AFG :: Volume #1

#48: Possibly


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Pen interest pavilion www.xbiquge.cc, the quickest renewal moe the wife to eat the god latest chapter! 笔趣阁www.xbiquge.cc,最快更新萌妻食神最新章节! In the Ye Jiayao dedicated vulture begins the radish, for a long time without playing, is somewhat unfamiliar, the feel not very good, but, after trying to carve a flower, quick found the feeling. 叶佳瑶专注的雕着手里的萝卜,许久没玩,有些生疏,手感不是很好,不过,试雕了一朵花后,很快就找回了感觉。 The children when are busy studying the piano study dance study Mathematical Olympiad, Ye Jiayao plays the radish, at that time envied these gadget that the father carves, has not thought this is also a technique, played for several years, after the thing that carves again has surpassed her father, she had no interest in play. 人家小孩子在忙着学钢琴学舞蹈学奥数的时候,叶佳瑶就是玩萝卜,当时只是羡慕老爹雕的那些玩意儿,没想过这也是一门技艺,玩了几年,再雕出来的东西已经超过她老爹后,她就没什么兴趣玩了。 „Do you also meet this?” Li Erniang surprised say/way. “你还会这个?”黎二娘惊讶道。 Ye Jiayao smiles: Before has studied.” 叶佳瑶笑了笑:“以前学过。” Second-rate kitchen hand Liu Jisheng held nearby first-grade kitchen hand Zhong Xiang with the elbow, small sound said: Brother Xiang, this fellow is used to the habit of shows off.” 二等帮厨刘其胜用手肘捅了捅边上的一等帮厨钟祥,小声道:“祥哥,这家伙惯会卖弄的。” The Zhong Xiang vision was cold, is depressed snort/hum one. Has to acknowledge that this Li Yáo is a strong opponent, but he does not think oneself are weaker than Li Yáo, what he lacks is only the opportunity, he worked as four years of apprentice, six years of kitchen hand, from has crawled to today's this position low, what depends on is the truly learned and genuinely talented, what depends on is the effort for ten years, however, Master Chef Niu is too alone, is not willing to lead by the hand the assistant, arrived at Master Chef Niu to walk with great difficulty, he thinks that his opportunity came finally, but Storekeeper Lí is still not willing to make a good use of him, asked Li Erniang to come on the contrary, now Li Erniang brings Li Yáo. 钟祥目光冷然,闷闷地哼了一声。不得不承认这个李尧是个强劲的对手,但他不认为自己就比李尧弱,他所缺少的只是机会,他当了四年学徒,六年帮厨,从最低等一直爬到今天这个位置,凭的是真才实学,凭的是十年如一日的努力,然而,牛大厨太独,不肯提携副手,好不容易盼到牛大厨走了,他以为他的机会终于来了,可黎掌柜依然不肯重用他,反倒请了黎二娘来,如今黎二娘又带来了李尧 First the short note first-grade kitchen hand, treated as an equal to him did not say, now gives Li Yáo such important banquet, this means anything, the fools can look. 一来便签了个一等帮厨,与他平起平坐不说,现在又把这样重要的酒席交给李尧,这意味着什么,傻子都能看得出来。 could it be he is when for a lifetime kitchen hand life? 难道他就是一辈子当帮厨的命吗? Zhong Xiang hates secretly, looked that this boy can make what flower. 钟祥暗恨,看这小子能做出什么花来。 Ye Jiayao carves the accessories that chargging must use, making people exhibit a food dish character that tonight must use, according to the different food choice different shape size food dish, the waist plate, disc and side Pan, the fanlike disk...... then starts to put together the flower. 叶佳瑶雕好了装盘要用的配饰,让人把今晚要用的菜盘子一字摆开,根据不同的菜肴选择不同形状大小的菜盘,腰盘、圆盘、方盘、扇形盘……然后开始拼花。 The color fragrance shape, the shape is the last, but Ye Jiayao believes, the color and shape should be placed in the same place, forefront places, next is fragrant delicious, what because the guest first sees is the color and shape of food, color assortment contour packing of dish, making the guest look then can have the appetite, was successful step. 色香味形,形排在最后,但叶佳瑶认为,色和形应该摆在一起,放在最前面,其次才是香和味,因为客人首先看到的是菜肴的颜色和形状,一道菜的颜色搭配外形包装,让客人看了便能产生食欲,是成功的第一步 From seeing that moment of menu, the menu is not only the name of written on paper, but is the food of formations, what vegetable/dish with what, matches what accessories, has installed in the mind. It seems like the dress designer, after designing the good blueprint, again perfectly presents the clothing. 从看到菜单的那一刻,菜单就不仅仅是书写在纸上的菜名,而是一道道成型的菜肴,什么菜用什么盘,搭配什么配饰,都已经装在脑海里。就好像服装设计师,设计好图纸后,再将服装完美呈现出来。 Tonight altogether eight cold dishes, 18 hot dishes. 今晚一共八道凉菜,十八道热菜。 26 tray 26 matching, do not have one repeatedly. 二十六个盘子二十六种搭配,无一重复。 Li Erniang has not known that now which plate puts which vegetable/dish, but looks at these accessories, is exquisitely designed, the pattern is novel, has praised without cease, this Li Yáo thoughts are seriously exquisite. 黎二娘现在还不知道哪个盘装哪个菜,但看这些配饰,图案精美,花样新奇,已是赞叹不已,这个李尧当真心思玲珑。 The accessories, utilize frequently in the Yangzhou cuisine, because Yangzhou cuisine tasteful is fine, the selection is fine, the fine workmanship, matching is artistic. But she has not seen the accessories that which master chef has made, is so fine. 配饰,在淮扬菜中运用频繁,因为淮扬菜讲究的就是精细,选材精细,做工精细,搭配美观。但她还没见过哪位大厨做出来的配饰,如此精美。 The food of cold dish has prepared, Ye Jiayao first suspends the hors d'oeuvres. 凉菜的食材都已准备好,叶佳瑶首先来摆冷盘。 The duck's tongue places neatly, is involution with the steamed rice dumpling leaf, ten fragrant sauced beef place the crescent moon shape, decorates by the carrot carving flower, the syrup Chinese yam, scatters several Chinese matrimony-vine, again embellishes with the coriander and red cabbage...... 鸭舌摆放整齐,用粽叶包卷,十香卤牛肉摆放成弯月形,缀以红萝卜雕花,蜜汁山药,撒几颗枸杞,再用香菜和紫甘蓝点缀…… Patted the cucumber to be given to change to the cucumber volume by her, dug the thin slice the cucumber, greens, involution in, with scallion, garlic, coriander end, hot pepper Ding, fish sauce, azure lemon juice and other furnishing juice, pouring above. 拍黄瓜被她给改成了黄瓜卷,把黄瓜刨成薄片,生菜切丝,包卷其中,用葱、蒜、香菜末、辣椒丁、鱼露、青柠檬汁等调成汁,浇在上头。 The appearance is excellent, but this after all is not the guest point, Li Erniang does not feel relieved tasted a cucumber volume. 卖相是极好,但这毕竟不是客人点的,黎二娘不放心的尝了一个黄瓜卷。 Only thinks especially the delicate fragrance, crispy tasty, sour and sweet of also lemon juice. 只觉格外清香,松脆爽口,还有柠檬汁的酸甜。 What vegetable/dish did this call?” Li Erniang has never seen, then asked. “这叫什么菜?”黎二娘从未见过,便问道。 Ye Jiayao said with a smile: Double brittle volume, what kind of? Also ok?” 叶佳瑶笑道:“双脆卷,怎么样?还行吗?” The Li Erniang smile nods: Later Heavenly Residence can many together signboard cold dishes.” 黎二娘微笑点头:“以后天上居可以多一道招牌冷菜了。” The people in an uproar, can call it the signature dish, is highest awarding, does not prepare food easily, the innovation is more difficult, must create the signature dish to be difficult, oh, this little elder brother is extraordinary. 众人哗然,能被称之为招牌菜,便是最高的褒奖,做菜不容易,创新更难,要创出招牌菜难上加难,乖乖,这小哥了不得。 Ye Jiayao small is afraid, actually this is together the Thai style cold cucumber volume, she improved slightly, making it taste that's all of more suitable southerner. 叶佳瑶小小的心虚,其实这是一道泰式凉拌黄瓜卷,她稍微改良了一下,使其变得更适合南方人的口味而已 Perhaps this way, he will become the Heavenly Residence master chef.” Liu Jisheng said sourly. “这样下去,说不定他会成为天上居的大厨。”刘其胜酸溜溜地说。 Zhong Xiang ridiculed: You think that the master chef is so easy to work as? However is used to the habit is opportunistic that's all.” 钟祥讥讽道:“你以为大厨是这么容易当的?不过是惯会投机取巧而已。” On the mouth said, heart is more suffocated, the more splendor of Li Yáo performance, is bigger to his threat. 嘴上是这么说,心里更堵得慌,李尧表现的越出色,对他的威胁就越大。 Little Lu, asking the waiter to serve food.” Li Erniang told. 小陆,叫伙计上菜。”黎二娘吩咐道。 In the kitchen anxiously and is bustling about orderly, that side guest also arrives one after another. 厨房里紧张而有序地忙碌着,那边客人也陆陆续续到来。 Does not say today to Jing'an Marquis heir celebrate Gong? How hasn't Xia Chunyu come?” Some people asked. “不是说今儿个是给靖安侯世子庆功的么?怎么夏淳于还不来?”有人问道。 Zhao Qixuan laughs: So-called glee feast is looks for by the head, asking everyone gathering, I taking advantage of the Brother Chunyu reputation, everyone cannot come was so uneven?” 赵启轩哈哈一笑:“所谓庆功宴不过是找个由头,请大家聚一聚,我不借着淳于哥的名头,大家能来的这么齐么?” The Xia Chunyu itself/Ben is the eminent in imperial capital rich and powerful family juniors, this undercover Black Wind Hillock more than half a year, should outside gather with Prince Helian, was cut off at one fell swoop made Black Wind Hillock that His Majesty quite had a headache about, established great merit one, two-level rose from the fourth rank Flag Assistant combination is the third rank first-grade guard, by the His Majesty recognition, became the object who everyone supported, who wants to flatter. 夏淳于本就是帝都豪门子弟中的翘楚,这次卧底黑风岗大半年,与赫连王爷理应外合,一举断掉了令圣上颇为头疼的黑风岗,立下大功一件,从四品云麾使连跳两级升为三品一等侍卫,备受圣上赏识,成为大家热捧的对象,谁都想巴结。 The lord has not come, although everyone is somewhat disappointed, but Zhao Qixuan will do the atmosphere very much, before long, the scene lives it up. Everyone drinks tea at the same time, reckless heaven Haiti chatted, which two young master a while is, for some young herdsman hits, which lump of cow dung a while was someone thousand gold (daughter) must insert to quickly. 正主没来,大家虽然有些失望,但赵启轩很会搞气氛,不一会儿,场面就热闹起来。大家一边喝茶,胡天海地的聊了起来,一会儿是哪两家的公子为了某个小倌打起来,一会儿是谁谁家的千金很快就要插到哪坨牛粪上了。 Helian Jing was towed to swim afternoon Qinhuai River by Zhao Qixuan, listens to bent/tune Erting the drowsiness, in the condition, some people did not say something to smooth things over with him completely, he had does not have to hmph hmph suddenly several. Thinking: Really the real man song comparison of Big Yáoyáo wild cavity off beat stimulates. 赫连景赵启轩拖着游了一下午的秦淮河,听曲儿听的昏昏欲睡,完全不在状态,有人跟他搭讪,他有一下没一下的哼哼几声。心想着:果然还是大尧尧荒腔走板的好汉歌比较提神。 The waiters serve food. Eight hors d'oeuvres gather round the round table to exhibit. 伙计来上菜。八道冷盘围着圆桌摆开。 Zhao Qixuan at present one bright, the fan receives, ignites the left hand palm lightly. 赵启轩不由眼前一亮,扇子一收,轻点着左手掌心。 Waiter, are these hors d'oeuvres also new cook do?” “伙计,这些冷盘也是新来的厨子做的?” The waiters return with a laugh said: Returns to Sir Heir, is new cook does.” 伙计笑呵呵地回道:“回世子爷,是新来的厨子做的。” Zhao Qixuan clamped a double brittle volume to taste, said: Good good, what did this call? The masters have not as if ordered this dish.” 赵启轩夹了个双脆卷尝了尝,啧啧道:“不错不错,这叫什么?爷似乎没点这道菜。” The waiters said: This called the double brittle volume, was the new cuisine of head store, new cook did specially made the Sir Heir fellow masters taste foods newly in season.” 伙计道:“这叫双脆卷,是本店的新菜式,新厨子特意做了让世子爷各位爷尝尝鲜。” Everyone moves the chopsticks to taste foods newly in season in abundance, Helian Jing has no interest, done does not have good of Big Yáoyáo again delicious. 大家纷纷动筷尝鲜,赫连景却是没兴趣,做的再好吃也没大尧尧的好。 Really double brittle.” “果然双脆。” This flavor is very special, sour and sweet.” “这味道很特别啊,酸酸甜甜。” Delicious......” “好吃……” The people select to praise. 众人纷纷点赞。 Zhao Qixuan said: Master ate so many year of restaurants, saw a new phenomenon finally, enjoyed!” 赵启轩道:“爷吃了这么多年大酒楼,总算见到点新鲜玩意儿了,赏!” Was saying natural fishes out silver ingot to place on the tray of waiter: To new cook, waits for the hot dish, if the master is satisfied, enjoys again.” 说着大方的摸出一锭银子放在伙计的托盘上:“给新厨子,等下热菜上来,若是爷满意,再赏。” Then may Storekeeper Lí alarming, truly speaking, him has been hanging the heart tonight, after Master Chef Niu was skidded, the Heavenly Residence business suffers a disastrous decline, five days the turnover could not have caught up in the past a light time day of turnover. Comes Sir Heir with great difficulty, if this wave of guest holds, believes that can be a very good favorable turn. 这下可把黎掌柜给惊动了,说实在的,今晚他一直悬着心,牛大厨被撬走后,天上居的生意一落千丈,五天来的营业额还赶不上以往平淡期一天的营业额。好不容易来个世子爷,这波客人要是抓住,相信会是个很好的转机。 Gives Li Yáo the banquet, many are a little risky, a little soldier escapes from danger to incur, the meaning of trick, the cold dish he also looked, puts up the formalities of plate to be very novel, also two he has not seen cuisine. Well how the appearance does not know the flavor, therefore is very disturbed. 把酒席交给李尧,多少有点冒险,有点兵出险招,奇招的意思,刚才的凉菜他也看了,摆盘的形式很新颖,还有两道他没见过的菜式。卖相不错就不知道味道如何,所以很是忐忑。 Now, inside hitting enjoyed came out, in the Storekeeper Lí heart the big stone dropped half, the climax also in behind. 现在,里面的打赏都出来了,黎掌柜心中大石落下一半,重头戏还在后面。 The waiters return to the kitchen, smilingly enjoying silver end to Ye Jiayao in front of: Congratulates Brother Yáo, this is enjoying of Sir Heir.” 伙计回到厨房,笑眯眯地把赏银端到叶佳瑶面前:“恭喜尧哥,这是世子爷的赏。” Immediately everyone eyes brave the green light, this Sir Heir makes a move to be famous extravagantly, every time will come back to hit to enjoy, sometimes to the doormen, will sometimes be responsible for waiter that will serve food to pour out wine to reserving a room, but has not hit enjoying to cook, Master Chef Niu has not resulted in enjoying, Li Yáo has just come to enjoy today. 顿时大家眼冒绿光,这位世子爷出手阔绰是有名的,每回来都会打赏,有时候是给门童,有时候是给包房内负责上菜斟酒的小二,但从没给厨子们打过赏,牛大厨都没得过赏,李尧今儿个刚来就得赏了。 What does this mean? Means the approval, is not the general approval. 这意味着什么?意味着认可,还不是一般的认可。 heart also saved kitchen hand that is selecting is not convinced to start to ponder over: Tries to get close to Li Yáo? 原本心里还存着那么点不服气的帮厨都开始琢磨着:是不是跟李尧去套套近乎? Ye Jiayao makes the double taste duck volume earnestly, looked that does not look to enjoy the silver, said: This is everyone's merit, exchanged broken money, everyone minute/share!” 叶佳瑶埋头做双味鸭卷,看也不看赏银,说:“这是大家的功劳,去兑了碎银子,大家分了吧!” The waiters are shocked, this silver ingot 52, said divided minute/share? 伙计愣住,这锭银子可是足足有五两,说分了就分了? Looks hesitant to Li Erniang, Li Erniang nods slightly. 犹豫地看向黎二娘,黎二娘微微颔首。 Yeah!” The waiters took cheerfully enjoyed the silver to go out to exchange. “哎!”伙计乐呵呵地拿了赏银出去兑换。 Ye Jiayao said loudly: Everyone tries harder to do well, later resulted in enjoyed the silver, everyone had.” 叶佳瑶大声道:“大家加把劲好好干,以后得了赏银,人人都有份。” Immediately, everyone's enthusiasm was transferred, chopping the vegetable/dish sound was more crowded. 顿时,大家的积极性都被调动起来,剁菜声更加密集了。 Li Erniang happily smiles, it seems like, did not need her to be worried. Li Yáo will prepare food will cultivate the behavior, does not claim credit proudly, has to enjoy everyone minute/share, these famous master chefs, the nostril do not face upwards, proud. 黎二娘欣慰一笑,看来,不用她担心了。李尧会做菜更会做人,居功不自傲,有赏大家分,不似那些有名气的大厨,鼻孔朝天,骄傲的很。 The hot dish assumes one after another , just like the fine handicrafts, making one broaden the outlook, looks greedyly, tasted one, that taste was more beautiful. 热菜陆续呈上来,一道道,恍若精美的手工艺品,令人大开眼界,看着就眼馋,尝一口,那味儿更美。 Everyone said delicious, Helian Jing takes up the chopsticks reluctantly, clamped stir-fried the ricefield eel silk, the entrance slides tenderly, fresh fragrant incomparable, clamped three clips continually. 大家都说好吃,赫连景勉强拿起筷子,夹了爆炒鳝丝,入口嫩滑,鲜香无比,不由地连夹了三夹。 Really is good, not compared with the difference that Big Yáoyáo makes. 果然是好啊,不比大尧尧做的差。 Double taste duck volume......” the waiter called out to report name, assumes the vegetable/dish. “双味鸭卷……”伙计唱报菜名,将菜呈上来。 Helian Jing looks subconsciously, immediately is startled to be shocked. 赫连景下意识望去,顿时怔愣住。 The cotton rose that the tomato thread puts together blooms, does the green leaf that the cucumber thread suspends, how look familiar? 西红柿丝拼成的芙蓉花开,黄瓜丝摆成的绿叶,怎么这么眼熟? New cook, new cook...... he as if thought of anything, raised the head to ask the waiter: Your new cook how old?” 新来的厨子,新来的厨子……他仿佛想到了什么,抬头问伙计:“你们新来的厨子多大年纪了?” The waiters said with a smile: Age is not big, but time, what kind of? Do several masters also satisfy?” 伙计笑道:“年纪是不大,但功夫了得,怎样?几位爷还满意么?” Zhao Qixuan said: Later on the vegetable/dish was uneven, asking him to see, to Ye Jing cup liquor.” 赵启轩道:“待会儿菜上齐了,请他过来见一见,给诸位爷敬杯酒。” Helian Jing also wants to ask several, the waiter has gotten down. 赫连景还想多问几句,伙计已经下去了。 His brain is the question, possibly? Possibly? 他满脑子都是疑问,可能吗?可能吗? heart seems has a lot of ants to crawl, wishes one could to crash in the kitchen to look at an outcome now, thought that does this extremely offensively, rash. cook can propose a toast in any case later, that endures for the time being. 心里好似有千百只蚂蚁在爬,恨不得现在就冲进厨房去看个究竟,又觉得这样做太过唐突,毛躁。反正待会儿厨子会来敬酒,那就暂且忍一忍。
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