was basically equivalent side Kitahara Shuji invisible- she also there dedicated is stirring the egg juice, hopes that can make the egg juice fusion achieve the perfect boundary, simply has not heard, Kitahara Shuji answered for her with a smile: „This is my younger sister, does not calculate that works here, but helps family's busy.” 春菜在厨房只是北原秀次的影子,没想到有客人会和她说话-主要是她很普通而北原秀次又太耀眼,她在北原秀次身边基本就相当于隐形了-她还在那里专注的搅着蛋汁,希望能让蛋汁融合达到完美的境界,根本没听到,北原秀次笑着替她答了:“这是我妹妹,不算在这儿打工,只是帮帮家里的忙。” The Haruna age is insufficient, works illegally. The Kitahara Shuji heart is very thin, although secure Yun brave helps seem like schoolmate's father, but is not multiple-valued must trust, something do not need to tell him, so as to avoid multi- causing trouble end- actually Haruna also draws salary now, hourly wage 1000 yuan put in order. 春菜年龄不够,打工违法。北原秀次心很细,虽然安芸英助看起来是同学的老爹,但也不是多值得信赖,有些事就不必告诉他了,免得多生事端-其实春菜现在也领薪水,时薪1000円整。 „Originally is this, no wonder the small age cook is so fierce!” secure Yun brave Zhu nods again and again, felt that this seems like the chef aristocratic family to come out informed and experienced to the brother and sister. “原来是这样啊,难怪小小年纪厨艺如此厉害！”安芸英助连连点头,感觉这对兄妹像是厨师世家出来历练的。 Kitahara Shuji said for Haruna modestly: „You overpraised, but also is good about your taste.” 北原秀次替春菜谦虚道:“您过奖了,还合您口味就好。” He very likes Haruna, naturally, this that likes is the elder brother to the youngest sister liked, with likes differently about the little guys and two Yuki that. Although Haruna behind stares at the person to look frequently silently, a little Chen-tzu's that makings, are very appalling, but she did not speak the idle talk, did not complain, doing things is also patient enough is careful enough, this point suits the Kitahara Shuji appetite specially. 他挺喜欢春菜的,当然,这个喜欢就是兄长对幼妹的那种喜欢了,和对小萝卜头、二哈雪里的那种喜欢不同。虽然春菜经常背后盯着人默默的看,有点贞子的那种气质,是挺让人毛骨悚然的,但她不说废话,更不抱怨,干什么事也够耐心够仔细,这一点特别合北原秀次胃口。 He taught Haruna hand in hand over six months, does not hide contraband, all questions will be answered, really can be gives as much support as possible, but Haruna is attending to the aspect also slightly to have the talent, already from initial „family attended to” rank to promote as „professional chef” gradually rank, can share some simple drinking side dishes, moreover blade merit especially good- working procedure and ingredient defer to the Kitahara Shuji instruction comes, but probably miso and so on common half-finished product also by the Kitahara Shuji pre-digestion, although the end product does not have ingredients that type that Kitahara Shuji makes finally by the mysterious feeling that the person finished eating moved from the bottom of the heart, but the diner ate also no opinion, could not say one „Difference” character, the present is the Kitahara Shuji able assistant, effectively reduced his labor intensity. 他手把手教了春菜半年多了,毫不藏私,有问必答,真可以算是倾囊相授,而春菜在料理方面也小有天赋,已经从最初的“家庭料理”级别渐渐升级为“准职业厨师”级别,可以分担一些简单的下酒小菜,而且刀功格外的好-工序、配料还是按照北原秀次指示的来,而像是味噌之类的常用半成品也是由北原秀次预先加工好的,虽然最终成品没有北原秀次做的料理那种让人吃完了从心底里感动的神奇感觉,但食客吃了也没什么意见,说不出一个“差”字,现在算是北原秀次的得力助手,有效降低了他的劳动强度。 Haruna this little while found that secure Yun brave Zhu is praising her, tranquil looked at secure Yun brave Zhu one eyes, lowers the head slightly thanks, then continues the work in busy hand. 春菜这会儿发现安芸英助是在夸奖她了,平静的望了安芸英助一眼,微微低头感谢,然后继续忙手里的活儿。 Izakaya guest and storekeeper great general chatted this to be the normal phenomenon, was not worth extremely paying attention. 居酒屋客人和掌柜大将聊天这属于正常现象,不值得太过关注。 Kitahara Shuji ended for Haruna modestly, gives some in Saki Sana to serve food two grilled fish, then also asked to secure Yun brave Zhu: „Does Mr. secure Yun, need me to give you to recommend to eat a fixed amount?” 北原秀次替春菜谦虚完了,将两份烤鱼交给夏织夏纱中的某一个去上菜,然后又向安芸英助问道:“安芸先生,需要我给您推荐定食吗？” Eating a fixed amount is the meal, can eat to the full the belly, this secure Yun brave Zhu is tied down by care of one's family comes, obviously is not drinks . Moreover the new schoolmate's father, butchers not conveniently- butchered excessively, later liked raising the head in the school with secure Yun does not see to lower the head to see, did not feel all right. 定食就是套餐,可以吃饱肚子,这安芸英助拖家带口的来,明显就不是来喝酒的,而且还是新同学的老爹,宰起来不方便-宰过头了,以后和安芸爱在学校里抬头不见低头见的,不太好意思。 He was the plan hurries to force-feed this person, making them eat to the full went back to consider as finished, but secure Yun brave Zhu then thinks that also had the liquor, touched the beverage bottle to examine carefully hastily, in the mouth asked: „Was this your shop best clear wine?” 他是打算赶紧喂饱了这家人,让他们吃饱了回去算了,而安芸英助这才想起来还有酒,连忙摸起了酒瓶细看了起来,口中问道:“这就是贵店最好的清酒了吗？” Kitahara Shuji said with a smile: „Yes, Mr. secure Yun.” 北原秀次笑道:“是的,安芸先生。” „Is this flower of Nara eight? Outside selling...... this liquor is unworthy 30,000 yuan, Kitahara.” “这是奈良的花八吧？还是外售型的……这酒不值三万円啊,北原君。” Kitahara Shuji selected the eyebrow, this does not want to wreck the event? However he could not say anything, the liquor that now the pure taste room sells outward was truly not much. Their this shop mainly sells three types of liquor, one type is to live beer, one type is the Liquor, one type is the clear wine. 北原秀次挑了挑眉,这不是想来砸场子的吧？不过他也说不出什么,现在纯味屋对外售卖的酒确实不怎么样。他们这种小店主要售卖三种酒,一种是生啤,一种是烧酒,一种是清酒。 Lives beer not to need to worry, beer company have the maintaining freshness transport vehicle and maintaining freshness cask, waited to ship, so long as suspended to the rack met with the cup on the line, the selling quantity was good, the person who came in any case will drink a big cup basically ; 生啤不用操心,啤酒公司自己有保鲜运输车和保鲜酒桶,等运来了只要摆到架子拿杯子接就行,售量还是不错的,反正来的人基本都会喝一大杯; The Liquor usually refers to with the sweet potato and sweet potato and so on liquor of crops brewing, ratafia that also uses including some women, this sales volume is the same ; 烧酒一般就是指用地瓜、芋头之类的作物酿造的酒了,也含一部份女士用的果酒,这种销量一般般; The clear wine with the rice for the liquor of lord raw material brewing, the sales volume and lived beer to be equivalent- referred to the price, this liquor selling price was relatively high, for example secure Yun brave Zhu the hand-held bottle, the green bottle, in the shop selling price 29,800 yuan, the top sells one barrel of beer now. 清酒就是用大米为主原料酿造的酒了,销量和生啤相当-指的是价格,这种酒售价相对较高,比如安芸英助现在手持的这一瓶,绿色的瓶子,店内售价2.98万円,顶卖一桶啤酒了。 Before what the time of Fukuzawa Naotaka operation walked was sells the route inexpensive, liquor favors the low price, now can have this type of liquor or the diner changed into the rich man gradually, starting to protest that the liquor was too poor, this little guy ran a number of fine liquor. 以前福泽直隆经营的时代走的是廉价售卖路线,酒品都是倾向于低价格的,现在能有这种酒还是食客渐渐换成了有钱人,开始抗议酒太劣,这小萝卜头才跑去进了一批高档酒。 The pure taste room scale is small, not possible from brewery directly with goods, needs by the wine merchant exhausted skin, this liquor small radish first time to be bought one box, purchasing price one bottle on 27,000 yuan, this gains 10 actually and fair price sale has no difference. 只是纯味屋规模小,不可能从酒厂直接拿货,需要被酒商剥一层皮,这酒小萝卜头一次买了一箱,进价一瓶就2.7万円,这赚个十其实和平价销售没什么区别。 Kitahara Shuji a little cares about this complaint, but puts out a hand to take the beverage bottle, said with a smile: „This truly was here best liquor, if Mr. secure Yun were unsatisfied, I traded another type to you.” 北原秀次有点在意这种抱怨,但还是伸手去拿酒瓶,笑道:“这确实是我们这儿最好的酒了,要是安芸先生不满意,我给您换另一种。” The future is a guest, must defend the work ethics, so long as the guest is not too excessive, must to make the guest satisfy to converge the standard. 来者是客,要守职业道德,只要客人不是太过份,还是要以让客人满意而归为标准的。 secure Yun brave Zhu raises one's wine cup will shrink in the future: „Please do not mind, Kitahara, this is only a clear wine lover's small complaint...... the Kansai person likes the nice wine stays in the local area, the time first-grade selling toward outside area, I was saying the liquor of Kansai for sale abroad is unworthy this price, was not saying your shop is not.” 安芸英助把酒往后一缩:“请不要介意,北原君,这只是一个清酒爱好者的小小抱怨……关西人喜欢把好酒留在当地,次一等的才售往外地,我只是在说关西外销的酒不值这个价,不是在说贵店的不是。” Kitahara Shuji suddenly, took back the hand to look at a secure Yun to love. He thought that secure Yun loved seems like transfers schools from Tokyo, that this person was the Guandong person...... the Guandong person scolds the Kansai person, without problem. 北原秀次恍然,收回了手看了一眼安芸爱。他想起来了,安芸爱好像是从东京转学来的,那这家人是关东人……关东人骂关西人,没毛病。 If this little while the Kansai person sees the Guandong liquor, must talk on endlessly two, is completely normal. 这会儿要是个关西人看到关东酒,也要叨叨两声的,完全正常。 secure Yun brave Zhu operated the bottle, poured full one cup, stared was looking at a while, smells, could not bear shake the head, seemed truly unsatisfied, but had a look at the food that goes well with wine to be swept away by the wife and children again, smiled to ask to Kitahara Shuji: „Kitahara, I wants to drink one cup well, but this liquor is not good, can that rely on your craftsmanship...... I to order the sashimi?” 安芸英助自己开了瓶,倒了满满一杯,盯着看了一会儿,又闻了闻,忍不住摇了摇头,似乎确实不满意,而再看看下酒菜已经被妻子儿女一扫而空了,又对北原秀次笑问道:“北原君,我想好好喝一杯,但这酒不好,那就必须依赖您的手艺了……我可以点刺身吗？”
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