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In the Ye Jiayaodedicatedvulturebegins the radish, for a long timewithoutplaying, is somewhat unfamiliar, the feel notverygood, but, after tryingto carve a flower, quickfound the feeling.叶佳瑶专注的雕着手里的萝卜,许久没玩,有些生疏,手感不是很好,不过,试雕了一朵花后,很快就找回了感觉。
The childrenwhenare busystudying the pianostudydancestudyMathematical Olympiad, Ye Jiayaoplays the radish, at that timeenviedthesegadget that the fathercarves, has not thoughtthis is also a technique, played for severalyears, after the thing that carvesagainhas surpassedherfather, shehad no interest in play.
人家小孩子在忙着学钢琴学舞蹈学奥数的时候,叶佳瑶就是玩萝卜,当时只是羡慕老爹雕的那些玩意儿,没想过这也是一门技艺,玩了几年,再雕出来的东西已经超过她老爹后,她就没什么兴趣玩了。„Do youalsomeetthis?”Li Erniangsurprisedsay/way.
“你还会这个?”黎二娘惊讶道。Ye Jiayaosmiles: „Beforehas studied.”叶佳瑶笑了笑:“以前学过。”Second-ratekitchen handLiu Jishengheldnearbyfirst-gradekitchen handZhong Xiangwith the elbow, smallsound said: „Brother Xiang, thisfellowis used to the habit ofshows off.”
二等帮厨刘其胜用手肘捅了捅边上的一等帮厨钟祥,小声道:“祥哥,这家伙惯会卖弄的。”
The Zhong Xiangvisionwas cold, is depressedsnort/humone. Has toacknowledge that thisLi Yáois a strongopponent, buthedoes not thinkoneselfare weaker than Li Yáo, whathelacksis only the opportunity, heworked asfouryears of apprentice, sixyears of kitchen hand, fromhas crawledtotoday'sthispositionlow, whatdepends onis the truly learned and genuinely talented, whatdepends onis the effortfor ten years, however, Master Chef Niuis too alone, is not willingto lead by the hand the assistant, arrived atMaster Chef Niuto walkwith great difficulty, hethinks that hisopportunitycamefinally, butStorekeeper Lí is still not willingto make a good use ofhim, askedLi Erniangto comeon the contrary, nowLi ErniangbringsLi Yáo.钟祥目光冷然,闷闷地哼了一声。不得不承认这个李尧是个强劲的对手,但他不认为自己就比李尧弱,他所缺少的只是机会,他当了四年学徒,六年帮厨,从最低等一直爬到今天这个位置,凭的是真才实学,凭的是十年如一日的努力,然而,牛大厨太独,不肯提携副手,好不容易盼到牛大厨走了,他以为他的机会终于来了,可黎掌柜依然不肯重用他,反倒请了黎二娘来,如今黎二娘又带来了李尧。First the short notefirst-gradekitchen hand, treated as an equal to himdid not say,nowgivesLi Yáo such importantbanquet, thismeansanything, the foolscanlook.
一来便签了个一等帮厨,与他平起平坐不说,现在又把这样重要的酒席交给李尧,这意味着什么,傻子都能看得出来。could it beheiswhenfor a lifetimekitchen handlife?难道他就是一辈子当帮厨的命吗?Zhong Xianghatessecretly, looked that thisboycanmakewhatflower.钟祥暗恨,看这小子能做出什么花来。Ye Jiayaocarves the accessories that charggingmustuse, makingpeopleexhibit a food dishcharacter that tonightmustuse, according to the differentfoodchoicedifferentshapesizefood dish, the waistplate, discandsidePan, the fanlike disk...... thenstartsto put together the flower.叶佳瑶雕好了装盘要用的配饰,让人把今晚要用的菜盘子一字摆开,根据不同的菜肴选择不同形状大小的菜盘,腰盘、圆盘、方盘、扇形盘……然后开始拼花。
The colorfragranceshape, the shapeis the last, butYe Jiayaobelieves, the color and shapeshouldbe placedin the same place, forefront places, nextisfragrantdelicious, whatbecause the guestfirstseesis the color and shape of food, color assortmentcontourpacking of dish, making the guestlookthencanhave the appetite, wassuccessfulstep.
色香味形,形排在最后,但叶佳瑶认为,色和形应该摆在一起,放在最前面,其次才是香和味,因为客人首先看到的是菜肴的颜色和形状,一道菜的颜色搭配外形包装,让客人看了便能产生食欲,是成功的第一步。Fromseeingthat moment of menu, the menu is not only the name of writtenonpaper, butis the food of formations, whatvegetable/dishwithwhat, matcheswhataccessories, has installedin the mind. It seems like the dress designer, after designing the goodblueprint, againperfectlypresents the clothing.
从看到菜单的那一刻,菜单就不仅仅是书写在纸上的菜名,而是一道道成型的菜肴,什么菜用什么盘,搭配什么配饰,都已经装在脑海里。就好像服装设计师,设计好图纸后,再将服装完美呈现出来。Tonightaltogethereightcold dishes, 18hot dishes.
今晚一共八道凉菜,十八道热菜。26tray26matching, do not haveonerepeatedly.
二十六个盘子二十六种搭配,无一重复。Li Ernianghas not known that nowwhichplateputswhichvegetable/dish, butlooks attheseaccessories, is exquisitely designed, the patternis novel, has praised without cease, thisLi Yáothoughtsare seriously exquisite.黎二娘现在还不知道哪个盘装哪个菜,但看这些配饰,图案精美,花样新奇,已是赞叹不已,这个李尧当真心思玲珑。
The accessories, utilizefrequentlyin the Yangzhou cuisine, becauseYangzhou cuisinetastefulisfine, the selectionis fine, the fine workmanship, matchingis artistic. Butshehas not seen the accessories that whichmaster chefhas made, is so fine.
配饰,在淮扬菜中运用频繁,因为淮扬菜讲究的就是精细,选材精细,做工精细,搭配美观。但她还没见过哪位大厨做出来的配饰,如此精美。
The food of cold dishhas prepared, Ye Jiayaofirstsuspends the hors d'oeuvres.
凉菜的食材都已准备好,叶佳瑶首先来摆冷盘。
The duck's tongueplacesneatly, is involutionwith the steamed rice dumplingleaf, tenfragrantsaucedbeefplace the crescent moonshape, decoratesby the carrotcarving flower, the syrupChinese yam, scattersseveralChinese matrimony-vine, againembellisheswith the coriander and red cabbage......
鸭舌摆放整齐,用粽叶包卷,十香卤牛肉摆放成弯月形,缀以红萝卜雕花,蜜汁山药,撒几颗枸杞,再用香菜和紫甘蓝点缀……Patted the cucumberto be givento change to the cucumbervolumebyher, dug the thin slice the cucumber, greens, involutionin, withscallion, garlic, corianderend, hot pepperDing, fish sauce, azurelemon juiceand otherfurnishingjuice, pouring above.
拍黄瓜被她给改成了黄瓜卷,把黄瓜刨成薄片,生菜切丝,包卷其中,用葱、蒜、香菜末、辣椒丁、鱼露、青柠檬汁等调成汁,浇在上头。
The appearanceisexcellent, butthisafter all is not the guestpoint, Li Erniangdoes not feel relievedtasted a cucumbervolume.
卖相是极好,但这毕竟不是客人点的,黎二娘不放心的尝了一个黄瓜卷。Onlythinksespecially the delicate fragrance, crispytasty, sour and sweet of alsolemon juice.
只觉格外清香,松脆爽口,还有柠檬汁的酸甜。„Whatvegetable/dish did thiscall?”Li Ernianghas never seen, thenasked.
“这叫什么菜?”黎二娘从未见过,便问道。Ye Jiayaosaid with a smile: „Doublebrittlevolume, what kind of? Alsook?”叶佳瑶笑道:“双脆卷,怎么样?还行吗?”
The Li Erniangsmilenods: „LaterHeavenly Residencecanmanytogethersignboardcold dishes.”黎二娘微笑点头:“以后天上居可以多一道招牌冷菜了。”
The peoplein an uproar, cancall it the signature dish, is highestawarding, does not prepare foodeasily, the innovationis more difficult, mustcreate the signature dishto be difficult, oh, thislittleelder brotheris extraordinary.
众人哗然,能被称之为招牌菜,便是最高的褒奖,做菜不容易,创新更难,要创出招牌菜难上加难,乖乖,这小哥了不得。Ye Jiayaosmallis afraid, actuallythisistogether the Thai stylecoldcucumbervolume, sheimprovedslightly, makingittastethat's all of more suitablesoutherner.叶佳瑶小小的心虚,其实这是一道泰式凉拌黄瓜卷,她稍微改良了一下,使其变得更适合南方人的口味而已。„Perhapsthis way, hewill become the Heavenly Residencemaster chef.”Liu Jishengsaidsourly.
“这样下去,说不定他会成为天上居的大厨。”刘其胜酸溜溜地说。Zhong Xiangridiculed: „Youthink that the master chef is so easyto work as? However is used to the habit is opportunisticthat's all.”钟祥讥讽道:“你以为大厨是这么容易当的?不过是惯会投机取巧而已。”On the mouthsaid,heartis more suffocated, the moresplendor of Li Yáoperformance, is biggertohisthreat.
嘴上是这么说,心里更堵得慌,李尧表现的越出色,对他的威胁就越大。„Little Lu, asking the waiterto serve food.”Li Erniangtold.
“小陆,叫伙计上菜。”黎二娘吩咐道。In the kitchenanxiouslyandis bustling aboutorderly, that sideguestalsoarrivesone after another.
厨房里紧张而有序地忙碌着,那边客人也陆陆续续到来。„Does not saytodaytoJing'an MarquisheircelebrateGong? How hasn't Xia Chunyucome?”Somepeopleasked.
“不是说今儿个是给靖安侯世子庆功的么?怎么夏淳于还不来?”有人问道。Zhao Qixuanlaughs: „So-calledglee feastislooks forby the head, askingeveryonegathering, Itaking advantage of the Brother Chunyureputation, everyonecannotcomewas so uneven?”赵启轩哈哈一笑:“所谓庆功宴不过是找个由头,请大家聚一聚,我不借着淳于哥的名头,大家能来的这么齐么?”
The Xia Chunyuitself/Benis the eminent in imperial capitalrich and powerful familyjuniors, thisundercoverBlack Wind Hillockmore than half a year, shouldoutsidegatherwithPrince Helian, was cut offat one fell swoopmadeBlack Wind Hillock that His Majestyquitehad a headache about, establishedgreat meritone, two-levelrosefrom the fourth rankFlag Assistantcombinationis the third rankfirst-gradeguard, by the His Majestyrecognition, became the object who everyonesupported, whowantsto flatter.夏淳于本就是帝都豪门子弟中的翘楚,这次卧底黑风岗大半年,与赫连王爷理应外合,一举断掉了令圣上颇为头疼的黑风岗,立下大功一件,从四品云麾使连跳两级升为三品一等侍卫,备受圣上赏识,成为大家热捧的对象,谁都想巴结。
The lordhas not come, althougheveryoneis somewhat disappointed, butZhao Qixuanwill do the atmospherevery much, before long, the scenelives it up. Everyonedrinks teaat the same time, recklessheavenHaitichatted, whichtwoyoung mastera whileis, forsomeyoungherdsmanhits, whichlump of cow dunga whilewassomeonethousand gold (daughter)mustinsert to quickly.
正主没来,大家虽然有些失望,但赵启轩很会搞气氛,不一会儿,场面就热闹起来。大家一边喝茶,胡天海地的聊了起来,一会儿是哪两家的公子为了某个小倌打起来,一会儿是谁谁家的千金很快就要插到哪坨牛粪上了。Helian Jingwas towedto swimafternoonQinhuai RiverbyZhao Qixuan, listens tobent/tuneErting the drowsiness, in the condition, somepeopledid not say something to smooth things overwithhimcompletely, hehaddoes not haveto hmph hmphsuddenlyseveral. Thinking: Really the real mansongcomparison of Big Yáoyáowildcavityoff beatstimulates.赫连景被赵启轩拖着游了一下午的秦淮河,听曲儿听的昏昏欲睡,完全不在状态,有人跟他搭讪,他有一下没一下的哼哼几声。心想着:果然还是大尧尧荒腔走板的好汉歌比较提神。
The waitersserve food. Eighthors d'oeuvresgather round the round tableto exhibit.
伙计来上菜。八道冷盘围着圆桌摆开。Zhao Qixuanat presentonebright, the fanreceives, ignites the left handpalmlightly.赵启轩不由眼前一亮,扇子一收,轻点着左手掌心。„Waiter, are thesehors d'oeuvresalsonewcookdo?”
“伙计,这些冷盘也是新来的厨子做的?”
The waitersreturnwith a laughsaid: „Returns toSir Heir, isnewcookdoes.”
伙计笑呵呵地回道:“回世子爷,是新来的厨子做的。”Zhao Qixuanclamped a doublebrittlevolumeto taste, said: „Goodgood, what did thiscall? The mastershave not as if orderedthisdish.”赵启轩夹了个双脆卷尝了尝,啧啧道:“不错不错,这叫什么?爷似乎没点这道菜。”
The waiterssaid: „Thiscalled the doublebrittlevolume, was the newcuisine of head store, newcookdidspeciallymade the Sir Heirfellowmasterstaste foods newly in season.”
伙计道:“这叫双脆卷,是本店的新菜式,新厨子特意做了让世子爷各位爷尝尝鲜。”Everyonemoves the chopsticksto taste foods newly in seasonin abundance, Helian Jinghas no interest, donedoes not havegood of Big Yáoyáoagaindelicious.
大家纷纷动筷尝鲜,赫连景却是没兴趣,做的再好吃也没大尧尧的好。„Reallydoublebrittle.”
“果然双脆。”„Thisflavoris very special, sour and sweet.”
“这味道很特别啊,酸酸甜甜。”„Delicious......”
“好吃……”
The peopleselectto praise.
众人纷纷点赞。Zhao Qixuansaid: „Masterateso manyyear of restaurants, saw a new phenomenonfinally, enjoyed!”赵启轩道:“爷吃了这么多年大酒楼,总算见到点新鲜玩意儿了,赏!”Was sayingnaturalfishes outsilver ingotto placeon the tray of waiter: „Tonewcook, waits for the hot dish, if the masteris satisfied, enjoysagain.”
说着大方的摸出一锭银子放在伙计的托盘上:“给新厨子,等下热菜上来,若是爷满意,再赏。”ThenmayStorekeeper Líalarming, truly speaking, himhas been hanging the hearttonight, after Master Chef Niuwas skidded, the Heavenly Residencebusinesssuffers a disastrous decline, fivedays the turnovercould not have caught up in the past a lighttimeday of turnover. ComesSir Heirwith great difficulty, ifthiswave of guestholds, believes that canbe a verygoodfavorable turn.
这下可把黎掌柜给惊动了,说实在的,今晚他一直悬着心,牛大厨被撬走后,天上居的生意一落千丈,五天来的营业额还赶不上以往平淡期一天的营业额。好不容易来个世子爷,这波客人要是抓住,相信会是个很好的转机。GivesLi Yáo the banquet, many are a little risky, a little soldierescapes from dangerto incur, the meaning of trick, the cold dishhealsolooked, puts up the formalities of plateto be very novel, alsotwohehas not seencuisine. Wellhow the appearancedoes not know the flavor, thereforeis very disturbed.
把酒席交给李尧,多少有点冒险,有点兵出险招,奇招的意思,刚才的凉菜他也看了,摆盘的形式很新颖,还有两道他没见过的菜式。卖相不错就不知道味道如何,所以很是忐忑。Now, insidehittingenjoyedcame out, in the Storekeeper Líheart the bigstonedroppedhalf, the climaxalsoinbehind.
现在,里面的打赏都出来了,黎掌柜心中大石落下一半,重头戏还在后面。
The waitersreturn to the kitchen, smilinglyenjoyingsilverendtoYe Jiayaoin front of: „CongratulatesBrother Yáo, thisisenjoying of Sir Heir.”
伙计回到厨房,笑眯眯地把赏银端到叶佳瑶面前:“恭喜尧哥,这是世子爷的赏。”Immediatelyeveryoneeyesbrave the green light, thisSir Heirmakes a moveto be famousextravagantly, every timewill come backto hitto enjoy, sometimesto the doormen, will sometimes be responsible forwaiter that will serve foodto pour out winetoreserving a room, buthas not hitenjoyingtocook, Master Chef Niuhas not resulted inenjoying, Li Yáohas just come to enjoytoday.
顿时大家眼冒绿光,这位世子爷出手阔绰是有名的,每回来都会打赏,有时候是给门童,有时候是给包房内负责上菜斟酒的小二,但从没给厨子们打过赏,牛大厨都没得过赏,李尧今儿个刚来就得赏了。What does thismean? Means the approval, is not the generalapproval.
这意味着什么?意味着认可,还不是一般的认可。heartalsosavedkitchen hand that is selectingis not convincedto startto ponder over: Tries to get close to Li Yáo?
原本心里还存着那么点不服气的帮厨都开始琢磨着:是不是跟李尧去套套近乎?Ye Jiayaomakes the doubletasteduckvolumeearnestly, looked that does not lookto enjoy the silver, said: „Thisiseveryone'smerit, exchangedbrokenmoney, everyoneminute/share!”叶佳瑶埋头做双味鸭卷,看也不看赏银,说:“这是大家的功劳,去兑了碎银子,大家分了吧!”
The waitersare shocked, thissilver ingot52, saiddividedminute/share?
伙计愣住,这锭银子可是足足有五两,说分了就分了?LookshesitanttoLi Erniang, Li Erniangnodsslightly.
犹豫地看向黎二娘,黎二娘微微颔首。„Yeah!” The waiterstookcheerfullyenjoyed the silverto go outto exchange.
“哎!”伙计乐呵呵地拿了赏银出去兑换。Ye Jiayaosaidloudly: „Everyonetries harderto dowell, laterresulted inenjoyed the silver, everyonehad.”叶佳瑶大声道:“大家加把劲好好干,以后得了赏银,人人都有份。”Immediately, everyone'senthusiasmwas transferred, chopping the vegetable/dishsoundwas more crowded.
顿时,大家的积极性都被调动起来,剁菜声更加密集了。Li Ernianghappilysmiles, it seems like, did not needherto be worried. Li Yáowill prepare foodwill cultivate the behavior, does not claim creditproudly, hasto enjoyeveryoneminute/share, thesefamousmaster chefs, the nostrildo not face upwards, proud.黎二娘欣慰一笑,看来,不用她担心了。李尧会做菜更会做人,居功不自傲,有赏大家分,不似那些有名气的大厨,鼻孔朝天,骄傲的很。
The hot dishassumesone after another, just like the finehandicrafts, makingonebroaden the outlook, looksgreedyly, tastedone, thattastewas more beautiful.
热菜陆续呈上来,一道道,恍若精美的手工艺品,令人大开眼界,看着就眼馋,尝一口,那味儿更美。Everyonesaiddelicious, Helian Jingtakes up the chopsticksreluctantly, clampedstir-fried the ricefield eelsilk, the entranceslidestenderly, freshfragrantincomparable, clampedthreeclipscontinually.
大家都说好吃,赫连景勉强拿起筷子,夹了爆炒鳝丝,入口嫩滑,鲜香无比,不由地连夹了三夹。Reallyis good, notcompared with the difference that Big Yáoyáomakes.
果然是好啊,不比大尧尧做的差。„Doubletasteduckvolume......” the waitercalled out to reportname, assumes the vegetable/dish.
“双味鸭卷……”伙计唱报菜名,将菜呈上来。Helian Jinglookssubconsciously, immediatelyis startledto be shocked.赫连景下意识望去,顿时怔愣住。
The cotton rose that the tomatothreadputs togetherblooms, does the green leaf that the cucumberthreadsuspends, howlook familiar?
西红柿丝拼成的芙蓉花开,黄瓜丝摆成的绿叶,怎么这么眼熟?Newcook, newcook...... heas ifthought ofanything, raised the headto ask the waiter: „Yournewcookhow old?”
新来的厨子,新来的厨子……他仿佛想到了什么,抬头问伙计:“你们新来的厨子多大年纪了?”
The waiterssaid with a smile: „Ageis not big, buttime, what kind of? Do severalmastersalsosatisfy?”
伙计笑道:“年纪是不大,但功夫了得,怎样?几位爷还满意么?”Zhao Qixuansaid: „Lateron the vegetable/dishwas uneven, askinghimto see, toYeJingcupliquor.”赵启轩道:“待会儿菜上齐了,请他过来见一见,给诸位爷敬杯酒。”Helian Jingalsowantsto askseveral, the waiterhas gotten down.赫连景还想多问几句,伙计已经下去了。Hisbrainis the question, possibly? Possibly?
他满脑子都是疑问,可能吗?可能吗?heartseemshasa lot ofantsto crawl, wishes one couldto crash in the kitchento look at an outcomenow, thought that does thisextremelyoffensively, rash. cookcanpropose a toastin any caselater, thatenduresfor the time being.心里好似有千百只蚂蚁在爬,恨不得现在就冲进厨房去看个究竟,又觉得这样做太过唐突,毛躁。反正待会儿厨子会来敬酒,那就暂且忍一忍。
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