„Young Master Bu...... Flavor/Smellhow?”
“步公子……味道如何?”Crossedwas very long, Bu Fanghas not spoken, Xiao Xiaolongand the otherssomewhatcould not bear, Qian Baowasimpatient was asks, eyewith fixed eyeswas staring atBu Fang.
过了很久,步方都是没有说话,肖小龙等人都是有些忍不住了,钱保更是迫不及待的便是开口询问,眼睛直勾勾的盯着步方。MasterChenisboth handsholdchestremain calm and composed while handling pressing affairsis also looking, thisBraised Rock Carpishisdish, has done for dozensyears, earlyknew extremely wellpeak, inhisheartisperfect.
那陈师傅也是双手抱胸好整以暇的望着,这道干烧岩鲤可是他的拿手菜,做了几十年了,早已经熟稔到了一个巅峰,在他心中已经是完美。Bu Fangshouted the one breathgently, took uphas placedonewater on table, drankone, the visionlookedto the people.步方轻轻的呼了一口气,拿起了放在桌上的一杯水,喝了一口,目光才是望向了众人。Hisopening the mouthcommentslightly: „Compares the dish that is full of loopholesinfrontthese, thisBraised Rock Carpit can be said thatimproved a scale.”
他淡淡的开口评价道:“相比于前面那些漏洞百出的菜品而言,这道干烧岩鲤可以说是提高了一个档次。”Bu Fang'swordssuddenlylet the peoplemindis a loosen, Xiao Xiaolongand the othersalsocorners of the mouth, Owner Buunexpectedlyhas opened the mouthto praise the dish, thatlooked likethisdishflavor/smellshouldbe very good, they must taste.步方的话语顿时让众人心神都是一松,肖小龙等人也是咧了一下嘴角,步老板居然开口夸赞菜品了,那看来这道菜的味道应该很不错,那他们也要尝一下。In the heartsois thinking, Xiao Xiaolonghas clamped directly then a chopsticksfishentrance, fragrantfishtastesuddenlyeruptsin the mouth, the lighthotnessfills the air, makinghiseyefiercelyonebright.
心中这般想着,肖小龙直接便是夹了一筷子鱼肉入口,喷香的鱼味顿时在口腔中爆发,淡淡的辣味弥漫开来,让他眼睛猛地一亮。Xiao Xiaolongnodded, says with a smile: „Thisdishis truly good, compared withbeforehanddeliciousmany.”肖小龙点了点头,笑道:“这道菜确实不错,比起之前的好吃不少。”Qian Baoheardthissaying, eyesuddenlyhas narrowed the eyes, how the happy expressioncould not cover, sincepraisedthisdishto be good, thatsuchlooked like, thistimewashewins.钱保听到这话,眼睛顿时眯了起来,笑意是怎么都掩盖不住,既然都夸赞这道菜品好,那这么看来,这一次是他赢了。Suchwith easethengains50,000gold coins, the Qian Baomoodis very joyfulandhappy.
这么轻松便是赚个五万金币,钱保心情十分的愉悦和开心。„Young Master Bu, that said that thistime...... Won below?”Qian Baowith a laughsaidtoBu Fang.
“步公子,那这么说,这一次……是在下赢了吧?”钱保笑呵呵的对步方说道。However the Bu Fang'sresponseisletshismoodonethump, sees onlyBu Fangstrangelyshot a look athisoneeyes, thatcorners of the mouthas ifhangare wiping the faint smile.
然而步方的反应却是让他的心情一个咯噔,只见步方奇怪的瞥了他一眼,那嘴角似乎挂着一抹似笑非笑。„Ipraisedthisto arrive at the dish the flavor/smell, was truly goodcompared withbefore, butalsomerelywasgood, the shortcomingexisted.”
“我只是夸赞了一下这到菜品的味道罢了,比起之前确实不错,但是也仅仅是不错,缺点还是存在。”Em?right now, allpeoplewere shocked.恩?这下子,所有人都是愣住了。Againfocusedon the visionBu Fang's, theyhave not thought that Bu Fangwill comesuch a transitionunexpectedly.
再一次把目光聚焦到了步方的身上,他们没有想到步方居然会来这么一个转折。„ThisBraised Rock Carpcookingworking procedureis divided intothreestepsis right, the rockcarp that first, will processfirstenters the potto fry in oilto the skinwrinkle, secondisto fry the ingredient, thirdandfries the goodgarnishingto enter the potburn the rockcarp after frying in oiltogether.”
“这道干烧岩鲤的烹煮工序分为三个步骤对吧,第一,先将处理好的岩鲤入锅油炸至皮皱,第二是炒配料,第三则是将油炸后的岩鲤和炒好的配菜一同入锅烧制。”Bu Fangsaidslowly, the eyes of MasterChenactuallyslightlyshrink, the step that because the step of Bu Fanganalysisandhecooksis exactly the same!步方缓缓而道,那陈师傅的眼睛却是微微一缩,因为步方分析的步骤和他烹煮的步骤一模一样!„Snort! Thathow? Theseare onlystepsroughly, ineachstepalsosomefineworking procedures, thesearemakethisdish the great place.”MasterChencoldlysmiles, fromchannel.
“哼!那又如何?这些只是大体的步骤,每一道步骤中还有许多精细的工序,这些才是做出这道菜的重要地方。”陈师傅冷冷一笑,自信道。Bu Fangnods, refers tothatBraised Rock Carpsaying: „Right, Ipoint outyourseveralfromdetailinsufficient, first, you, when the processingrockcarp, in the fishboth sidesjiblade, separatelyis the jitwobladesis right, here is firstinsufficient, youshouldcome the jibladeaccording to the heightbody width of fish, the length of bodyjithreeblades of thisfishare best, twoshortare long, thiswhenwill fry in oilandburnswill make the fishget interestedthoroughly.”步方点点头,指了指那干烧岩鲤道:“对,那我就从细节方面指出你的几个不足吧,第一,你在处理岩鲤的时候,在鱼身两侧剞刀,分别都是剞两刀对吧,这里便是第一个不足点,你应该按照鱼的身长体宽来剞刀,这条鱼的体长剞三刀最好,两短一长,这在油炸和烧制的时候会使鱼肉彻底入味。”MasterChenknits the brows, since hecontinuously, no matter the size of rockcarp, is always the jitwoblades, heearlyhas been used to it, nevergoesto think the jithreebladeswill be whether better.
陈师傅一皱眉,他一直以来不管岩鲤的大小,从来都是剞两刀,他早已经习惯了,从未去想过剞三刀是否会更好。„Iwas needlessto sayas for the depth of jiblade, furthermorewas the time of frying in oil, because of the reason of jiblade, the time that yourthisrockcarpfried in oilis slightly long, has caused the aging of fish, making the tenderfragrantfeeling of rockcarpdrain...... Good that the garnishingfries, becausethisdoes not needanyskill, finallyburns the issue, the time of burnshortseveralbreathtime, the cooking liquor was not very thick, the fishgets interested the insufficientdepth.”
“至于剞刀的深浅我就不用说了,再者是油炸的时间,因为剞刀的缘故,你这条岩鲤油炸的时间稍长,导致了鱼肉的老化,使得岩鲤的嫩香感流失……配菜炒的不错,因为这个不需要什么技巧,最后是烧制问题,烧制的时间短了几个呼吸时间,汤汁还不够稠,鱼肉入味不够深。”Bu Fanglightsaying, howeverhiswordshave letMasterChenleft speechless, originalMasterChenalsowantsto refuteseveral, butin the mindsaidaccording toBu Fangthinks, is actually discoveredlike thiscooks the effectto be perhaps better.步方淡淡的说道,但是他的话语已经让陈师傅哑口无言,本来陈师傅还想要反驳几句,可是脑海中按照步方所说的一想,却是发现这样烹煮没准效果更好。Gū lū.咕噜。MasterChenswallowed a saliva, on the obesefacecovered entirely the sweat, in the eyehas filledwas incredible, was thisfellow a monster? Howto tasteonethen to analyze this dishthese manyinsufficient?!
陈师傅吞了口口水,肥胖的脸上布满了汗水,眼睛中充满了不可置信,这家伙是妖怪么?怎么只是尝了一口便是能够分析出他这道菜的这么多不足点?!Xiao Xiaolongand the others are also dumbfounded, Owner Bu...... awesomeAh!tastedone, thencanleft speechless that Immortal Phoenix PavillionMasterchefsaid.肖小龙等人也是目瞪口呆,步老板……牛逼啊!只是尝了一口,便是能够将凤仙楼的大厨说的哑口无言。„Chen...... MasterChen...... Hesaidiscorrect?”Qian Baocomplexionat this momentbecamesomewhatugly, frownsis not blocking the flowMasterChen of cold sweatto askto the side.
“陈……陈师傅……他说的都是正确的么?”钱保此刻的脸色已经变得有些难看,皱着眉头对着身边不断流着冷汗的陈师傅问道。StandsinQian Baonot far awaySister Chenat this momentcompletelydumbfound, shehas not thought that thisYoung Master Bureallysois unexpectedly fierce, severalwordsthen the classcold sweat that MasterChensaid.
站在钱保不远处的春姐此刻完全呆滞,她没有想到这个步公子居然真的这么厉害,几句话便是将陈师傅说的流冷汗。„Boss Qian...... Young Master Busaidis not truly false, thisBraised Rock CarpIhave burnt for dozensyears, very cleareachstepbringseffectontaste...... Young Master Bu said that trulyis the place that mytheseyearshave not thought.”MasterChenacceptedBu Fang'sguideconfidently, sighedsaidtoQian Bao.
“钱老板……步公子说的确实不假,这道干烧岩鲤我烧了几十年,很清楚其中的每个步骤所带来的对口感的影响……步公子所说的,确实是我这些年未曾想到的地方。”陈师傅坦然的接受了步方的指导,叹了口气对钱保说道。Qian Baoslightlydumbfound, whole bodyissomewhatdumbstruck, 50,000gold coins that succeeds in obtaining...... Especiallyflies!钱保微微呆滞,整个人都是有些发懵,到手的五万金币……特么的就飞啦!Bu Fangshot a look atdumbfoundQian Baoone, stands up, expressionlesslyproceedsto walk.步方瞥了呆滞的钱保一眼,站起身,面无表情的往前走去。„Xiaoyifollows, wego tothreebuildings.”
“小艺跟上,我们去三楼。”
...... Eh?and otherwait for meAh!Xiao XiaolongandOuyang Xiaoyiand the otherssuddenlyregain consciousnesscomefrom the shock, hurriesto pursue the Bu Fang'sstepto go.
啊……诶?等等我们啊!肖小龙和欧阳小艺等人顿时从震惊中苏醒过来,赶紧追着步方的步子而去。Qian Baoalsorecovers, the complexionis somewhat ugly, clenched teeth, turns head is also followsBu Fangto go.钱保也是回过神来,脸色有些难看,咬了咬牙,扭头也是追随步方而去。Qian Baohadthreepeopleto arrive atthreebuildings, thiswas the Immortal Phoenix Pavillionmost honoredfirst levelbuilding, usuallyin was almost the non-opening to the outside world.钱保带着三人来到了三楼,这是凤仙楼最尊贵的一层楼,平日里几乎都是不对外开放的。„Young Master Bu, please!”
“步公子,请!”Qian Baothisall of a sudden was also dignified, formerlyhad indicated that Bu Fangwas not the nonsense, buthas the genuine materials.钱保这一下子也是凝重了起来,先前的一幕已经表明步方并不是胡言乱语而是有着真材实料。
The 3rd Floorenvironmentreallycompared tosecond levelishigh-quality, butjuststepped into, thenfelt that richspiritual energywas fluttering, thisQian Baospent the large sum of moneyto set upin3rd Floorunexpectedlygatheredspiritual energyformation!第三层的环境果然比起第二层又是优质了许多,只是刚刚踏入,便是感到浓郁的灵气在飘动,这钱保居然花了重金在第三层设立了汇聚灵气的阵法!Xiao Xiaolongand the otherssuddenlyis flabbergasted, theywill have been to3rd Floorfrom the future, thistimewill step into3rd Floortaking advantage of the Bu Fang'slight, suddenlyfeelsallverynovel.肖小龙等人顿时咋舌不已,他们从未来到过第三层,这次借着步方的光踏入第三层,顿时感到一切都是十分的新奇。„Young Master Bu, yousitfirst, Imadeoneto serve food! Immortal Phoenix Pavillion3rd Flooronly hasthreedishes.”Qian Baosaid.
“步公子,您先坐,我叫人上菜!凤仙楼第三层只有三道菜。”钱保说道。Bu Fangnods, sitsin3rd Flooronewith the sandalwoodmakingtable for eightnear, is waiting forserving foodpeacefully.步方点点头,坐在了第三层的一张用紫檀木制作的八仙桌边,安静的等待着上菜。
The Qian Baocomplexionwas dignified, left3rd Floor, told that the personprepared the dish.钱保脸色凝重,离开了第三层,去吩咐人准备菜品去了。Xiao Xiaolongand the othersarecuriouslooking around, has the fullcuriosityregarding the novelthingaverage people.肖小龙等人都是好奇的东张西望,对于新奇的东西一般人都是有着十足的好奇心。HoweverBu Fang is actually sitting that immovability, eyes closedmaintains mental tranquility, is waiting forcoming up of dish.
然而步方却是不动如山的坐着,闭目养神,等待着菜品的上来。Passedhalfdouble-hourprobably, Qian Baocame back, inhissidealsowith a statureslenderfiery / popularmaid, wore the dewleglong gown, thatwhite and tenderbeautifullegwas partly visible.
大概过了半个时辰,钱保回来,在他的身边还跟着一位身材窈窕火爆的婢女,穿着露腿长袍,那白嫩的美腿若隐若现。„Young Master Bu, thisis the firstdish of Immortal Phoenix PavillionSupreme-Beingarea, Braised Spirit Pig's Pork.”
“步公子,这是凤仙楼至尊区的第一道菜品,红烧灵猪肉。”Bu Fang'snods, the visionfalls, inhas placedin front ofhim the spaciouscircularporcelain tray, in the porcelain traysuspendssending out of bright reddesiredrop the richmeatfragrantpork, the porkis givingpeopletogetherfirst, but the fertilizeris not greasy, seems a redemeraldgenerallyfinebeautiful.步方的点点头,目光落在了放在他面前的宽大的圆形瓷盘,瓷盘中摆着一块鲜红欲滴的散发着浓郁肉香的猪肉,猪肉给人第一眼,肥而不腻,仿佛是一块红色翡翠一般精致美丽。„Thisis the Immortal Phoenix PavillionSupreme-Beingareaseconddish, Sweet n Sour Drunken Spare Ribs!”
“这是凤仙楼至尊区第二道菜,糖醋醉排骨!”Alsoisfacial featuresis beautiful, the staturefiery / popularmaidcarried a dishto be placedin front ofBu Fang's, removed the cover, red-orangeSweet n Sour Drunken Spare Ribsthenheaved in sight.
又是一位面容绝美,身材火爆的婢女端着一道菜摆在了步方的面前,揭开盖子,桔红色的糖醋醉排骨便是映入眼帘。
The Bu Fangeyebrowselects, interestedhas pulled the corners of the mouth, Sweet 'n' Sour Rib?步方眉毛一挑,饶有兴趣的扯了扯嘴角,呵,醉排骨?„The thirddish, ismyImmortal Phoenix PavillionSupreme-Beingdish, Glazed Roasted Duck!”
“第三道菜,也是我凤仙楼的至尊菜品,琉璃烧花鸭!”
Speaking of the lastdish, the Qian Baoexpressionwasself-confidentmany, whole bodywas proudly incomparable, naturallyrevealedto the confidence of thisdish.
说到最后一道菜,钱保的语气都是自信了不少,整个人傲然无比,自然而然的流露出对这道菜品的信心。Bu Fanghas narrowed the eye, looks that finallythisis built on the traytogetherproudly, the whole bodysuch as the Liuli / coloured glassradiantself-confidentduck, duckwingslightly, as ifmustflutterto fly, the duckneckturns upwards the wholepresentsS.步方眯了眯眼睛,看着最后这一道傲然而立于盘子中,浑身如琉璃璀璨的自信鸭子,鸭翅膀微张,仿佛要振翅而飞,鸭脖翘起整体呈现S型。Bu Fanghas blinked the eye, in the heartsomedoubt...... This, is thisFlower Duck Stew? Roast duck that the determinationdo not ascend the sky?步方眨巴了一下眼睛,心中不由的有些狐疑……这,这是烧花鸭?确定不是要上天的烤鸭?
To display comments and comment, click at the button
Comments for Chapter #72: Flower Duck Stew that must ascend the sky 【Asked recommendation ticket】